• 제목/요약/키워드: nutrient value

검색결과 864건 처리시간 0.024초

Comparison of the Physicochemical Properties of Freeze-Concentrated versus Evaporated Milk

  • Lee, Su-Jung;Hwang, Ji-Hyun;Kim, Song-Hee;Min, Sang-Gi;Kwak, Hae-Soo
    • Food Science and Biotechnology
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    • 제15권6호
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    • pp.844-850
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    • 2006
  • This study was designed to compare various quality characteristics, such as nutrient composition and physicochemical and sensory properties of freeze-concentrated milk made by a newly developed continuous multi-stage process with those of evaporated milk. The freeze concentration process reduced the water content up to 73%. Most of the physicochemical properties of evaporated milk were different from raw milk; however the freeze-concentrated milk showed little difference from the raw milk. The thiobarbituric acid value and free fatty acid concentrations were significantly greater in the evaporated milk than in the freeze-concentrated milk. Several effects on sensory characteristics, such as off-taste, were significantly stronger in the evaporated milk. Overall, this study indicates that the newly developed freeze concentration technique results in improved physicochemical and sensory properties, and has little effect on most nutrient levels when compared with the evaporation process. Further research is necessary to further elucidate the chemical and sensory properties of freeze-concentrated milk.

Effect of Feed Allowance on Selection, Intake and Nutrient Utilization of Green Maize (Zea mays) by Goats

  • Dutta, N.;Sharma, K.;Hasan, Q.Z.
    • Asian-Australasian Journal of Animal Sciences
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    • 제13권4호
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    • pp.483-486
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    • 2000
  • The influence of feed allowance on intake and nutrient utilization by Barbari goats given green maize (Zea mays) and potential feeding value of left-overs were studied. The goats were offered food at 3 levels to give left-overs of about 20% (T-1), 35% (T-2) and 50% (T-3) DM of offered amount. A marked effect of refusal rate on intake and digestibility of nutrients was found. The DMI, g/kg $W^{0.75}$ increased from 39.86 in T-1 to 50.91 and 66.55 g in groups T-2 and T-3, respectively. Allowing selective consumption at higher levels (T-2 and T-3), the intake of TDN and DCP from green maize was found not only to meet the maintenance requirement but provided surplus energy and protein for substantial production. The variability in diet selectivity between goats under different treatments was pronounced. As the level of food excess increased to T-3, the left overs had a higher IVDMD and crude protein and decreased cell wall constituents (p<0.05). Considering the substantial increase in intake and digestibility from feeding green maize at high allowances to goats, further studies are needed to develop practical feeding strategies.

계분 발효사료가 육계의 성장과 영양소 이용율에 미치는 영향 (Effects of Dietary Levels of Fermented Poultry Manure on the Growth and Nutrient Availability of Broiler Chicks)

  • 장윤호;김정우;김인호;김춘수
    • 한국가금학회지
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    • 제25권3호
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    • pp.147-155
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    • 1998
  • Dietary levels of fermented poultry manure(FPM) 0%, 5%, 10% and 20% were included in experimental diets. It is to examine the effects of diets containing different levels of FPM on the performance of broiler chicks, including the nutrient availabilities, compared with that of the commercial diet. In order to evaluate the nutritive value of FPM, feeding and metabolism trials were conducted with a total of 160 broiler chicks for a period of 4 weeks. Contents of CP, crude fat, crude ash, crude fiber and NFE of FPM were 19.43, 2.43, 15.44, 16.57 and 38.31 %, respectively. Although there were no statistical difference in the body weight gain among treatments, weight gain achieved by the group fed diets of 5% substitution of FPM was slightly better than others. The amount of feed intake was significantly higher for FPM included groups than for control group, especially in the group fed diets of 10% substitution of FPM. The feed efficiency tended to be better for the control group than the FPM groups. The feed efficiency tended to get worse as the levels of FPM increased. The digestibility of DM, CP and NFE tended to be similar among treatments, especially it was lower for the group fed diets of 20% substitution of FPM compared with that of another groups. In conclusion, up to 10% substitution of FPM to the diet can be utilized effectively as a broiler feed ingredient, without adversely affecting growth performance.

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가축분뇨와 폐버섯 퇴비차의 양분 및 미생물적 특성과 상추의 생육에 미치는 영향 (The Nutrients and Microbial Properties of Animal Manure and Spent Mushroom Compost Tea and the Effect of Growth of Lettuce (Lactuca sativa L.))

  • 류종원
    • 한국유기농업학회지
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    • 제19권4호
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    • pp.589-602
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    • 2011
  • In this study, experiments were conducted to determine the effect of different compost teas on plant growth reponses and yield of leaf lettuce. Compost tea is a liquid extract of compost obtained by mixing compost and water for a defined period of time. The pig manure and spent mushroom compost were made by steeping compost in water. Compost tea was aerated from 24 hours and molasses and kelp were added as supplements. The four types of compost were tested growth of lettuce. EC of animal manure compost tea was higher than that of spent mushroom compost tea. Mineral nutrients were significantly higher in animal manure compost tea compared with spent mushroom compost tea. Compost tea contains nutrient and a ranges of different organisms. The beneficial fungi and actinomycetes were prominent in a spent mushroom compost tea. Compost tea from animal manure had the higher numbers of total bacteria. The actinomycetes densities were high in spent mushroom compost tea. But actinomycetes were not founded in animal manure compost tea. The growth characteristics of lettuce in animal manure compost tea were higher than those of spent mushroom compost tea. And also SPAD value in leaf was high in plot treated with animal manure compost tea. The fresh yield of lettuce in animal compost tea was higher by 181% that of control plot. The effect of compost tea on growth of lettuce was largely attributable to mineral nutrient.

생물학적 영양염류 제거를 위한 돈사폐수의 반응 특성 (Reaction Characteristics of Piggery Wastewater for Biological Nutrient Removal)

  • 한동준;류재근;임연택;임재명
    • 환경위생공학
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    • 제13권1호
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    • pp.44-56
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    • 1998
  • This study was performed to investigate the reaction characteristics of piggery wastewater for biological nutrient removal. The reaction characteristics were discussed the fraction of organics, the behavior of nitrogen, nitrification, denitrification, and the behavior of phosphorus. The fraction of readily biodegradable soluble COD was 11-12 percent. The ammonia nitrogen was removed via stripping, nitrification, autotrophic cell synthesis, and heterotrophic cell synthesis. The removal percents by each step were 12.1%, 68.9%, 15.0%, and 4.0%, respectively. Nitrification inhibition of piggery wastewater was found to occur at an influent volumetric loading rate over 0.2 NH$_{3}$-N kg/m$^{3}$/d. Denitrification rates were the highest in the raw wastewater and the lowest in the anaerobic effluent. The denitritation of piggery wastewater came out to be possible, and the rate of organic carbon consumption decreased about 10 percent. The phosphorus removed was released in the form of ortho-p in the aerobic fixed biofilm reactor, it was caused by autooxidation. The synthesis and release of phosphorus were related to the ORP and the boundary value for the phase change was about 170mV. In the synthesis phase, the phosphorus removal rate per COD removed was 0.023mgP$_{syn}$/mgCOD$_{rem}$. The phosphorus contents of the microorganism were 4.3-6.0% on a dry weight basis.

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Effect of Potassium Phosphonate on the Control of Phytophthora Root Rot of Lettuce in Hydroponics

  • Jee, Hyeong-Jin;Cho, Weon-Dae;Kim, Choong-Hoe
    • The Plant Pathology Journal
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    • 제18권3호
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    • pp.142-146
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    • 2002
  • The effect of potassium phosphonate ($KH_2PO_3 or $K_2 HPO_3$) on the control of Phytophthora root rot of lettuce was evaluated in a liquid hydroponic culture. Phosphonate 100 ppm strongly inhibited mycelial growth of Phytophthora species in vitro but did not affect normal growth of lettuce in a greenhouse test. Application of the chemical before infection showed over 94% control value, while it was less than 35% when applied after infection. In a field trial, phosphonate 100 ppm, which was directly supplemented into the nutrient solution, satisfactorily controlled the disease as it did not develop until 28 days after transplanting and remained at less than 2% infection rate at the end of cultivation. Meanwhile, in the control plot, the disease initiated at 7 days after transplanting and developed rapidly reaching over 70% infection rate at 28 days. Population density of the causal pathogen, R drechsleri, in a heavily infested farm was 22.0-25.0 cfu/100 ml of nutrient solution. However, it decreased to 1.3-2.0 cfu/100 ml at 7 days after treatment with phosphonate 200 ppm.

가족형태에 따른 여자 노인의 영양소 섭취 및 영양 상태에 대한 연구 (Effect of Family Type on the Nutrient Intake and Nutritional Status in Elderly Women)

  • 이현숙;장문정
    • 한국식품영양과학회지
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    • 제28권4호
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    • pp.934-941
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    • 1999
  • This study was performed to investigate the effect of family type on the nutrient intake and nutritional status in elderly women. Blood samples and anthropometric data of elderly women aged from 60 to 78 years were collected in 1996, who visited a health examination center in Seoul to screen their health status. They were divided into two groups by their family type, one was extended family(extended family elderly, n=37) and the other was independently living(independently living, n=29). Nutrients intake was measured by interview using a simplified questionaire. Albumin, cholesterol, triglyceride(TG), hemoglobin (Hb), hematocrit, Ca, Mg, and alkaline phosphatase activity of serum were analyzed. Intakes of energy, protein, carbohydrate, Fe, vitamin A, niacin, thiamin, riboflavin, and vitamin C were not different between the two groups. However, fat and Ca intakes were higher(p<0.05) in extended family elderly than indepen dently living elderly. There are no significant difference in hematocrit value and serum concentrations of Hb, TG, and Ca. Serum Mg and cholesterol levels tended to be higher in extended family elderly. However, serum albumin level was lower(p<0.05) in extended family elderly. These results show that the indepen dently living elderly women had intakes of daily energy, fat and Ca compared to the extended family elderly. Therefore, the nutritional education for the independently living elderly will be focused on the health risk resulted from less intakes of Ca and total energy.

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여대생의 체중조절에 대한 과심도와 섭식행동 (Weight Concerns and Eating Patterns of College Women)

  • 이영미
    • 대한가정학회지
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    • 제32권2호
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    • pp.193-206
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    • 1994
  • Thinness has become a symbol for beauty acceptance and competence for women in our society especially for young college women. Relatively little is known about characteristics of women who are dissatisfied with their shape or weight and who are interested in performing weight control program. Four hundred college women in Seoul and Kyunggi-Do area were surveyed from November to December 1992 to investigate the relationship between the concern about weight control and various aspects of food related behaviors. The purpose of this research was to investigate the relationship between the weight concerns of college women and their aspects of several eating behaviors. Self-developed questionnaire was used after validity test. The results were as follows: 1) The average height weight and BMI value of subjects were 160$\pm$4.5cm 51.02kg and 19.86$\pm$4.5 respectively. 2) The 49% of subjects were highly concerned about weight control(high interest group) and 39% were moderate concerned(moderate interest group). 3) The average BMI and weight change per year were significantly higher in the high interest group than other groups. 4) The score of nutrition knowledge was also higher in the high interest group, 5) There were no significant differences among groups in the meal frequencies. and amount of nutrients intake. 6) The signs of eating trouble were found in subjects 59.0% of subjects felt feareness about weight gain after consumption of large amount of food. 7) The ratio of CPF was 64:14:22 and nutrient adquacy ratio(NAR) of energy was 0.94 NAR of Fe was 0.84 the other NAR of nutrient over 1.0.

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혼파초지에서 액상구비 시용에 관한 연구 II. 액상구비의 시용시기 및 시용수준이 목초의 Net energy 축적과 무기물 함량에 미치는 영향 (Studies on the Application of Cattle Slurry in Grassland II. Effects of the application times and levels of cattle slurry on the net energy value and mineral content of grasses)

  • 박근제;김재규;황석중
    • 한국초지조사료학회지
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    • 제12권2호
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    • pp.98-103
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    • 1992
  • With a purpose of finding out the effects of cattle slurry application on thc nutrient contents of herbages and energy productivity in grassland, a field experiment was conducted with two times and five levels of cattle slurry application. The experimental field was designed in a split-plot with threc replications, and lasted from September, 1986 to October, 1990 at the Livestock Experiment Station in Suweon, The results obtained are summarized as follows: 1. The net energy(NEL, StE and TDN) contents of grasses in the plots with cattle slurry application just after cutting were slightly higher when compared to manuring 15 days after cutting. but DCP content has reverse trend. 2. Average net energy(NEL. StE and TDN) and DCP production of the plot with cattle slurry application 15 days after cutting were insignificantly increased by 26 % than those of manuring just after cutting. The energy and DCP yields in the plot with cattle slurry and with slurry + mineral fertilizer were decreased by 21 -27 % and 8- 11 %, respectively than those of the plot with single dressing of mineral fertilizer. 3. Mineral contents of grasses were not significant difference among the treatments of cattle slurry. but considering nutrient balance of animals, application of cattle slurry of 30-$60m^3$/ha with mineral fertilizer was profitable as compared to the other treatments.

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Hydrothermal liquefaction of Chlorella vulgaris: Effect of reaction temperature and time on energy recovery and nutrient recovery

  • Yang, Ji-Hyun;Shin, Hee-Yong;Ryu, Young-Jin;Lee, Choul-Gyun
    • Journal of Industrial and Engineering Chemistry
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    • 제68권
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    • pp.267-273
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    • 2018
  • Hydrothermal liquefaction of Chlorella vulgaris feedstock containing 80% (w/w) water was conducted in a batch reactor as a function of temperature (300, 325 and $350^{\circ}C$) and reaction times (5, 10 and 30 min). The biocrude yield, elemental composition and higher heating value obtained for various reaction conditions helped to predict the optimum conditions for maximizing energy recovery. To optimize the recovery of inorganic nutrients, we further investigated the effect of reaction conditions on the ammonium ($NH_4{^+}$), phosphate ($PO_4{^{3-}}$), nitrate ($NO_3{^-}$) and nitrite ($NO_2{^-}$) concentrations in the aqueous phase. A maximum energy recovery of 78% was obtained at $350^{\circ}C$ and 5 min, with a high energy density of 34.3 MJ/kg and lower contents of oxygen. For the recovery of inorganic nutrients, shorter reaction times achieved higher phosphorus recovery, with maximum recovery being 53% at $350^{\circ}C$ and 5 min. Our results indicate that the reaction condition of $350^{\circ}C$ for 5 min was optimal for maximizing energy recovery with improved quality, at the same time achieving a high phosphorus recovery.