• 제목/요약/키워드: pp fiber

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Field Application of 80MPa High Strength Fire Resistant Concrete using Ternary Blended Cement (설계강도 80MPa 3성분계 고강도내화콘크리트의 현장적용 및 성과분석)

  • Kim, Seong-Deok;Kim, Sang-Yun;Bae, Ki-Sun;Park, Su-Hee;Lee, Bum-Sik
    • Journal of the Korea Institute of Building Construction
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    • v.10 no.5
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    • pp.113-119
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    • 2010
  • Fire resistance and field tests for high-strength concrete(HSC) of 80MPa were carried out to evaluate whether or not it shows the same material properties even in the field condition of being mass-produced and supplied. As a result, it was found that fire resistant HSCs containing composite fiber(NY, PP) of 0.075% have great resistance to fire and spalling. In the field test, before the pumping air contents, slump flow, U-box, L-flow, compressive strength, gap of hydration temperature of interior and exterior of specimen and placing ratio per hour satisfied the required properties of HSC. However, after the pumping of HSC, as slump flow and L-flow were slightly less than required criterion, they need to be improved. In terms of hydration temperature of HSC, it was found to satisfy the related criterion. Packing ability as well as placing ratio per hour of HSC, which was about $44m^3$, show outstanding results. If slump flow of developed ternary HSC is improved after the pumping it can be useful for the construction of high-rise buildings.

Evaluation of Propylenecarbonate/water Physical Absorbents and its Application in Membrane Contactors for CO2/CH4 Separation (CO2/CH4 분리를 위한 프로필렌카보네이트/물 흡수제 특성 평가 및 막접촉기의 적용)

  • Park, Ahrumi;Kim, Seong-Joong;Lee, Pyung Soo;Nam, Seung Eun;Park, You In
    • Membrane Journal
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    • v.26 no.2
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    • pp.126-134
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    • 2016
  • To produce renewable biomethane from biogas, the properties of physical absorbents such as water, methanol, 1-methyl-2-pyrrolidone (NMP), poly(ethylene glycol) dimethylether (PEGDME), and propylene carbonate (PC) were studied, and PC was applied to membrane contactor systems. Among physical absorbents, PC exhibited a high contact angle of $58.3^{\circ}$ on polypropylene surface, and a PC/water mixture (5 wt%) increased the contact angle to $90^{\circ}$. Furthermore, the PC/water mixture presented higher $CO_2$ absorption capacities (0.148-0.157 mmol/g) than that of water (0.121 mmol/g), demonstrating a good property as an absorbent for membrane contactors. Actual operations in membrane contactors using the PC/water mixture resulted in $CO_2$ removal of 98.0-97.8% with biomethane purities of 98.5-98.3%, presenting a strong potential for biogas treatment. However, the PC/water mixture yielded moderate improved in $CO_2$ removal and methane recovery, as compared with water in the membrane contactor operation. This is originated from insufficient desorption processes to reuse absorbent and low $CO_2$ flux of the PC/water absorbent. Thus, it is requiring optimizations of membrane contactor technology including development of absorbent and improvement of operation process.

Changes on the Characteristics of Bread Added with the powder of Poria cocos Wolf (백복령 첨가에 따른 식빵의 이화학적 특성 변화)

  • Shin, Gil-Man;Park, Jong-Yeul
    • Food Science and Preservation
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    • v.15 no.2
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    • pp.231-235
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    • 2008
  • To investigate the effects on the bread added with $0{\sim}5%$ of Poria cocos Wolf powder (PP), and analyzed dough rasing power, gluten content, RVA, and properties of bread added powder of Poria cocos Wolf. Powder of white Poria cocos Wolf were contented moisture, 7.67, crude protein, 0.61, crude lipid, 0.58, crude ash, 032, and crude fiber 0.30. Dough rasing power were decreased by low intial pasting temperature and temperature at peak viscosity, and decreases in viscosity at peak point and as reveal through RVA. Breakdown and gluten contents of dough decreased by power of Poria cocos Wolf. Color and scanning electron microscope of bread wasn't significantly different when Poria cocos Wolf powder was added up to 5 percent.

Air-Filter Media Characteristics of Wet-laid Nonwoven based on HDPE Plexi-filament (고밀도 폴리에틸렌 플렉시 필라멘트로 제조된 습식부직포의 에어필터 여재 특성 연구)

  • Bae, Younghwan;Wee, Jae-Hyung;Lee, Myungsung;Yeang, Byeong Jin;Kim, Dokun;Yeo, Sang Young
    • Textile Coloration and Finishing
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    • v.33 no.4
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    • pp.302-308
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    • 2021
  • Air filters are being used in countless places from industrial sites to everyday life. The spread of the COVID-19 virus, which started in 2019, is disrupting people's daily lives, and the importance of air filters as a basic means to prevent the spread of these diseases is further highlighted. In this study, the purpose was to develop another type of air filter media with excellent barrier properties that can replace PP meltblown nonwoven fabrics widely used commercially due to its excellent electrostatic properties, differential pressure and filtration efficiency. Therefore, wet-laid nonwoven for air filters were manufactured using plexi-filaments formed through flash spinning and having various fiber diameter from hundreds of nanometers to tens of micrometers, and its applicability as an air-filter media was investigated compared to the meltblown nonwoven. As a result of the performance evaluation, it was found that the filtration efficiency and barrier performance at 0.3㎛ was superior to that of the meltblown nonwoven of the same weight, although the differential pressure was high due to morphological properties of the plexi-filament.

Electrical and Rheological Behaviors of VGCF/Polyphenylene Sulfide Composites (기상성장 탄소섬유/폴리페닐렌설파이드 복합체 제조 및 전기적$\cdot$유변학적 거동)

  • Noh, Han-Na;Yoon, Ho-Gyu;Kim, Jun-Kyung;Lee, Hyun-Jung;Park, Min
    • Polymer(Korea)
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    • v.30 no.1
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    • pp.85-89
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    • 2006
  • The effect of vapor grown carbon fiber (VGCF) contents on electrical and rheological properties of VGCF filled polyphenylene sulfide (PPS) composites prepared through melt mixing using a twin screw exruder was studied. This method was proved to be quite effective to produce good dispersion of VGCF in the matrix even for highly filled PPS. From the dependence of the electrical conductivity on VGCF content, the percolation phenomena began to occur above $10\;wt\%$. While there is only a marginal increase of viscosity for 1 and $5\;wt\%$ VGCF filled PPS, the composites containing $10\;wt\%$. While VGCF showed abrupt increase in viscosity as well as flattening of frequency vs modulus curve, indicating a transition from a liquid-like to a solid-like behavior due to the creation of VGCF network. This result agrees well to the fact that the network formation in the composite can be composite by rheological property dependence on filler content as well as by electrical conductivity measurement.

Exposure Assessment of Solvents and Toluene Diisocyanates among Polyurethane Waterproofing Workers in the Construction industry (건설현장 우레탄 방수작업자의 휘발성 유기화합물 및 톨루엔 디이소시아네이트 노출평가)

  • Park, Hyunhee;Hwang, Eunsong;Ro, Jiwon;Jang, Kwangmyung;Park, Seunghyun;Yoon, Chungsik
    • Journal of Korean Society of Occupational and Environmental Hygiene
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    • v.30 no.2
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    • pp.134-152
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    • 2020
  • Objectives: The objective of this study was to evaluate volatile organic compounds (VOCs) and toluene diisocyanates (TDIs) exposure among polyurethane waterproofing workers in the construction industry. Methods: Task-based personal air samplings were carried out at seven construction sites using organic vapor monitor for VOCs (n=88) and glass fiber filters coated with 1-(2-pyridyl)piperazine(1-2PP) for TDIs (n=81). The concentration of VOCs and TDIs were shown for four different work types(mixing paint, primer roller painting, urethane resin spread painting, painter assistant) at five different worksites (rooftop, ground parking lot, piloti, bathroom, and swimming pool). The two TDI sampling methods (filter vs impinger) were evaluated in parallel to compare the concentrations. Results: The geometric mean(GM) concentration of VOCs Exposure Index (EI) was highest for primer roller painting (1.4), followed in order by, urethane resin spread painting (0.85), mixing paint (0.53), and painter assistant (0.35) by work types. The GM of VOCs EI was highest for bathroom (1.4) followed in order by, swimming pool (0.85), piloti (0.89), ground parking lot (0.82) and rooftop (0.57) by worksites. The GM of 2,4-/2,6-TDI concentration was 0.052 ppb and 0.432 ppb each. There was no statistical difference in TDIs concentrations among worksites. The concentration of 2,6-TDI was ten times higher than that of 2,4-TDI. The concentration of 2,6-TDI by impinger method was 5.7 times higher than that by filter method. Conclusions: In this study, we found 38.6% of the VOCs samples exceeded the occupational exposure limits and 19.8% of the 2,6-TDI samples exceeded 1 ppb among polyurethane waterproofing workers. The most important determinants that increase the concentration of VOCs and TDIs was indoor environment and primer painting work.

Effect of Feeding High Carbohydrate-Low Fat Fermented Feed on the Meat Quality Characteristics in Finishing Pigs (저탄수화물 고지방 발효사료 급여가 돈육의 육질 특성에 미치는 영향)

  • Kang, Suk-Nam;Song, Young-Min;Kim, Chul-Wook;Kim, Tae-Wan;Chu, Gyo-Moon;Yang, Bo-Suk;Jin, Sang-Keun;Kim, Il-Suk
    • Food Science of Animal Resources
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    • v.30 no.5
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    • pp.826-832
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    • 2010
  • A total of ninety swine ($79.0{\pm}2.2\;kg$) were employed for 58 d to determine the meat quality of pigs fed fermented agricultural by-products (FAB) mainly consisting of brewers grain shell. FAB was replaced with commercial feed at dietary levels of 20%, 40%, 60%, 80%, and 100% (T1) and 30%, 60%, 100%, 100%, and 100% (T2) at 1, 2, 3, 4 and 5-9 wk, respectively. Compared with the control (CON) feed, FAD feed had lower moisture and nitrogen-free extract content, and higher crude fat, crude fiber, and total calorie (p<0.05). The protein content, amino acid profile, and pH values of pork loin were not affected by dietary treatment. However, higher moisture, crude ash, and meat cholesterol, and lower fat, were found in CON compared with treatment (p<0.05). FAB treatment significantly improved drip loss and cooking loss value (p<0.05), and increased the CIE $L^*$ values of loin and back-fat surface, whereas it decreased the CIE $a^*$ values of loin surface (pp<0.05). The results indicate that dietary FAB affected meat cholesterol and fat content, and improved drip loss and cooking loss, but had no affect on amino acid composition.