• Nonlinear Functional Analysis and Applications
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• 제28권4호
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• pp.929-942
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• 2023

In this paper, we discuss topological ergodic shadowing property and topological pseudo-orbital specification property of iterated function systems(IFS) on uniform spaces. We show that an IFS on a sequentially compact uniform space with topological ergodic shadowing property has topological shadowing property. We define the notion of topological pseudo-orbital specification property and investigate its relation to topological ergodic shadowing property. We find that a topologically mixing IFS on a compact and sequentially compact uniform space with topological shadowing property has topological pseudo-orbital specification property and thus has topological ergodic shadowing property.

• 한국콘크리트학회:학술대회논문집
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• 한국콘크리트학회 2001년도 봄 학술발표회 논문집
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• pp.319-324
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• 2001

Recently new practical use way of industry product is required. In this study, to find flowing property of slump, unit weight, the air amount, compressive strength etc. Compressive strength 240, 270kgf/$cm^{2}$, slump 8$\pm$2.5(I), 152$\pm$.5(II)cm, mixing ratio of copper smelting slag decided by 0, 25, 50, 75, 100% gradually, The result of this study was follows ; 1. Unit weight increased 2.2%~4.4% according as mixing ratio of copper smelting slag increases. 2. Slump increased about 2~5% as the mixing ratio increased gradually 3. Compressive strength was increased about 4~28% in copper smelting slag mixing ratio 25~50% and 8~20% decreased more than mixing ratio 75%.

• Food Science and Biotechnology
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• 제15권2호
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• pp.173-176
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• 2006

The effect of enzymatically hydrolyzed vital wheat gluten (EHG) on dough mixing and the baking quality of wheat flour frozen dough was examined. Three different proteases, pepsin, trypsin, and chymotrypsin, were tested individually, sequentially paired, or in combination of all three enzymes. Addition of 1% EHG produced no observable effect on the mixing properties of wheat flour dough. However, addition of 2.5% pepsin-hydrolyzed gluten decreased the mixing tolerance of the wheat flour, and 1% trypsin-hydrolyzed gluten increased the loaf volume of both frozen and non-frozen dough. This finding suggests that trypsin-hydrolyzed vital wheat gluten may serve as a baking additive in replacement for $KBrO_3$ to improve frozen dough quality.

• 대한기계학회논문집B
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• 제20권2호
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• pp.605-615
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• 1996

Laminar flows in which mixing and chemical reactions take place between parallel streams of reactive species are studied numerically. The governing equations for laminar flows are from two-dimensional compressible boundary-layer equations. The chemistry is a finite rate single step irreversible reaction with Arrhenius kinetics. Ignition, premixed flame, and diffusion flame regimes are found to exist in the laminar reacting mixing layer at high activation energy. At high Mach numbers, ignition occurs earlier due to the higher temperatures in the unburnt gas. In diffusion regimes, property variations affect the laminar profiles considerably and need to be included when there are large temperature differences. The maximum temperature of a laminar reacting mixing layer is almost linear with the adiabatic flame temperature at low heat release, but only weakly at high heat release.

• 한국건축시공학회:학술대회논문집
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• 한국건축시공학회 2011년도 춘계 학술논문 발표대회 1부
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• pp.69-72
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• 2011

The purpose of this study is to identify basic property of porous concrete using cooper slag as fine aggregate. The specimens were made with cooper slag with various mixing ratio(10, 20, 30, 50%), porous concrete and porous concrete containing river fine aggregate and crushed fine aggregate, which W/B ratio fixed 0.25. Compressive strength, Flexural strength, coefficient of permeability. From the test results, various fine aggregate mixing ratio improves compressive strength and flexural strength, but cooper slag fine aggregate mixing ratio over 20%, concrete indicates trend to decrease performance of permeability. Concrete containing fine aggregate is improved the performance of permeability and strength compared to other specimen, when age 28days, and cooper slag mixing ratio less than 20% concrete indicates better performance than cooper slag mixing ratio 20% over.

• Ocean Systems Engineering
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• 제2권4호
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• pp.289-295
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• 2012

Assume fluid eddy viscosity in the vertical direction is parabolic. Sediment particles diffuse with the given fluid eddy viscosity. However, when the vertical diffusion coefficient profile is computed from the suspended sediment concentration profile, the coefficient shows lager values than the fluid mixing coefficient values. This trend was explained by using two sizes of sediment particles. When fine sediment particles like wash load are added in water column the sediment mixing coefficient looks much larger than the fluid mixing coefficient.

• 폴리머
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• 제26권6호
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• pp.803-811
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• 2002

본 연구에서는 상이한 방법을 통하여 제조된 초고분자량 폴리에틸렌 (ultra high molecular polyethylene, UHMWPE)/카올린 복합재료의 마모 특성에 대하여 살펴보았다. 카올린 입자는 중합충전(in-situ polymerization)법과 분말 혼합법의 두 가지 상이한 방법을 통하 UHMWPE와 복합화되었으며 특히 분말 혼합법에서는 입자상으로 구성된 두 재료의 혼합 방법에 따른 입자 분산 및 마모 특성에 대하여 분석하였다. 제조된 복합재료의 마모실험에서 입자 충전에 의하여 내마모성이 크게 향상되었는데 연삭마모가 지배적인 마모기구였으며, 중합충전법이 내마모성 향상에 있어서 분말혼합법에 비하여 효과적이었다. 또한 충전된 입자의 분산 상태와 계면 특성이 내마모성 향상에 중요한 변수임을 확인할 수 있었다.

• 한국콘크리트학회:학술대회논문집
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• 한국콘크리트학회 2005년도 봄학술 발표회 논문집(II)
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• pp.337-340
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• 2005

In this study, an effect of fiber blending on material property of Hybrid Fiber Reinforced Concrete (HFRC) was evaluated. Also, Compare and evaluates collating and mechanical property by the mixing rate of fiber for HFRC was determine. Modulus of rupture and strength effectiveness of Hybrid Fiber Reinforced Concrete mixed with macro-fiber(steel fiber) and micro-fiber(glass fiber, carbon fiber, cellulose fiber). Test result shows, in the case of mono fiber reinforced concrete. As the steel fiber mixing rate increases to 1.5$\%$, the strength effectiveness promotion rate rises. However, when is 2.0$\%$, strength decreases. In the case of hybrid fiber reinforcement concrete, synergy effect of micro fiber and macro fiber happens and higher Modulus of rupture and strength effectiveness appears than mono-fiber reinforcement concrete. Use of hybrid fiber reinforcement in concrete caused a significant influence on its fracture behavior; consequently, caused increase by mixing rate of steel fiber + carbon fiber and contributed by steel fiber + glass fiber, steel fiber + celluloid fiber in reinforcement effect in order. And was expose that steel fiber(1.5$\%$) + carbon fiber(0.5$\%$) is most suitable association.

• Carbon letters
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• 제15권4호
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• pp.255-261
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• 2014

Multi-walled carbon nanotube reinforced epoxy composites were fabricated using shear mixing and sonication. The mechanical, viscoelastic, thermal, and electrical properties of the fabricated specimens were measured and evaluated. From the images and the results of the measurements of tensile strengths, the specimens having 0.6 wt% nanotube content showed better dispersion and higher strength than those of the other specimens. The Young's moduli of the specimens increased as the nanotube filler content was increased in the matrix. As the concentrations of nanotubes filler were increased in the composite specimens, their storage and loss moduli also tended to increase. The specimen having a nanotube filler content of 0.6 wt% showed higher thermal conductivity than that of the other specimens. On the other hand, in the measurement of thermal expansion, specimens having 0.4 and 0.6 wt% filler contents showed a lower value than that of the other specimens. The electrical conductivities also increased with increasing content of nanotube filler. Based on the measured and evaluated properties of the composites, it is believed that the simple and efficient fabrication process used in this study was sufficient to obtain improved properties in the specimens.

• 대한치과의사협회지
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• 제4권1호
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• pp.5-7
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• 1963

The purpose of this investigation was to study the preperty of flow for seven different impression materials presently available in KOREA. In this study ,200 grams of a load was applied at regular intervals. As the result of this study, following points were revealed in terms of flow property of respective materials. 1)Impression plaster and irreversible hydrocolloid impression materials were found to have insufficient working time due to their tendency to set rapidly after mixing. 2)Regarding to impresssion pastes, it was found that it has manifested an ideal flow property until 2 minutes after mixing. Clinically, this material seems to allow sufficient working time for its manipulation.