• 제목/요약/키워드: pesticide GAP

검색결과 34건 처리시간 0.019초

딸기 중 침투성 및 비침투성 농약에 따른 잔류특성 연구 (Comparison of Residue Patterns for Systemic and Non-systemic Pesticides in Strawberry)

  • 유정선;곽혜민;장희라
    • 한국환경농학회지
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    • 제39권4호
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    • pp.305-311
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    • 2020
  • BACKGROUND: The healthy food trend has encouraged the consumption of natural products, including berries. This trend is expected to increase the strawberry consumption. There has been a concern about the exposure of pesticides approved for use on strawberry. In this study, the dissipation patterns of systemic and non-systemic pesticides were evaluated in strawberry under plastic-covered greenhouse conditions. METHODS AND RESULTS: Cyflumetofen and dimethomorph were applied on strawberry in the critical GAP (Good Agricultural Practices). Strawberries were harvested at 0, 1, 2, 3, 5, 7 and 10 days after final application of the pesticides. The analyses of the residual pesticides were performed by HPLC-DAD with C18 column. The limits of quantitation (LOQ) of cyflumetofen and dimethomorph were 0.04 and 0.02 mg/kg, respectively. The recovery of cyflumetofen and dimethomorph were 88.1 ~ 103.3% and 79.0 ~ 110.2% for the spiked two levels (LOQ and 10LOQ), respectively. The biological half-lives of cyflumetofen and dimethomorph werer 7.5 and 8.9 days, respectively. The dissipation rates in strawberry were calculated by the statistics method at a 95% confidence level. The distribution showed that pesticides with low log Pow were indicated by the decreased dissipation rate and pesticides with similar log Pow and low solubility also showed the decreased dissipation rate. CONCLUSION: The residues of cyflumetofen and dimethomorph in strawberry at time 0 after the final application were below the established MRL in Korea. The dissipation behavior of systemic and non-systemic pesticides in strawberry is affected by their log Pow and water solubility values.

쑥갓 및 참나물 중 Lufenuron의 생산단계 잔류허용기준 설정을 위한 잔류 특성 연구 (Residual Characteristics of Lufenuron in Crown Daisy and Chamnamul for Establishing Pre-Harvest Residue Limit)

  • 오아연;반선우;장희라
    • 한국환경농학회지
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    • 제42권1호
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    • pp.21-27
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    • 2023
  • Pre-harvest residue limits (PHRLs) have been proposed as criteria for a proactive role to exceed the maximum residue limit (MRL) of pesticides in agricultural products at harvest. However, PHRL numbers are significantly less than those of established MRLs. This study was performed to determine the dissipation constants and residual concentrations of lufenuron after application on crown daisy and chamnamul under green house conditions. Two residue field trials for each crown daisy and chamnamul were selected to consider a different geographical site at least 20 km far from one another. The pesticide was treated according to critical GAP. After samples were sprayed with lufenuron, they were collected at 0, 1, 3, 5, 7, 10, and 14 days and analyzed using HPLC-DAD. The mean recoveries of crown daisy and chamnamul were within the range of 70-120% with below 20% coefficient variation, which is within the acceptable limits specified by the manual of pre-harvest residue study for pesticides (MFDS, 2014). The biological half-lives in field I and field II were 7.0 and 4.6 days for crown daisy and 2.7 and 2.8 days for chamnamul, respectively. The lower bounds of 95% confidence intervals of dissipation rate constants of lufenuron in crown daisy were determined to be 0.0692 and 0.1298 for field I and field II, respectively, and in chamnamul were 0.2067 for both field I and field II. After applying lufenuron 5% EC, the lufenuron residues on crown daisy and chamnamul at the pre-harvest intervals (14 days for crown daisy and 7 days for chamnamul) were below the safe levels. The dissipation rates of lufenuron in crown daisy and chamnamul were evaluated for similarities with leafy vegetables based on a 95% confidence interval.

오이와 고추생산 환경에서의 GAP 모델 개발을 위한 위해요소 조사 (An Investigation of the Hazards Associated with Cucumber and Hot Pepper Cultivation Areas to Establish a Good Agricultural Practices (GAP) Model)

  • 심원보;이채원;정명진;김정숙;류재기;정덕화
    • 한국식품과학회지
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    • 제46권1호
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    • pp.108-114
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    • 2014
  • 오이와 고추의 안전성에 영향을 미치는 위해요소 분석의 기초자료로 활용하기 위해 오이와 고추 재배지에서 총 72점의 시료를 채취하여 미생물학적(위생지표세균, 병원성미생물, 곰팡이) 위해요소와 화학적(중금속, 잔류농약) 위해요소를 조사하였다. 미생물학적 위해요소 중 위생지표세균과 곰팡이는 오이 재배지에서 ND-7.2와 ND-4.8 log CFU/g (g, mL, hand, or $100cm^2$) 범위로 검출되었고, 고추 재배지에서는 ND-6.8와 0.4-5.3 log CFU/g (g, mL, hand, or $100cm^2$) 범위로 검출되었다. 특히 대장균군은 고추재배지의 토양에서 최대 5.6 log CFU/g까지 검출되었다. 병원성 미생물은 S. aureus는 오이 농장의 장갑에서만 1.4 log CFU/$100cm^2$으로 검출되었고, B. cereus는 대부분의 시료에서 ND-4.8 log CFU/g (g, mL, hand, or $100cm^2$) 범위로 검출되었다. L. monocytogenes, E. coli O157:H7 및 Salmonella spp.는 검출되지 않았다. 화학적 위해요소에 해당하는 중금속은 Zn, Cu, Ni, Pb 및 Hg이 국내 허용기준치 이하로 검출되었고, 잔류농약의 경우 오이에서는 모든 성분이 불검출 되었으나 고추에서 hexaconazole 성분이 0.016 mg/kg (기준치: 0.3 mg/kg)으로 검출되었다.

한국농수산대학 전공심화과정 졸업생의 영농활동실태조사 (A Survey on Farming Activities of Graduates for Intensive Major Course of Korea National College of Agriculture and Fisheries)

  • 황인욱;주진수;김종숙;오대근;송천영
    • 현장농수산연구지
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    • 제20권1호
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    • pp.145-162
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    • 2018
  • 본 연구는 한국농수산대학 전공심화과정 졸업생들의 영농활동 실태에 대한 분석이다. 분석 결과 한농대 전공심화 졸업생들의 영농활동 특징으로는 규모화 전략을 통한 농업경쟁력 확보에 노력하고 있으며, 이를 기반으로 전문영농에 힘쓰고 있다. 또한 다양한 농업기술혁신 전략을 통해 가치창조 농업(예를 들면, 친환경농업, 신기술의 적극적 도입, 지속적인 연구 활동, 지역사회 활성화에 견인, 전문가 및 동문 등과 적극적인 네트워크 활동 등)에 앞장서고 있다. 그리고 이러한 노력들은 다양한 인증 및 수상(무농약 인증, 무항생제 인증, 우수농가 수상, 우수농산물(GAP), HACCP 인증)등의 결과로 나타나고 있다. 이렇듯 전문 고등교육기관에서 농업에 대한 체계적인 교육을 받은 한농대 졸업생들의 역할은 향후 우리나라 농업발전에 있어 매우 큰 역할을 수행할 것으로 예상된다. 따라서 이에 대한 학교 측의 다양한 제도적·정책적 지원이 수반되어야 할 것이다.