• 한국수산과학회지
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• 제23권2호
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• pp.155-166
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• 1990

대형 갈조류 미세구조 연구의 문제점인 원형질 분리 현상을 다양한 농도의 고정액과 완충용액을 조합한 일련의 고정액으로 연구 검토하였다. 1차고정액 조성 중 1470 mosmol 고정액 조성($3\%$ glutaraldehyde, $2.4\%$ paraformaldehyde, 0.05M cacodylate buffer, 0.2M sucrose, $0.5\%$ caffeine, pH 7.2) 이 뚜렷하지는 않았으나 원형질분리 현상의 빈도가 비교적 적었다. 각 고정액 조성과 원형질분리 현상의 빈도와의 연관성은 각 고정액 별로 큰 차이를 보여 주지 않았으나, osmolarity가 증가하면서 분리 현상의 빈도와 정도가 감소하였다. 그 중 원형질분리 현상의 빈도가 가장 낮은 고정액을 이용하여 점도가 낮은 레이진을 사용하여 침투 과정에서의 원형질분리 가능성을 분석하였으나 특별한 차이가 없었다. 전반적으로 다시마(Laminaria religiosa)의 특징인 다량의 점액질 때문에 고정액의 침투가 어렵고, 점액질의 분비에 따른 세포내 생리적 기작들이 원형질막의 고정을 난이하게 만드는 요인으로 확인되었으나, 다른 세포 내용물들의 고정 상태는 양호하였다.

• 한국수소및신에너지학회논문집
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• 제8권4호
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• pp.155-160
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• 1997

Generation of hydrogen and oxygen gas from water is mostly accomplished by electrolysis. In this report, a scheme is presented regarding the gas generation based on plasmolysis. Unlike electrolysis water dissociation by electrical discharge (plasmolysis) requires a high voltage to cause either electron emission or electron capture, and subsequent ionization of involved molecular species. When electrical discharge is initiated between electrodes separated by water-vapor interface, a very large electric field(~100kV/cm) is developed at the tip of the electrode placed in the vapor phase. It is found that the efficiency of plasmolysis depends on the polarity of the electrode placed in the vapor phase. Also presented is the scheme of hydrogen and oxygen generation by such electrical discharge.

• 한국작물학회지
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• 제28권1호
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• pp.128-132
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• 1983

Pressure chamber(DIC-PC-40형) technique에 의한 대두재배품종 Williams와 금강대립의 경엽에 대한 수분특성의 결과는 다음과 같다. 1. 최대포수시의 삼투압$(\Pi_p)$은 Williams 9.0bar, 금강대립은 10.4bar였다. 3. 초기원형질분리점에서의 상대함수율$(PWC^*)4은 금강대립이 86.0%, Williams가 92.6%였다. 4. 삼투수의 총량에 대한 원형질분리점에서의 침출량비$(V_p/V_o)$는 Williams가 94.0%, 금강대립이 83.4%였다. 5. 최대함수량에 대한 삼투수의 총량의 비$(V_p/w_5)$는 금강대립이 84.3%, Williams가 77.5%였다. 7. 탄성계수는 금강대립이 $1.6\times10^5bar$ 이었으며 Williams는 $8.5$\times$10^2$bar로 현저한 차이를 보였다.

• 원예과학기술지
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• 제30권1호
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• pp.79-84
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• 2012

An efficient protocol for cryopreservation of madder hairy root cultures has been developed using droplet-vitrification. In previous study, combining loading solution C4 (35% PVS3) and vitrification solution B5 (80% PVS3) was the most effective method. In this study, we tried three types of vitrification solution, B5, A3 (90% PVS2, on ice), and A5 (70% PVS2, on ice). Combining loading solution C4 and vitrification solution A5 (on ice) showed the best regeneration rate in this study. Histological changes of the cells within the hairy root of madder were also observed in different steps. The cells from the hairy roots of the control treatment were full and intact with different size of vacuoles and obvious cell nucleus having a dark nucleolus. After the stage of preparing for cryopreservation (after preculturing, loading, followed by dehydration solution A5 or B5), intercellular spaces had become distinct, and within cells, the cytoplasms had become denser and week plasmolyses had appeared. The cell plasmolyses were much more apparent and we measured the degree of plasmolysis by calculating, the area of cell/the area of cytoplasm. The value of plasmolysis degree was the highest in the combination of preculture, loading solution C4, and dehydration solution A5, 1.97. Because the highest regeneration rates appeared in the treatment of A5 for 20 min, we could assume that the optimal degree of plasmolysis for cryopreservation might be around 1.97. The changes in cell structure during cryopreservation might be a useful basis for the development of a proper long-term preservation method for madder germplasms.

• 한국미생물·생명공학회지
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• 제48권3호
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• pp.267-275
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• 2020

Anthocyanins are antioxidant compounds susceptible to environmental factors. Anthocyanin encapsulation into yeast cells is a viable solution to overcome this problem. In this study, the optimal factors for anthocyanin encapsulation were investigated, including anthocyanin concentration, plasmolysis contraction agent, and ethanol concentration, and response surface methodology was evaluated, for the first time. Anthocyanin from Hibiscus sabdariffa L. flowers was encapsulated into Saccharomyces cerevisiae using plasmolysis contraction agent (B: 3%-20% w/v), ethanol concentration (C: 3%-20% v/v), and anthocyanin concentration (A: 0.15-0.45 g/ml). The encapsulation yield and anthocyanin loss rate were determined using a spectrometer (520 nm), and color stability evaluation of the capsules was performed at 80℃ for 30 min. The results of the study showed that these factors have a significant impact on the encapsulation of anthocyanin, in which ethanol agents have the highest encapsulation yield compared to other factors in the study. Statistical analysis shows that the independent variables (A, B, C), their squares (A², B², C²), and the interaction between B and C have a significant effect on the encapsulation yield. The optimized factors were anthocyanin, 0.25 g/ml; NaCl, 9.5% (w/v); and ethanol, 11% (v/v) with an encapsulation yield of 36.56% ± 0.55% and anthocyanin loss rate of 15.15% ± 0.98%; This is consistent with the expected encapsulation yield of 35.46% and loss rate of 13.2%.

• 한국작물학회지
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• 제44권1호
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• pp.55-58
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• 1999

Plant water status during growth is directly and indirectly associated with seed yield. The objective of the present study was to determine the genotypic differences in leaf water characteristics at an early growth stage of soybean [Glycine max (L.) Merrill] plants through the pressure-bomb technique. Measurements of water potential as well as relative water content (RWC) were made at the third leaf from the fully-expanded top leaf of eight different soybean genotypes grown for 31 to 35 days after field emergence. On the basis of the modified exponential model, pressure-volume (PV) curves were fitted well ($R^2$=0.92＊＊ to 0.99＊＊ for the curvi-linear region and R=0.67＊＊ to 0.96＊＊ for the linear region), indicating that a segmented model using PROC NLIN of SAS could be used effectively to estimate the leaf water characteristics. The regression analysis for the pressure-volume (PV) curve revealed genotypic variation in the solute potential at saturation (Ψ$_{s,sat}$ :-10.7 to -14.8 bar), solute potential at incipient plasmolysis (Ψ$_{s,ip}$ : -14.3 to -18.3 bar), RWC at incipient plasmolysis (RW $C_{ip}$ : 83.3 to 91.7%), high integrated turgor pressure from saturation to plasmolysis ( $_1$$^{b}$ : 0.39 to 0.81), and maximum volumetric modulus of elasticity ($\varepsilon$$_{max}$ : 150 to 445 bar).).

• 한국환경과학회지
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• 제9권4호
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• pp.331-337
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• 2000

The variation of microorganisms (activated slude, Saccharomyces cerevisiae, Aureobasidium pullulans) caused by the biosorption of $Pb^{2+}$ was observed by TEM and microscope. By the TEM observation of S. cerevisiae, the plasmolysis and lysis of cell wall or cell membrane were occurred by the penetration of $Pb^{2+}$ into the inner cellular region. However, in the case of A. pullulans, the plasmolysis and lysis of cell wall or cell membrane were not occurred because of the prevention of $Pb^{2+}$ penetration by the extracelluar polymeric substances (EPS). A flocculation of microorganisms, in the case of A. pullulans, was observed by the $Pb^{2+}$ accumulation after 3~4 h and the color was changed from white to black after 1 day. The flocculation of activated sludge was improved by the accumulation $Pb^{2+}$ after 1 h, however, the floc was broken up and the settling efficiency decreased after 1 day.

• Journal of Forest and Environmental Science
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• 제22권1호
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• pp.71-75
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• 2006

P-V곡선에 의한 음나무 묘목 상층엽의 수분특성을 측정하였다. 음나무 잎의 최대팽압시의 삼투포텐셜은 -1.44 MPa 이었고, 초기원형질분리점의 삼투포텐셜은 -1.84 MPa, 초기원형질분리점의 상대함수율은 78.2%였다.

• The Korean Journal of Ecology
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• 제15권1호
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• pp.47-58
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• 1992

This study is to investigate the change of the seasonal patterns of relative water relations parameters by the pressure-volume curves in pinus koraiensis needles. The osmotic potentials at full water saturated(Ψ0, sat) and at incipient plasmolysis(Ψ0, tlp) increased in growing season, while decreased in non-growing season. The maximum bulk modulus of elasticity(Emax), relative water content(RWCTLP), and relativefree water content(FWCtlp) at incipient plasmolysis in non-growing season were higher than these of growing season. The maximum pressure potential(Ψp, max) varied from 1.16 to 2.18MPa, torgor index(TI) varied from 3.1 to 4.7. The osmole number(Ns/dw) and symplastic water (Vo/DW) were variable seasonally. The maximum water content(Vt/DW) and apoplastic water(AW) were relatively high in early growing stage, and then decreased to needle aging. The pressure potential(Ψp) and water potential(Ψ) in winter needles were rapidly decreased with decreasing of relative water content. The matric potential occupied over 10 percent of water potential with less than-2.0 MPa.

• 한국식품영양학회지
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• 제10권4호
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• pp.462-467
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• 1997

최근 건조 및 탈수공정으로 사용되고 있는 침지(soaking)에 의한 방법인 DIS 공정(dewatering and impregnation soaking process)은 상온에서 침지용액에 식품시료를 담금으로서 시료내의 수분이 탈수되는 현상을 이용한 공정으로서 이 때 용액 속의 용질들이 시료 속의 세포 내로 침투하는 확산현상도 동시에 발생한다. 따라서 영양분의 손실과 관능적 품질저하를 억제할 수 있으며, 건조시의 에너지를 절감하는 등의 특성을 갖는다. DIS 공정에서는 용질의 크기에 따라 원형질막 분리현상과 세포벽 붕괴현상이 발생하며, 시료의 조직상태와 운전조건에 의하여 그 탈수 정도는 차이가 나타난다. DIS 공정을 제어하기 위한 모형화는 주로 비정상상태에서의 Fick의 법칙과 물질수지를 기초로 한 여러 가지 모델들이 제안되어 등온상태에서 시간에 따른 탈수량과 용질 침투량을 정확히 예측하고자 하고 있다.