• 제목/요약/키워드: fruit and seed

검색결과 345건 처리시간 0.025초

'후지' 사과 과실의 형태 결정 요인 간 상관 (Correlation among Conformation Parameters in 'Fuji' Apple Fruit)

  • 윤태명;한수곤;박윤문
    • 원예과학기술지
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    • 제19권3호
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    • pp.358-361
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    • 2001
  • 경북 안동과 영양 지역 과수원에서 적숙기에 수확한 '후지' 사과 과실을 중량별로 분류한 후, 과중, 종자 수, 종자 중량과의 관계를 분석하고 이들 요인과 과형지수 및 기형지수와의 상관관계를 조사하였다. 과실당 평균 종자수와 무게는 안동과수원의 경우 8.9개, 종자 중량 0.64g이었고 영양 과수원은 6.3개, 0.47g이었다. 두 과수원의 조사자료를 종합하여 분석한 결과, 과중은 종자 중량과 정의 상관관계가 있었던 반면 종자의 수와는 상관관계가 낮은 것으로 분석되었다. 과형지수는 종자 수나 종자 중량과 미미한 상관관계를 보였으나 과중과 정의 상관관계를 보였다. 과실의 기형지수는 종자수가 많고 종자 중량이 큰 안동과수원 과실에서 낮은 경향을 보였으며 종자의 수 또는 종자 중량과 고도로 유의한 부의 상관관계를 보였다.

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수박의 착과절위가 종자 발아 및 유묘활력에 미치는 영향 (Influence of Fruit Set Internode on Seed Germination and Seedling Vigor in Watermelon)

  • 박은지;이규빈;박영길;서정민;강점순
    • 한국환경과학회지
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    • 제24권12호
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    • pp.1673-1679
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    • 2015
  • This study was conducted to investigate the effects of fruit set internode on the germination of watermelon seeds. Generally fruits setted in higher than 20 internode were high percent of germination, fruit setted in low internode(5-10) is low. The higher fruit-set internode, fruit weight was significantly increased, but 1,000 seed weight was decreased the more fruit set internode. However number of seed was about 300 seeds irrespective of fruit-set internode. Investigating viability of seed by BP test, general percent germination was recorded highest at 5 flower cluster above 20 internode of fruit-set internode. In contrast, condition of fruit setted on 3, 4, 6 flower cluster were high percent of germination, regarded as unnormal germination not to be as normal seedling by 2~3%. Seed harvested at 5 flower-cluster had high viability on hypocotyl height and diameter of seedling through early growth test, but were not significant. Therefore 5 flower-cluster was optimum fruit-set internode to obtain high-quality seed.

급협(皀莢)과 급각자(皀角刺)의 기원에 대한 연구 (A study on the source of FRUTUS GLEDITSIAE and SPINA GLEDITSIAE)

  • 김인락
    • 대한본초학회지
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    • 제21권1호
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    • pp.43-49
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    • 2006
  • Objectives : The purpose of this study is to determine new source of FRUTUS GLEDITSIAE and SPINA GLEDITSIAE. Methods : We observed the morphological features of fruit, spine, seed, and measured the length, weight of fruit, and removed from the bark and seed. Results : 1. The fruit of Gleditsia sinensis is almost straight. 2. The fruit of G. sinensis is 13-19cm long. 3. The fruit of G. sinensis is 11-22g. 4. The seed of G. sinensis is irregularly spherodical or compressed spherodical. 5. The fruit of G. sinensis can be removed from the bark and seed. Conclusion : The fruit of Gleditsia sinensis is the origin of FRUTUS GLEDITSIAE, and the spine of G. sinensis is the origin of SPINA GLEDITSIAE.

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Morphological Variations in Tetrapleura tetraptera Taub. (Fabaceae) Fruits and Seed Traits from Lowland Rainforest Zones of Nigeria: A Keystone Non Timber Forest Tree Species in the Tropics

  • Aishat Adeola Olaniyi;Samuel Olalekan Olajuyigbe;Musbau Bayo Olaniyi
    • Journal of Forest and Environmental Science
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    • 제40권2호
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    • pp.111-117
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    • 2024
  • An evaluation was carried out on variability in morphology of fruits and seeds (number and weight) of Tetrapleura tetraptera (Schumach. and Thonn.) Taub. from different populations across its distribution range in Nigeria. Bulk fruit samples were collected and examined for variations in morphological characters. Differences in morphological character of fruits and seeds among the populations were determined using analysis of variance at 5% level of probability. The relationships among morphological characters were determined using Pearson correlation coefficient (r). Significant variations (p<0.05) existed among T. tetraptera populations for all the evaluated characters: fruit length, fruit width, number of seeds per fruit and seed weight. A positive significant strong correlation (r=0.96) was found between seed weight and number of seeds per fruit, while no correlation existed between fruit length, width and number of seeds. Seed weight was positively correlated with minimum altitude (r=0.97) and maximum altitude (r=0.99) of seed populations. Number of seeds was also significantly correlated with maximum altitude (r=0.965). There was no significant correlation between geo-climatic variables and fruit dimensions (length and width). Observed variations in morphological traits within and across populations of T. tetraptera may be used as proxy to estimate genetic diversity and selection of superior trees for improved productivity.

Taxonomy of Asian Geranium L.(Geraniaceae) based on fruit and seed morphology

  • Park, Seon-Joo;Park, Hong-Duok
    • 한국환경과학회지
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    • 제11권2호
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    • pp.121-130
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    • 2002
  • Compare to investigate the taxonomic utility of infragenera system and interspecific of Asian Geranium, we examined the fruit and seed morphology from 35 taxa. The fruit shape and seed's dispersal way did so that may divide subgenus or some part section to do could reason evolutionary trends. That is, at seed dispersal, the awns of section Geranium of subgenus Geranium, ramains attached at the top of rostrum, though fairy easily broken off, because seed increases awn's elasticity by diffusive way, it is long characteristic seed\`s dispersal distance, and subgenus Robertium observed that seed dispersal distance is short because it is no awn's elasticity by way that seed dispersal is gone as awn drops with rostrum. Also, section Geranium of subgenus Geranium and subgenus Robertium act role that awn keeps temporarily breed swerving with mericarp instead of bristle because section Tuberosa of subgenus Geranium is not bristled function that keep temporarily breed because mericarp bristled on base at seed dispersal do while. Therefore, is thought that is talon that when consider formation's development and function regarding this seed dispersal function, subgenus Geraniuum evolves more than subgenus Robertium. Seed morphology can divide by 2 subgenera(Geranium, Robertium) according to pattern of seed coat. and Seed's morphology characteristic(whole shape, color, form of seed apical and base, micropyle area, hilum area, chalaza, and position of seed hilum area), can distinguish some species, but is thought that is not reasonable as for discernment characteristic form and nature by repetition of characteristic form and nature. Especially, infrasection do in fruit and seed's morphology that is handling in this research that know to argue classification system and relationship by repetition of characteristic form and nature difficult. To all reliable truth, cytological, ecological, embryology, and molecular genetics research about talon is considered that should be achieved section Geranium that do not handle yet.

RT-PCR에 의한 과채류 열매 및 종자의 바이러스 검정 (Detection of Virus in Fruit and Seed of Vegetables Using RT-PCR)

  • 최장경;김혜자;윤주연;박선정;김두욱;이상용
    • 한국식물병리학회지
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    • 제14권6호
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    • pp.630-635
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    • 1998
  • Tobacco mosaic tobamovirus (TMV), cucumber mosaic cucumovirus (CMV), cucumber green mottle mosaic tobamovirus (CGMMV) and zucchini yellow mosaic potyvirus (ZYMV) from individual fruits and seeds of hot pepper and cucumber were detected by the reverse transcription-polymerase chain reaction (RT-PCR). The dilution end-points for RT-PCR in curde sap from TMV. and CMV - infected hot pepper leaves and CMV - and CGMMV-infected cucumber leaves were 10-5. However, the amount of PCR product obtained from preparation of ZYMV-infected cucumber leaf was 10-fold lower than those of CMV or CGMMV-infected cucumber leaves. In hot pepper, both TMV and CMV were detected in all parts of the fruit wall tissue, but the yields of PCR products in the fruit stalk and its surrounding tissues were higher than those of the end parts of the fruit. On the other hand, in cucumber fruit infected with CMV, CGMMV or ZYMV, the fruit wall tissue and seed located in both stalk and end parts showed higher yields of PCR products than those of intermediate parts. Of five viruses that were analysed, only TMV in hot pepper seed, and CGMMV and CMV in cucumber seed were detected in testa parts.

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마가목 6개 천연집단의 열매와 종자 형질 변이 (Variation of Fruit and Seed Morphology of 6 Natural Populations of Sorbus commixta Hedl. in Korea)

  • 송정호;장경환
    • 한국산림과학회지
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    • 제102권1호
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    • pp.1-6
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    • 2013
  • 본 연구는 국내 분포하는 마가목의 집단간 및 집단내 개체간 열매와 종자 형태에 대한 변이를 조사하였다. 6개 천연집단의 42개 개체목에서 열매를 채취하여 열매특성 6가지와 종자특성 4가지를 분석하였다. 모든 특성들에서 집단간 및 집단내 개체간에 유의적인 차이가 인정되었다. 특히, 결실지당 열매수와 열매당 종자수 특성은 전체 분산 가운데 집단이 차지하는 비율이 큰 것으로 나타났다. 변이계수 값은 결실지당 열매수와 종자무게 특성이 다른 특성들(11.9~32.1%)에 비해 높은 42.0~75.3%의 값을 나타냈다. 상관분석결과 결실지당 열매수 특성은 위도와는 정의 상관관계를 보였으며, 경도와는 부의 상관관계를 각각 나타냈다. 군집분석결과 지리적으로 가까운 집단들이 유전적으로 가깝게 묶이는 경향을 나타냈다. 주성분분석결과 집단간의 유연관계에 의미를 갖는 3개 주성분을 도출하였는데 전체 분산에 대한 설명력은 87%였다. 제1주성분은 종자길이와 종자무게, 제2주성분은 열매폭과 종자지수, 제3주성분은 열매길이와 결실지당 열매수 특성이 높은 기여도를 나타냈다.

우량 수박종자 생산을 위한 적정 성숙일수 및 후숙일수 확립 (Establishment of Days after Anthesis(DAA) and Fruit After-ripening Period(FAP) for High-Quality Seed Production of Watermelon)

  • 박은지;이규빈;박영길;서정민;강점순
    • 한국환경과학회지
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    • 제24권12호
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    • pp.1681-1689
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    • 2015
  • This study was conducted to investigate days after anthesis (DAA) and fruit after-ripening period (FAP) for seed-harvesting of high quality watermelon seeds. Fruit weight and number of seed per fruit increased according to DAA, while those did not significant about FAP. Ratio of cotyledon at whole seed was higher about 2 to 4% compared to seed coat irrespective of DAA and FAP. Germinability of watermelon was not a significant effect by DAA, however, it had differences by FAP. Percent of germination (PB) was below 50%, when 30 days maturated fruits after anthesis was omitted ripening, while PB was increased to 92% by ripening. In addition, seeds at DAA 40 and FAP 20 were higher general seedling vigors (hypocotyl length, diameter etc.) in BP test. Results indicated that considering seed productivity, it had maximized seed viability at DAA 40 and FAP 20.

Fungicidal Activities of 51 Fruit-Derived Extracts in vivo against Six Phytopathogenic Fungi

  • Lee, Hoi-Seon;Lee, Seon-Woo;Cho, Kwang-Yun;Kim, Moo-Key;Ahn, Young-Joon
    • Journal of Applied Biological Chemistry
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    • 제44권3호
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    • pp.147-153
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    • 2001
  • Methanol extracts from 51 fruits were tested for their fungicidal activities against six phytopathogenic fungi in a greenhouse. The efficacy varied with both the plant pathogen and fruit species used. At 10 and 5 mg/pot, methanol extracts of Poncirus trifoliata peel and seed gave over 80% control values against Pyricularia grisea, and strong fungicidal activities against Rhizoctonia solani were showed from the extracts of Citrus paradisi peel and Punica granatum leaf. In a test with Botrytis cinerea at 5 mg/pot, the extracts of C. sinensis seed and D. kaki leaf produced potent fungicidal activities, and the extracts of C. crenata peel and leaf, Ch. sinensis seed, P. trifoliata peel, and Z. jujuba leaf had strong fungicidal activities. At 5 mg/pot, strong fungicidal activities were produced in the extracts of P. trifoliata peel and seed against Phytophthora infestans and in the extracts of P. ussriensis var. macrostipes fruit and seed, C. crenata peel, C. crenata leaf, C. paradisi peel, P. trifoliata peel, P. granatum peel, and Z. jujuba leaf against Puccinia recondita. In a test with E. graminis, potent activities at 10 mg/pot were produced from the extracts of Ch. sinensis seed, C. sinensis seed, P. trifoliata leaf, P. ussriensis var. macrostipes fruit and seed, and Vitis vinifera seed. In the control effect of seven extracts against B. cinerea strains resistant to carbendazim, procymidone, and diethofencarb, extracts of C. crenata peel and leaf, Ch. sinensis seed, and P. trifoliata peel were highly effective against all strains of B. cinerea. Furthermore, potent fungicidal activities were produced from the extracts of C. sinensis seed and D. kaki leaf against the SSR, SRR, and RRS, and Z. jujuba leaf against the SSR and RRS strains. As a naturally occurring fungicide, these fruit-derived materials could be useful as new fungicidal products against phytopathogenic fungi.

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천년초선인장의 부위별 영양성분 분석과 정상 및 암세포에 미치는 효과 (Nutrients Contents in Different Parts of Pickly Pear(Opuntia humifusa) and Possible Anti-Breast Cancer Effect)

  • 윤진아;함상욱;손용석
    • 한국식품영양학회지
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    • 제22권4호
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    • pp.485-491
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    • 2009
  • In order to examine the nutritional value of prickly pear(Opuntia humifusa), contents of ash, protein, fat, minerals and vitamins were determined on freeze-dried stem, fruit, seed and root from plants harvested in autumn. The average moisture contents for stem, fruit, seed and root were 67~87%. Crude ash content determined on dry weight basis was 2~3%. Crude protein existed mostly in seed(2.95%) and root(2.37%). Crude fat was detected mainly in seed(4.49%). Contents of major minerals(mg/100 mg dry weight) was generally higher in stem. Ca in stem(4,142.30) and fruit(2,790.86) were much higher than in seed(43.37). P in stem, seed and fruit were 448.19, 263.20 and 161.59, respectively. Stem also displayed more abundant Mg(1,110.86), Zn(35.62) and Mn(37.07). However, fruit contained higher amounts of Fe(13.38) and Se(0.15). Vitamin A was negligible in all plant parts. Vitamin E contents in fruit and stem were 1.78 mg and 1.22 mg/mg dry weight, respectively. Vitamin C was detected mostly in fruit(445.40) and stem(260.94). Use of a 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide-based microtiter assay of cell viability demonstrated an anti-proliferative effect of O. humifusa extract on the MCF-7 estrogen-dependent human breast cancer cell line.