• 제목/요약/키워드: gray mullet

검색결과 18건 처리시간 0.029초

Influence of Daily Water Temperature Changes on Chemiluminescent Response of Phagocytes and Mortality in Cultured Gray Mullet (Mugil cephalus L.)

  • Kim Ki Hong;Hwang Yoon Jung;Kwon Se Ryun;Huh Sung-Hoi
    • Fisheries and Aquatic Sciences
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    • 제3권2호
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    • pp.78-82
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    • 2000
  • The influence of daily water temperature changes on chemiluminescent (CL) response of phagocytes, plasma glucose level and mortality in cultured gray mullet (Mugil cephalus) was investigated. Among three experimental temperature groups, the fish in group I and group II were maintained constantly at $27^{\circ}C$ and $29^{\circ}C$, respectively, and those in group III were suffered daily elevation of water temperature from $27^{\circ}C$ to $29^{\circ}C$ for 5 hours, then restored again to $27^{\circ}C$. After 1 week of maintaining at each experimental tank, the fish in group III showed significantly lower CL peak value (p < 0.01) and higher plasma glucose levels (p < 0.05) than those in group I and group II. The cumulative mortality of group III was $86.9\%$ within 3 days after being subjected to acute handling stress. On the other hand, the cumulative mortalities of group I and group II were $12.5\%$ and $19.2\%$, respectively. In conclusion, gray mullet farms, especially, in the vicinity of thermoelectric power plants should avoid stressing the fish during periods of high water temperature.

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생선비늘의 유효이용을 위한 성분분석 (Analysis of Compositions for Effective Utilization of Fish Scales)

  • 전유진;김용태;김세권
    • 생명과학회지
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    • 제8권5호
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    • pp.589-597
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    • 1998
  • 본 연구는 우리나라의 수산가공율의 증가에 따라 부수적으로 증가되고 있는 수산부산물 내지는 폐기물을 효율적으로 이용하려는 연구의 일환으로서 어류의 비늘에 대한 성분을 분석하고 아울러 해산어와 담수어 유래의 비늘 사이에 서식환경에 따른 함유성분의 차이가 있는지에 관하여 검토하였다. 해산어와 담수어의 두 어종간에 있어서 함유하고 있는 성분의 차이는 거의 없이 대부분 일치하였으나 함량의 차이는 다소 다르게 나타났다. 숭어비늘의 일반성분 함량은 회분과 단백질이 거의 50%로 같은 비율로 분포하고 있는데 반하여 잉어비늘에서는 회분이 약 20% 그리고 단백질이 약 80%로서 단백질의 함량이 회분보다 약 4배 가량 높았다. 비늘에서 추출한 단백질은 그 아미노산 조성 및 전기영동패턴에 의해 콜라겐으로 확인되었으며, 또한 비늘 콜라겐의 $\alpha$1 a 및 $\alpha$2 사슬의 전기이동패턴은 대조구로 사용된 소껍질의 Type I 콜라겐의 그것들과 거의 똑같은 것으로 보아 비늘 콜라겐도 Type I으로 추측되었다. 그리고 숭어비늘의 경우에는 함유하고 있는 대부분의 단백질이 콜라겐인데 비하여 잉어비늘은 전체 단백질 중 약 53%만을 차지하고 있었다. 비늘로부터 추출한 조회분에 대한 원소분석 및 X-ray 회절분석에서는 그 주성분 hydroxyapatite로 확인되었으며, 시료간의 차이는 전혀 없이 거의 완전하게 일치하였다.

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사육수의 pH변화가 숭어(Mugil cephalus)에 미치는 생리적 영향 (Physiological Responses of Gray Mullet Mugil cephalus to Low-pH Water)

  • 문혜나;박진희;박천만;남궁진;김기혁;여인규
    • 한국수산과학회지
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    • 제50권2호
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    • pp.153-159
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    • 2017
  • We examined changes in the physiological responses of gray mullet Mugil cephalus exposed to acidic seawater (pH 6.0, 6.5, 7.0) and normal seawater (pH 8.0, control) for 15 days. As pH decreased, survival rate and body weight also decreased. Levels of aminotransferase, total protein and triglycerides also differed significantly with changes in pH, presumably due to stress caused by exposure to acidic water. The level of osmotic pressure was significantly higher in the pH 6.0 group than in other groups. Superoxide dismutase was significantly higher in the pH 6.5 and 7.0 groups than in the pH 8.0 group, and glutathione level was lowest in the pH 6.0 group. We conclude that decreasing the pH level of seawater induces a stress response in fish, damaging their ability to control their hematological and osmotic pressure. Antioxidant enzymes are generally sensitive to osmotic stress; in this study, antioxidant activity significantly changed with pH level. These results indicate that physiological stress induced by exposure to acidification reduces survival rates and inhibits growth in M. cephalus.

Response Surface Methodology를 이용한 숭어(Mugil cephalus) 반염건품의 개발 (Development of Salted Semi-dried Common Gray Mullet Mugil cephalus using Response Surface Methodology)

  • 박권현;허민수;김진수
    • 한국수산과학회지
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    • 제48권6호
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    • pp.839-848
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    • 2015
  • This study examined the optimal salting drying method and processing conditions (salt concentration, curing time, dry temperature, and drying time) for preparing salted semi-dried common gray mullet (SSD-CGM) Mugil cephalus based on the moisture content, salinity, and overall acceptance using response surface methodology (RSM). The moisture content, salinity, and overall acceptance of SSD-CGM prepared with different salting methods revealed that dry salting was the optimal salting method for preparing high-quality SSD-CGM. The optimal drying method for preparing high-quality SSD-CGM based on the drying velocity and sensory color was hot air-blast drying. The results of the RSM program indicated that the optimal independent variables ($X_1$, salt concentration; $X_2$, curing time; $X_3$, dry temperature; $X_4$, drying time) based on the dependent variables ($Y_1$, moisture content; $Y_2$, salinity; $Y_3$, overall acceptance) for high-quality SSD-CGM were 5.6% for $X_1$, 2.7 h for $X_2$, $47.0^{\circ}C$ for $X_3$, and 8.5 h for $X_4$ for uncoded values. The predicted values of $Y_1$, $Y_2$, and $Y_3$ for SSD-CGM prepared under optimal conditions were 54.4%, 4.2%, and 6.3, respectively, while the experimental values were $55.2{\pm}1.0%$, $4.1{\pm}0.3%$ and $6.7{\pm}0.8$. The actual and predicted values did not differ.

선택 속성에 따른 생선회 시장의 포지셔닝에 관한 연구 (A Study on the Positioning of Sliced Raw Fish Market by Selection Attributes)

  • 임소희;김지웅;장영수
    • 수산경영론집
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    • 제48권2호
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    • pp.53-66
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    • 2017
  • More than 90% of cultured fish is consumed by sliced raw fish which is usually an eating out menu in South Korea. In order to develop the aquaculture industry in Korea, It is very important to know whether consumers can differentiate each species or not and how consumers recognize each species by certain criteria. for example taste, seasonal preference. The purpose of this study is to understand the competitive relationship through positioning studies of each species by the selection attributes. A total of 221 consumers were surveyed in korea. This study adapted multidimensional scaling(MDS) analysis to explore how consumers position sliced raw fish species based on selection attributes. This study has produced perceptual maps of sliced raw fish market. Empirical data was collected from sliced raw fish consumers in Korea. The results of MDS analysis reveal that 7 species are divided into 3 groups(flat fish, black rock fish), (red sea bream, salmon, tuna), (sea bass, gray mullet). In this study flat fish and black rock fish are perceived as safe, familiar, good value species. Red seabream, salmon, tuna are perceived as luxurious species. Sea bass and gray mullet are perceived as unfamiliar species.

Morphologic and Genetic Evidence for Mixed Infection with Two Myxobolus Species (Myxozoa: Myxobolidae) in Gray Mullets, Mugil cephalus, from Korean Waters

  • Kim, Wi-Sik;Kim, Jeong-Ho;Oh, Myung-Joo
    • Parasites, Hosts and Diseases
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    • 제51권3호
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    • pp.369-373
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    • 2013
  • The present study was performed to trace the decisive evidence for mixed infection of 2 Myxobolus species, M. episquamalis and Myxobolus sp., in the gray mullet, Mugil cephalus, from Korean waters. Mullets with whitish cyst-like plasmodia on their scales were collected near a sewage plant in Yeosu, southern part of Korea, in 2009. The cysts were mainly located on scales and also found in the intestine. The spores from scales were oval in a frontal view, tapering anteriorly to a blunt apex, and measured $7.2{\mu}m$ (5.8-8.0) in length and $5.3{\mu}m$ (4.7-6.1) in width. Two polar capsules were pyriform and extended over the anterior half of the spore, measuring $3.5{\mu}m$ (2.3-4.8) in length and $2.0{\mu}m$ (1.5-2.2) in width. In contrast, the spores from the intestine were ellipsoidal, $10.4{\mu}m$ (9.0-11.9) in length and $8.4{\mu}m$ (7.3-10.1) in width. The polar capsules were pyriform but did not extend over the anterior half of the spore, $3.7{\mu}m$ (2.5-4.5) in length and $2.2{\mu}m$ (1.8-2.9) in width. The nucleotide sequences of the 18S rDNA gene of the 2 myxosporean spores from scales and intestine showed 88.1% identity to each other and 100% identity with M. episquamalis and 94.5% identity with M. spinacurvatura from mullet, respectively. By the above findings, it is first confirmed that mullets from the Korean water are infected with 2 myxosporean species, M. episquamalis and Myxobolus sp.

Assessment of Potential Radiation Dose Rates to Marine Organisms Around the Korean Peninsula

  • Lee, Dong-Myung;Lee, Jun-ho
    • Journal of Radiation Protection and Research
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    • 제41권1호
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    • pp.1-6
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    • 2016
  • Background: It is very difficult to set a regulatory guidance or criteria for the protection of non-human species from the ionizing radiation, because there are no generally or internationally accepted methods for demonstrating the compliance with such criteria. It is needed that Korea develop the primary dose rate standards for the protection of both aquatic and terrestrial biota in the near future. Materials and Methods: The potential dose rates due to both external and internal radiation exposures to marine organisms such as plaice/flounder, gray mullet, and brown seaweed collected within territorial seas around the Korean Peninsula were estimated. Results and Discussion: The total dose rates to plaice/flounder, gray mullet and brown seaweed due to $^{40}K$, a primordial radionuclide in marine environment, were found to be 0.2%, 0.08% and 0.3% of approximately the values of the Derived Consideration Reference Levels (DCRLs, i.e. $1-10mGy{\cdot}d^{-1}$), respectively, as suggested by the International Commission on Radiological Protection (ICRP) publication 124. The total dose rates to marine fishes and brown seaweed due to anthropogenic radionuclides such as $^{90}Sr$, $^{137}Cs$ and $^{239+240}Pu$ were considered to be negligible compared to the total dose rate due to $^{40}K$. The external exposure to benthic fish due to all radionuclides was much higher than that of pelagic fish. Conclusion: From this study, it is recommended that the further study is required to develop a national regulatory guidance for the evaluation of doses to non-human species.

여수 연안 승망 어장에서 숭어의 이동 분포에 관한 연구 (A Study on the Movement Distribution of Common Grey Mullet, Mugil cephalus in Funnel Net Fishing Ground of the Yeosu Coastal Sea)

  • 김동수;주찬순;박주삼
    • 수산해양기술연구
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    • 제41권1호
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    • pp.1-8
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    • 2005
  • 여수 돌산도의 동쪽 승망 어장 주변 해역을 중심으로 수온, 해저지형, 조류의 이동과 어획량을 조사하여 대상어장의 환경을 평가하였다. 또한 동 해역의 5개 정점에서 체장 22.0${\sim}$51.0cm의 숭어 160마리를 5회에 걸쳐 표지 방류하여 숭어의 이동방향을 파악하였다. 그 결과를 요약하면 다음과 같다. 1. 승망 어장에서 수온은 2월에 가장 낮고, 3월 이후 점점 상승하여 8월에 최고가 되며 9월부터 다시 하강하여 10월과 11월 사이에 급격하게 하강하였으며, 그 범위는 6.9${\sim}$27.4$^{\circ}C$이었다. 월별 숭어의 여획량은 3월부터 9월까지 양호하였으나, 10월과 11월 사이에 수온이 급격하게 하강하면서 어획량이 줄어들었다. 숭어는 연중 수온범위 6.9${\sim}$27.4$^{\circ}C$에서 어획되었으며, 특히 수온이 높아지기 시작하는 15.0${\sim}$25.0$^{\circ}C$의 범위에서 어획이 양호하였다. 2. 돌산도 동쪽 해역의 승망 어장에 분포한 등심선은 승망 어구가 설치되어 있는 연안쪽에는 6${\sim}$13m의 범위로 조밀하게 분포하고, 어장의 외해쪽에는 14m 이상의 넓은 간격으로 분포하고 있다. 3. 승망 어구가 설치되어 있는 연안쪽에서 낙조류와 창조류는 해안선을 따라 각각 남류와 북류하였다. 연안 외해측에서 조류는 우전환류가 나타나 낙조류는 남동류로 평균유속은 43cm/secdldjTdmsk, 창조류는 북서류로 평균 유속은 25cm/sec이었다. 4. 숭어의 표지방류 후 재포율은 평균 9.4%로 높게 나타났으며, 어장별 재포율은 계동 연안이 33.3%로 다른 연안어장보다 높았다. 돌산도 연안에서 숭어의 이동은 육수의 유입이 많은 내만을 찾아 이동한 경향이 뚜렷하였으며, 남하이동보다는 북상이동하는 경향을 나타내고 있다.

정량적 분석에 의한 전남바다목장의 생태계 기반 어업평가 (A study on the ecosystem-based fisheries assessment by quality analysis in Jeonnam marine ranching ecosystem)

  • 박희원;최광호;장창익;서영일;김희용
    • 수산해양기술연구
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    • 제49권4호
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    • pp.459-468
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    • 2013
  • In the application of the ecosystem-based fisheries assessment Jeonnam marine ranching ecosystem, two fisheries, funnel fishery and trap fishery, were selected as target fisheries. Black seabream, Acanthopagru schlegelii, rock bream, Sebastes inermis, gray mullet, Mugil cephalus, were selected as target species for the funnel fishery, and conger eel, Conger myriaster, was target species for the trap fishery. For assessing indicators of four management objectives, that is the maintenance of sustainability, biodiversity, habitat quality and socio-economic benefits, indicators were selected considering the availability of data, which were 5 indicators for sustainability, 3 indicators for biodiversity, 4 indicators for habitat, 2 indicators for socio-economic benefit. The Objective risk indices for sustainability and biodiversity of two fisheries were estimated at yellow zone, medium risk level. The objective risk indices for habitat and socio-economic benefit were estimated at green zone, safe level. The species risk indices (SRI) were estimated at yellow zone. The fishery risk indices (FRIs) were estimated at 1.143 and 1.400 for funnel net fishery and trap fishery, respectively. Finally the ecosystem risk index estimated at 1.184.

시중 유통 자연산 및 양식산 활어의 항생제 잔류 (Residues of Antibiotics in Wild and Cultured Fishes Collected from Coast of Korea)

  • 심길보;목종수;조미라;김풍호;이태식;김지희;조영제
    • 한국수산과학회지
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    • 제43권1호
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    • pp.12-17
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    • 2010
  • Wild and cultured fish including olive flounder, sea bass, rock bream, yellowtail, gray mullet, gizzard shad, black rockfish, red seabream and squid were collected from a fish market located on the coast of Korea, and the antibiotic content of their muscle was investigated. Tetracycline group antibiotics were not detected in the 108 individuals of 9 species of wild fish. However, oxytetracycline (OTC) and tetracycline(TC) were detected in some samples of the 111 individuals in 7 cultured live fish species. The detected ranges of OTC and TC were ND~ 0.06 and ND~ 0.03, respectively. Five different fluoroquinolone antibiotics were also tested for, but were not detected in the wild fish species. Only small amount of criprofloxacin(ND~0.029 mg/kg) were detected in a few cultured fish samples. Oxolinic acid was not detected in either wild and cultured fish samples. Results showed that even very low levels of antibiotics could be detected by the testing methods used. Antibiotics were identified in a few fish samples but levels were far below the maximum allowable limits of the Korean Food Code, and the safety of fish being sold in markets, with regard to antibiotic levels, was confirmed.