• Title/Summary/Keyword: local 5G

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An Enhanced Control Protocol Design for LADN in 5G Wireless Networks

  • Kim, Jae-Hyun
    • Journal of the Korea Society of Computer and Information
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    • v.25 no.12
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    • pp.109-117
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    • 2020
  • In this paper, we analyze LADN(Local Area Data Network) that provides high throughput, low latency and service localization for 5G wireless networks and propose an enhanced control protocol design for LADN in 5G wireless networks. The concept of LADN is newly introduced in 3GPP 5G communication system and the LADN is a data network to which the UE(User Equipment) can connect with a specific LADN session only when the UE is located in a certain service area. If the LADN information between the UE and core network is not identical, the LADN session cannot be properly established. The proposed approach promplty synchronizes the LADN information between the UE and core network by using the specific registration procedure and appropriately establishes the LADN session, when the establishment of the LADN session is failed. Consequently, the proposed enhanced control protocol design(ECP) can prevent unnecessary signalling overhead and communication delay for LADN in 5G wireless networks.

THE ZERO-DIVISOR GRAPH UNDER A GROUP ACTION IN A COMMUTATIVE RING

  • Han, Jun-Cheol
    • Journal of the Korean Mathematical Society
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    • v.47 no.5
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    • pp.1097-1106
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    • 2010
  • Let R be a commutative ring with identity, X the set of all nonzero, nonunits of R and G the group of all units of R. We will investigate some ring theoretic properties of R by considering $\Gamma$(R), the zero-divisor graph of R, under the regular action on X by G as follows: (1) If R is a ring such that X is a union of a finite number of orbits under the regular action on X by G, then there is a vertex of $\Gamma$(R) which is adjacent to every other vertex in $\Gamma$(R) if and only if R is a local ring or $R\;{\simeq}\;\mathbb{Z}_2\;{\times}\;F$ where F is a field; (2) If R is a local ring such that X is a union of n distinct orbits under the regular action of G on X, then all ideals of R consist of {{0}, J, $J^2$, $\ldots$, $J^n$, R} where J is the Jacobson radical of R; (3) If R is a ring such that X is a union of a finite number of orbits under the regular action on X by G, then the number of all ideals is finite and is greater than equal to the number of orbits.

Major Characteristics of Burdock(Arctium lappa L.) Native to Yeong-Narn Region (영남지역 재래종 우엉(Arctium lappa L.)의 주요특성)

  • 이중환;임재하;정종도;서동환
    • Korean Journal of Plant Resources
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    • v.16 no.1
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    • pp.8-14
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    • 2003
  • This study was aimed to obtain basic information on the characteristics of local cultivars of burdock(Arctium lappa L.) grown in Yeong-Nam region. The characteristics of seeds were shown a remarkable diversity among the local cultivars. Germination rate was the highest at 25$^{\circ}C$ and Munkyong' as the highest germination rate(42.2%) at l0$^{\circ}C$ respectively. In Youchon' and 'Chilgok', about 10% was bolted but the other was rarely or none. The range of root length was 62∼77cm and lateral root number was maximum 5.5('Koryong') and minimum 0.3('Songju). 'Chongdo I' contents 14.2mg/100g of tannin in root and 'Kyongsan', 'Koryong', 'kyongiu',’ Kumi' and 'Haman' taste not bitter in leaves.

Attraction effect against Lycorma delicatula, antioxidant activity and local irritation test of Ailanthus altissima extract (가죽나무 추출물의 꽃매미 유인효과, 항산화 활성 및 국소자극성시험)

  • Lee, Seung-Jin;Park, Seung-Chun
    • Korean Journal of Veterinary Research
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    • v.53 no.4
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    • pp.231-237
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    • 2013
  • This study aimed to assess the attraction effect against Lycorma delicatula and antioxidant activity of hexane, chloroform, butanol and water fraction obtained from Ailanthus altissima methanol extract. The attraction effect of chloroform fraction showed the highest activity (47%) as compared to that of other fractions. In the DPPH radical scavenging activity, methanol and butanol fraction showed higher antioxidant activity than other solvent fractions. From the above results, the potential chloroform fraction was further performed by local irritation test in New Zealand white rabbits. In eye irritation test, chloroform fraction showed moderate irritant at high concentration 0.5 g/site/mL, but there was no eye irritation at low concentration (0.05 g/site/mL). In accordance with the Draize evaluation of skin irritation, the primary irritation index was calculated to 3.3 and 0.68 at high (0.5 g/site/mL) and low concentration (0.05 g/site/mL) causing moderate and mild irritation, respectively. On the basis of this study, Ailanthus altissima chloroform fraction could be safely considered to be a candidate of attractant against Lycorma delicatula.

The Standardized Recipe and Nutrient Analysis of Stir-fried Whip-arm Octopus in Busan (부산지역 낙지볶음의 표준조리법 개발 및 영양소 분석)

  • Lyu, Eun-Soon
    • Journal of the Korean Society of Food Culture
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    • v.18 no.1
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    • pp.9-16
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    • 2003
  • The purpose of this study was to develop the standardized recipe and to analyze the nutrients of stir-fried whip-arm octopus as one of the kind of traditional local foods in Busan. The standardized recipe was developed by using cookbooks, home recipes, and the recipes by commercial food restaurants. The nutrient was analyzed by using an AOAC method. Sensory evaluations were made on nine sensory attributes by a 12-member panel. As the results, the whip-arm octopus was recorded as a food source for health, rejuvenation in Jasanobo. Since early 1900, the stir-fried method has been used for cooking with the ship-arm octopus. The main ingredients were whip-arm octopus, onion, large green onion as the local stir-fried whip-arm octopus in Busan. The ingredients of soup were shrimp, little neck clam, and water. Seasoning sauce was mixed with red pepper powder, soy sauce, sesame oil, chopped garlic, chopped onion, and sugar. The seasoning sauce was fermented for three days. The results of sensory scores were salty seasoning 3.66/5.00, taste 3.75/5.00, thickness 3.84/5.00, and smell 4.09. Nutrient retention per 100g of the stir-fried whip-arm octopus was 67.54kcal, protein 6.43g, fat 1.66g, Ca 28.06mg, Fe 2.56mg, cholesterol 68mg, and taurin 51mg. Fatty acid consists of various unsaturated fatty acids such as linoleic acid(46.24%) and oleic acid(33.67%).

Bulb and Clove Characteristics Local Garlics in Korea (국내 재래종 마늘의 인편 특성)

  • Choi, Jae Eul;Kim, Jung Sun;Jang, Won Suk
    • Korean Journal of Agricultural Science
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    • v.24 no.1
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    • pp.1-5
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    • 1997
  • This study was conducted to obtain basic information for the improvement of garlic cultivars. Local varieties of garlic were collected from 4 major production area in Korea and ecological characteristics were compared. The number of cloves per bulb showed a great variation in the range from 4 to 15. However, more than 70% of examined garlics had 6~8 cloves per bulb. Clove weight also differred between local varieties, thus, the range of clove weight was distributed from 1.0g to 7.6g and this tendency was also similar within a same local variety. Although clove weight was relatively higher in bulbs containing 6~8 cloves, bulb weight was higher in bulbs containing more cloves.

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Characteristics of Local Perilla Collected in Kangwon province of Korea (강원지역 재래종 들깨의 생육특성에 관한 연구)

  • 남상영;김인재;김민자;이철희;김태수
    • Korean Journal of Plant Resources
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    • v.17 no.2
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    • pp.213-218
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    • 2004
  • This study was conducted to examine the variations in 42 local perilla collected in Kangwon province of Korea and to provide basic informations which can be utilize in perilla breeding programs. The results obtained were summarized as the follows. Maturing period was widely distributed from 109 to 140 days. The maturing periods of most collections were 116 to 130 days(95.2%). and that 4.8% of collections shown maturing period of below 115 days and above 131 days. Three varieties 109 day of maturing period were selected among local perilla collected from Yanggu gun. Stem length was ranged from 80 to 140 cm. The stem length of 111 to 130 cm, below 111 cm, and above 131 cm were 54.8%, 38.6%, and 16.7%, respectively. The number of cluster per plant was distributed 23 to 120. The distribution of cluster numbers were 40 to 70, under 40, and above 100 was 57.2%, 16.7%, and 11.9%, respectively. The number of seed capsules was distributed 20 to 40 and the collections ranged from at of 30 to 35 was 38.1 %. Seed cluster length was distributed from 5.1 to 9.0 cm and that ranged from 6.1 to 8.0 cm was 64.3%, 1,000 grain weight ranged from 1.7 to 3.8 g. The distribution of 1,000 grain weight is 2.4 to 2.6 g, 3.0 to 3.2 g, and below 2.9 g was 35.7%, 19.1%, respectively. The 1,000 grain most weight 3.8 g was selected among local perilla collected in Hwacheon gun.

Multiple 5-Hydroxytryptamine(5-HT) Receptors Are Involved in the Melittin-induced Nociceptive Responses in Rat I. Role of Peripheral 5-HT Receptor

  • Shin, Hong-Kee;Lee, Seo-Eun
    • The Korean Journal of Physiology and Pharmacology
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    • v.11 no.5
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    • pp.221-226
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    • 2007
  • Melittin-induced tonic pain model is characterized by local inflammation, edema, spontaneous flinchings, and sustained mechanical hypersensitivity. These nociceptive responses are mediated through selective activation of capsaicin-sensitive primary afferent fibers by melittin. The present study was undertaken to elucidate the role of peripheral 5-hydroxytryptamine(5-HT) receptors in the melittin-induced nociceptive responses. Changes in mechanical threshold, flinching behaviors and paw thickness were measured in rat intraplantarly injected with melittin($40{\mu}g/paw$) alone or treated together with melittin and 5-HT receptor antagonists. WAY-100635($100{\mu}g\;&\;200{\mu}g/paw$), isamoltane hemifumarate($100{\mu}g\;&\;200{\mu}g/paw$), methysergide maleate($60{\mu}g,\;120{\mu}g\;&\;200{\mu}g/paw$) and ICS-205,930($100{\mu}g\;&\;200{\mu}g/paw$) were intraplantarly injected 20 min before melittin injection. All 5-HT receptor antagonists tested in this experiment significantly attenuated the ability of melittin to reduce mechanical threshold and to induce flinching behaviors. 5-HT receptor antagonists, except ICS-205,930, had mild inhibitory effect on melittin-induced edema. These experimental findings suggest that multiple peripheral 5-HT receptors are involved in the melittin-induced nociceptive responses.

Implementation of Mini Chip Antenna suitable for Ubiquitous Environment (유비쿼터스 환경에 적합한 소형 칩 안테나 구현)

  • Kang, Jeong-Jin;Choi, Jong-In;Lee, Young-Dae;Hong, You-Sik
    • The Journal of the Institute of Internet, Broadcasting and Communication
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    • v.8 no.3
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    • pp.81-86
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    • 2008
  • The paradigm of information & communication is rapidly changed into ubiquitous environment based electromagnetic wave, and antenna technology in the wireless ubiquitous communication is remarkably developed. Mini chip antenna has its within small card compared to the external AP antenna. Designed and Fabricated WLAN antenna has a broadband characteristics of 2.4~2.5GHz and 4.9~5.85GHz, and can be used triple mode of IEEE 802.11.a,g.b, and it has comparatively a constant performance in the dual frequency band.

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Trends in 5G Small Cell and Application Technology (5G 스몰셀 기술 및 활용 기술 동향)

  • Kwon, D.S.;Na, J.H.
    • Electronics and Telecommunications Trends
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    • v.37 no.2
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    • pp.83-95
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    • 2022
  • 5G goes beyond people to serve indoor and outdoor companies and industries, as well as campuses such as halls, industrial complexes, educational institutions, stadiums, dense urban areas, rural areas, and government institutions. Therefore, a new approach to small cells is needed. Accordingly, 3GPP and Small Cell Forum are researching 5G small cell architecture; 3GPP, Small Cell Forum, and 5G Alliance for Connected Industries and Automation are also researching private networks tailored to meet the specific requirements of various companies and local governments. In particular, in the UK, a small cell-based technology is required for realizing the Joint Operator Technical Specifications-Neutral Host In-Building specification to cost-effectively secure indoor coverage. Further, the research on the SON(Self-Organizing Network) technology for small cells in 5G, where commercialization has begun, is required. The 5G-based small cell structure, private network, and Neutral Host In-Building and SON reviewed in this study are at the initial research stages; therefore, additional research is needed to secure the competitiveness of the small cell technology in 5G and Beyond 5G.