• 제목/요약/키워드: gardenia

검색결과 229건 처리시간 0.031초

천연색소(天然色素)에 관(關)한 연구(硏究)제1보(第一報) -치자색소(梔子色索)의 함량(含量) 및 성질(性質)에 관(關)한 연구(硏究)- (Studies on the Natural Pigments (Part I) -Contents and Properties of Gardenia Jasminoides Ellis Pigment-)

  • 김동연;김관
    • Applied Biological Chemistry
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    • 제18권2호
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    • pp.98-101
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    • 1975
  • 치자색소(梔子色素)의 과육(果肉)과 과피중(果皮中)의 함량(含量), 신선과(新鮮果)와 저장과(貯藏果)의 함량(含量)과 이 색소(色素)의 내열성(耐熱性), pH에 대(對)한 연구(硏究)에서 다음과 같은 결과(結果)를 얻었다. 1. Cretin의 신선과(新鮮果) 및 저장과중(貯藏果中)의 함량(含量)은 각각(各各) 0.0157%와 0.0136%로 저장(貯藏) 1년간(年間)에 15%의 감량(減量)이 있었다. 2. 신선과(新鮮果)에서 과피(果皮)와 과육(果肉)의 색소량(色素量)은 과피(果皮)보다 배(倍)나 많이 함유(含有)되었다. 3. 치자과(梔子果)에는 극미량(極微量)이지만 ${\beta}-Carotene$과 미지(未知)의 Carotene계(系) 색소(色素)가 함유(含有)되었다. 4. 치자색소(梔子色素)는 $100^{\circ}C$, 60분간(分間)의 가열(加熱)에도 안정(安定)하였으나 $150^{\circ}C$ 30분간(分間)에는 약(約) 반량(半量)이 파괴(破壞)되었다 5.치자색소(梔子色素)는 산성(酸性)에서는 10일후(日後)에는 완전(完全) 무색(無色)으로 되나 중성(中性)이 나 alkali성(性)에서는 10일후(日後)에도 변색(變色)되지 않았다. 6. 치자색소(梔子色素)는 외관상(外觀上) 농후액(濃厚液)은 황적색(黃赤色), 희박액(稀薄液)은 황색(黃色)이었으나 흡수극대(吸收極大)는 변동(變動)이 없었다.

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Separation and Characterization of Water Soluble Blue Pigments Formed from Geniposide of Gardenia Fruits

  • Park, Jee-Eun;Hahn, Tae-Ryong;Paik, Young-Sook
    • Journal of Applied Biological Chemistry
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    • 제44권4호
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    • pp.190-193
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    • 2001
  • Genipin, aglycone of geniposide isolated from fruits of Gardenia jasminoides, was transformed into blue pigments through reaction with glycine and methylamine. The blue pigments formed from glycine-reacted genipin were passed through Bio-Gel P-2 resin yielding fractions GG1 and GG2, and those from methylamine-reacted genipin were separated into fractions GM1-GM4. The first eluted higher molecular-weight fractions, GG1 and GM1, had higher tinctorial strength than the later eluted lower molecular-weight fractions, GG2 and GM2-GM4, respectively. $^1H-NMR$ spectra of GG1 and GM1 showed very broad peaks indicating that structures of the pigments were highly polymeric. $^1H-NMR$ spectra of GG2, GM3, and GM4 showed several sharp peaks at aliphatic and aromatic regions with accompanying broad peaks, although the spectrum of GM2 was rather simple. Determination of the structural and physical nature of the isolated pigments is in progress.

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치자 황색색소에 대한 변이원성 시험 (Mutagenic Test of Gardenia Yellow Pigment)

  • 김희구
    • 한국식품영양학회지
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    • 제11권1호
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    • pp.72-76
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    • 1998
  • 세균을 이용한 복귀돌연변이 시험계는 Salmonella typhimurium 히스티딘 요구성 변이주를 이용하여 염기대치환(base change)의 돌연변이를 검출하는 S. typhimurium TA100, TA1535와 frameshift형의 돌연변이를 검출하는 S. Tphimurium TA98, TA1537로 구성되어 있으며, 화학물질의 변이원성에 의하여 히스티딘 비요구성으로 복귀하는 돌연변이를 검토하는 시험계로 널리 이용되고 있다. 시험결과, Yellow pigment는 S. typhimurium에 대한 독성도 나타나지 않았으며, 배지 1$m\ell$당 200$\mu\textrm{g}$ 이하의 모든 농도에서 S-9 Mix(대사활성계)의 유무에 관계없이 S. typhimurium 모든 변이주에서 히스티딘 요구성에 대한 복귀돌연변이를 유발하지 않는 물질로 판단되었다. 이상의 결과로부터 치자황색색소는 S. typhimurium을 이용한 복귀돌연변이 시험에서 유전독성이 없는 물질로 사료되었다.

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치자추출물의 Monoamine Oxidase 저해활성 (Inhibitory Activity of the Fruit Extract of Gardenia jasminoides on Monoamine Oxidase)

  • 박태규;황금희
    • 생약학회지
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    • 제38권2호통권149호
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    • pp.108-112
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    • 2007
  • We examined the inhibitory activities against monoamine oxidase (MAO) of Gardenia jasminoides in vitro and in vivo methods. Methanolic extract and ethylacetate fraction of Gardenia jasminoides fruit showed a significant inhibitory activity on MAO-A and MAO-B in vitro. The IC$_{50}$ values of each fraction on MAO-A and MAO-B are as fo11owed; total methanol extracts 1.23 and 1.34 mg/ml, EtOAc fraction 0.72 and 0.77 mg/ml. Water-soluble fraction also showed IC$_{50}$ values of 0.81 mg/ml on MAO-B. MAO-A activity was increased by the oral administration of ethanolic extract of G. jasminoides, while MAO-B activity was decreased. The concentration of serotonin of brain tissue administrated of ethanolic extract of G. jasminoides is slightly increased in rat. This tendency is not different from the activity of deprenyl which is a well known MAO inhibitor was used as a positive control. Consequently, we suggest that G. jasminoides may have the effects on the inhibitory activity against MAO This activity of G. jasminoides is considerable for development of functional materials for treatment and control of depression, dementia, Parkinson' disease, stress and promoting exercise, etc.

인피섬유의 천연염색 및 염색성(제 2보) 소목, 치자, 오배자의 선매염 염색 (Properties of Natural Dyeing of Bast Fiber(Part 2) Pre mordanting dyeing of sappan wood, gardenia and gallnut)

  • 박명옥;윤승락
    • 펄프종이기술
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    • 제42권4호
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    • pp.1-14
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    • 2010
  • To investigate natural dyeing properties of bast fiber, properties of pre mordanting dyeing of sappan wood, gardenia and gallnut such as K/S values, developed color, and fastness were evaluated. Silk showed the most increased K/S values by pre mordanting treatment when Fe was uses as a mordant. The optimized amount of Fe was 3%. The colors of sappan wood was a series of YR. After pre mordanting treatment with Fe, the colors of bast fiber of mulberry and silk showed a series of RP, and the color of cotton showed a series of Y. The color of gallnut was a series of Y regardless of pre mordant treatment. Sappon wood (YR), gardenia (Y), and gallnut (Y) showed various colors such as YR, R, and RP, respectively. Sunlight fastness was not improved by pre mordanting treatment. The effect of pre mordanting treatment was not good. Especially the treatment with Al showed poor sunlight fastness.

천연식용색소 개발을 위한 치자에서 황색소의 추출 (Yellow Color Extraction from Gardenia jasmonoides Ellis for Development of Natural Food Color)

  • 김희구;손홍주
    • 한국식품영양학회지
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    • 제10권2호
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    • pp.241-245
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    • 1997
  • 천연식용색소를 제조하기 위하여 치자를 이용하여 색소추출의 최적조건과 황색 4호와의 내열성 및 내광성을 조사하였다. 에탄올을 추출용매로 사용한 경우 색소추출 최적조건은 추출온도 4$0^{\circ}C$, 추출시간 42시간, 추출 pH 7.0 및 기질농도 10%였다. 물추출의 경우 추출온도는 7$0^{\circ}C$, 추출시간 48시간, 추출 pH 7.0 및 기질농도 10%였다. 최적조건에서의 추출수율은 에탄올의 경우 75%였고, 물추출의 경우는 63%로 나타났다. 황색 4호와 치자 황색소의 내열성 및 내광성을 비교 검토한 결과, 황색 4호는 내열성과 내광성이 모두 98% 이상으로 나타났으나, 치자 황색소의 경우는 내열성은 62%, 내광성은 90%로 나타났다.

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양이온화 처리 한지의 천연염색성 (Improvement on Dyeability of Hanji with Natural Dyes Using a (3-chloro-2-hydroxypropyl) Trimethyl Ammonium Chloride)

  • 유승일;오의명;민유리;최태호
    • 펄프종이기술
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    • 제43권3호
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    • pp.88-97
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    • 2011
  • We carried out cationization of Dak pulp (paper mulberry bast fiber pulp) which is raw material of Hanji (Traditional Korean Paper) using a (3-chloro-2-hydroxypropyl) trimethyl ammonium chloride to improve dyeability during a dyeing of Hanji with Gardenia (Gardenia jasminoides) and smoke tree (Cotinus coggygria). Fiber specific charge densities were determined using polyelectrolyte titration method and K/S values of dyed Hanji was calculated by Kubelka-Munk equation. As the result, fiber specific charge density increased with degree of cationization. Colors of Hanji dyed with Gardenia did not vary significantly with degree of cationization, but cationized Hanji dyed with smoke tree showed a large increase of a* value and reddish yellow color. After-mordanting did not decrease K/S value of dyes with cationized Hanji. K/S values of dyed Hanji decreased with increasing dyeing temperature. For smoke tree, the cationization impair lightfastness of dyed Hanji without mordant. After-mordanting with copper acetate or iron chloride improved lightfastness of dyed Hanji.

상한론(傷寒論)에서 치자(梔子)의 기원(基原)과 1일 복용량 (A Research on the origin and Daily Dose of Gardeniae Fructus in Shanghanlun)

  • 김인락
    • 대한본초학회지
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    • 제26권4호
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    • pp.155-161
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    • 2011
  • Objective : The purpose of this study is to determine the origin and daily dose of Gardeniae Fructus in Shanghanlun. Methods : Define the origin and daily dose of Gardeniae Fructus by searching Shanhanlun and Herbology Books(本草書). And Compared these with those of current Gardeniae Fructus. Results : According to Shanhanlun, the origin of Gardeniae Fructus is Gardenia jasminoides, but G. jasminoides f. longicarpa must excluded since originally it was used for dyeing. Among the 8 prescriptions containing Gardeniae Fructus, 15 Gardeniae Fructuses for the daliy dose in Chijabekpi-tang(Zhizibopi-tang) is assumed to be 14 Gardeniae Fructuses, as it is found 14 in many other prescriptions same in other prescriptions. The quantity of 14 Gardeniae Fructuses in Shananlun is 3 Ryang(兩), which is equal to 19.5 g in the current measurement. 1 Gardeniae Fructus is equal to 1.4 g. The length of the Gardeniae Fructus in the market which is produced in korea is 22-27 mm, and the diameter is 15-19 mm, whereas in China it is 20-25 mm, and the diameter is 13-18 mm. This meets the standard requirements of the Pharmacopoeia. Conclusions : As a result from above, the origin of Gardeniae Fructus is Gardenia jasminoides, but G. jasminoides f. longicarpa must be excluded. The recommended dose in a day is 14 Gardeniae Fructuses, which is equivalent to 19.5 g, the amount generally used in Shanhanlun.

황색계 천연염색물의 색차에 관한 연구 - 치자와 괴화를 중심으로 - (A Study of Color Difference on Fabrics Dyed with Yellow Natural Material - by Natural Gardenia and Japanese Pagoda Tree -)

  • 최인려
    • 복식문화연구
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    • 제10권4호
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    • pp.433-440
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    • 2002
  • Natural gardenia and Japanese pagoda tree have been known as them of the most widely used yellow vegetable dyes. Cotton and silk fabrics(KS K 0905) were chosen as specimens. Those were dyed with natural gardenia and Japanese pagoda tree. The conditions of dyeing were varied according to the kinds of mordants, using mordants or not and the concentrations of the natural dyes. Sn, Al, Fe and Cu were chosen for the mordants. 5%(owf), 10%(owf), 15%(owf) and 20%(owf) were used as for the concentration of the natural dyes. The color differences were measured by the Spectrometer(UV-VIS-NIR) before and after dyeing. The results are as follows: 1. Deeper colors were proportionately shown up to the concentration of the natural dye. 2. Silk was shown the higher dye affinity than the cotton at the same concentration of the dye. 3. The color difference between the Sn-mordanted specimens and the Al-mordanted specimens were significant. When the concentration of the dye increased, the colors got darker, specially in b* value. 4. The color difference between the Fe-mordanted specimens and the Cu-mordanted specimens were significant in L* value and b* value. 5. The deeper or lighter yellow were controllable under the concentration of the natural dye and the mordants. 6. The most effective and the economic concentration of the natural dye was 10% owf through the experiments.

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