• Title/Summary/Keyword: grain weight

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Genetic Ana1ysis for Rice Grain Properties Using a Doubled Haploid Population

  • Qin, Yang;Kim, Suk-Man;Sohn, Jae-Keun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.52 no.2
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    • pp.123-128
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    • 2007
  • Demand for high quality rice has always been a major factor in the international rice marketing. In the present study, doubled haploid (DH) population derived from anther culture of a Tongil/japonica hybrid was used for genetic analysis of rice grain quality. The average values of DH lines for grain weight, grain length and the ratio of grain length to width were near the mid-parent value. More than 40% DH lines showed transgressive segregation for grain weight, length, amylose and lipid content, but less than 10% DH lines observed on ratio of length to width and grain thickness were transgressive segregation. Correlation analysis between appearance qualities and physicochemical characters indicated that grain width and grain thickness both significantly and negatively correlated to protein and lipid content. A highly significant negative correlation between protein content and amylose content was observed.

Effect of Defoliation on Seed Development of Rye and Triticale Cultivar (전엽이 팔당호밀과 신기호밀의 종실발육에 미치는 영향)

  • 노창우;차영훈;김태수;권규칠;박연규
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.35 no.3
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    • pp.211-217
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    • 1990
  • This study was carried out to elucidate the effect of different time and severity of defoliation on the dry matter accumulation in grain of rye (cv, Paldanghomil) and triticale (cv, Sinkihomil). The weight of the 2nd leaf blade was the greatest and this was followed by the 3rd and flag leaf in that order. The chlorophyll content in leaf blade and sheath were decreased at lower leaf position (flag > 2nd > 3rd). The average chlorophyll content of rye was higher than that of triticale. The earlier and severer defoliation was made, the more grain weight was its was decreased. As the time of defoliation was made later and the degree of its was small, 1,000 grain weight was increased. The results showed that the effect of defoliation on 1,000 grain weight followed the order of the flag, the 2nd and the 3rd leaf. The greatest 1,000 grain weight was observed at the middle part of panicle, which followed by the top and bottom part in that order.

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Studies on the Selection for Grain Yield and Components of Yield in Wheat Breeding (소맥육종에 있어서 수량 및 수량구성형질의 선발을 위한 기초적 연구)

  • Dong-Woo Lee
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.15
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    • pp.33-59
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    • 1974
  • A series of experiments were conducted at Crop Experiment Station from 1968 to 1971 to obtain basic information on effects of selection on yield of wheat varieties. Heritability estimates, correlation and path coefficients computed for yield and yield related characters from fixed variety groups-Korean, U.S., and Japan; early and late-$F_2$ and $F_3$ generations were studied. The same estimates for fixed variety groups grown under different fertilizer levels and years were also studied. The results were summarized as follow: 1. Three variety groups classified by their origins as Korea, United States and Japan showed high heritability estimates for heading date, plant height and spike length. The heritability estimates for grain number per spike and 1, 000 grain weight were moderate and those for the number of spikes per plant and grain yield were low. Very low estimates of heritability were obtained for grain number per spike and yield of variety group from the Unites States. 2. High genotypic correlation coefficients between 1, 000 grain weight and yield were obtained for all variety groups originated from Korea, United States and Japan and early variety group, except late variety group. The genotypic correlation coefficients between grain number per spike and yield were also high for all variety groups except variety group originated from the United States. 3. The direct effects of 1, 000 grain weight in terms of path-coefficients to yield were high for all variety groups except late variety group. 4. High genotypic correlation coefficients were obtained between 1, 000 grain weight and yield in $F_2$ from. two crosses. The same degree of genotypic correlation coefficients were obtained between grain number per spike and yield, although slight differences in its magnitude were found depending upon the cross combination. 5. The analysis of path-coefficients in $F_2$ shows that the direct effects of yield components to yield were negligible. 6. The characters that showed high genotypic correlation coefficients with yield in $F_3$ were 1, 000 gnain weight and grain number per spike. These characters showed also high direct effects to yield. 7. No great variations of heritability estimates for heading date, plant height and spike length were obtained for either fertilizer responsive or non responsive variety group due to fertilizer levels applied. 8. Heritability estimates of 1, 000 grain weight in fertilizer responsive group and yield in fertilizer nonresponsive group were high as level of fertilizer increased. 9. Heritability estimates for grain number per spike and 1, 000 grain weight of fertilizer non-responsive-group were higher than those of fertilizer. responsive group. 10. Genotypic corretation coefficients between yield and 1, 000 grain weight in fertilizer responsive group were getting lower as the level of fertilizer increased and those in fertilizer non-responsive group were vice versa. 11. Genotypic correlation coefficient between yield and spike number per plant in fertilizer responsive group was high. However, the genotypic correlation coefficient between yield and spike number per plant in fertilizer non-responsive group was low. 12. The direct effects of 1, 000 grain weight to yield were higher than other yield components either in fertilizer responsive or non-responsive group regardless of levels of fertilizer applied. The spike number per plant, however, was high only when high level of fertilizers were applied to fitilizer responsive group. 13. Slight variations of heritability estimates for heading dates, plant height, spike length, grain number per spike and 1, 000 grain weight were obtained between years. However, the spike number per plant with low heritabilility showed great variation between years. 14. The character that showed high genotypic correlation coefficients with yield in two years was 1, 000 grain weight, and this character was also high in direct effect to yield in terms of path-coefficients. 15. From the above experimental results, it might be concluded that 1, 000 grain weight would be one of the most important characters to increase the effects of selection for yield in wheat breeding in Korea.

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Studies on Yield Increase of Soybean as a Protein Source -Varietal response of yield components, protein and oil yield to different sowing dates and calcium levels in soybean- (단백자원으로서의 대두증산에 관한 연구 - 품종 파종기 및 석회시용량의 차이가 대두의 수량형질과 단백질 및 유분생육량에 미치는 영향 -)

  • S. K. Hyun;Eun-Woong Lee;Chung-Yong Lee;Yong-Woong Kwon
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.8 no.1
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    • pp.1-4
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    • 1970
  • To study the varital response of grain, protein and oil yield to different sowing dates and calcium levels in soybean, the most important crop as a protein source in Korea, this experiment was conducted in 1969. Three leading soybean varieties (Choongbukbaek, Ryooku#3 and Changdanbaekmok) were sown at May 22,, June 11 and July 1 under 3 different calcium levels, 0.50 and 100kg per 10a respectively. The results are summarized as follows: 1. Ryonku #3 showed the highest grain yield because of the highest number of pods per hill. In order of protein content, and oil content of grain, Choongbukbaek>Ryooku#3>Changdanbaekmok and Changdanbaekmok>Choogbukbaek>Ryooku#3 were found. Ryooku#3 also showed the highest protein and oil production per unit area owing to the highest grain yield. However. varietal differences of the grain yield the protein and the oil production per unit area varied along the different sowing dates. Interactions between varieties and sowing date on the grain yield should be considered in practice. 2. No difference in the grain yield was found between the first sowing date (May22) and the second (June11) on average. The grain yield in the plot of the third sowing date (July l)was strikingly decreased mainly by the smaller number of pods per hill. The protein and the oil content were not varied significantly by the different sowing dates. The protein and oil production per unit area were lowest in the plot of the third sowing date owing to the decreased grain yield. 3. More calcium application increased the number of branches per hill, the number of pods per hill, and the grain yield. The highest grain yield was found in the plot received 100 kg of calcium hydroxide per 10are. Protein content increased in higher calcium level, but oil content was highest in the plot of noncalcium. More protein production per unit area was gotten by more calcium application because of higher grain yield and protein content. all production increased in higher calcium level by the increased grain yield. 4. High plus (+) correlation was found between stem length and stem weight per hill stem length and grain weight, stem length and grain yield, stem weight per hill and number of pods per hill and grain weight, number of branches per hill and grain weight, number of pods per hill and grain yield, and grain weight and protein content of grain. Minus(-) correlation was recognized between number of pods per hill and grain weight.

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The Effect of Temperature and Radiation on Grain Weight and Grain Nitrogen Content in Rice (등숙기 기온 및 일사량이 벼 종실중 및 종실질소함량에 미치는 영향)

  • Lee, Chung-Kuen;Kim, Deok-Su;Kwon, Young-Up;Lee, Jae-Eun;Seo, Jong-Ho;Lee, Byun-Woo
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.54 no.1
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    • pp.36-44
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    • 2009
  • This experiment was conduced to clarify the effects of growth temperature and radiation on grain weight increase and grain nitrogen accumulation in rice. Final grain weight became heavy and grain-filling duration shortened with radiation increase during grain-filling period (GFP). In addition, grain nitrogen accumulated duration during GFP was influenced strongly, but final grain nitrogen content was influenced slightly by accumulated radiation (AR). Accumulated effective temperature (AET) described well variation of grain weight (GW) and grain nitrogen content (GN), but GW and GN showed large variation under different radiation during GFP, when related with AET or AR, indicating that there was a limiting in describing variation of GW and GN by any single factor between AET and AR. However, AET multiplied by AR could describe relatively well the variations of GW and GN regardless of radiation during GFP.

The growth and productivity of native Indonesian rice progenies and its relationship with root development during dry-season

  • Zakaria, Sabaruddin;Fitrya, Farid;Kurniawan, Trisda;Hereri, Agam Ihsan;Maulana, Teuku
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.338-338
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    • 2017
  • One of the problems in increasing rice production is getting lines or varieties that have high adaptability so that able to produce maximum production in a variety of environmental conditions. One strategy that can be done to get adaptive varieties is through the improvement of native varieties. This research was conducted in rain fed paddy field, Aceh province, Indonesia from June to September 2014. The texture of the soil was clay-loam with the soil pH ranged from 6.5-6.7. Five potential progenies of rice from crossing between native Indonesian rice with introduced rice varieties consist of C3, C4, S3, S5, S6 were used in this study. Besides that, one national rice variety Ciherang also used as a comparison. The plants were growth in the plot with the size of $2m{\times}1.4m$ with plant distance was $20cm{\times}20cm$. The fertilizers used in this study were Urea, NPK, and KCl. Randomized block design with 6 rice progenies/variety and 3 replications were used in this study. There were 18 experimental units and each experimental unit had 10 samples for the sources of data. The variables that were observed in this study including plant height at harvesting time, number of productive tiller, the percentage of empty grains and filled grain per panicle, weight of filled grains per hill, weight of filled grain per plot and yield potential per hectare. Analyzed were also conducted for the depth of root penetration, dry-root weight, dry-shoot weight, shoot-root weight ratio and its correlation with the weight of filled grain per hill. The research results show that there was significant difference on plant height at harvesting time, number of productive tillers, the percentage of empty grains and filled grain per panicle, weight of filled grains per hill, weight of filled grain per plot and yield potential per ha (p>0.01) among the treatments. In addition, depth root penetration, dry-root weight, dry-shoot weight, shoot-root weight ratio also had significant difference (p>0.01) among the treatment. The highest plant at harvesting time was found in S6, reaching 129.8 cm and the shortest plants was found in C3 reaching 107.5 cm. The largest number of productive tillers and the highest percentage of filled grains per panicle were found in Ciherang reaching 10.5 tillers and 80.7% respectively. Ciherang also had the heaviest weight of filled grains per hill and per plot reaching 21.1 g and 2.18 kg respectively. Whereas, S6 had the lowest number of tillers and the lowest percentage of filled grain per panicle.. The highest yield potential per ha was found in Ciherang reaching 7.79 tons. Among the progenies, S5 had the highest yield potential reaching 5 tons/Ha. The result also showed significant relationship between shoot-root weight ratio with weight of filled grains per hill. The highest value of shoot-root weight ratio (1.57) in Ciherang is thought had closed relationship with its yield potential.

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Detection of Main-effect QTLs, Epistatic QTLs and QE Interactions for Grain Appearance of Brown Rice(Oryza sativa L.)

  • Qin, Yang;Kim, Suk-Man;Sohn, Jae-Keun
    • Journal of Crop Science and Biotechnology
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    • v.11 no.2
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    • pp.151-156
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    • 2008
  • The objective of this study is to identify main-effect QTLs, epistatic QTLs, and the interactions between QTL and the environment associated with grain appearances of brown rice. A genetic linkage map was created with 172 DNA markers spanning 12 rice chromosomes based on 120 DH lines, which derived from a cross between 'Samgang'(Tongil) and 'Nagdong'(Japonica). One thousandgrain weight, length, width, length-to-width ratio, and thickness were evaluated regarding the DH population. Twenty independent QTLs and fourteen epistatic QTLs were identified in using CIM by two programs, known as WinQTLcart2.5 and QTLMAPPER. The QTLs of qgw9.1 in an interval of RM434-RM242 on chromosome 9 and qgw11.1 at a peak marker of RM287 on chromosome 11 for one thousand-grain weight, qgwi2.2 for grain width at a peak marker of RM450, qlw2.1 for length-to-width ratio flanked by RM492 and RM324, and qgt2.1 for thickness flanked by 2009 and RM492 on chromosome 2 were detected over two years, which can be considered as stable QTLs. The epistatic effect might be an important component for genetic basis of one thousand-grain weight and width. The main-effect QTLs of grain width and length to width ratio were easily influenced by environments.

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Relationship of Physicochemical Characteristics and Ethanol Yield of Korean Barley (Hordeum vulgare L.) Cultivars

  • Lee, Mi-Ja;Kim, Yang-Kil;Park, Jong Chul;Kim, Young-Jin;Kim, Kyeong-Hoon;Choi, Induck;Choi, Jae-Seong;Kim, Kee-Jong;Kim, Hyung-Soon
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.57 no.4
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    • pp.401-408
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    • 2012
  • The grain and agronomic characteristics of Korean barley cultivars were investigated with respect to ethanol yield. Test weight, grain yield, and starch yield showed noticeable variation among the cultivars. Grain yields were higher in covered barley and non-waxy barley. Starch yield was higher in non-waxy barley than waxy barley. Protein, ${\beta}$-glucan, and starch content of tested cultivars ranged in 10.0-12.9%, 4.4-7.5% and 49.7-65.3%, respectively. Naked barley cultivar had higher starch content than covered barley cultivar. However, covered barley had high starch yield because it has higher grain yield than naked barley. Covered barley cultivar had higher husk content, ranging 7.6-14.0%, than that of naked barley cultivar, ranging 5.3-8.0%. Starch content was positively correlated with amylose content, test weight, ethanol yield and negatively correlated with protein, husk, ${\beta}$-glucan content. Ethanol yield per ton was positively correlated with starch content, but negatively correlated with husk content. Ethanol yield per hectare was positively correlated with starch yield, grain yield, grain weight and negatively correlated with protein, test weight. From this research, the important characteristics of barley cultivar as a bioethanol producing material were starch content and grain yield. Optimum barley genotype was non-waxy naked barley that had low protein, ${\beta}$-glucan, husk content, and high starch content and grain yield.

Studies on the Effect of Temperature During the Reduction Division and the Grain Filling Stage in Rice Plants II. Effect of Air Temperature at the Grain Filling Stage in Indica-Japonica Crosses (수도의 감수분열기 및 등숙기에 있어서 온도반응에 관한 연구 제2보 수도 Indica$\times$Japonica 품종의 등숙기에 있어서의 온도반응)

  • kyu-Chin Kim
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.28 no.1
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    • pp.58-75
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    • 1983
  • The effects of air temperature on the grain filling stage of indica-japonica crosses were studied in artificial temperature-controlled cabinets, using Indica-Japonica crosses (Suweon 264, Suweon 258 and Milyang 29), Indica IR 36 and Lengkwang) and a Japonica rice (Jinheung). The optimum temperature to achieve maximum grain weight during the grain-filling stage was $26/18^{\circ}C$ for all varieties. Within the temperature range of 13 to $28^{\circ}C$, the grain filling period was shorter as the temperature was increased. At the highest temperature $(32/24^{\circ}C)$ the upper-position grains ("special spikelets") of IR 36 required 13days after flowering to reach the maximum weight, in Jinheung 23 days, in indica-japonica varieties (Suweon 264, Suweon 258, and MiIyang 29) 18 days, and in Lengkwang, 23 days. In the case of Lengkwang, at $32/24, \;29/21^{\circ}C$ and $26/18^{\circ}C$temperature range the upper-position grain also required same 23 days after flowering to reach the maximum weight. At the lowest temperature range of $17/9^{\circ}C$, Jinheung required 68 days and Lengkwang 53 days after flowering to reach maximum grain weight. The whole panicle took 10 to 15 days later than the special spikelets to reach the maximum weight. At lower-than-optimum temperature range $(l7/9^{\circ}C\;and\;20/12^{\circ}C)$, all IR 36 plant died within 15 days after flowering. In the case of indica-japonica varieties all plants died within 15 days only at $17/9^{\circ}C$. There were more chalky grains when the temperature was higher and lower than optimum. The highest and lowest temperature range produced dead rice (black and dark red rice). Lower than optimum temperature ranges $(17/9^{\circ}C\;and\;20/12^{\circ}C)$ affected grain quality (length, width and depth) at these temperature ranges, grains were shorter, narrower, and thinner than grains at the optimum temperature of $26/18^{\circ}C$. With regared and the effects of temperature on frequency of grain weight at grain filling stage of indica variety IR 36, the highest $(32/24^{\circ}C)$ and lowest $(23/15^{\circ}C)$ temperature ranges matched the frequency of grain weight curves. In Japonica variety Jinheung, at the three temperature ranges, that is, lowest $(17/9^{\circ}C)$ highest $(32/24^{\circ}C)$ and optimum $(26/18^{\circ}C)$, the frequency of grain weight curve showed very different patterns, In the case of indica-japonica variety Suweon 258, the frequency of grain weight curve was midway between that of IR 36 and Jinheung. Jinheung.

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Genetic Analysis of Morphological Traits of Rice Grain and Their Inter-relationships

  • Chang, Jae-Ki;Yeo, Un-Sang;Oh, Byong-Geun;Lim, Sang-Jong;Yang, Sae-Jun;Kim, Soon-Chul;Moon, Huhn-Pal;Sohn, Jae-Keun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.47 no.1
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    • pp.36-41
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    • 2002
  • Two rice varieties, 'Oochikara' with large grain and 'Hwayeongbyeo' and their progenies (F$_1$, F$_2$, B$_1$ and B$_2$) were tested to understand gene action of morphological traits of rice grain and their relationships. The evaluated traits were 1,000-grain weight, grain length, width, thickness, length-width ratio and chalkiness of brown rice. Correlation between grain weight and chalkiness was highly significant in the all progenies, and grain length were not associated with width and thickness in an F$_2$ population. Scaling test and jonit scaling test revealed that inheritance of grain traits were fitted to additive-dominance model without epistasis. Additive effects for the traits were much greater than the dominance effects.