• Magazine of the Korean Society of Agricultural Engineers
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• v.26 no.2
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• pp.59-68
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• 1984

The Purpose of this study was to investigate the effect of the change in misture content on some physical properties of grains, and some relations amont the properties. Materials included ere rough rice, brown rice, barley and wheat with the range of moisture content of 6~26 percent, 7~25 percent, 10~24 percent and 6~22 percent, respectively. Kernel dimension, sphericity, kernel weight, and volume were included as the physical properties of the grains. The results obtained are summarized as follows; 1. The ratio of grain length to the thickness was in the range of 3.59~4.16 for rough rice(Indica type), 2.98~3.27 for rough rice(Japonica type), 3.25 for brown rice (I.T.), 2.14~2.38 for brown rice(J.T.), 2.92~3.13 for barley and 2.10~2.21 for wheat, respectively. 2. The sphericity was found to be 42 percent for rough rice(I.T.), 48 percent for rough rice(J.T.), 52 percent for brown rice(I.T.), 62 percent for brown rice(J.T.), 45 percent for barley and 61 percent for wheat, respectively. 3. The kernel weight of grains was linealy increased with the increase of moisture content. At a specified moisture centent of 14 percent, the kernel weight was shown to be in the range of 4.72${\times}10^{-5}$~3.58${\times}10^{-5}$kg for wheat, 3.60${\times}10^{-5}$~3.12${\times}10^{-5}$kg for barley, 2.80${\times}10^{-5}$~2.35${\times}10^{-5}$kg for rough rice, and 2.24${\times}10^{-5}$~1.82${\times}10^{-5}$kg for brown rice, respectively. 4. The kernel volume was linearly increased with increase of moisture content. The rate of increase was significantly low for rough rice in comparison with the remaining grains. The kernel volume, at a specified moisture content of 14 percent, was in the range of 3.51${\times}10^{-8}$~2.76${\times}10^{-8}m^3$ for wheat, 2.84${\times}10^{-8}$~2.43${\times}10^{-8}m^3$ for barley, 2.93${\times}10^{-8}$~1.97${\times}10^{-8}m^3$ for rough rice, and 1.61${\times}10^{-8}$~1.29${\times}10^{-8}m^3$ for brown rice, respectively. 5. The kernel volume of grains was found to be related to the length, width, thickness and kernel weight as a exponential function. The kernel volume was shown to have correlation coefficient to the length factor rough rice and barley which were of low sphericity, while the width factor was predominant for brown rice and wheat which was of high sphericity.

• Kyungpook Mathematical Journal
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• v.50 no.2
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• pp.307-314
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• 2010

By introducing a homogeneous kernel of 0-degree with an independent parameter and estimating the weight coefficient, a bilateral form of the Hilbert-type series inequality with a best constant factor is established.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.28 no.4
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• pp.473-480
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• 1983

To obtain basic information on the Korean local com lines a total of 57 lines were selected from 1,000 Korean local collection at Chungnam National University, and classified by principal component analysis, and genetic nature was investigated. There were a great variation in mean values of plant characters of the lines. The mean values of plant characters except for density of kernels varied with types of crossing. All characters except for tasselling dates were reduced in magnitude when selfed, while those characters were increased when topcrossed. The inbreeding depression varied with plant characters and lines. The characters such as yield, kernel weight per ear, ear weight and plant height showed great degree of inbreeding depression. Group I showed high inbreeding depression in such characters as 100 kernel weight, leaf number, plant height and days to tasselling, while group II showed high inbreeding depression in other plant characters. Heterosis of plant characters varied also with lines. The ear weight, kernel weight per ear, yield, 100 kernel weight, and plant height were some of the plant characters showing high heterosis. Group II showed high values of heterosis in such characters as ear length, ear diameter, ear weight, kernel weight per ear, 100 kernel weight and leaf length, while group I was high in heterosis in other plant characters. The degree of homozygosity was highest in ear weight (79.1%) and lowest in ear number per plant (-2.1%). Group II showed higher degree of homozygosity than group I. Correlation coefficients between characters of sibbed and topcrossed lines were positive for all characters. Highly significant correlation coefficients between sibbed and topcrossed lines were obtained especially for characters such as ear number per plant, plant height, leaf length and yield per plot.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.40 no.2
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• pp.175-184
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• 1995

In order to substitute sweet and super sweet maize hybrid seeds which are introduced at current, and to meet national demand for human consumption, inbreds and hybrids of waxy maize were developed by using Korean native lines, Six inbreds were used to produce 15 hybrids in a diallel cross, Six inbreds used were significantly different in tasseling dates, plant and ear heights, leaf area, and shank length, The inbred line, Bosung showed the longest shank length among the lines used, The ear characters like ear length and diameter, 100 kernel weight, row number, and kernel number per ear varied among lines, The inbred line Bosung was again significantly different from other lines in ear length and diameter, row number and 100 kernel weight. However, ]ewon had the highest kernel yield per 100. Hybrids were also different in plant and ear characteristics depending upon the inbreds used. The hybrids of Bosung showed the longest ear length and the heaviest kernel weight. Highest kernel yield per unit area was obtained by the hybrids crossed with Dangjin, The general combining ability(GCA) of Dangjin was found very effective in reducing plant and ear height of hybrids. The GCA of Jewon was very effective in increasing tiller number per plant. The inbred line Bosung was effective in increasing ear length and 100 kernel weight and in decreasing row number. The hybrid which showed the highest specific combining ability in ear length and 100 kernel weight was Jewon Chilbo.

• Korean Journal of Agricultural Science
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• v.20 no.2
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• pp.125-132
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• 1993

This study was carried out to understand the relationship between sources and sinks in tillering maize hybrid. A non-tillering hybrid was included as check hybrid, The following treatments were imposed on the two hybrids at tasseling stages: 1) no leaves removed, 2) all leaves removed, 3) leaves above 1st ear node removed, 4) leaves below 1st ear node removed and 5) only 1st ear removed. The experiment was arranged in a split plot with hybrids as main plots and treatments as sub plots. Results obtained were summarized as follows: Plant heights in control were significantly higher in both hybrids than other treatments, No significant differences of plant height were observed among treatments of leaf removal in both hybrids. No significant differences of kernel weights of plant were found between locations of leaf removal, But seed weight of tillering hybrids was about 10 to 15% heavier than that of non-tillering hybrid. Stem weight showed the same tendency as the kernel weights. Leaf removal above the ear node lowered kernel weight significantly up to 60% compared with no leaf removal. The leaf removal below the ear node lowered the kernel weight about 40%. The effects of leaf removal on kernel weight was more serious in the non-tillering hybrid than in the tillering hybrid. Contribution of each part to the total dry matter varied with position of leaf removal. When no leaves were removed, contribution of each part to the total dry matter was great in the order of kernel weight, leaf weight and culm weight. When leaves above the ear node were removed, the contribution of each part to the total dry matter was in the order of culm weight, leaf weight and kernel weight. When leaves below the ear node were removed, the contribution of kernel weight was greater than the contribution of leaf and culm weights.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.46 no.2
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• pp.69-77
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• 2001

'Chalok 1/Cooktail 51' corns, supersweet corn gene controlled by either brittle-l (bt l) or shrunken-2(sh2) gene introduced into waxy corn, showed agronomic characteristics between supersweet corn and waxy corn. The ears were harvested at different development stages from 15 to 35 days after silking (DAS). Ear diameter of Cocktail 51 and 'Cocktail 51'/Chalok 1 increased from 15 DAS to 30 DAS and little increased thereafter, but that of Chalok 1/Cocktail 51 and 'Chalok l' increased until 35 DAS. Diameter of ear extension increased more in Cocktail 51 and Chalok 1/Cocktail 51 corn than Chalok 1. Ear fresh weight of Cocktail 51 decreased later 30 DAS but those of the other hybrids were vice versa. Rate of super-sweet kernels per ear of Chalok 1/Cocktail 51 corns was about 38 %. Development, and elongation of kernel were much more prominent in supersweet kernel than in waxy kernel, but fresh weight increased higher in waxy kernel than supersweet kernel. Moisture content in kernel decreased from 15 DAS to 35 DAS. Total sugar content of the kernel increased until 25 DAS, and that of Cocktail 51 kernel showed the highest among of them. After cooked by steam, flavor and mastication feeling rate cooked by steam of Cocktail 51 and Chalok 1/Cocktail 51 were increased from 15 DAS to 25 DAS and markedly decreased thereafter. But those of Chalok l/Cocktail 51 and, Chalok 1 were decreased after 30 DAS. These results suggested that the optimum harvest date for fresh supersweet corn (Cocktail 51), Cocktail 51/Chalok 1 seems to be about 20 DAS and Chalok 1/Cocktail 51 and waxy com (Chalok 1) was about 25 DAS.

• Journal of KIISE:Computer Systems and Theory
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• v.30 no.10
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• pp.533-543
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• 2003

With the increase of interests in cluster, there have been a number of research efforts to address the high availability issues on cluster. However, there are no kernel-level group communication systems to support the development of kernel-level application programs and it is not easy to use traditional user-level group communication systems for the kernel-level applications. This paper presents the design and implementation issues of KCGCS(Kernel-level Cluster Group Communication System), which is a kernel-level group communication module for linux cluster. Unlike traditional user-level group communication systems, the KCGCS uses light-weight heartbeat messages and a ring-based heartbeat mechanism, which allows users to implement scalable failure detection mechanisms. Moreover, the KCGCS improves the reliability by using distributed coordinators to maintain membership information.

• Transactions of the Korean Society of Mechanical Engineers A
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• v.31 no.2 s.257
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• pp.260-268
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• 2007

Demand for the use of 3D CAD DMU systems over the Internet environment has been increased. However, transmission of commercial 3D kernels has delayed the communication effectiveness due to the kernel size. Light weight CAD geometric kernel design methodology is required for rapid transmission in the distributed environment. In this paper, an assembly data structure suitable for the top-down and bottom-up assembly models has been constructed. Part features are stored without a hierarchy so that they are created and saved in no particular order. In particular, this paper proposes a new assembly representation model, called multi-level assembly representation (MAR), for the PDM based assembly DMU system. Since the geometric kernel retains assembly hierarchy and topological information, it is applied to the web-viewer for the PDM based DMU system. Effectiveness of the proposed geometric kernel is confirmed through various case studies.

• Kyungpook Mathematical Journal
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• v.50 no.2
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• pp.281-288
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• 2010

By introducing some parameters and using the way of weight function and the technic of real analysis and complex analysis, a new Hilbert-type integral inequality with a best constant factor and a combination kernel involving two mean values is given, which is an extension of Hilbert's integral inequality. As applications, the equivalent form and the reverse forms are considered.

• Korean Journal of Agricultural Science
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• v.4 no.2
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• pp.215-228
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• 1977

In order to provide good germplasm for developing good corn hybrids, a total of 948 Korean indigenous corn lines were collected from various parts of country and major morphological characterstics of ears were investigated. The results obtained were as follows; 1) Ear Type; From the east-north mountaionus region where more than 80% of total corn production is practiced, cylinder (type I) or similar types to cylinder corn were collected, and from the southern plain region, where rather small scales of corn is grown, cone type (type IV) or similar types to cone were prevalent. 2) Kernel color; In the ear colors of all the indigenous corn lines collected from ten regions, ears with mono color were 54.4%, ears with two color mixed were 39.0% and ears with three or more color mixed were 6.6%. In northern mountainous region, region A and region I, ear color was mostly white or white plus other colors, while in other regions ear color was yellow or yellow plus other colors. 3) Denting; Dent type was only 4.3% of Korean indigenous corn lines collected, and others were flint type. Dent type was collected from northern regions, where foreign corn varieties were introduced and grown. 4) Ear row number; Ear row numbers of indigenous corn lines collected were 12 to 16. There was no significant differences among the ear row numbers in a ear ciassified by regions. However, it was observed that ear row number was closely related to kernel size. For instance, the ears with 24 ear-rows were the smallest in kernel size. 5) Quality of starch; 70.9% of the indigenous corn lines collected were kernels with hard starch. Corn with soft starch was 26.0% and medium type was 3.1%. In region A and region I, where lot of corn is grown, corn with hard starch was more frequently collected. 6) Pop corn and waxy corn; In all the indigenous corn lines collected, popcorn was distributed uniformly through the regions except region I, and waxy corn was found more in the northern mountainous region. 7) Ear length; The mean ear length of indigenous corn lines collected was 13cm. In region A and region I ear length was larger than that in other regions. 8) Ear diameter; The mean ear diameter of indigenous corn lines collected was 3.3cm. In region A and region I ear diameter was larger than that in other regions. 9) Kernel length, kernel width and kernel thickness; The mean kernel length, kernel width and kernel thickness of indigenous corn lines collected were 0.82cm, 0.42cm, and 0.78cm, respectively. The kernel size in the region A and region I was larger than that in other regions. 10) Ear weight; The mean ear weight of indigenous corn lines collected was 58.04gr. Ear weight was remarkably heavier in region A and region I. The heaviest ear weighed 330gr, and the lightest ear weighed 5 gr. 11) Kernel weight of a ear and 100 kernel weight; Kernel weight of a ear and 100 kernel of indigenous corn lines collected were 47.07gr and 15.07gr, respectively. Kernel weights and 100 kernel weights were much heavier in region A and region I than other regions.