• 제목/요약/키워드: hydrocyanic acid

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Effect of Potassium Application on Yield-Related Characters and Contents of Starch and Hydrocyanic Acid of Cassava

  • Park Chang-Ho;Kim Kwang-Ho;Aswidinnoor Hajrial;Rumawas Fred
    • 한국작물학회지
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    • 제50권5호
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    • pp.309-318
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    • 2005
  • Higher level of KCl application stimulated both leaf area index and leaf area duration in all cassava varieties, while the leaf and tuber number of the bitter varieties (high cyanide-level varieties) decreased in proportion to the level of KCl application. The root/shoot (R/S) ratio and harvest index (HI) were negatively related with the level of KCl application in all cassava varieties. The bitter varieties obtained the lowest R/S ratio at the level of 100 - 150 kg KCl $ha^{-1}$, while the sweet varieties (low cyanide-level varieties) acquired the highest values at the level of 50 - 150 kg KCl $ha^{-1}$. Also, the sweet varieties showed the lowest HI at the level of 250 kg KCl $ha^{-1}$, but the bitter varieties at the level of 150 kg KCl $ha^{-1}$. At 6 - 8 months after planting, the sweet varieties tended to obtain higher starch content of roots (tubers) at the level of 50 - 150 kg KCl $ha^{-1}$, while the bitter varieties at the level of 150 - 250 kg KCl $ha^{-1}$. Relatively lower level of 50 - 150 kg KCl $ha^{-1}$ was more appropriate for decreasing hydrocyanic acid (HCN) content of roots (tubers) in the sweet varieties at the harvest time, and the level of 250 kg KCl $ha^{-1}$ was adequate to decrease not only HCN content of leaves but also that of roots (tubers) in the bitter varieties during the growing period. To obtain higher yield and starch content of tubers, and lower HCN content of roots (tubers), it was recommended that the sweet varieties are applied with the level of 50 - 100 kg KCl $ha^{-1}$ and the bitter varieties with the level of 150 - 200 kg KCl $ha^{-1}$, respectively, in Latosol soils of Bogor areas, West Java.

Sorghum 식물에 있어서 Cyanogenic Glycosides의 합성 및 축적에 관한 연구 (Studies on Synthesis and Accumulation Pattern of Cyannogenic Glycosides in Sorghum Piants)

  • 김정갑
    • 한국초지조사료학회지
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    • 제5권2호
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    • pp.121-126
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    • 1985
  • 본(本) 시험(試驗)은 sorghum식물(植物)에 있어서 Cyanogenic glycosides의 합성(合成) 및 축적형태(蓄積形態)를 구명(究明)하기 위하여 sorghum hybrid의 Pioneer과 sorghum X sudangrass hybrid의 Sioux를 공시품종(供試品種)으로 하여 포장(圃場) 및 Phytotron시험(試驗)으로 실시(實施)하였다. Phytotron의 주(晝)/야간(夜間) 온도(溫度)는 30/25, 25/20, 28/18 및 $18/8^{\circ}C$로 하였으며 온도처리(溫度處理)는 출현기(出現期), 4 엽기(葉期), 6 엽기(葉期) 및 8 엽기(葉期)를 대상(對象)으로 실시(實施)하였다. 1979-'80년간(年間) 얻어진 시험결과(試驗結果)를 요약(要約)하면 다음과 같다. 1. HCN의 합성(合成) 및 축적(蓄積)은 출현(出現)과 동시(同時)에 이루어져 출현후(出現后) 5 - 7 일(日) 이 경과된 2 엽기식물(葉期植物)에서 각각(各各) Pioneer 931 2384ppm 및 Sioux 1798ppm으로 최고농도수준(最高濃度水準)에 달한다. 그러나 이들 함량(含量)은 생육(生育)이 진행(進行)됨에 따라 급격(急激)히 감소(減少)되어 출수기(出穗期)에는 각각(各各) 173ppm 및 70ppm으로 하락(下落)된다. 2. 생육기간중(生育期間中) HCN의 농도변화(濃度變化)는 LWR 및 LAR와는 정(正)(+)의 상관(相關)이 초장생육(草長生育)과는 부(負)(-)의 상관(相關)($P{\leqq}0.1%$)이 있다. 3 . 식물체중(植物體中) HCN 분포(分布)는 유수(幼穗)가 형성(形成)되기 이전(以前)의 유식물(幼植物)에서는 엽부위(葉部位)에 다량(多量) 분포(分布)되어 있으나 유수형성기(幼穗形成期) 이후(以后)에는 엽(葉)과 경부위간(莖部位間) HCN농도(濃度) 차이(差異)가 크지 않다. 4. Cyanogenic glycosides의 합성(合成)은 온도(溫度)가 상승(上昇)됨에 따라 비례적(比例的)으로 증가(增加)하나 식물체내(植物體內)의 HCN 축적(蓄積)은 고온(高溫)($30/25^{\circ}C$)에서 보다 저온(低溫)($18/8^{\circ}C$)에서 보다 크게 일어난다. 5. Cyanogenic glycosides의 합성(合成) 및 축적(蓄積)은 질소질비료(窒素質肥料) 및 NRA의 영향(影響)을 크게 받으므로 sorghum 식물체내(植物體內)에서의 HCN농도(濃度)는 $NO_3$축적(蓄積)과 높은 정(正)(+)의 상관(相關)이 있다.

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Biocontrol of Fusarium Crown and Root Rot and Promotion of Growth of Tomato by Paenibacillus Strains Isolated from Soil

  • Xu, Sheng Jun;Kim, Byung Sup
    • Mycobiology
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    • 제42권2호
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    • pp.158-166
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    • 2014
  • In this study, bacterial strains were isolated from soils from 30 locations of Samcheok, Gangwon province. Of the isolated strains, seven showed potential plant growth promoting and antagonistic activities. Based on cultural and morphological characterization, and 16S rRNA gene sequencing, these strains were identified as Paenibacillus species. All seven strains produced ammonia, cellulase, hydrocyanic acid, indole-3-acetic acid, protease, phosphatase, and siderophores. They also inhibited the mycelial growth of Fusarium oxysporum f. sp. radicis-lycopersici in vitro. The seven Paenibacillus strains enhanced a range of growth parameters in tomato plants under greenhouse conditions, in comparison with non-inoculated control plants. Notably, treatment of tomato plants with one identified strain, P. polymyxa SC09-21, resulted in 80.0% suppression of fusarium crown and root rot under greenhouse conditions. The plant growth promoting and antifungal activity of P. polymyxa SC09-21 identified in this study highlight its potential suitability as a bioinoculant.

Acid-Catalyzed Hydrolysis of Hexacyanoferrate (III) to Prussian Blue via Sequential Mechanism

  • Youngjin Jeon
    • 대한화학회지
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    • 제68권3호
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    • pp.139-145
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    • 2024
  • This study aims to elucidate the mechanism involved in the hydrolysis of the hexacyanoferrate(III) complex ion (Fe(CN)63-) and the mechanism leading to the formation of Prussian blue (FeIII4[FeII(CN)6]3·xH2O, PB) in acidic aqueous solutions at moderately elevated temperatures. Hydrolysis constitutes a crucial step in generating PB through the widely used single-source or precursor method. Recent PB syntheses predominantly rely on the single-source method, where hexacyanoferrate(II/III) is the exclusive reactant, as opposed to the co-precipitation method employing bare metal ions and hexacyanometalate ions. Despite the widespread adoption of the single-source method, mechanistic exploration remains largely unexplored and speculative. Utilizing UV-vis spectrophotometry, negative-ion mode liquid chromatography-electrospray ionization-mass spectrometry (LC-ESI-MS), and a devised reaction, this study identifies crucial intermediates, including aqueous Fe2+/3+ ions and hydrocyanic acid (HCN) in the solution. These two intermediates eventually combine to form thermodynamically stable PB. The findings presented in this research significantly contribute to understanding the fundamental mechanism underlying the acid-catalyzed hydrolysis of the hexacyanoferrate(III) complex ion and the subsequent formation of PB, as proposed in the sequential mechanism introduced herein. This finding might contribute to the cost-effective synthesis of PB by incorporating diverse metal ions and potassium cyanide.

Beneficial Effects of Fluorescent Pseudomonads on Seed Germination, Growth Promotion, and Suppression of Charcoal Rot in Groundnut (Arachis hypogea L.)

  • Shweta, Bhatia;Maheshwari, Dinesh Kumar;Dubey, Ramesh Chand;Arora, Daljit Singh;Bajpai, Vivek K.;Kang, Sun-Chul
    • Journal of Microbiology and Biotechnology
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    • 제18권9호
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    • pp.1578-1583
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    • 2008
  • Rhizobacteria are used as inoculants to enhance crop yield and for biological control of fungal pathogens. Fluorescent pseudomonads isolated from the rhizosphere of groundnut showed suppression of the phytopathogen Macrophomina phaseolina that causes charcoal rot of groundnut, an economically important agroproduct. Two strains of fluorescent pseudomonads, designated as PS1 and PS2, were selected as a result of in vitro antifungal activity. After 5 days of incubation at $28{\pm}1^{\circ}C$, both PS1 and PS2 caused clear inhibition zones in dual cultures, restricting the growth of M. phaseolina by 71 % and 74%, respectively. Both the strains were capable of producing siderophores, indole acetic acid, and hydrocyanic acid, and causing phosphate solubilization under normal growth conditions. These strains, when used as inoculants in groundnut, enhanced germination up to 15% and 30% with subsequent increase in grain yield by 66% and 77%, respectively. Conversely, when the pathogen alone was tested 57% decrease in yield was recorded. Thus the studies revealed the potential of the two pseudomonads not only as biocontrol agents against M. phaseolina, but also as a good growth promoter for groundnut.

Nutritional Evaluation of Bamboo Shoot Shell and Its Effect as Supplementary Feed on Performance of Heifers Offered Ammoniated Rice Straw Diets

  • Liu, J.X.;Wang, X.Q.;Shi, Z.Q.;Ye, H.W.
    • Asian-Australasian Journal of Animal Sciences
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    • 제13권10호
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    • pp.1388-1393
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    • 2000
  • The present study was conducted to examine the feasibility of utilising bamboo (Bambusa arundinacea) shoot shell (BSS) in ruminants. Chemical composition, rumen degradability and some antinutritional compounds were determined for fresh and boiled BSSs to evaluate its feed value and safety. Thirty-two Holstein heifers were allocated to four groups and used to investigate the response in growth rate to supplementing ammoniated rice straw with fresh shell (phase 1) or silage of boiled BSS (phase 2). All animals were offered ammoniated straw ad libitum with 1kg of cotton seed meal (phase 1) or 0.5 kg of cotton seed meal and 0.5 kg of concentrate mixture (phase 2) per head per day. The BSS was supplemented at levels of 0, 3, 6 or 9 kg/d (phase 1) and 0, 5, 10 or 15 kg/d (phase 2) (as fed basis). The BSS was very high in moisture content, and its contents of crude protein and neutral detergent fiber were 13~16% DM and 65~76% DM, respectively; boiling resulting in higher moisture and protein. No hydrocyanic acid was detected in both BSSs and content of tannins was negligible. Rumen degradability of BSS was reasonably high, and with boiling the rapidly degradable fraction decreased, and potentially degradable component increased. Silage of the boiled BSS was slightly lower in both rapidly and slowly degraded fractions than the fresh BSS. Animals consumed all supplemented BSSs without any adverse health problems. Intake of ammoniated straw decreased with the increasing levels of BSS, but total intake was higher in almost all supplementary groups than in the non-BSS. Heifers had a higher growth rate in phase 1 with fresh BSS than in phase 2 with ensiled shell, and daily weight gains were 622, 629, 744 or 690 g in phase 1, and 578, 575, 677 or 635 g in phase 2 at four BSS levels, respectively. For both phases growth rate was significantly higher for the animals in groups 3 and 4 than those in groups 1 and 2 (p<0.01), with little difference between groups 1 and 2 (p>0.05) but significant difference between groups 3 and 4 (p<0.05). Supplementation with BSS also resulted in an improved feed conversion rate, with the least concentrate consumption in group 3 for both phases. It is concluded that the BSS has a high potential nutritional value as indicated by its medium protein content, reasonably high rumen degradability, and that inclusion of BSS in ammoniated rice straw diet is not only safe to animals, but also may improve growth rate of ruminants and feed conversion rate. It may be disadvantageous to use high amounts of BSS in ammoniated straw diets.