해삼 양성용 기구개발 I. 육상순환수조용 양성기구 개발

• Kim, Byeong-Gi;Kim, Seong-Ho;An, Jam-Ma;Kim, Byeong-Yeop;Seo, Du-Ok
• • Proceedings of the Korean Aquaculture Society Conference
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  • 2006.05a
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  • pp.57-58
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  • 2006
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Effects of chitosan oligosaccharides prepared by ultrafiltration membrane enzyme reactor on calcium absorption in the ovariectomized rat

• Kim, Se-Gwon;Park, Pyo-Jam;Jeong, Won-Gyo;Je, Jae-Yeong
• • 한국생물공학회:학술대회논문집
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  • 2003.04a
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  • pp.450-450
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  • 2003
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Effects of fish bone hydrolysates on calcium absorption in the ovariectomized rat

• Kim, Se-Gwon;Park, Pyo-Jam;Jeong, Won-Gyo;Je, Jae-Yeong
• • 한국생물공학회:학술대회논문집
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  • 2003.04a
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  • pp.451-451
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  • 2003
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Effects of phosphorated chitosan oligosaccharides on calcium absorption in the ovariectomized rat

• Kim, Se-Gwon;Park, Pyo-Jam;Jeong, Won-Gyo;Je, Jae-Yeong
• • 한국생물공학회:학술대회논문집
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  • 2003.04a
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  • pp.452-452
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  • 2003
• PDF

In vitroavailability of soluble calcium from fish bone

• Kim, Se-Gwon;Park, Pyo-Jam;Jeong, Won-Gyo;Je, Jae-Yeong
• • 한국생물공학회:학술대회논문집
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  • 2003.04a
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  • pp.456-456
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  • 2003
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Utilization of fish bone as soluble calcium source

• Kim, Se-Gwon;Park, Pyo-Jam;Jeong, Won-Gyo;Je, Jae-Yeong
• • 한국생물공학회:학술대회논문집
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  • 2003.04a
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  • pp.471-471
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  • 2003
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Angiotensin I Converting Enzyme (ACE) Inhibitory Peptide Derived from the Sauce of Fermented Blue Mussel, Mytilus edulis

• Je, Jae-Yeong;Park, Pyo-Jam;Byeon, Hui-Guk;Kim, Se-Gwon
• • 한국생물공학회:학술대회논문집
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  • 2003.04a
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  • pp.494-494
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  • 2003
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Hydroxyl Radical Scavenging Effect of Partially N-Acetylchitooligosaccharides by ESR Spectroscopy

• Park, Pyo-Jam;Je, Jae-Young;Kim, Se-Kwon
• • Proceedings of the Korean Society of Fisheries Technology Conference
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  • 2002.05a
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  • pp.173-174
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  • 2002
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Chemical Composition and Biological Activity of velvet Antler (녹용의 화학적 성분과 생리활성)

• Park Pyo-Jam;Jeon You-Jin;Moon Sang-Ho;Jeon Byong-Tea
• • Food Industry And Nutrition
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  • v.10 no.2
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  • pp.50-59
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  • 2005
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Quality characteristics of citron jam using frozen citron

• Kim, Jae-Wook;Lee, Gyeong-Ha;Hur, Jong-Wha
• • Proceedings of the Korean Society of Postharvest Science and Technology of Agricultural Products Conference
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  • 2002.08a
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  • pp.167-167
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  • 2002
• PDF

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