• 한국양식학회:학술대회논문집
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• 한국양식학회 2003년도 추계학술발표대회 논문요약집
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• pp.67-67
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• 2003

Dorsal aorta cannulated rainbow trout averaging 505 $\pm$ 6.5g (Mean $\pm$ SD) were divided into 7 groups (5 fish per group). Twenty four hour post feeding, cannulated fish were intubated with one of seven L-amino acid diets containing graded levels of Valine (Val. : 0.45, 0.95, 1.20, 1.45, 1.70, 1.95 or 2.45%) at 1% of body weight. Blood samples were taken at 0, 5 and 24hr after feeding the experimental diets. Post-prandial (5h after feeding) plasma-free Valine concentrations (PPval.) increased linearly from fish fed diets containing Valine between 0.45 and 1.45%, but the concentration remained constant from fish fed diets containing valine between 1.45 and 2.45%. Post-absorptive (24h after feeding) plasma free valine concentrations (PAval) increased linearly from fish fed diets containing valine between 0.45 and 1.45%, but the concentration remained constant from fish fed diets containing valine between 1.45 and 1.95%. Using the broken-line model analysis, the dietary valine requirement by PPval and PAval could be 1.44 and 1.50% in rainbow trout, respectively. These results supported that the estimated dietary valine requirement by PP(val.) and PA(val.) could be in close agreement with the values obtained from the previous conventional feeding method. Thus, the use of PFAA concentrations for determining essential amino acid requirements could be possible in rainbow trout with dorsal aorta cannulation.

• 한국정밀공학회지
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• 제22권4호
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• pp.84-91
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• 2005

We measured the pitch of one-dimensional (ID) grating specimens using a metrological atomic force microscope (M-AFM). The ID grating specimens a.e often used as a magnification standard in nano-metrology, such as scanning probe microscopy (SPM) and scanning electron microscopy (SEM). Thus, we need to certify the pitch of grating specimens fur the meter-traceability in nano-metrology. To this end, an M-AFM was setup at KRISS. The M-AFM consists of a commercial AFM head module, a two-axis flexure hinge type nanoscanner with built-in capacitive sensors, and a two-axis heterodyne interferometer to establish the meter-traceability directly. Two kinds of ID grating specimens, each with the nominal pitch of 288 nm and 700 nm, were measured. The uncertainty in pitch measurement was evaluated according to Guide to the Expression of Uncertainty in Measurement. The pitch was calculated from 9 line scan profiles obtained at different positions with 100 ㎛ scan range. The expanded uncertainties (k = 2) in pitch measurement were 0.10 nm and 0.30 nm for the specimens with the nominal pitch of 288 nm and 700 nm. The measured pitch values were compared with those obtained using an optical diffractometer, and agreed within the range of the expanded uncertainty of pitch measurement. We also discussed the effect of averaging in the measurement of mean pitch using M-AFM and main components of uncertainty.

• Asian-Australasian Journal of Animal Sciences
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• 제27권9호
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• pp.1303-1310
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• 2014

A 12 week growth study was carried out to investigate the supplemental effects of dietary garlic powder (GP) on growth, feed utilization and whole body composition changes of fingerling sterlet sturgeon Acipenser ruthenus (averaging weight, 5.5 g). Following a 24-h fasting, 540 fish were randomly distributed to each of 18 tanks (30 fish/tank) under a semi-recirculation freshwater system. The GP of 0.5% (GP0.5), 1% (GP1), 1.5% (GP1.5), 2% (GP2) and 3% (GP3) was added to the control diet (GP0) containing 43% protein and 16% lipid. After the feeding trial, weight gain (WG) of fish fed GP1.5, GP2 and GP3 were significantly higher (p<0.05) than those of fish fed GP0, GP0.5 and GP1. Feed efficiency and specific growth rate (SGR) showed a similar trend to WG. Protein efficiency ratio of fish fed GP1.5, GP2, and GP3 were significantly higher (p<0.05) than those of fish groups fed the other diets. A significant difference (p<0.05) was found in whole body composition (moisture, crude protein, crude lipid, ash, and fiber) of fish at the end of the experiment. Significantly higher (p<0.05) protein and lipid retention efficiencies (PRE and LRE) were also found in GP1.5, GP2, and GP3 groups. Broken-line regression model analysis and second order polynomial regression model analysis relation on the basis of SGR and WG indicated that the dietary optimal GP level could be greater than 1.77% and 1.79%, but less than 2.95% and 3.18% in fingerling sterlet sturgeon. The present study suggested that dietary GP for fingerling sterlet sturgeon could positively affect growth performance and protein retention.

• 대한인간공학회:학술대회논문집
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• 대한인간공학회 1997년도 춘계학술대회논문집
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• pp.17-25
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• 1997

The evoked potentials for concentrations of solutions of the four qualities of tastes(i.e., sweet, salty, sour, and bitter tastes) were measured. The solution was applied to the chorda tympani nerve located on the left side of the tongue at 20mm from the tip and 15mm left from the center line. The evoked potentials were detected from Cz referred to A1(left lobe) with the ground at the Fpz position. The Maximum potential level and its latency were evaluated. The individual threshold level of concentration of the solutions of four tastes were measured. Artificial saliva was used as a control solution. The evoked positive potentials for four qualities of tastes (i.e., gustatory evokde potentials) were found to be around 150ms by averaging eight responses. The arbitrary concentration of the solutions were presented by the relative concentration, which was the ratio of the arbitrary concentration to the individual threshold level. The characteristic relations between the latency and the relative concentration ;and those between the potential level and the relative concentration were evaluated. These evalutions showed that (1) the latencies for salty and bitter tastes denoted the minimum values due to for the change of relative concentration, and that (2) the latency for sour taste decreased as the relative concentrations increased, while the latency for sweet taste denoted the inverse tendency, Sinificant differences between any two maximum potential levels were not recognized. A response latencies to sucrose were abolished after treatment of tongue by a sweet-suppressing agent.

• 대한전자공학회논문지SP
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• 제39권4호
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• pp.418-428
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• 2002

본 논문에서는 움직임 보상을 이용한 움직임 기반의 적응형 디인터레이싱 알고리즘을 제안한다. 정확한 움직임 추정을 위해 전처리로서 EBMF(Edge Based Median Filter)를 사용하며 2 개의 같은 위상을 갖는 필드와 1 개의 다른 위상을 갖는 필드를 이용한 새로운 BMA(Block Matching Algorithm) 움직임 보상 방법을 제안한다. 시간축 필터로서 움직임 정보 손실 오류를 제거하기 위해 입력 영상의 움직임 영역에 따라 각각 다른 임계 값을 적용하는 AMPDF(Adaptive Minimum Pixel Difference Filter)를 적용하였으며 MMD(Maximum Motion Detection)와 SAD(Sum of Difference)를 이용하여 빠른 움직임 영역에서의 화질을 향상시켰다. 최종적으로 잘못된 움직임 보상에 기인하는 화질의 열화를 방지하기 위한 후처리로서 움직임 보정 필터를 제안한다. 모의 실험을 통해 제안하는 방법이 기존의 방법에 비해 우수한 성능을 갖는 것을 확인하였다.

• 수산해양교육연구
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• 제26권4호
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• pp.859-867
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• 2014

This study was conducted to evaluate the optimum dietary lipid level in juvenile river puffer. Five semi-purified diets were formulated with corn oil to contain graded levels of lipid levels of 6, 9, 12, 15 and 18%. Fish averaging $8.32{\pm}0.02$ g randomly were fed the experimental diets in triplicate groups for 8 weeks. After the 8-weeks feeding trial, weight gain and specific growth rate of fish fed the 9% diet were significantly higher than those of fish fed the 15 and 18% diets (P<0.05) but there was not significantly different from that of fish fed the 6, 9 and 12% diets. Feed efficiency and protein efficiency ratio of fish fed the 6, 9 and 12% diets were significantly higher than those of fish fed the 18% diet (P<0.05). Visceralsomatic index of fish fed 18% diet was significantly higher than that of fish fed the 6% diet (P <0.05) but there was not significantly different from that of fish fed the 9, 12, 15 and 18% diets. No significant differences were observed in condition factor, hepatosomatic index and whole body composition among all the fish groups. Serum cholesterol and triglyceride fish fed of 18% diet were significantly higher than that of fish fed the other diets (P<0.05). Optimum dietary lipid levels by using broken-line model and by using second order polynomial were estimated at 7.01% and 8.98% for the maximum growth of fish respectively. Therefore, these results suggested that the optimum dietary lipid level could be greater than 7.01% but less than 8.98% for the maximum growth in juvenile river puffer.

• 수산해양교육연구
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• 제26권4호
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• pp.915-922
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• 2014

This study was conducted to evaluate the optimum dietary protein level in juvenile river puffer. Five semi-purified diets were formulated by using casein to contain graded levels of protein levels of 35, 45, 50, 55 and 65%. Fish averaging $8.56{\pm}0.04g$ were randomly assigned to one of five experimental diets in triplicate groups for 8 weeks. After the 8-weeks of feeding trial, weight gain and feed efficiency of fish fed 45, 50 and 55% diets were significantly higher than those of fish fed 35 and 65% diets (P<0.05). Protein efficiency ratio of fish fed the 35% diet was significantly higher than those of fish fed 65% diet (P<0.05), but there were no significant difference among those of fish fed 45, 50 and 55% diets. Specific growth rate of fish fed 50% diet was significantly higher than those of fish fed 35 and 65% diets (P<0.05), but there was no significant difference among those of fish fed 45, 50 and 55% diets. No significant differences were observed in condition factor, hepatosomatic index, visceralsomatic index and survival among those of fish fed all the diets. Optimum dietary protein levels by using broken-line model and by using second order polynomial were estimated at 45.9% and 51.6% for the maximum growth of fish respectively. Therefore, these results suggested that the optimum dietary protein level could be greater than 45.9% but less than 51.6% for the maximum growth in juvenile river puffer.

• 대한전자공학회논문지
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• 제26권2호
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• pp.132-139
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• 1989

본 연구에서는 심장의 박동영상을 방사선 투시법으로 관찰하여 심장질환을 진단하기 위한 실시간 처리 심장 디지탈 감산 조영 영상기법(cardiac digital subtraction angiography)을 개발하여 임상실험을 시행하였다. 평균 1초에 1번의 심장박동에 따른 주변부위의 운동에 의한 오차의 영향을 감소하면서, 좌심실 박동상을 32프레임까지 실시간으로 감산 처리하는 고속기억(512X512 해상도와 256 gray level) 및 고속 데이타링크 시스템과 프로세서를 개발하였다. 기억된 영상을 컴퓨터에 입력하고, 심장의 경계면을 Dynamic Programming을 사용하여 검출하고, 부피를 구하여 심장의 박동에 따른 최대부피(ESV)와 박동후 최소부피(ESV), 최대와 최소부피의 비율(EF)로서 표시되는 심박출계수 등 심장의 좌심실기능을 나타내는 생리계수를 영상으로 부터 구하는 알고리듬을 개발해서 임상실험을 시행하였다.

• 한국통신학회논문지
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• 제34권4C호
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• pp.355-362
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• 2009

본 논문에서는 영상 블록내의 에지 맵을 이용한 새로운 인트라 필드 디인터레이싱 알고리듬을 제안한다. 기존의 방향성 기반 라인 평균 방식들은 화소단위 상관도를 이용하기 때문에 화소값의 변화에 민감하다는 단점을 가지고 있다. 또 방향성 에지를 탐색할 때 탐색 영역 내에 에지들이 다수 존재할 경우 부적절한 에지 방향을 찾게 되고 이는 화질의 열화를 가져온다는 단점이 있다. 이러한 단점을 극복하기 위해 본 논문은 에지 맵에 의해 계산되는 에지 방향 벡터와 이 벡터가 이용된 보간방식을 제안한다. 먼저 소벨 마스크를 이용하여 에지 방향 벡터를 구한 후, 구해진 에지방향 벡터를 이용해 다섯 개의 에지 방향 벡터의 가중치 값을 구한다. 구해진 값들은 이후에 여러 에지방향으로부터 구해지는 보간값들과 중해짐으로써 최종 보간값을 예측하게 된다. 본 논문의 핵심 아이디어는 에지 검출기를 통해 구해진 하나의 에지 방향 정보만으로 보간작업을 수행하지 않고 사용 가능한 모든 에지방향의 정보로부터 구해지는 결과값들에 가중치를 곱하여 보간작업을 수행하는 방식이다.

• Fisheries and Aquatic Sciences
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• 제1권2호
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• pp.180-186
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• 1998

A 10-week feeding experiment was conducted to determine the phosphorus requirement of juvenile Korean rockfish (Sebastes schlegeli). Three replicate groups of fish initially averaging 4.2g were fed the semipurified experimental diets containing graded levels of $NaH_2PO_4\;\cdot\;2H_2O$ to provide from $0.1\%$ to $1.32\%$ total phosphorus level in a flow-through seawater system. Korean rockfish muscle and casein were used as the protein sources of the basal diet. Weight gain, feed efficiency and protein retention of fish fed the $0.35\%$ phosphorus were higher than those of fish fed the $0.1\%$ phosphorus, although no significant improvements $(P>0.01)$ were observed above the level. Determined phosphorus requirement using the broken line model was found to be $0.3\%$ for weight gain. Moisture, protein and lipid contents of whole body and muscle were not affected by dietary phosphorus levels $(P>0.01)$. Lipid contents of liver in fish fed the $0.1\%$ phosphorus were lower than those in fish fed the $0.35\%$ and $1.32\%$ phosphorus $(P<0.01)$. Dietary phosphorus increased ash and phosphorus contents of the whole body, while those of bone were not affected $(P>0.01)$. The data obtained in this study indicate that a $0.3\%$ dietaryphosphorus level could be recommended for the optimum growth and efficient nutrient utilization of juvenile Korean rockfish.