• Title/Summary/Keyword: organic feeding

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Milk production and composition of conventional and organic-fed Holstein dairy cows as affected by temperature and relative humidity

  • Joo, Jong Gwan;Nogoy, Kim Margarette C.;Park, Jihwan;Chon, Sunil;Lee, Dong Hoon;Choi, Seong Ho
    • Korean Journal of Agricultural Science
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    • v.48 no.1
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    • pp.45-57
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    • 2021
  • This study aimed to determine the effects if ambient temperature (Ta), relative humidity (RH), and temperature-humidity index (THI) on milk production parameters such as milk yield, fat, protein, milk urea nitrogen (MUN), and lactose. A total of fifty (50) mid-lactating Korean Holstein cows (144 - 150 days postpartum) were randomly assigned to two groups in equal numbers (n = 25) according to the type of diet received: conventional feed, a mixture of 56: 44 ratio of roughage and concentrate mix, and organic feed containing 100% organic roughage. Temperature, RH, and THI were recorded daily and averaged monthly. Conventional group showed higher dry matter intake throughout the experiment and thus, showed higher total milk yield and milk composition such as milk fat, protein, and lactose content than organic milk. Milk of the conventional group showed higher polyunsaturated fatty acid concentration. Highest milk yield was observed in September (21.7℃, 82.4%RH) in conventional group (27.69 kg·day-1) and in June (21.4℃, 72.9%RH) in organic group (14.31 kg·day-1). In conventional group, milk yield was positively correlated with Ta and THI, and milk protein was negatively correlated with Ta, RH, and THI. In organic feeding, only the MUN among milk composition parameters showed a significant correlation where it showed a negative correlation with Ta, RH, and THI. Conventional feeding showed significantly higher milk yield, fat, protein, and lactose than organic feeding throughout the experiment, although, organic feeding showed to be less likely affected by Ta, RH, and THI than the conventional feeding.

Evaluating Feeding of Organic Waste and Stirring Interval to Optimize Anaerobic Digestion

  • Kim, Gi-Woong;Kim, Sang-Hun
    • Journal of Biosystems Engineering
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    • v.39 no.4
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    • pp.366-376
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    • 2014
  • Purpose: In the process of anaerobic digestion, stirring of the digester and feeding of organic waste into the digester have been considered important factors for digestive efficiency. The objective of this study was to determine the most appropriate conditions for both stirring interval of the digester and organic feeding frequency in order to improve anaerobic digestion performance. Methods: A 5-L anaerobic digester was used to conduct continuous batch tests to process swine manure and food waste. Four different stirring intervals of the digester were used: 5 min/h, 10 min/2 h, 15 min/3 h, and 20 min/4 h. Results: The application of swine manure to the digester every 5 min/h resulted in the highest production of biogas as well as the highest removal rates of volatile solids (VS) and total chemical oxygen demand. Stirring the digester with a mixture of swine manure and food waste at intervals of 5min/h and 10min/2 h produced the highest biogas yields of 515.3 mL/gVS and 521.1 mL/gVS, respectively. To test different supply frequencies, organic waste was added to the digester in either a 12-hor 24-h cycle. The 24-h cycle produced 1.5-fold greater biogas production than that during the 12-h cycle. Conclusions: Thus, from the above results, to optimize anaerobic digestion performance, the ideal stirring condition must be 5min/h for swine manure feeding and 10min/2h for co-digestion of food waste and swine manure in a 24-h cycle.

How to approach feeding difficulties in young children

  • Yang, Hye Ran
    • Clinical and Experimental Pediatrics
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    • v.60 no.12
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    • pp.379-384
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    • 2017
  • Feeding is an interaction between a child and caregiver, and feeding difficulty is an umbrella term encompassing all feeding problems, regardless of etiology, severity, or consequences, while feeding disorder refers to an inability or refusal to eat sufficient quantities or variety of food to maintain adequate nutritional status, leading to substantial consequences, including malnutrition, impaired growth, and possible neurocognitive dysfunction. There are 6 representative feeding disorder subtypes in young children: infantile anorexia, sensory food aversion, reciprocity, posttraumatic type, state regulation, and feeding disorders associated with concurrent medical conditions. Most feeding difficulties are nonorganic and without any underlying medical condition, but organic causes should also be excluded from the beginning, through thorough history taking and physical examination, based on red-flag symptoms and signs. Age-appropriate feeding principles may support effective treatment of feeding difficulties in practice, and systematic approaches for feeding difficulties in young children, based on each subtype, may be beneficial.

Two-Step Fed-Batch Culture of Recombinant Escherichia coli for Production of Bacillus licheniformis Maltogenic Amylase

  • Kim, Myoung-Dong;Lee, Woo-Jong;Park, Kwan-Hwa;Rhee, Ki-Hyeong;Seo, Jin-Ho
    • Journal of Microbiology and Biotechnology
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    • v.12 no.2
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    • pp.273-278
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    • 2002
  • Two-step fed-batch fermentations were carried out to overproduce Bacillus licheniformis maltogenic amylase (BLMA) in recombinant Escherichia coli. The first step was to increase the cell mass by controlling the feeding of a glucose solution, while the second step was designed to improve the amylase expression efficiency by supplementing organic nitrogen sources. The linear gradient feeding method was successfully adopted to maintain the glucose concentration below 0.2 g/l during the fed-batch mode, as effectively minimizing acetic acid formation. When the dissolved oxygen (DO) level became limiting, an accumulation of acetic acid and drastic decrease in specific BLMA productivity were observed. Glucose and organic nitrogen sources consisting of yeast extract and casein hydrolysate were simultaneously supplied in the pH-stat mode to further increase the specific BLMA expression efficiency. An organic nitrogen source consisting of 200 g/1 yeast extract and 100 g/1 casein hydrolysate was found to be the best among the various combinations tested. The feeding of an organic nitrogen source in the second-step fed-batch period was highly beneficial in enhancing the BLMA production. The optimized two-step fed-batch culture resulted in 78 g/l maximum dry cell mass and 443 U/ml maximum BLMA activity, corresponding to 1.5-fold increase in the dry cell mass and 3.7-fold enhancement in BLMA production, compared with the simple fed-batch fermentation.

Effects of Feeding Levels Above Maintenance Energy on Nutrients Digestibility and Energy Value in Hanwoo Steers (유지에너지 이상의 사료공급이 거세 한우의 영양소 소화율 및 에너지가에 미치는 영향)

  • Ryu, Chae-Hwa;Lee, Sung-Dae;Lee, Seul;Baek, Youl-Chang
    • Korean Journal of Organic Agriculture
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    • v.31 no.4
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    • pp.461-468
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    • 2023
  • Supplying an appropriate amount of feed is an economical and environmentally friendly by increasing the nutrient digestibility of livestock and reducing nutrients released from overfeeding. Therefore, this study was conducted to determine the nutrient digestibility according to dietary feeding levels of Hanwoo steers. Three treatments in feeding trial were used feeding amount based on the maintenance energy level of the Korean feeding standard for Hanwoo (2022): 100% (control, CON), 140% (treatment 1, TRT1), and 190% (treatment 2, TRT2). The experiment was designed in replicate 3×3 balanced Latin square designs using six Hanwoo steers. In this study, energy value was predicted according to treatment groups. In addition, nutrient digestibility and energy value were measured through a feeding trial to Hanwoo steers. All energy values, including total digestible nutrients and digestible energy, were predicted to decrease linearly with increasing feeding levels. TRT2 showed lower digestibility than CON for dry matter, crude protein, non-fiber carbohydrates, and total digestible nutrients in the feeding trial (p<0.05). However, there was no significant difference between CON and TRT1. Total digestible nutrients (TDN) and digestibility of feed are set based on the maintenance energy. However nutrient digestibility and TDN decreased when feeding level increased by more than 190% compared to maintenance energy in this study. Therefore, it is necessary to correct the TDN by considering the feeding level when mixing the feed.

A Study on the Development of Regional Livestock Industry Based on Sustainable Agriculture in Korea (친환경농업을 위한 지역축산발전 방향에 관한 연구)

  • Sim, Jae-Chun
    • Korean Journal of Organic Agriculture
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    • v.13 no.4
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    • pp.339-355
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    • 2005
  • Nutrient balance is important to develop environmentally friendly agriculture. Phosphorus surplus in nutrient balance was more serious than that of nitrogen. Nitrogen and phosphorus exceeded twice the requirement at 30 cities/counties and 32 among 165, respectively. Given livestock waste and optimal nutrient balance, the proper number of animal feeding was 1.68LU/ha. Considering livestock waste only, the optimal number of livestock feeding was 3,918,000LU (heads) and, including fertilizer that would be 2,288,000LU. It is recommended to introduce the regional control system to regulate nutrient input and output, and the trading system of livestock feeding rights to control that.

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Variation of Activation of Inactivated Granular Microorganisms in the UASB Process (UASB 공정에서 불활성화된 입상미생물의 활성변화)

  • LEE Heon-Mo;YANG Byung-Soo
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.27 no.1
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    • pp.89-96
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    • 1994
  • The recovery posibility of granular sludge inactivated due to high organic loading at stawrt-up stage of UASB reactors was examined at various storage periods while kept at a constant temperature of $35^{\circ}C$. It was noticed that the inactivated sludge kept without feeding recovered microbial activity much faster than that kept with continuous feeding. The activity of the sludge gradually recovered to the point where the organic removal rate of 0.15g of 0.15g COD/g VSS-day at the inactivated stage had changed to 0.36g COD/g VSS-day after 60 days of storage without feeding, which was similar to the active granular sludge activity of 0.38g COD/g VSS-day. There was no significant different in the characteristics of activity recovery between granular sludge and smashed sludge.

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Effects of Feeing Extracts from Rhus trees on Performance, Microflora Population and Noxious Gas Emission in the Cecum of Broiler (옻나무 추출액의 급여가 육계의 생산성, 맹장내 균총 및 유해가스 발생량에 미치는 영향)

  • Son, Jang-Ho
    • Korean Journal of Organic Agriculture
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    • v.12 no.1
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    • pp.81-92
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    • 2004
  • The effect of feeding extracts from rhus trees on performance of broiler were performed to investigate development of natural antibiotic in process of broilers production. A total of 320 broiler chicks at 7 day of age were fed the commercial diet and water, water containing 0 ppm (control), 300 ppm (T1), 600 ppm (T2) and 1000 ppm (T3) of extracts from rims trees for 7 weeks. The body weight gain and feed conversion ratio were improvement by feeding extracts from rims trees at 7 to 21 days of age (P<0.05), but amount of feed intake and mortality were not different among the four group. When 21 to 35 days of age, body weight gain, amount of feed intake, feed conversion ratio and mortality were almost same results when 7 to 21days of age, but it was not significantly different. When 35 to 49 days of age, body weight gain in T1 and T3 group was significantly improvement than control group (P<0.05), also feed conversion ratio was improve by feeding extracts from rhus trees. There was a decrease in the microflora population of both E coli. and salmonella in the cecum contents and feaces in broilers by feeding extracts from rhus trees. Emission of ammonia and VFA gas from excreta were significantly decreased at 5 to 10 days of storaged period (P<0.05). The digestibility of dry matter, crude fat, and crude ash of feed were tend to increased in broiler feeding extracts from rims trees. Digestibility of crude protein of feed in broiler three treatmental groups was significantly improved (P<0.05) as compared with those in control group. These results indicated that the feeding extracts from rhus trees of 300 to 1000 ppm of broiler production were improvement in th6 body weight gain, feed conversion ratio, and mortality due to increasing nutrients digestibility from feed, decreasing of microflora population of both E coll. and salmonella in the cecum contents and feaces, decreasing emission of ammonia and VFA gas from excreta.

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