• Title/Summary/Keyword: japonica L.

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Identification and characterization of QTLs and QTL interactions for Macro- and Micro-elements in rice (Oryza sativa L.) grain

  • Qin, Yang;Kim, Suk-Man;Sohn, Jae-Keun
    • Journal of Plant Biotechnology
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    • v.35 no.4
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    • pp.257-263
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    • 2008
  • Improvement of the macro- and micro-elements density of rice (Oryza sativa L.) is gradually becoming a new breeding objective. In this study, the genomic regions associated with potassium, calcium, magnesium and iron content in rice grain were identified and characterized by using a doubled haploid (DH) population. Fifty-six simple sequence repeat (SSR) and one hundred and twelve sequence tagged site (STS) markers were selected to construct the genetic linkage map of the DH population with a full length of 1808.3cM scanning 12 rice chromosomes. Quantitative trait loci (QTLs) were detected, and QTL effects and QTL interactions were calculated for five traits related to macro- and micro-elements in the DH population from a cross between 'Samgang' (Tongil) and 'Nagdong' (Japonica). Twelve QTLs were located on five chromosomes, consisting of two QTLs for potassium, three QTLs for calcium, two QTLs for magnesium, one QTL for iron content and four QTLs for the ratio of magnesium to potassium (Mg/K). Among them, qca1.1 was detected on chromosome 1 with an LOD value of 8.58 for calcium content. It explained 27% of phenotype variations with increasing effects from 'Samgang' allele. Furthermore, fifteen epistatic combinations with significant interactions were observed on ten chromosomes for five traits, which totally accounted for 4.19% to 12.72% of phenotype variations. The screening of relatively accurate QTLs will contribute to increase the efficiency of marker-assisted selection (MAS), and to accelerate the establishment of near-isogenic lines (NILs) and QTL pyramiding.

Quality Characteristics of Rice Dasik Made with Yam(Dioscorea japonica) Powder (마 분말 첨가량에 따른 쌀다식의 품질 특성)

  • Jo, Sun-Eui;Choi, Soo-Keun
    • Culinary science and hospitality research
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    • v.16 no.2
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    • pp.308-321
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    • 2010
  • This study attempts to find optimum mixing proportion of rice dasik with yam powder by adding rice powder in different quantity and using honey and oligosaccharide as a sweetener. The results of the mechanical test and the sensory test on rice dasik are as follows. Moisture content of honey added one had less moisture than oligosaccharide added one did while having more sugar content than that. In color, honey added one showed the higher L-value and a-value than those of oligosaccharide added one, but it had the lower b-value. In hardness, chewiness, gumminess, and cohesiveness, oligosaccharide added one was higher. As a result of the preference test, the group which was added with 20% of yam powder was the highest. Based on the results above, adding yam powder makes the preference of rice dasik high, and the one added with 20% of yam powder is the best for rice dasik when using honey and oligosaccharide. This study used honey and oligosaccharide as a sweetening ingredient to make rice dasik, but it is necessary to research dasik with various sweetners and their different ratios.

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Effect of Chemicals on Inducing Grain Sterility of Rice (수도의 불임 유기를 위한 몇가지 화학제의 효과)

  • Song, Moon-Tae;Kim, Jeung-Kyo;Choe, Zhin-Ryong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.35 no.4
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    • pp.309-314
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    • 1990
  • A pot experiment was carried out to find the effects of chemicals and its application time on the sterility and other agronomic characters of rice. Two rice cultivars, Samgangbyeo, a Tongil type, and Chuchungbyeo, a japonica type rice were treated with maleic hydrazide (6000ppm), ethephon (6000ppm) and GA3 (10ppm) at five different growth stages. The application times of chemicals were comprised of two different stages of stem elongation and booting and panicle emerging stage. Grain sterility and panicle length were measured for panicles per pot. Culm length was measured for pot basis. MH induced complete grain sterility in rice, but caused severe plant damage (phytotoxicity) ; restricted spike emergence and drying out of plant leaves, sheath and panicles. Ethephon induced 50-60% grain sterility in rice with the least in plant damage. GA3 was not effective in inducing grain sterility in rice, but it increased culm length. The earlier application of chemicals, the higher sterility was induced. Both MH and ethephon reduced culm length and grain yield. Also observed was the varietal response in the occurrence of to chemicals Samgangbyeo showed the higher response to chemicals than Chuchungbyeo.

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Mechanisms of Chilling Tolerance in Relation to Antioxidative Enzymes in Rice

  • Kuk, Yong-In;Shin, Ji-San;Whang, Tay-Eak;Guh, Ja-Ock
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.47 no.5
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    • pp.341-351
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    • 2002
  • In order to examine the mechanistic basis for differential sensitivities to chilling and subsequent recovery between two rice (Oryza sativa L.) cutivars, a chilling-tolerant japonica type (Ilpumbyeo) and a chilling-susceptible indica type (Taebaekbyeo), changes of physiological responses and antioxidant enzymes were investigated. Both cultivars at 3 leaf stage were exposed at a low temperature of $5^{\circ}C$ for 3 days and subsequently recovered in a growth chamber at a $25^{\circ}C$ for 5 days with 250 mmol $m^{-2}$ $s^{-1}$. Physiological parameters such as leaf fresh weight, relative water content, cellular leakage, lipid peroxidation, and chlorophyll a fluorescence showed that the chilling tolerant cultivar had a high tolerance during chilling. However, the chilling-susceptible cultivar revealed severe chilling damages. The chilling-tolerant cultivar was also faster in recovery than the chilling-susceptible cultivar in all parameters examined. We analyzed the activity and isozyme profiles of four antioxidant enzymes which are: superoxide dismutase (SOD), caltalase (CAT), ascorbate peroxidase (APX), and glutation reductase (GR). We observed that chilling-tolerance was due to a result of the induced or higher antioxidant enzyme system, CAT and APX in leaves and SOD, CAT, APX, and GR in roots. Especially, we observed the most significant differences between the chilling-tolerant cultivar and -susceptible cultivar in CAT and APX activity. Also in isozyme profiles, CAT and APX band intensity in the chilling-tolerant cultivar was distinctively higher than in the chilling-susceptible cultivars during chilling and recovery. Thus, the cold stability of CAT and APX are expected to contribute to a tolerance mechanism of chilling in rice plants. In addition, the antioxidative enzymes activity in roots may be more important than in that of leaves to protect chilling damage on rice plants.

Studies on the Separation of Taste Components from Sea Tangle (Laminaria japonica) Extract by Cross Flow Ultrafiltration (한외여과에 의한 다시마 정미성분 분리에 대한 연구)

  • Lee, Ho-Bong;Lee, Seung-Ryeol;Chang, Young-Sang;Shin, Zae-Ik
    • Korean Journal of Food Science and Technology
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    • v.24 no.3
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    • pp.199-203
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    • 1992
  • This study was aimed to optimize the required condition for recovering the low soluble taste component obtained from sea tangle extract using ultrafiltration, and to investigate effects of membrane type, temperature, transmembrane pressure and flow rate respectively. We also compared relationship between the profile of permeate flux and the recovery yield of taste component under the selected optimal condition using ultrafiltration and diafiltration. Hydrophobic GR 51 PP membrane kept higher average permeate flux than hydrophilic FS membrane, and average permeate flux also had increasing tendency in relation to rising flow rate but it showed limit value of 3.7 l/min. Average permeate flux decreased as transmembrane pressure increased but it showed little change with rising temperature. Investigation upon average permeate flux, total dissolved solid and recovery yield of taste components using ultrafiltration and diafiltration resulted in relatively higher recovery yield in ultrafiltration. Compared ultrafiltration and diafiltration, average permeate flux was lower in ultrafiltration.

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Growth and Yield Responses of Two Rice Cultivars to Ozone Treatment under Different Nutrient Supply

  • Lee, Sang-Chul;Hwan, Cho-Jeong;Park, Shin-Young;Son, Tae-Kwon
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.46 no.2
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    • pp.78-83
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    • 2001
  • Two rice cultivars of the japonica type, ozone-resistant Ilpumbyeo (IL) and ozone-susceptible Keu-mobyeo#l (KM) were exposed to ozone ($O_3$) at 0.15 ppm for 30 days. The available nutrient regimes were varied by doubling the supply of nitrogen (N), phosphorus (P) and potassium (K) within a basic fertilizer status (N, P, K; 15, 12, 12 kg l0$a^{-1}$). There was little difference on plant height between ozone-treated and nontreated plants. The most significant ozone stress on tiller number was shown on the 30th day of ozone exposure. Slight recovery from ozone stress was noted on the 60th day. On the 30th day, tiller number was greatly decreased by 40.8% in IL and 64.6% in KM, whereas at a high nitrogen supply regime (2N), it was decreased by 21.4% in IL and 42.7% in KM as compared to the control not treated with ozone at basic fertilizer status. The inhibition of tiller production caused by ozone exposure was alleviated on the 60th day. In both cultivars, number of spikelets per plant and weight of 100 grains were affected little by the ozone treatment irrespective of nutrient regime. However, the number of panicles per plant and yield were reduced significantly. In both cultivars, yield of ozone-treated plants with 2N status was 12.4-16.1 % higher than that of the ozone-treated plants with basic nutrient status. A significant yield decrease of 47.8% and 33.4% was observed for IL and KM, respectively, in ozone-treated plants with higher potassium (2K) status.

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Genotoxicity Study of Sophoricoside in Bacterial and Mammalian Cell System

  • Yun, Hye-Jung;Kim, Youn-Jung;Kim, Eun-Young;Kim, Youngsoo;Kim, Mi-Kyung;Lee, Seung-Ho;Jung, Sang-Hun;Ryu, Jae-Chun
    • Proceedings of the Korea Society of Environmental Toocicology Conference
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    • 2003.05a
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    • pp.183-184
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    • 2003
  • Sophoricoside was isolated as the inhibitor of IL-5 bioactivity from Sophora japonica (Leguminosae). It has been reported to have an anti-inflammatory effect on rat paw edema model. To develop as an anti-allergic drug, genotoxicity of sophoricoside was investigated in bacterial and mammalian cell system such as Ames bacterial test, chromosomal aberration assay, Comet assay and MOLY assay. In Ames test, sophoricoside of 5000 ∼ 313 $\mu\textrm{g}$/plate concentrations was not shown significant mutagenic effect in Salmonella typhimurium TA98, TA100, TA1535 and TA1537 strains. The cytotoxicity (IC$\_$50/ and IC$\_$20/) of sophoricoside was determined above the concentration of 5000 $\mu\textrm{g}$/ml in Chinese hamster lung (CHL) fibroblast cell and L5178Y mouse lymphoma cell line. At concentrations of 5000, 2500 and 1250 $\mu\textrm{g}$/ml, this compound was not induced chromosomal aberration in CHL fibroblast cell in the absence and presence of S-9 metabolic activation system. Also in comet assay, DNA damage was not observed in L5178Y cell line. Also in MOLY assay, sophoricoside of 5000 ∼ 313 $\mu\textrm{g}$/ml concentrations was not shown significant mutagenic effect in absence of S-9 metabolic activation system. However, the higher concentration of 5000 and 2500 $\mu\textrm{g}$/ml of sophoricoside induced the increased mutation frequency (MF) in the presence of S-9 metabolic activation system. From these results, no genotoxic effects of sophoricoside observed in bacterial systems whereas, genotoxic effects observed in mammalian cell systems in the presence of metabolic activation system. These results suggested that the metabolite(s) of sophoricoside can cause some genotoxic effects in mammalian cells.

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Pythium spp. Isolated from Turfgrasses at Golf Courses in Korea (우리나라 골프장 잔디에서 분리한 Pythium spp.)

  • Kim, Jin-Won;Park, Eun-Woo
    • The Korean Journal of Mycology
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    • v.25 no.4 s.83
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    • pp.276-290
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    • 1997
  • Eleven species of Pythium were identified from 125 isolates collected from leaf blight lesions on creeping bentgrass (Agrostis palustris Huds.), Kentucky bluegrass (Poa pratensis L.), and zoysiagrasses (Zoysia japonica Steud., and Z. matrella (L.) Merr.) at 35 golf courses in Korea in $1990{\sim}1996$. The identified species included P. aphanidermatum, P. arrhenomanes, P. catenulatum, P. graminicola, P. myriotylum, P. oligandrum, P. periplocum, P. rostratum, P. torulosum, P. ultimum var. ultimum, and P. vanterpoolii. Mycological characteristics of sporangia, oogonia, antheridia, and oospores observed on the sucrose-asparagine bentgrass leaf culture medium were described for each species. Of the species, P. arrhenomanes, P. catenulatum, P. gmminicola, P. oligandrum, P. periplocum, P. rostratum, P. torulosum and P. vanterpoolii were reported for the first time in Korea. P. myriotylum, P. rostratum, P. torulosum and P. vanterpoolii showed characteristic colony patterns on the potato-carrot agar medium, which can be used as criteria for species identification of Pythium.

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Nutrition Components in Different Parts of Korean Loquat(Eriobotrya japonica Lindl.) (한국산 비파의 부위별 영양성분)

  • 배영일;심기환
    • Food Science and Preservation
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    • v.5 no.1
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    • pp.57-63
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    • 1998
  • To furnish basic data about the utilization of Korean loquat as flood, this experiment was conducted. Nutritional components in leaves, fruit excluded seed, flesh and seed of Korean loquat were analyzed as follows : moisture 48.7%, 87.8%, 88.3% and 59.5% ; total sugar 1.57%, 7.21%, 7.36% and 2.41% ; crude protein 5.23%, 1.61%, 1.44% and 4.31% in each portion, respectively. The highest mineral contents of loquat leaves, fruit excluded seed, flesh and seed were Ca 2,458ppm, K 661ppm, 654ppm and 1,528ppm, and water soluble vitamins such as ascorbic acid, thiamin and pyridoxine were confirmed in different pares of Korean loquat, the contents of those were high thiamin 5.86mg% in leaves and ascorbic acid 1.l0mg%, 1.26mg% and 4.90mg% in fruit excluded seed flesh and seed, respectively. The contents of free sugars were high sucrose 0.87%, glucose 0.62%, 0.6475 and rhamnose 0.20%, and major organic acid were detected oxalic acid 1,693.70mg%, malic acid 201.70mg%, 207.60mg% and citric acid 55.70mg% in each portion, respectively. Free amino acid were identified 21, 14, 14 and 16 kinds of leaves, fruit excluded seed, flesh and seed, respectively and their contents in each portion were highest glutamic acid 280.22mg%, proline 35.l0mg%, glutamic acid 56.96mg% and sarcosine 230.24mg%, respectively. Volatile components were identified 25 and 11 kinds of leaves and flesh and their contents were highest d-nerolidol 28.70ppm, hexadecanoic acid 16.67ppm, respectively.

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Antioxidant Activity of Jakwangchalbyeo Extracts in H4IIE Cells (자광찰벼 추출물의 H4IIE 세포에서의 항산화 효과)

  • Chi Hee-Youn;Lee Chang-Ho;Kim Jung-Tae;Kim Sun-Lim;Kim Kwang-Ho;Chung Ill-Min
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.50 no.spc1
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    • pp.8-11
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    • 2005
  • Experiments were performed to investigate the effects of ethanol fraction of three different rice (Oryzasativa L. var. japonica) grain (Jakwangchalbyeo, red-pericarp glutinous rice; Hwasunchalbyeo, white-pericarp glutinous rice; Ilpumbyeo, white-pericarp non-glutinous rice) extracts on the protection of oxidative stress. Antioxidant activities of ethanol fraction of rice grain extracts were made with MTT cell viability assay in H4IIE cell that is challenged with hydrogen peroxide. Hwasunchalbyeo extract and Ilpumbyeo extract did not show any significant protective effects on the $H_2O_2-induced$ oxidative stress in B4IIE cells, and Jakwangchalbyeo extract improved the cell viability up to $82\%\;and\;74\%$ at concentration of $100{\mu}g/mL$ for 5 h and 24 h treatment, respectively. In conclusion, red-pericarp Jakwangchalbyeo extract as compared with other rice extracts exerted significant inhibitory effects on the hydyogen peroxideinduced oxidative stress in the H4IIE cells.