• 한국정보통신학회논문지
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• 제18권1호
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• pp.149-154
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• 2014

품질은 양(Quantity) 이나 질(Quality)로 관찰하여 수치로 측정 할 수 있는 서비스 특성이다. QoS란 트래픽이 통신망에서 전달되면서 예측 가능하면서 동시에 최소한으로 보장되어야할 서비스 요구사항이다. 스마트 의료정보시스템 개발에는 스마트 환경에서 기능적 요구사항과 품질을 만족시켜야 할 목표가 존재한다. 스마트 의료정보시스템의 기능도메인은 Patient Module 도메인, 스마트 환경 도메인, RFID Tag와 리더기 간 동작 도메인, Homecare Station 도메인, Clinical Station 도메인으로 구성된다. 본 연구는 각 도메인에서 수행되는 유헬스 서비스 스마트 기능 품질만족도 평가 방법론을 제시한다. QoS 측정기준은 의료정보의 기능적 요구 사항과 품질 요구사항 별로 구분된다. 품질측정 파라메타는 기능적 요구사항 6개 항목과 20개 세부항목이며 품질 요구사항은 5개항목과 20개 세부항목으로 구성된다. 품질평가를 위해 본 연구는 한국형 스마트 의료 정보 품질평가 매트릭스로 2-factor 평가 방법을 제시한다. 본 연구의 전체적인 품질평가 프레임워크는 모든 스마트 의료정보시스템 개발 시 고려해야 할 의료정보 특유의 품질에 대한 기준을 체계화하고 품질평가 절차를 모델화 한 것이다.

• 대한지역사회영양학회지
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• 제26권1호
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• pp.23-36
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• 2021

Objectives: This study sought to assess the prevalence and duration of weight-control or health functional food use, associated weight-control behavior, perception, and knowledge among university students. Methods: The subjects were 442 university students in Cheonju, Korea, and data was collected by a self-administered questionnaire. Both χ2 and t-tests were conducted for categorical and mean comparisons. Results: An estimated 62.7% (female 69.0%, male 54.8%) had ever attempted weight-control. Among these, an estimated 59.2% of females and 38.9% of males had used weight-control or health functional foods with significant gender difference. The weight-control foods commonly used included chicken breast, protein powder, low-fat milk and soymilk, and meal replacement drinks, while garcinia cambogia extract and green tea extract were frequently used as health functional foods. One of 10 (10.3%) consumers of weight-control foods reported ≥ 7 months use, with less frequent long-term consumption of health functional foods (4.2%). The average degree of satisfaction was 3.24 ± 0.92 for weight-control foods and 2.72 ± 0.97 for health functional foods on a 5-point scale, meaning 'slightly satisfied' and 'slightly dissatisfied', respectively. Females or students with an experience of weight-control reported poorer perceptions of their health and body image as well as a higher need for weight control. Besides, both male and female subjects felt a high need for correct information regarding weight-control methods. Conclusions: Our results provide a better understanding of the characteristics associated with the use of weight-control or health functional foods among university students and will be useful in developing a nutrition education program by incorporating correct body image, knowledge, and practical yet desirable practices for weight control.

• 한국콘텐츠학회논문지
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• 제19권11호
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• pp.46-56
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• 2019

본 연구는 클래식 음악공연 관객을 대상으로 공연을 소비할 때 추구하는 가치를 파악하고, 유형별 영향력의 차이를 규명하여 기존 공급자 과잉이었던 클래식 음악공연에서 수요자인 관객 중심으로 학문적 연구의 기반을 넓히고자 하였다. 또한, 소비가치가 관람몰입과 만족에 어떠한 영향을 미치며 재관람의도로 이어지는가를 구조적 관계를 통해 검증하고자 하였다. 이를 위해 소비가치이론 적용하여 클래식 음악공연을 1년 이내에 관람한 관객을 대상으로 설문조사를 실시하고, smartPLS 3.0을 사용해 분석하였다. 그 결과, 관람몰입에 기능적 가치와 감정적가치가 영향을 주고, 만족에는 기능적가치는 유의미한 정(+)의 영향, 사회적가치는 부(-)적 영향으로 나타났다. 관람몰입과 만족, 재관람의도의 구조적 관계는 서로 강한 영향을 미치는 것으로 나타났다. 본 연구를 통해 클래식 음악공연의 시장 특성과 현황을 고찰하고, 이를 바탕으로 관람만족에 영향을 미치는 관객의 소비가치 요인들을 찾아 재관람율을 높일 수 있는 효과적인 마케팅 전략을 구사할 수 있는 것에 시사점이 있다.

• 디지털융복합연구
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• 제12권10호
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• pp.223-233
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• 2014

소비자들은 같은 기능을 가진 제품일지라도 브랜드 이미지에 따라 다르게 인식한다. 본 연구는 스마트폰의 브랜드 이미지가 고객만족과 충성도에 미치는 영향을 확인하고, 스마트폰의 대표 브랜드인 갤럭시와 아이폰의 사용자 집단에 따른 차이가 있는지 비교하고자 한다. 이를 위해 브랜드 이미지는 기능적, 상징적, 경험적 이미지로 구분하고, 고객충성도는 태도적, 행동적 충성도로 구분하여 이들 요인들의 영향력을 실증적으로 확인하였다. 연구결과 기능적, 경험적 이미지는 만족도에 긍정적인 영향을 미치는 반면, 상징적 이미지는 유의한 영향을 미치지 않는 것으로 확인되었다. 또한 만족도는 태도적, 행동적 충성도에 유의한 영향을 미치고, 태도적 충성도는 행동적 충성도에 유의한 영향을 미치는 것으로 나타났다. 마지막으로 갤럭시와 아이폰 사용자 집단의 다중집단분석 결과 고객만족과 태도적 충성도 간의 경로에서 통계적으로 유의한 차이가 나타났다.

• 감성과학
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• 제15권2호
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• pp.269-282
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• 2012

Laboratory equipment will continue to be developed and created as long as experiments continue. Up until now, the designs have been focused on the functional role; successfully process the study purpose. However, nowadays, the requirements of providing emotional satisfaction of the design, has increased. Even so, the users are normally limited by specific groups and investments on these designs have been neglected due to small annual production by the small market. Through this study, we have conducted an emotional evaluation on Temperature and Humidity Chamber's (TH Chamber) exterior shape. First of all, we extracted emotional words and placed them in categories that represent these emotions and conducted an emotional evaluation on four typical TH chamber models. They were selected based on its door lock type and control box type. The result showed that the 'fixed type' of control box and the 'handle type' of door lock were most favorable by the users, satisfying the five representative emotions; 'Attractiveness', 'Classiness', 'Comfortableness', 'Pleasant' and 'Satisfaction in Usability'. Particularly, all 4 emotional words in the 'Satisfaction in Usability' category recorded over 3.65. This indicates that Satisfaction in Usability is relatively an important category when expressing laboratory equipment. The result of this research is expected to be used as a basic data to find a way of right approach in laboratory equipment design.

• 한국의류학회지
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• 제37권2호
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• pp.235-245
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• 2013

Physiological responses and subjective sensations were evaluated for wearing protective welding clothing in consideration of the work environment for the shipbuilding industry. Experimental clothing was made of oxidant carbon nonwoven fabric (SW2) and oxidant carbon/p-aramid blended fabric (SW4). The values of all items in physiological responses were higher upon wearing oxidant carbon experimental clothing versus wearing oxidant carbon/p-aramid experimental clothing (p<.001). The results of the wearing evaluation in the welding work on-site showed that existing leather protective clothing had a very low satisfaction of permeability, weight sensation and wearing sensation. For the wearing sensation of experimental clothing with SW2, permeability and durability were poor and the pressure and weight sensation satisfaction was very high. In case of SW4, the satisfaction was very high in functional movement, pressure, weight sensation and management aspects; subsequently, the overall wearing satisfaction was very good.

• 한국항공운항학회지
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• 제19권1호
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• pp.38-48
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• 2011

This paper tried to research a field employee's character, its correlation to service attitude and its impact on service using MBTI characteristics functional indicators, working at airline customer service center. It is proved employees with Sensing Feeing(SF), Intuition Feeling(NF) and Intuition Thinking(NT) have showed lower satisfaction on their duty than employees with Sensing Thinking(ST) have. In analysis of MBTI characteristics' impact on organization-related characteristics, it is also found out employees with Sensing Feeing(SF) and Intuition Feeling(NF) have showed lower trust than employees with Sensing Thinking(ST) have. Considering other controled factors, this paper found that the more job satisfaction employees have, employees with 1 to 5 years of experience on their duty showed more significant service-focused attitude. Moreover, deputy directors or high-ranked people with the higher job satisfaction were seemed to be more service-oriented.

• 한국IT서비스학회지
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• 제4권1호
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• pp.149-160
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• 2005

Information system outsourcing induces firms to concentrate on the core competence and to improve business value by utilizing specialized information systems outsourcing vendors. However, for those strategic effects, the outsourced information systems should guarantee a certain service level. Now companies are considering to adopt SLA(Service Level Agreement) as a method to check the service level of the outsourced information systems in quantitative terms. On the contrary, customer satisfaction survey supports qualitative analysis, and helps companies to understand the qualitative effects on information system more systematically. Recently, the growing use of the internet makes customer satisfaction survey to be carried out on the web. For that reason, lots of researches related to web survey have been performed. But these researches are just focused on finding out only items to be measured and the effect of web survey. In this paper, based on the service quality research model for information system outsourcing, we formalize and propose a web survey process, a system architecture, and a functional structure for information system outsourcing customer satisfaction survey. Additionally, we provide the implementation results for the web survey systems.

• 산업경영시스템학회지
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• 제35권1호
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• pp.57-65
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• 2012

The relationship between product quality/function and customer satisfaction has been considered an important point for the new product development. The seminal paper by Kano was the first to thoroughly address the non-linear relationship between product performance/function and customer satisfaction. In the analysis framework of the original Kano model, five factors are assumed, among which indifference factor occupies 40% in the classification scheme. When we analyze survey response using Kano model, many quality attributes can be resulted in indifference factor. This implies that some attributes which are meaningful tend to be classified as indifferent attributes for the customer satisfaction. In order to tackle this problem, a modified Kano model is proposed by reducing the indifference factor. The modified Kano model can be robust for the survey response. A survey is performed for the quality attributes of the smart phone. The response is analyzed and compared based on the original and modified Kano model. The surveyed quality characteristics of the smart phone are performance related attributes, application programs, functional attributes and subjective emotional quality attributes. Many quality attributes classified as indifference factor in the original model are classified as attractive, must-be, and expected factors, respectively.

• 지역사회간호학회지
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• 제19권4호
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• pp.575-586
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• 2008

Purpose: The purpose of this study is to identify factors affecting the constipation of the elderly at nursing homes. Method: A total of 184 elders at 7 nursing homes in P City participated. Information about constipation status (Constipation Assessment Scale). functional status (Katz' Activities of Daily Living). nutritional status (Mini-Nutritional Assessment). and depressive symptoms (Geriatric Depression Scale Short Form Korea version) were collected through interviews. Descriptive statistics. Chi-square test. and t-test were used to describe and compare the non constipation group and the constipation group. Multiple logistic regression analysis was used to determine factors affecting constipation status. Results: The prevalence of constipation was 47.5% (Men 37%. women 51%). Elders suffering from a disease (P=.021) and having low sleep satisfaction (P= .000) were more likely to be constipated than those who did not. The factors affecting the constipation of the elderly at nursing homes were gender (OR=3.558), sleep satisfaction (OR=.580), and depressive symptoms (OR=1.132). Conclusion: According to the result, to reduce the constipation rate of old women at nursing homes, we have to develop guidelines that can solve problems related to constipation cause by sleep-satisfaction and depressive symptoms.