• Title/Summary/Keyword: livestock barn

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SmartPhone-based Application Development for the Implementation of the Ubiquitous Livestock Barn (유비쿼터스 축사 구현을 위한 스마트폰 어플리케이션 개발)

  • Hwang, J.H.;Yoe, H.
    • Smart Media Journal
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    • v.1 no.1
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    • pp.53-57
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    • 2012
  • Smart phone and its applications are currently bringing about significant changes in our lives and it is expected that applying such technology in the area of agriculture could increase the value added and productivity of agriculture with its various uses. This paper proposed a smartphone-based application for monitoring and managing livestock barn in real-time anytime, anywhere. In the proposed application, the livestock barn environment and video information collected in ubiquitous livestock barn based on wireless sensor networks can be used by user to monitor the livestock barn in real-time through the use of smart phone to control the livestock barn facilities anytime, anywhere. This application can provide user convenience and increase productivity by allowing users to control their livestock barn facilities.

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Study on the Utilization of Sawdust Bedding Barn for Dairy Cows (착유우의 톱밥발효우사 이용연구 제 1 보 : 낙농가의 톱밥발효우사 형태별 이용효과 비교)

  • Kweon, Du-Jung;Kweon, Ung-Gi;Ki, Wang-Seok;Lee, Kee-Jong;Han, Jeong-Dae;Jung, Suk-Chan;Kang, Seung-Won;Kang, Sang-Lyol;Jung, Hyoung-Sup;Chang, Hak-Joo
    • Journal of Animal Environmental Science
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    • v.1 no.1
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    • pp.9-19
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    • 1995
  • This study was carried out to investigate the effect of sawdust bedding barn on manure handing, management labour and physiological aspect of dairy cows, and then to establish the criteria on the optimum utilization method of sawdust bedding barn. 46 tie stall barns and 49 sawdust bedding barns were surveyed to cmopare the milk productivity between two different barns, and also 5 tie stall barns, 15 sawdust bedding barns and 1 rice hull bedding barn were selected to study the utilization situation of sawdust barn in Kyung-Ki province area. The major results obtained were as follows; 1. The roof material of sawdust barn were consisted of 66% vinyl house, 23% PVC light and 11% slate and galvanum coated tin. Most of the floor structure was earth ground with the rate of the approximately 82%. 2. The average occupied area of sawdust bed per cow was 15.2 $m^2$, depth that 30 cm and the utilization period was 12 months. 3. Milk Yield was significantly higher at sawdust barn than at tie stall barn(P<0.01). Bacterial and somatic cell count in raw milk were less at the sawdust barn than in tie stall barn. However, there was not significance difference between two barns. 4. The labour hour needed to cow management in the sawdust barn was approximately 48% of that of tie stall barn. 5. The temperature and moisture content measured in sawdust bed were closely affected by seasonal ambient temperature. The skin and hair of cow were much cleaner at the PVC light roofed sawdust barn than any other roof materials. 6. The additives used for improving of fermentation did not show any effect on temperature and moisture content in sawdust bed. When the ambient temperature was $30.4^{\circ}C$, the surface temperature of measured 1 cm above the sawdust bed was $12.2^{\circ}C$ lower and the temperature of 100 cm above the sawdust bed was $2.4^{\circ}C lower under shading net facility than that of vinyl roofed one.7. The hoof length of miking cow was 7.95 cm in tie stall and 9.19 cm in sawdust barn with high significance (P<0.01). And disease occurence such as mastitis and foot-rot tended to decrease in the sawdust barn. 8. The number of total bacteria and coliform bacteria were less in the sawdust bed compared with earth ground resting area. And a parasite strongyloides papillosus was detected but without any infected cow. 9. The nitrate($NO_3N$) content in non-roofed earth ground resting area and earth ground under the sawdust bed was likely to pollute the ground water. 10. In economic point of view, rice hull bedding barn was the cheapest among different systems. And in the sawdust bedding barn PVC light + slate roofed barn was most desirable, and vinyl roofed one the least.

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Analysis of Thermal Characteristic for VCTFK, VFF, HIV and CV Wring by Electric Fan at Livestock Barn (축산용 송풍기 부하에 대한 VCTFK, VFF, HIV 및 CV 전선의 열적특성 분석)

  • Kim, Doo-Hyun;Yoo, Sang-Ok;Kim, Sung-Chul
    • Journal of the Korean Society of Safety
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    • v.29 no.5
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    • pp.35-39
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    • 2014
  • This paper is purposed to analyze the thermal characteristics of wiring according to the number of electric fans in operation for 10 fans over 10 year old and 10 fans less than 1 year old in livestock barn. In order to achieve the goal in the paper, it selected VCTFK, VFF, HIV, and CV wiring that were used most at 64 livestock barns in Cheongwon location through the research on the field investigation. Finally, it also analyzed the dangers by deducing the thermal characteristic data of 4 wiring. In addition, this paper suggested the mode of load current (the most frequently measured load current) of both over 10 years old and less than 1 year old electric fans. The data of this paper could be used for the maintenance and management of wiring and fire investigation of livestock barn as well as for materials of safe designs of wiring of electric fans.

GS1 EPCIS Event Schema Design and Information operation method for Smart Livestock Barn Sensor Data (스마트축사 센서데이터에 대한 GS1 EPCIS 이벤트 스키마설계 및 정보 운용방법)

  • Woo, Sung-pil;Byun, Jae-wook;Kim, Hyun-seob;Kim, Dae-young
    • Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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    • 2017.10a
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    • pp.408-411
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    • 2017
  • This paper deals with how to operate sensor data in smart livestock barn environment through EPCIS event schema design based on GS1 standard. We defines the types of sensors used in the smart livestock barn environment, describes the information using the GS1 standard identifier, standard event / master data structure, and standard interface for operating the sensor information, and stores / shares various sensor information of smart livestock barn defined in the schema structure.

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Research on Ways to Apply Smart Livestock Farming Based on Metaverse (메타버스 기반의 축사 스마트팜 적용 방안 연구)

  • YeonJae Oh
    • Smart Media Journal
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    • v.13 no.2
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    • pp.136-144
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    • 2024
  • In recent years, with the rapid development of IT technology and the aging of the population, various solutions to the labor shortage have emerged. In the livestock industry, there are an increasing number of management systems that utilize artificial intelligence technology. The Metaverse Smart Farm is a system that combines the digital virtual world with advanced agricultural technology. With this system, farmers can monitor the health of their animals in real time without having to visit the barns, and analyze the data collected through sensors and cameras for more efficient agricultural management. In addition, the barn environment can be adjusted through a remote control function, which is expected to reduce labor and revitalize the livestock industry.

Conducted to Verify the Effect of Chlorine Dioxide (ClO2) on Odor Reduction at a Commercial Swine Facility (이산화염소 가스분무에 의한 양돈장 악취저감 효과)

  • Song, J.I.;Jeon, J.H.;Park, K.H.;Yoo, Y.H.;Kim, D.H.
    • Journal of Animal Environmental Science
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    • v.17 no.sup
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    • pp.43-50
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    • 2011
  • This study was conducted to verify the effect of chlorine dioxide ($ClO_2$) on odor reduction at a commercial swine facility consisting of a windowless piglet barn and a grower/fattening barn. The windowless piglet barn used a duct ventilation system. Air velocity at very below the upper duct was 4.53 m/s. Air velocity at the lower space around the living space of pigs in the grower/fattening barn was 0.26 m/s. $NH_3$ concentration was around 9ppm and less than 3 ppm before and after the $ClO_2$ spraying, respectively, which was over 70% reduction. There was no $H_2S$ detection. $NH_3$ concentrations measured in the windowless grower/fattening barn and at the exhausted air were 26 ppm and 11ppm, respectively. $NH_3$ concentration at a biocurtain outside was less than 1 ppm. Hence, $ClO_2$ spraying at windowless barns was effectively decreased malodor such as $NH_3$.

Multi-Cattle tracking with appearance and motion models in closed barns using deep learning

  • Han, Shujie;Fuentes, Alvaro;Yoon, Sook;Park, Jongbin;Park, Dong Sun
    • Smart Media Journal
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    • v.11 no.8
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    • pp.84-92
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    • 2022
  • Precision livestock monitoring promises greater management efficiency for farmers and higher welfare standards for animals. Recent studies on video-based animal activity recognition and tracking have shown promising solutions for understanding animal behavior. To achieve that, surveillance cameras are installed diagonally above the barn in a typical cattle farm setup to monitor animals constantly. Under these circumstances, tracking individuals requires addressing challenges such as occlusion and visual appearance, which are the main reasons for track breakage and increased misidentification of animals. This paper presents a framework for multi-cattle tracking in closed barns with appearance and motion models. To overcome the above challenges, we modify the DeepSORT algorithm to achieve higher tracking accuracy by three contributions. First, we reduce the weight of appearance information. Second, we use an Ensemble Kalman Filter to predict the random motion information of cattle. Third, we propose a supplementary matching algorithm that compares the absolute cattle position in the barn to reassign lost tracks. The main idea of the matching algorithm assumes that the number of cattle is fixed in the barn, so the edge of the barn is where new trajectories are most likely to emerge. Experimental results are performed on our dataset collected on two cattle farms. Our algorithm achieves 70.37%, 77.39%, and 81.74% performance on HOTA, AssA, and IDF1, representing an improvement of 1.53%, 4.17%, and 0.96%, respectively, compared to the original method.

Generation and Characteristics Analysis of Swine Manure for Introducing Biogas System (논문 - 바이오가스화 도입을 위한 양돈농가 가축분뇨 발생 및 특성분석)

  • Choi, Eun-Hee;Yoon, Young-Man;Kim, Chang-Hyun
    • KCID journal
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    • v.18 no.2
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    • pp.25-32
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    • 2011
  • The 21 livestock farms considering future installation of biogas systems were studied. These farms were examined how to raise the livestock, to treat manure, to operate facility with respect to manure characteristics. The 15 farms out of 21 farms have applied to the marine dumping and consignment treatment for treating manure and even farms which have equipped liquid fertilizing system have less capacity facility than legal standards. Characteristics of manure were affected by the scale of swine barn, clean water usage, frequency of cleaning, cleaning method, feces-urine separating method, etc. Retention time in storage (over 20 days) has resulted in lower concentration of organic matter which could reduce biogas production. This indicates that systematic barn management system is required. Inhibition tests showed that disinfectant and citric acid did not affected digestion rates at 10 times higher concentration than recommendation. However hypochlorous acid is likely to affect the anaerobic microbial activity.

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Studies on Bovine Mastitis in Seongwhan Area 1. Epidemiological Investigation (성환지역(成歡地域)의 유우유방염(乳牛乳房炎)에 관한 연구(硏究) 1. 유방염(乳房炎)의 발생실태(發生實態)와 그 원인균(原因菌) 조사(調査))

  • Seok, Ho Bong;Lee, Kwang Won;Oh, Seong Yong
    • Korean Journal of Veterinary Research
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    • v.21 no.2
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    • pp.161-165
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    • 1981
  • A total of 210 dairy cows of Seongwhan area were epidemiologically investigated for mastitis by Milk Quality Test(MQT) method. Milk samples from cows infected with mastitis were also bacteriologically studied. Seventy four (42.5%) of 174 dairy cows were positive for mastitis and fifty nine (79.7%) among them were infected with subclinical mastitis and fifteen (20.3%) were clinical mastitis. High infective rate were shown on August (48.7%) and July (45.7%) and it was lowered on December (35.8%). The incidence rate of subclinical mastitis for herd shown tendency of increase at the barn in which located on lower place (30.7~43.9%), whereas, the barn in which was on higher place and with bucket type milking system shown tendency of decrease causative organisms. A total of 230 strains of etiological agents were isolated from 578 infected duarters which shown MQT score (+) or more. The relevant causative organisms isolated in this study were Staphylococcus aureus (18.3%), Staphylococcus epidermidis (16.9%), fungi (16.5%), Pseudomonas aeruginosa (15.2%), Escherichia coli (7.8%) and Serratia marcescens (2.27), respectively.

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A Study on Ways to Improve the Smell of Pig Barn

  • Min-Jae JUNG;Su-Hye KIM;Young-Do KIM
    • Journal of Wellbeing Management and Applied Psychology
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    • v.6 no.2
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    • pp.9-13
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    • 2023
  • Purpose: In this study, we would like to make a technical proposal to solve the odor problem in pig houses. Through this, we would like to suggest an effective way to reduce the odor generated in the pig house as a solution to civil complaints. Research design, data and methodology: Conduct direct visits to pig farms where many civil complaints about bad odor occur, and identify the problems of each farm. Identify elements related to odor control, such as structure, facility, equipment, odor management method, and ventilation type. Through this, the technology to be applied to reduce odor and the solution to the odor problem are presented. Results: The results of major improvements are as follows: 1. Improvement of the structure of the barn or composting shed to an airtight type 2. Improvement of the pig manure treatment structure using the slope inside the barn 3. Establishment of ventilation and cooling systems 4. Automation of the mist spray system. Conclusions: As a result, as practical measures, sealing of facilities using winch curtains, construction of air conditioning systems using negative pressure ventilation, and management systems using AIoT systems were presented. It is judged that this study can be helpful in determining the grievances caused by civil complaints of tenant livestock farms and the direction of facility improvement in the future.