• Journal of Ginseng Research
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• 제37권4호
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• pp.468-474
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• 2013

Ginseng seed oil was prepared using compressed, solvent, and supercritical fluid extraction methods of ginseng seeds, and the extraction yield, color, phenolic compounds, fatty acid contents, and phytosterol contents of the ginseng seed oil were analyzed. Yields were different depending on the roasting pretreatment and extraction method. Among the extraction methods, the yield of ginseng seed oil from supercritical fluid extraction under the conditions of 500 bar and $65^{\circ}C$ was the highest, at 17.48%. Color was not different based on the extraction method, but the b-value increased as the roasting time for compression extraction was increased. The b-values of ginseng seed oil following supercritical fluid extraction were 3.54 to 15.6 and those following compression extraction after roasting treatment at $200^{\circ}C$ for 30 min, were 20.49, which was the highest value. The result of the phenolic compounds composition showed the presence of gentisic acid, vanillic acid, ferulic acid, and cinnamic acid in the ginseng seed oil. No differences were detected in phenolic acid levels in ginseng seed oil extracted by compression extraction or solvent extraction, but vanillic acid tended to decrease as extraction pressure and temperature were increased for seed oil extracted by a supercritical fluid extraction method. The fatty acid composition of ginseng seed oil was not different based on the extraction method, and unsaturated fatty acids were >90% of all fatty acids, among which, oleic acid was the highest at 80%. Phytosterol analysis showed that ${\beta}$-sitosterol and stigmasterol were detected. The phytosterol content of ginseng seed oil following supercritical fluid extraction was 100.4 to 135.5 mg/100 g, and the phytosterol content following compression extraction and solvent extraction was 71.8 to 80.9 mg/100 g.

• 한국식품조리과학회지
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• 제5권2호
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• pp.51-62
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• 1989

In the present study, an attempt was made to investigate the oxidative stability of the various sesasme blended oils. Sesame blended oils were perpared by mixing sesame oil with various vegetalbe oils (soybean oil, corn oil, ricebran oil, rapeseed oil, cottonseed oil, and perilla oil) in a ratio of 3:7 (w/w). Fatty acid composition and some of physico-chemical characteristics of the sesame blended oils and vegetable oils including sesame oil were determined before the oxidation experiments. The fatty acid compositions and the physico-chemical characteristics of the vegetable oils changed by blending the oils with sesame oil and the extent of change varied with the type of oil. Particularly, the iodine value of the vegetable oils decreased significantly by sesame oil blending. The sesame blended oils and the vegetable oils including sesame oil were oxidized at $45^{\circ}C$ for 25 days in a dark place, and at $35^{\circ}C$ for 12 days under the irradiation of incandescent electric lamp (40 W). During the oxidation, some physico-chemical characteristics of the oils were determined to evaluate the oxidative stability. Based on the changes of peroxide values, the oxidative stability of the vegetable oils was improved by sesame oil blending.

• 한국자동차공학회논문집
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• 제19권5호
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• pp.51-57
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• 2011

Parametric studies based on analysis of lubrication system of a four cylinder gasoline engine are illustrated system in this paper. In development process of engine lubrication system, parts of failure cases are related with oil pull over and oil churning phenomenon. The crankcase & head system pressure by oil churning phenomenon are gradual increased. It cause oil pull over phenomenon at engine breather line and oil over-consumption. In order to improve oil reduction and oil pull over phenomenon are also considered in the developing state. For this study, the characteristics of engine lubrication system are measured at various tilting angle and drain hole sizes. In addition, the oil flow & oil quantity are tested by blow by meter and catch jar. Results are presented to stabilize the oil supply system at sever driving condition. The data from present study are available for the engine lubrication system.

• 대한기계학회:학술대회논문집
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• 대한기계학회 2008년도 추계학술대회B
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• pp.2017-2022
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• 2008

The crude oil pump system is the equipment for transporting crude oil and it consists of 3 major components, a motor and an impeller which discharge underground crude oil, a pipestack that transmits the cooling oil and power, and a cooling oil unit & junction box that provides cooling oil and electric power. When considering the system characteristics that it has to be installed at a depth of deeper than 100 m, a design technology for the efficient control of the heat occurring at a conductor and motor is necessary and it is the essential factor for ensuring system durability. In this paper, therefore, cooling oil flow has been calculated to satisfy the limit value of the system temperature by analyzing heat flow considering the related losses such as loss of conductor, contact resistor loss at the conductor connection, and operation loss of motor. And the operation temperature has been set up based on the temperature of crude oil and the heat of motor and conductor. Also, a design for cooling of crude oil pump system has been proposed by calculating the operation pressure loss and selecting the capacity of a cooling oil pump and a heat exchanger.

• 한국응용과학기술학회지
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• 제25권2호
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• pp.196-204
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• 2008

Hemp seed oil and evening primrose oil were incorporated into the diets of laying hens for 5 weeks and the level of gamma fatty acid in the eggs that the treated hens laid was then evaluated. Hens were fed corn-soybean based diets that contained 5% tallow, 5% corn oil (CO), 5% hemp seed oil (HSO), or 5% evening primrose oil (EPO). The hemp seed oil and evening primrose oil influenced the amount of gamma linolenic acid found in the eggs through blood. The level of gamma linolenic acid in the plasma was significantly higher in hens that received the HSO and EPO diets than in those that received the tallow and CO diets. The HSO and EPO diets led to a 1.09% and 4.87% increase in egg gamma linolenic acids, respectively, when compared with eggs produced by hens treated with tallow and CO. Taken together, these data demonstrate that healthy eggs with increased gamma linolenic acids can be generated by minor diet modifications when hemp seed oil or evening primrose oil is included in the hen diet.

• 공업화학
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• 제33권5호
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• pp.496-501
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• 2022

본 연구에서는 석유 정제 부산물인 석유계 잔사유를 이용하여 리튬이차전지용 음극재를 제조하였다. 석유계 잔사유 중 열분해 연료유(pyrolysis fuel oil, PFO), 유동접촉분해 데칸트 오일(fluidized catalyst cracking-decant oil, FCC-DO), 감압잔사유(vacuum residue, VR)를 탄소 전구체로 사용하였다. MALDI-TOF, 원소분석(EA)을 통하여 석유계 잔사유의 물리화학적 특징을 확인하였고, 잔사유로부터 제조된 음극재는 XRD, Raman 등의 분석을 통해 그 구조적 특징을 평가하였다. VR은 PFO 및 FCC-DO에 비하여 광범위한 분자량 분포와 많은 양의 불순물을 함유하는 것을 확인할 수 있었고, PFO와 FCC-DO는 거의 유사한 물리화학적 특징을 나타내었다. XRD 분석결과로부터 탄화된 PFO와 FCC-DO는 유사한 d₀₀₂값을 나타내었다. 그러나 Lc 및 La값에서는 FCC-DO가 PFO보다 더 발달된 층상구조를 갖는 것으로 확인되었다. 또한, 전기화학적 특성 평가에서는 FCC-DO가 가장 우수한 사이클 특성을 나타내었다. 이러한 석유계 잔사유의 물리화학적, 전기화학적 결과로 미루어 보아 FCC-DO가 PFO와 VR보다 더 우수한 리튬이차전지용 탄소 전구체인 것으로 사료된다.

• Asian-Australasian Journal of Animal Sciences
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• 제21권1호
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• pp.42-50
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• 2008

Twenty-four, lactating dairy cows were randomly assigned according to a Rrandomized complete block design (RCBD) to investigate the effect of sunflower oil supplementation (SFOS) with cassava hay based-diets on feed intake, digestibility of nutrients, rumen fermentation efficiency and milk production. The treatments were as follows: T1 = Control, using commercial concentrate as a supplement (CON); T2 = Concentrate with cassava hay (CHSO-0); T3 = Concentrate with cassava hay and 2.5% sunflower oil (CHSO-2.5); T4 = Concentrate with cassava hay and 5% sunflower oil (CHSO-5). The cows were offered concentrate feed at a ratio of concentrate to milk production of 1:2 and urea-treated rice straw was fed ad libitum. The results revealed that feed intake, digestibility of nutrients and ruminal pH were similar among all treatments, while ruminal NH3-N was lower (p<0.05) with SFOS. Blood urea-N (BUN) and milk urea-N (MUN) were not significantly affected by SFOS. The ruminal concentrations of volatile fatty acids were significantly different among the treatments. Sunflower oil supplementation significantly increased concentrations of unsaturated fatty acids, and ratio of unsaturated to saturated fatty acids in the milk, particularly the conjugated fatty acids, was significantly enhanced. Furthermore, production costs of treatments with sunflower oil supplementation were lower than for the control. Based on this study, SFOS in cassava hay based-diets improves rumen ecology, milk yield and milk quality, especially in terms of conjugated linoleic acids.

• Tribology and Lubricants
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• 제31권5호
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• pp.195-204
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• 2015

Several researches are focused on improving the value of fine chemicals based on biomass resources due to environmental and other concerns associated with the use of petroleum-based products. Therefore, the synthesis and application of estolides derived from plant-based waste oil materials and their application as lubricants and as processing oil for butyl rubber products have been studied. Four kinds of estolide were prepared with conversions of 71~92% over 24h using various vegetable oils, as determined by size exclusion chromatography (SEC) and nuclear magnetic resonance (NMR) spectroscopy. FT-IR spectroscopy determines the esterification of estolides using 2-ethylhexyl alcohol. The estolides have iodine values of 35~90, α-ester/α-acid ratios of 0.45~0.55, and total acid number of 114~134 mg KOH g^–1. Four ball wear tests show that the wear scar diameters (WSDs) of estolides as base oil significantly decreased to 0.328~0.494 mm, compared to WSDs of 0.735 and 0.810 mm of WSD for 150N and Yubase 6, respectively, as general base oil. Thus, the estolides have better wear resistance and satisfying design objectives for the engineering of a variety of lubricant base oils.

• Korea-Australia Rheology Journal
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• 제15권3호
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• pp.125-130
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• 2003

The emulsion stability of cosmetic creams based on the water-in-oil (W/O) high internal phase emulsions (HIPEs) containing water, squalane oil and cetyl dimethicone copolyol was investigated with various compositional changes, such as electrolyte concentration, oil polarity and water phase volume fraction. The rheological consistency was mainly destroyed by the coalescence of the deformed water droplets. The slope change of complex modulus versus water phase volume fraction monitored in the linear viscoelastic region could be explained with the resistance to coalescence of the deformed interfacial film of water droplets in concentrated W/O emulsions: the greater the increase of complex modulus was, the more the coalescence occurred and the less consistent the emulsions were. Emulsion stability was dependent on the addition of electrolyte to the water phase. Increasing the electrolyte concentration increased the refractive index of the water phase, and thus decreased the refractive index difference between oil and water phases. This decreased the attractive force between water droplets, which resulted in reducing the coalescence of droplets and increasing the stability of emulsions. Increasing the oil polarity tended to increase emulsion consistency, but did not show clear difference in cream hardness among the emulsions.

• 자원ㆍ환경경제연구
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• 제14권1호
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• pp.201-220
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• 2005

최근 들어, 우리는 유례 없는 국제 유가의 급등현상을 목격하고 있다. 이러한 시점에서, 의문점은 유가에 대한 예측 가능성과 이의 정확도에 관한 것이다. 본 연구에서는 전문가 예측시스템과 비교하여 선물가격의 상대적인 예측력에 관하여 통계적으로 분석하고자 한다. 이를 위해, 미국 텍사스 중질유(WTI)의 현물가격과 선물가격을 활용하여, 예측 정확도에 관한 단순한 형태의 통계적 분석과 함께 분석수단별 예측오차 차이의 유의성에 관한 체계적 분석을 시도하였다. 통계적 검정결과에 따르면, WTI 선물시장을 활용한 예측은 미국 에너지정보기구(EIA)의 예측과 비교하여 뒤지지 않는 것으로 판명되었다. 결과적으로, 석유 생산자와 소비자 모두가 WTI 선물시장을 유가 예측의 유용한 수단으로 활용할 수 있고, 이로써 효율적인 자원배분 측면에서도 유익할 것으로 판단된다.