• Title/Summary/Keyword: glucose-retardation effects

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Effects of Starvation on Growth and Physiological Response in Cultured Catfish, Silurus asotus (기아에 따른 양식 메기, Silurus asotus의 성장 및 생리적 반응)

  • Lee, Jeong Yeol;Hur, Jun Wook;Kim, Sun Gyu
    • Korean Journal of Ichthyology
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    • v.20 no.2
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    • pp.81-89
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    • 2008
  • An experiment was conducted for 80 days to determine the effect of feeding and starvation on the survival, growth, gonad-somatic index (GSI), hepato-somatic index (HSI), viscera index (LSI), the morphometric changes and hematological parameter in a cultured catfish, Silurus asotus. The survival and growth of the starved group was lower than those of the fed group during the experiment. Starvation resulted in retardation of growth, which provides examples of the reduction of final body weight, growth rate of body weight, specific growth rate and condition factor, whereas the fed group continued to grow and remained in good condition. Blood analysis (cortisol, glucose, aspartate aminotransferase, alanine aminotransferase, red blood cell and hemoglobin) showed significant differences between the fed and starved groups at the end of the experiment. These results suggest that all nutritional parameters used for starvation and feeding in this study appear to be a useful index of nutritional status in the cultured catfish.

Choline supplementation improves the lipid metabolism of intrauterine-growth-restricted pigs

  • Li, Wei;Li, Bo;Lv, Jiaqi;Dong, Li;Zhang, Lili;Wang, Tian
    • Asian-Australasian Journal of Animal Sciences
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    • v.31 no.5
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    • pp.686-695
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    • 2018
  • Objective: The objective of this study was to investigate the effects of dietary choline supplementation on hepatic lipid metabolism and gene expression in finishing pigs with intrauterine growth retardation (IUGR). Methods: Using a $2{\times}2$ factorial design, eight normal birth weight (NBW) and eight IUGR weaned pigs were fed either a basal diet (NBW pigs fed a basal diet, NC; IUGR pigs fed a basal diet, IC) or a diet supplemented with two times more choline than the basal diet (NBW pigs fed a high-choline diet, NH; IUGR pigs fed a high-choline diet, IH) until 200 d of age. Results: The results showed that the IUGR pigs had reduced body weight compared with the NBW pigs (p<0.05 from birth to d 120; p = 0.07 from d 120 to 200). Increased (p<0.05) free fatty acid (FFA) and triglyceride levels were observed in the IUGR pigs compared with the NBW pigs. Choline supplementation decreased (p<0.05) the levels of FFAs and triglycerides in the serum of the pigs. The activities of malate dehydrogenase and glucose 6-phosphate dehydrogenase were both increased (p<0.05) in the livers of the IUGR pigs. Choline supplementation decreased (p<0.05) malate dehydrogenase activity in the liver of the pigs. Gene expression of fatty acid synthase (FAS) was higher (p<0.05) in the IC group than in the other groups, and choline supplementation decreased (p<0.05) FAS and acetyl-CoA carboxylase ${\alpha}$ expression in the livers of the IUGR pigs. The expression of carnitine palmitoyl transferase 1A (CPT1A) was lower (p<0.05) in the IC group than in the other groups, and choline supplementation increased (p<0.05) the expression of CPT1A in the liver of the IUGR pigs and decreased (p<0.01) the expression of hormone-sensitive lipase in both types of pigs. The gene expression of phosphatidylethanolamine N-methyltransferase (PEMT) was higher (p<0.05) in the IC group than in the other groups, and choline supplementation significantly reduced (p<0.05) PEMT expression in the liver of the IUGR pigs. Conclusion: In conclusion, the lipid metabolism was abnormal in IUGR pigs, but the IUGR pigs consuming twice the normal level of choline had improved circulating lipid parameters, which could be related to the decreased activity of nicotinamide adenine dinucleotide phosphate-generating enzymes or the altered expressions of lipid metabolism-related genes.