• Journal of the Korea Academia-Industrial cooperation Society
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• v.18 no.2
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• pp.743-750
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• 2017

It is important to ensure a uniform temperature distribution in greenhouses for the mushroom cultivation. The air temperature of the mushroom cultivation greenhouse is made uniform by supplying a constant air temperature with the underground air. The mushroom cultivation array in a greenhouse in seven columns and four rows can make smooth air flows between the rows and prevent air differences between the top and bottom. The buoyancy effect in the entering air of 0.5m/s based on following density difference depending on initial internal temperature needs to be considered. The locations of the Fan Coil Unit (FCU) and fan were defined through flow analysis in a greenhouse to distribute the optimal uniform temperature. In this study, the air conditioning system of a greenhouse with a sandwich heat insulting panel shape which is composed of a FCU and fan was designed by flow analysis. A relatively uniform temperature distribution can be formed because the circulation path of air becomes longer in the different locations of the FCU (inlet) and fan (outlet) through the internal temperature and flow analysis. The cultivation and quality uniformity of the mushrooms could be promoted through these environmental improvements.

• Journal of Bio-Environment Control
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• v.1 no.1
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• pp.14-20
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• 1992

For the high quality and low cost agricultural crops in greenhouse cultivation, it is necessary to use natural energy as much as possible. In order to reduce the fossil fuel consumption and maximize the solar energy utilization in greenhouse heating, a latent heat storage material was developed as a relatively highly concentrative solar energy storage medium. And a solar energy-latent heat storage system was designed and constructed. The experimental research on greenhouse heating effect of the system was performed.

• Journal of Korea Multimedia Society
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• v.18 no.8
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• pp.935-942
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• 2015

According to growing of the plant cultivation in a greenhouse environment, the demand of a system to control the greenhouse easier has increased. Currently, the methods to control by the mobile App represent the information in a greenhouse environment with a simple numerical data or compose only the contents with a limited degree of freedom. In order to solve these problems, this paper presents a system that can be viewed or controlled greenhouse conditions in near / remote distance using augmented reality and MQTT communication protocol, RTSP media streaming protocol. The proposed method is implemented in Android smartphone environment and acts monitoring the information (temperature, humidity, illuminance) obtained by greenhouse's sensors and transmits the real time greenhouse's video using RTSP in the remote distance, and controls the values of temperature, humidity, illuminance for the greenhouse using the augmented reality in the near distance.

• Journal of The Korean Society of Agricultural Engineers
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• v.51 no.5
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• pp.95-100
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• 2009

The water purification systems have been hardly used for agricultural purpose due to their complicated compositions and high costs for farmers, while only simple filtrations have been applied to irrigation systems in order to prevent the system from clogging problems. This study therefore developed a clean water supplying system, the Filter-Disinfection-Adsorption (FDA) system, especially for greenhouse cultivation of where low quality of water is available. This system has also been produced for providing convenience water to farmers in the areas of no water supply service systems for the purpose of washing their bodies or agricultural machineries after farm work. The FDA system consists of three stages of purification processes with an integral module, including disk and teflon filtrations and Ultraviolet (UV) sterilization processes. Indoor experiments were undertaken with a trial product of the FDA system to test its performance. The operation test of the process was performed as well as the condition check of each item including UV module, filters, control panel, pump, valves, etc. The results shows good performance of each test with no critical problems. The initial and maintenance costs were also analysed with other purification systems. From the comparisons, the FDA system found to be very economical and easy to use.

• Proceedings of the Korean Society of Agricultural Engineers Conference
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• 1998.10a
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• pp.217-223
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• 1998

This study was performed to figure out water consumption of the twisted sweet pepper in a greenhouse. Obtained results are as follows; 1. The ambient temperature was nearly same as the normal year, while the average air temperature and the relative humidity in the green house were little bit higher than those of the outside condition. The transparency of the greenhouse roof was approximately 50%. The total amount of rainfall during the irrigation period was 1,040㎜ which is 350㎜ higher than 1997 during the same period. 2. In case of pot cultivation, as the saturation ratio was increased, the aeaf area and plant height and yield were also increased. The yield from the field cultivation was higher than the average yield from the pot cultivations which are treated by three levels of saturation ratio. 3. The variation of daily consumptive use of the twisted sweet pepper was very large in it's range. In case of the pot cultivation, as the saturation was increased, the daily and the total consumptive use were increased. 4. The daily consumptive use was strongly correlated with the ambient temperature, while it was weakly correlated with the relative humidity and solar radiation. 5. There were close correlation between plant environment; leaf area, plant height and yield, and consumptive use. As the saturation ratio was increased, the correlation between those plant factors and consumptive use was getting stronger.

• Korean Journal of Environmental Biology
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• v.25 no.2
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• pp.100-106
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• 2007

This study was carried out to investigate the species composition in the plastic greenhouse bed for cultivation of cucumber in June 2006. Four genera and seven species found are as follows: Aporrectodea trapezoides (Duges 1828), Aporrectodea tuberculata (Eisen 1874), Bimastos parvus (Eisen 1874), Amynthas koreanus (Kobayashi 1938), Amynthas corticis (Kinberg 1867), Amynthas hupeiensis (Michaelsen 1895), and Drawida japonica (Michaelsen 1892). Of them, Amynthas koreanus is Korean endemic species. Their descriptions are provided including photographs.

• Journal of Bio-Environment Control
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• v.9 no.3
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• pp.161-165
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• 2000

Spectroradiometric light transmittance from 300 to 1,100nm in the greenhouse covered with the CEM BIO polyethylene film was greater than that in the greenhouse covered with polyethylene film (control). As a whole, solar radiation transmittance into greenhouse was a half level, due to shades caused by double layer covering, frame and equipment. Net radiation energy emitted throughout surface of the greenhouse covered with CEM BIO polyethylene film was 5,424.5W.m$^{-2}$ , which was lower by 2.9% as compared to that of the greenhouse covered with polyethylene film. Photosynthetically active radiation from 400 to 700nm of the greenhouse covered with CEM BIO polyethylene film was 3,861.2W.m$^{-2}$ , which was higher by 3.8% as compared to hat of the greenhouse covered with polyethylene film. Accumulated minimum air temperature from Oct. 7, 1997 to Oct. 16, 1997 of the greenhouse covered with CEM BIO polyethylene film was 100.5$^{\circ}C$, which was higher by 2.5$^{\circ}C$ as compared to that of the greenhouse covered with polyethylene film. As results, height, stem diameter, leaf count, leaf area, fresh weight and dry weight of green pepper plants and canopy production structure measured at 30 days after transplanting were enhanced. Mean fruit weight n the greenhouse covered with CEM BIO polyethylene film was 11.28 g and 1.25 g greater as compared to that in the greenhouse covered with polyethylene film, due to increased fruit diameter and flesh thickness. Percent marketable fruits produced in the greenhouse covered with CEM BIO polyethylene film were 96.1%, and was greater by 2.7% thant that of the greenhouse covered with polyethylnee film due to decreased infection, sterility, severe curve and twisted fruits. The green pepper yield of the greenhouse covered with CEM BIO polyethylene film from Nov. 19, 1997 to Feb. 3, 1998 was greater by 974 kg per hectare than that of the greenhouse covered with polyethylene film, but the total fruit had no difference.

• Journal of Bio-Environment Control
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• v.10 no.4
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• pp.213-218
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• 2001

In 2000, domestic protected cultivation area was about 52,189 ha including 13,621 ha of heating greenhouses. Recently, heating cost accounts for 25 to 30% of total production cost which has been increased due to the rise of oil price, while the heating cost was about 15% in other advanced countries. To reduce the heating energy cost, the study of minimizing the heating space of greenhouse have been conducted from 1998 to 1999. The system was developed to control the heating space according to crop growth by moving horizontal curtain up and down. Installation of the heating space-control curtain in greenhouse decreased heating capacity to 264 m$^3$compared to 661.5 m$^3$in the traditional curtain, and consumpted fuel was saved about 56% point in semiforcing culture and 28% point in retarding culture of pepper. In addition, uniform distribution of air temperature and relative humidity in greenhouse environment resulted in earlier flowering and higher yields in hot pepper.

• Proceedings of the Korean Society of Broadcast Engineers Conference
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• 2022.06a
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• pp.78-80
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• 2022

Strawberry (Fragaria × ananassa) cultivation methods are rapidly changing from traditional soil cultivation to high bed hydroponics, which are easy to agricultural working. The objective was to evaluate the growth characteristics of three strawberry cultivars cultivated high bed system. The "Seolhyang", "Altaking", and "Keumsil" strawberry plants were transplanted in a glass-type greenhouse at Kyungpook National University Gunwi Agricultural Field. The cultivation period was approximately seven months from September 17, 2021 to April 21, 2022. Growth parameters measured including the number of leaves, plant height, petiole length, leaf length, leaf width, and crown diameter at two-week intervals. The environmental parameters for each location in the greenhouse were collected. Plant height in all cultivars continued to decrease from the early stage to the late stage of growth. The crown diameter was increased by 50 DAT, and then gradually decreased until late growth stage in all cultivars. Results indicated that the growth parameters represented to vary according to the cultivar of strawberry plants.

• Journal of The Korean Society of Agricultural Engineers
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• v.62 no.6
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• pp.21-31
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• 2020

This study analyzed the spatio-temporal change pattern of greenhouse areas for Sangnam-myeon and Samrangjin-eup of Miryang-si in Gyeongnam, which is one of major greenhouse area. First, in order to overcome the lack of statistical data of the distribution of greenhouses, aerial and satellite images were interpreted from 1987 to 2018, and the spatial distribution of the greenhouse parcels which has continuously increased was mapped based on the digital cadastral map. Next, through the emerging hot spot tool in ArcGIS Desktop, the spatio-temporal change in transition from open-field to greenhouse cultivation was classified into 9 clusters. About 67.7% of the target area was categorized as a hot spot, and the pattern of New hot spot, which were recently converted to greenhouse parcels, covered about 34.1%. While, about 11.3% of parcels were expected to keep the existing open-field cultivation practice for a while. Overall, the greenhouse parcels have been densely developed along a river and were lately expanding even to the far neighbor. It implied that, in the future, the competition of water intake among farms would be more serious and the environmental responsibility in consideration of water quality as well as quantity would be getting strengthened due to increasing pollution loads and river intake.