• Korean Journal of Breeding Science
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• v.41 no.4
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• pp.607-611
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• 2009

"Jongnambyeo", a new japonica rice cultivar(Oryza sativa L.), is a mid-late maturing ecotype developed by the rice breeding team of National Yeongnam Agricultural Experiment Station(NYAES) in 2001 and released in 2002. This variety originated from the cross of Milyang96/YR12734-B-B-22-2(in 1991/1992 winter) and was selected by means of a mixed method of bulk and pedigree breeding. The pedigree of Junambyeo, Milyang 169 designated in 1999, was YR15161-B-B-B-57-2-3. It has about 79cm in culm length and tolerant to lodging. And this variety is resistant to bacterial leaf blight($K_1$), stripe virus and moderately resistant to leaf blast disease. Milled rice kernels of "Jongnambyeo" is translucent with non-glutinous endosperm and clear in chalkness and good at eating quality in pannel test. The yield potential of "Jongambyeo" in milled rice is about 5.60MT/ha at ordinary fertilizer level of local adaptability test. This cultivar would be adaptable to the Yeongnam plain and southern coastal of Korea.

• Journal of Life Science
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• v.30 no.9
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• pp.798-803
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• 2020

Late in the 1960s, South Korea established cultivation technology and began breeding new "Tongil" type rice cultivars by crossing indica and japonica. To date, this cultivation technique has been used to produce a wide variety of cultivars to meet consumer preferences and adapt to extreme weather conditions. Once major genetic traits are no longer segregated through advanced generations, varieties obtained from a cross between different crops may become a new variety. In this study, we confirmed the agronomic traits of F₄, F₅, and F₆ by advanced generation a population in which drought tolerance and brown planthopper (BPH) resistance were crossed. HV23, Ilmi/HV23, and Drimi2ho/HV23 were used. HV23 was drought-tolerant, and Drimi2ho was resistant to BPH. As a result, it was possible to consider that the agronomic traits were fixed because none of them showed a significant difference from the others. While it takes more than 10 years for the pedigree method of breeding, this study confirmed that the agronomic traits were fixed in 4-6 years. In the future, we will investigate the homology of the CaMsrB2 gene and the Bph1 gene, to confirm that both genes are closely related to each other, and analyze the stable inheritance of the introduced gene for multiple successive generations.

• The Korean Journal of Mycology
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• v.43 no.3
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• pp.200-205
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• 2015

Perilla frutescens var. japonica Hara was collected from farmland in Seongju-gun. Fifteen endophytic fungal strains with different colony morphologies were isolated from roots of P. frutescens. Waito-c rice seedlings were treated with the concentrated culture filtrates (CF) of endophytic fungi for observation of their plant growth-promoting activities. In the results, the CF of Y2H001 fungal strain promoted the growth of the waito-c rice seedlings. The phylogenetic tree of Y2H001 strain was analyzed by the combined sequences of the partial internal transcribed spacer region (ITS) and partial betatubulin gene. Molecular and morphological studies identified the Y2H001 strain as belonging to Aspergillus flavus. In gas chromatography mass spectrometry (GC/MS) analysis of the CF of Y2H001 strain, gibberellic acid (GA) was detected and quantified. Therefore, we describe Y2H001 strain as a new $GA_3$-producing A. flavus based on morphological, molecular characteristics and analysis of secondary metabolite.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.37 no.5
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• pp.425-430
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• 1992

This experiment was carried out to collect the Korean red rices and to evaluate them as useful germplasm, 1,113 lines of weedy red rices were collected from farmer's field of the Korean peninsula from 1988 to 1991. The collected red rices were classified into two groups : One was long grain type with length /width ratio of 3.01$\pm$0.11 in paddy rice and the other was short grain type with length /width ratio of 2.28$\pm$0.12. Among the collected red rices 289 lines were long grain type and 824 lines were short. The red rices of long grain type were distributed in Nagdong and Seomjin river vallies of the southern part of the Korean peninsula, and the short ones were distributed all around of the peninsula. Among the collected long grain type red rices, 90.8% was red and 9.2% was white, and among the short grain type 88.8% was red, 10.6% was brown and 0.6% was white in pericarp color. 9.3% of the long grain type and 30.7% of the short grain type of the Korean red rices reacted to phenol solution. In the short grain type, 4.3% was waxy grained, but no waxy line was found in the long grain type. All the long grained Korean red rice showed easy shattering and no awn, however in the short grained red rices, 85.2% showed easy shattering and 49.6% was awned.

• Applied Biological Chemistry
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• v.31 no.1
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• pp.1-6
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• 1988

The degermed Japonica and J/Indica brown rites were abrasively milled to give an average yield for each milling of about 5% flour, with 85% of the rice left as residual kernel. The contents of protein, fat and ash were in the highest in fraction I and decreased with each successive milling. The fraction I contained twice as much protein as did the original kernel, 5.7 times as much ash and 11.4 times as much fat. However, no significant differences in the distribution among varieties were noticed. Residual kernels contained 68.7% of protein, 5.1% of fat and 41.8% of ash in the original kernel.

• Korean Journal of Weed Science
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• v.2 no.2
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• pp.146-151
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• 1982

Herbicide mixtures, butachlor + naproanilide, CG113 + naproanilide and benthiocarb + naproanilide were tested in order to control Sagittaria pygmaea Miq., one of the most serious perennial weeds in paddy field of Honam area. 92% of tuber of Sagittaria pygmaea Miq. was distributed within 9cm from the soil surface and number of emerged Sagittaria pygmaea Miq. increased until 40 days after rice transplanting but decreased thereafter. Number and dry weight of survived Sagittaria pygmaea Miq. were much less in butachlor + naproanilide, CG 113 + naproanilide and benthiocarb + naproanilide treatments than perfluidone and it was controlled by up to 95% by mixture treatments. Number of rhizome of Sagittaria pygmaea Miq. was decreased by all herbicide treatments and especially mixture treatment significantly reduced rhizome formation compared to perfluidone and 2.4 -D treatments. CG113 + naproanilide treatment caused phytotoxicity that tip of leaf sticked to leaf sheath curvedly in Indica ${\times}$ Japonica rice, Iri 358, but it was recovered within 10 days after herbicide treatment.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.28 no.1
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• pp.12-40
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• 1983

Heading behaviour of native japonica (GI) and Japanese varieties (GII) grown during 1910-1920s were thermo-sensitive, home bred varieties during 1930s (GIII) - 1950s (GIV) were photo-sensitive and semi-dwarf indica derived varieties released since 1971 (GV) were controlled by basic vegetative phase. Number of leaves on main culm was increased with varietal improvement and culm length was gradually shortened as variety improved. GV variety had the shortest plant height among the groups. The first internode length was about 30cm in all groups and difference of 2nd-4th internode length was caused shortening the culm length. Panicle length and diameter of panicle neck were shortened and became thinner as variety developed from GI to GIV, however, GV had longer panicle and thick panicle neck, respectively. Number of panicles/hill and straw weight/hill increased and became heavier as variety improve from GI to GIV but GV had moderate number of panicle/hill and relatively light straw weight. Number of spikelet/panicle has been reduced with varietal improvement but GV had the biggest number. Grain yield/hill also increased as variety improved, however, it was decreased as transplanting season postponed and GV had shown the most sensitive difference. Top dry matter weight at heading stage and at 20 days after heading (20 DAH) had no difference among the groups except GI which was the smallest. Average grain weight at 20 DAH was heavier in the order of GI > GII, GV > GIV > GIII. It had a little variation in GI & GII while that of other variety group showed significant decrease as transplanting delayed. Harvest index (HI) of GV was the highest at 54% for the earlier transplanting and GIII had the lowest HI. Difference of HI became conspicuous for the later transplanting, the varieties bred later had the lower HI when transplanting of rice delayed. At the earliest transplanting applied (May 15), the grain yield was higher in the order of GI > GIV > GIII > GII > GI, however, that of Tongil type variety (GV) was the lowest for the latest transplanting (June 29). Interrelationship among the agronomical characteristics and grain yield was discussed.

• The Korean Journal of Food And Nutrition
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• v.26 no.1
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• pp.22-28
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• 2013

The objectives of this study were to develop porridge with medicinal herbs and chicken breast meat and to find out the optimum mixing ratio. Several herb extracts such as Acanthopanacis senticosus, Rehmannia glutinosa, Disocorea japonica, and Poria cocos Wolf were used in the ratio of 2, 1, 1, and 1, respectively. The optimum processing condition for herbal chicken porridge was determined by a design expert program. Seventeen experimental points were selected, and herb extracts (82~101 g), chicken breast meat (30~50 g), and glutinous rice (40~60 g) were chosen as the independent variables. The measured responses were preference of taste, DPPH radical scavenging, SOD-like activity, and cost. The optimum formulation of herbal chicken porridge using the numerical analysis was set at herbal extracts (101 g), chicken breast meat (38.66 g), and glutinous rice (41.34 g) with a 0.714 desirability value. DPPH radical scavenging effect, preference of taste and the cost showed a linear model, whereas SOD-like activity showed a quadratic model indicating a higher interaction among the mixture. As a result of proximate composition of optimized herbal chicken porridge, the contents of moisture, carbohydrate, crude protein, crude lipid, and ash contents were 76.4, 9.0, 1.4, 0.5, and 1.6%, the calories of the porridge was 46.1 kcal/100 g.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.37 no.2
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• pp.155-165
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• 1992

Experiments were conducted to determined the development of the vascular bundles in the peduncle of different tillers on its development in order to improve the vascular system and possibly increase grain yield. The development of the vascular bundle in the leaf, stem and panicle is an important aspect of assimilate translocation and differentiation of panicle characters. Two cultivars were used in this study: IR58, an indica type, and Unbong 7, a japonica type. The main culm(M) had more and bigger vascular bundles in the peduncle and those vascular bundle decreased with tiller order and tiller development. In the primary tillers, P1 had more large and small vascular bundles than P5 in both cultivars. IR58 developed more large vascular bundles compared to Unbong 7, but the small vascular bundle in unbong 7 was more than in IR58. The cross sectional area of phloem and xylem in large vascular bundle decreased with tiller order in both cultivar. Larger area of phloem and xylem in the early formed tillers more efficient transport of assimilates. The number of spikelets, the weight of panicle and grain yield per panicle were highest in the main culm followed by the order of their initiation or emergence. The number of primary and secondary branches to be positive associated with the number and area of vascular bundles. Furthermore, the number of vascular bundles in the peduncle was highly correlated with the peduncle thickness which in turn was correlated with the number of primary and secondary branches on the panicle. These results showed tillers that are initiated early and have relatively ation usually have more vascular bundles, larger peduncle, more spikelets spike let filling and ultimately higher yield.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.33 no.4
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• pp.329-335
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• 1988

[n order to find out the effects of nitrogen fertilizer and planting density on the leaf characteristics of high yielding cultivars of rice, Dongjin (Japonica type) and Samkang (Tongil type) were .grown under two nitrogen levels (150 and 250 kg N/ha) and three planting densities (30 ${\times}$ 15 cm, 30 ${\times}$ 12 cm, 30 ${\times}$ 9 cm. Leaf blade, sheath and dry weight of individual leaf. the number of green leaves after flowering were measured. Samkang was characterized as longer and wider leaf blade and sheath than Dongjin, less sensitive to nitrogen fertilizer and planting density, and higher proportions of green leaves after flowering. These morphological characteristics of Samkang caused an increase of grain yield by 30 per cent.