• 제목/요약/키워드: mycelium dry weight

검색결과 28건 처리시간 0.029초

눈꽃동충하초균의 액체배양법 개선 (Improvement of Liquid Culture Methods of Paecilomyces japonica)

  • 남성희;정이연;조세연;한명세
    • 한국잠사곤충학회지
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    • 제43권1호
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    • pp.33-36
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    • 2001
  • This study was carried out to improve the liquid culture methods of Paecilomyces japonica. The results show that the size of granular mycelium is smaller when the shaking speed is increased. Especially, the granular mycelium is the smallest at the shaking speed of 150rpm under the photoperiod of 12L-12D. Dry weight of mycelium was averagely 1.216 g in the Sikworm larva (SL) medium, and the weight was 2 times heavier than in the Potato dextrose (PD) medium. By adding 6 g of 6 mmbeads in the SL medium, the dry weight is increased to 1.332 g. The optimal addition of silkworm larval powder to the culture medium for gest harvest was 1.360$\pm$0.67 g in dry weight.

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Biocontrol of Blue Stain in Pine Wood with Lyophilized Mycelium of Ophiostoma quercus Albino Strain

  • Cho, Byung-Ju;Kim, Nam-Kyu;Cho, Nam-Seok;Lee, Jong-Kyu
    • The Plant Pathology Journal
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    • 제24권3호
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    • pp.309-316
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    • 2008
  • Mycelium of Ophiostoma quercus albino strain cultured in liquid culture media was harvested, lyophilized, and stored for examining biocontrol efficacy against wood discoloration by staining fungi in the laboratory and field conditions. Dry weight of mycelium grown in brown sugar yeast extract broth(BYB) showed 3.8 times higher than that grown in potato dextrose broth(PDB). The optimum culture period in BYB was 4 weeks. In vitality test of the albino strain, the lyophilized mycelium stored in liquid nitrogen($-196^{\circ}C$) or in a refrigerator($4^{\circ}C$) kept the vitality until 13 months after storage; however, the mycelium stored at room temperature lost the vitality completely after 13 months. The mycelium stored in liquid nitrogen or in a refrigerator protected wood chips from the discoloration by pretreating mycelial suspension on pine wood chips. The mycelium stored at room temperature for 7 months also showed complete protection. These results suggest that the lyophilized mycelium have a biocontrol efficacy only if it keeps the least vitality. In the field conditions, both albino strain and $Woodguard^{(R)}$(commercial chemical protectant) showed significant differences(p=0.05) in discoloration rate as compared to the non-treated control when these were treated on the wood logs of Pinus rigida. The albino strain showed better protection than $Woodguard^{(R)}$. Isolation frequency of blue stain fungi from the chips of wood logs treated with the albino strain was 0% at three months after treatment, while that treated with $Woodguard^{(R)}$ was 76.7%. In another experiment, pre-treatment of mycelial suspension on the cut surface of wood logs also showed significant protection from wood discoloration. Spraying of both albino strain on the cut surface and insecticides on the bark also showed relatively good control effects as compared to insecticide alone on the bark or nontreated control.

Monascus anka로부터 유기배양에 의한 적색소의 대량생산 (Red Pigment Overproduction by Fed-Batch Culture of Monascus anka)

  • 김희구;박근태;손홍주
    • 한국식품영양학회지
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    • 제11권6호
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    • pp.617-621
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    • 1998
  • The production of red pigment from glucose by fed-batch culture of Monascus anka was investigated. In batch culture using fermentor, 200 rpm of agitation speed, 1vvm of aeration volume, and 10% (v/v) of inoculum size were optimal, respectively. The red pigment production was increased by removal of wall-attached mycelium. In an intermittent feeding fed-batch culture, dry cell weight increased to 30 g/l, adn the red pigment content reached 350 of absorbance at 495nm. In a continuous feeding fed-batch culture, dry cell weight increased to 22g/l, and the red pigment content reached 190 of absorbance at 495nm.

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Production and Characterization of Chitosan from Ginseng-Steaming Effluents by Mucor miehei

  • Kim, Jae-Ho;Lee, Ki-Sung;Kim, Na-Mi;Lee, Jong-Soo
    • Journal of Microbiology and Biotechnology
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    • 제12권5호
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    • pp.760-765
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    • 2002
  • Mucor miehei KCTC 6011, which grew successfully in ginseng-steaming effluents and produced a large amount of chitosan efficiently, was selected from various fungi. Approximately 120 mg of chitosan per g-dry mycelium was maximally produced in 84 h at $25^{\circ}C$ when grown in the ginseng-steaming effluent (pH 8.0) supplemented with 0.5% yeast extract and 0.002% CuSO$_4$. Chitosan produced by Mucor miehei KCTC 6011 was identified by the IR-spectra to have deacety lated approximately 56%. Viscosity and molecular weight of the chitosan were 80 cps and $1.07\times10^3$ kDa, respectively. The chitosan at 1.5 mg/ml inhibited 73.9% of the mycelium growth of Rhizoctonia solani in 60 h.

Aspergillus oryzae 의 alpha 및 beta-amylase 활성에 미치는 gibberellin 의 영향에 관한 연구 (Effects of gibberellin on alpha-and beta-amylase activities of Aspergillus oryzae)

  • 정기택;유대식
    • 미생물학회지
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    • 제6권2호
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    • pp.68-74
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    • 1968
  • Effects of gibberellin on alpha and beta-amylase activities of Aspergillus orygae var. microsporus have been studied. Results obtained are as follows: 1. The growth of mycelium and dry weight of surface ped was accelerated by 0, 0001% gibberellin solution, spores of Aspergillus oryzae var. microsporus. were preveously soaked for three days. 2. Adding to culture media with 0, 0015% gibberellin, alpha-amylase was increased 50% much as beta-Amylase was as much as 50%.

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인공재배 버섯의 혈전분해효소 활성검색 (Screening of Fibrinolytic Activities from Cultured Mushrooms)

  • 최한석;김명곤;박효숙;김재성;심명화;김성준
    • 한국식품과학회지
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    • 제37권6호
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    • pp.1039-1041
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    • 2005
  • 인공재배 가능한 버섯 13종을 선정하여 균사체 배양 후 배양액 및 혈전분해활성을 검토한 결과 배양액에서는 0.00-0.16U 매우 낮았던 반면에 균사체의 혈전분해 활성은 0.00-0.48U로 배양액에 비하여 상대적으로 높은 활성을 보였다. 또한, 뽕나무 버섯의 건조 균체량은 6.50g/100mL로 다른 균체에 비하여 1.9-5.0배의 높은 생산력을 보여주었다. 인공 재배된 버섯 자실체(7종)의 혈전분해활성은 0.17-0.94U로 나타났으며 아위버섯 자실체의 혈전분해 활성이 가장 높게 나타났다.

Optimization of medium components and incubation time for the production of Paecilomyces tenuipes mycelia in submerged culture

  • Ha, Si Young;Jung, Ji Young;Lee, Dong Hwan;Yang, Jae-Kyung
    • 한국버섯학회지
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    • 제19권1호
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    • pp.1-8
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    • 2021
  • The choice of the culture medium is an important factor for the mass production of mycelia in submerged cultures. The influence of liquid medium on the mycelial dry weight of Paecilomyces tenuipes was investigated in this study. The regression equation is expressed as Y=-1292.94187+17.78612X1+18.92425X2+2.11464X3-0.019375X1X2-0.006276X1X3+0.008177X2X3-0.070169X12-0.292175X22-0.008818X32, where Y represents the value of the mycelial dry weight (g/L), X1 is the particle size of wood sawdust in liquid medium (mesh), X2 is the concentration of the wood sawdust in liquid medium, and X3 is incubation time (h). The medium was optimized using a response surface methodology, and the optimal medium contained 30 g of wood sawdust (140 mesh), 20 g of glucose, and 10 g/L of peptone. Under these conditions, the mycelial dry weight reached 38.1 g/L (actual value). The culture medium containing wood sawdust is simple and easy to use, highly efficient, and eco-friendly, and its effectiveness in large preparations of P. tenuipes mycelia with low material costs has been demonstrated.

Effect of Growth and Culture Conditions of Paecilomyces japonica and Cordyceps militaris on the Formation of Bioactive Substance

  • Jeng, Yong-Young
    • 한국자원식물학회:학술대회논문집
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    • 한국자원식물학회 2003년도 춘계 학술발표대회
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    • pp.138-139
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    • 2003
  • To investigated the effect of liquid culture conditions and nutrient sources on the formation with bioactive substance of Paeilomyces japonica and Cordyceps militaris cultivated in the country, the result are as follow; The growth temperature of two mycelia is 25$^{\circ}C$ and the proper temperature for cordycepin growth is around 20$^{\circ}C$. The formation amount of bioactive substance by nutrient sources reached its peak with using 2% glucose and 1% galactose in case of carbon sources and 0.4% inorganic compound in case of nitrogen sources. Also, the ratio of C/N was optimal with 3% glucose 1% peptone. For a natural medium, most grains were sufficient but the soybean oil was superb. The formation amount of protein-binding polysaccharide that are used for anticancer substance was in proportion to the growth rate of mycelium, had lots of aeration and showed a trend of increasing when the acidity lower. and the content of structural protein showed a trend of increasing when the acidity lower. However, the content of the structural hexosamin did not get a great the effect of culture conditions and nutrient sources. The constitution of monosaccharide that organizes a protein-binding polysaccharide greatly changed in proportion to carbon sources. When Paecilomyces japonica cultured in a silkworm larvae for 30 days, the content of cordycepin was 204.5 mg/100mL as a dry weight in the fruiting body, 41.8 mg/100mL in mycelium and larva, and the content for each bottle was average 29.5 mg/100mL. In case of Cordyceps militaris for 45days, the fruiting body was 563.5 mg/100mL, the larva and the mycelium was 86.1 mg/100mL, and the content for each bottle was average 65.0 mg/100mL.

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Cultural Characteristics of Shimizuomyces paradoxus Collected from Korea

  • Sung, Gi-Ho;Shrestha, Bhushan;Park, Ki-Byung;Sung, Jae-Mo
    • Mycobiology
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    • 제38권3호
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    • pp.189-194
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    • 2010
  • This study investigated the cultural characteristics of Shimizuomyces paradoxus in different nutritional and environmental conditions. The highest mycelial growth was observed in Schizophyllum (mushroom) genetics complete medium plus yeast extract agar medium, and the optimal temperature and pH were $25^{\circ}C$ and pH 8.0, respectively. The optimal carbon and nitrogen sources were 1% dextrose and 1% peptone in agar. However, in liquid culture the highest dry mycelium weight was found for the potato dextrose agar and potato sucrose agar broths. The optimum inoculum size was five mycelial discs (5 mm) per 100 mL of broth, and the optimum liquid culture period was 25 days. This is the first ever report of S. paradoxus cultural characteristics.

표고의 액체종균 배양 조건 및 품질 특성 (The effect of different culture conditions of liquid spawn on the quality characteristics of shiitake mushroom (Lentinula edodes))

  • 이수정;김훈환;김선호;김성희;성낙주
    • 한국버섯학회지
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    • 제17권3호
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    • pp.99-106
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    • 2019
  • 표고의 생산성 향상을 위하여 대두박 0.3%와 설탕 및 포도당 함량을 달리한 7가지의 액체종균 배양액("A"~"G")을 제조하였다. 배양액의 pH는 배양 14일 동안 기간이 경과됨에 따라 점차 산성화되는 경향이었으며 당의 배합비에 따른 유의차가 있었으나 대차는 아니었다. 배양 최종일에서 설탕 함량이 가장 많았던 배양액("G")에서 유의적으로 높은 산성도를 보였다. 건조 균체량은 배양 기간이 경과됨에 따라 유의적으로 증가되었으며, 배양 14일 경과 후 설탕과 포도당의 배합비에 따른 유의차는 없었다. 톱밥 봉지배지에 액체종균을 접종하여 배양한 결과 접종량은 45 mL이상, 배양 기간은 15~18일 정도가 적절한 것으로 확인되었다. 톱밥 배지에서 고체 및 액체종균으로 생육된 표고의 생산성은 고체종균보다 액체종균에서 유의적으로 높았다. 액체종균에 의한 버섯은 씹힘성(chewiness)이 더 우수하였으며, 감칠맛을 내는 아미노산의 함량이 더 많았다.