• Title/Summary/Keyword: forage quality

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Effect of the Sowing Time on the Dry Matter Yield, Nutrient Composition and Nutritive Yield of Forage Rape in Hongchon Area (홍천지역에 있어서 파종시기가 추파용유채의 건물수량, 사료성분 및 영양소 수량에 미치는 영향)

  • 김동옥;김병완;성경일;김창주
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.16 no.1
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    • pp.69-74
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    • 1996
  • This experiment was carried out to investigate to adaptability of forage rape(Brassica napus oleifera) and the determine its proper sowing time for a second cropping on the fallow field after sweet corn yield in the Hongchon area The forage rape, Ramon was sown at intervals of about ten days given eight different sowing times as treatments the early August to the middle October 1988. Plant height and DM yield were significantly higher for the early August(P<0.05) than for the other sowing times. Crude protein contents of the early August, mid August, mid September and late September were higher(P<0.05) 26.5, 24.3, 27.1 and 30.9% as much as that of the late August(l4.9%), respectively. Sowing time having high content of crude fiber shown low content of crude protein. Yields of crude protein were 3.52, 2.36, IAltha in the early, mid and late August, respectively. The highest crude protein yield was shown in the early August(P<0.05). Crude fiber yield was higher in early, mid and late August than in the other sowing times. These results indicate that forage rape sown in the early August as a second cmpping on the fallow field after sweet corn yield in Hongchon area, could be used as the high quality forage.

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Effect of Cultivar and Tedding Frequency on the Quality of Fall Harvest Oat Hay (품종 및 반전횟수가 추계수확 연맥건초의 사료가치에 미치는 영향)

  • 한건준;김동암
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.16 no.2
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    • pp.169-176
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    • 1996
  • An experiment was carried out to determine the effect of cultivar and tedding frequency on changes of moisture content of oat(Avena sativa L.) hay during field drying and on quality of baled oat hay after storage. The experimental design was a split-plot with the four oat cultivm such as 'Magnum', 'Cayuse', 'West' and 'Murray' as main plots and the two tedding frequencies such as 1 or 3 times a day as subplots in three replications. Moisture content of fresh cut oat cultivar was higher in the order of 'Magnum', 'Cayuse', 'West', and 'Murray' and the moisture content difference among the cultivm was maintained to the final curing day(P< 0.05). Moisture loss from the oat hay during the last 3 curing days was greater with 3 tedding a day than I tedding a day. Temperature of baled oat hay began to rise critically from the 6th day of storage and wa5 highest in 'Magnum' oat cultivar($45.3^{\circ}C$). Total nitrogen and ADIN contents of late maturing oat hay 'Magnum' and 'Cayuse' were higher than those of early maturing 'Murray' and 'West'. Tedding frequency did not influence total nitrogen and ADIN contents. ADF and NDF contents of early maturing oat hay were higher than those of late maturing oat hay. Relative feed value (RFV) of 'Magnum' oat hay was the highest(l06) and classified as Grade 2 in forage quality standard. Quality grade difference between early and late maturing oat cultivan was only 1 or 2.

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Effect of Supplemental Levels of Barley on Growing Performance, Meat Quality and Blood Properties in Swine

  • Jeong, Yong-Dae;Song, Tae-Hwa;Park, Tae-Il;Han, Ouk-Kyu;Ryu, Kyeong-Seon
    • Journal of agriculture & life science
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    • v.46 no.6
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    • pp.127-135
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    • 2012
  • This study was conducted to investigate effects of dietary anthocyanin fortified barley (AFB) or whole crop barley (WCB) on growing performance, meat quality and blood properties in swine at late fattening phase. Swine performance was not significantly differed (p>0.05) but average daily gain and average daily feed intake tended to increase in treatments. Meat quality parameters including pH, cooking loss, shear force and meat surface color were not influenced by the addition of barley in diet. However, DPPH content of longgissmus dorsi muscle was significantly increased in WCB10 compared to control, AFB5 and WCB5 (p<0.05). FRAP content of longgissmus dorsi muslce was higher in WCB5 than the AFB (p<0.05), thereby, a tendency in FRAP was not similar to that of DPPH. Only myristic acid (C14:0) was affected, and the lowest myristic acid was found when AFB was supplied to swine. A tendency was not determined in total protein and HDL-cholesterol content, however, control, WCB10 and AFB5 had high in total protein and showed significantly low values in HDL-cholesterol. Therefore, the results indicate that barley can be considered as an ingredient in swine diet, but further investigation is necessary.

Effects of Seeding Date and Cultivar on the Dry Matter Yield and Nutritive Value of Forage Rye in Yeongseo Region of Gangwondo

  • Kang, Shingon;Chemere, Befekadu;Kim, Jiyung;Kim, Byoung Wan;Sung, Kyung Il
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.42 no.2
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    • pp.103-107
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    • 2022
  • This study was carried out to evaluate the seeding date and performance of early maturing rye cultivars for the Dry matter yield (DMY) and nutritive value during 2016 and 2017 in Yeongseo region of Gangwondo, South Korea. The experimental field was designed as a split-plot arrangement. The treatments were two planting dates on September 25 and October 02 as the main plots, and two cultivars of forage rye including Gogu and Koolgrazer as sub-plots. The cultivars were harvested on April 26 at the heading stage of both years. In this experiment, the sowing dates and cultivars of the forage rye did not effect on DMY. The DMY had no significant differences among the cultivars of forage rye and seeding date of both years. Similarly, no significant difference was observed in the DMY of Gogu and Koolgrazer in both seeding date and years. The CP, NDF, ADF, and RFV had no significant differences among the cultivars of forage rye and seeding date of both years. Considering the DMY and nutritive value of the current experiment, seeding of forage rye cultivars Gogu and Koolgrazer on September 25 and October 2 could be used as an recommended seeding date at northern area. In addition, based on the climate characteristics of the region, both cultivars had relatively similar forage yield and quality that makes them to be recommended for cultivation in the region. This study is meaningful in that DMY was first presented in Yeongseo region where there is no cultivation data for forage rye.

Evaluation of Three Early-Maturing Varieties of Italian Ryegrass (Lolium Multiflorum Lam.) on Forage Characteristics in Korea (국내 육성 이탈리안 라이그라스 조생종 3 품종의 품종특성 평가)

  • Yowook Song;Jae Hoon Woo;Bo Ram Choi;Sang-Hoon Lee;Ki-Won Lee
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.43 no.2
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    • pp.116-121
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    • 2023
  • This study was conducted in Cheonan of central region in South Korea to evaluate the forage characteristics of early-maturing Italian ryegrass (IRG) within September, 2021 to June, 2023. The three different varieties of Italian ryegrass were prepared in this study 'Kogreen', 'Kospeed' and 'Kowinearly'. The results of heading date in this study, 'Kogreen' was the earliest in among cultivars and recorded 24th of April, whereas 'Kowinearly' was recorded the latest. In case of plant length parameter, 'Kowinearly' was the highest, in addition lodge tolerance score 'Kowinearly' also superior in whole cultivars. The dry matter yield of 'Kowinearly' was recorded significantly the highest (11,027 kg/ha), in contrast 'Kospeed' was recorded significantly the lowest (8,455 kg/ha). As a result of ADF and NDF content 'Kospeed' was recorded excellent value as compared the other two cultivars. The CP content of this study was excellent in the order of 'Kospeed' > 'Kowinearly' > 'Kogreen'. In case of the monosaccharides content 'Kogreen' had relatively higher glucose and fructose content than other four cultivars, therefore the 'Kogreen' has advantage for preparing high quality of silage. In conclusion, among the three different early varieties of Italian ryegrass, 'Kowinearly' was the superior in forage productivity, 'Kospeed' was the highest in feed value and 'Kospeed' had the highest in glucose and fructose content.

Dry Matter Yield and Forage Quality at Mixture of Annual Legumes and Italian ryegrass on Paddy Field (논에서 이탈리안 라이그라스와 두과 사료작물 혼파에 따른 생산성 및 사료가치 비교)

  • Kim, Won-Ho;Kim, Ki-Young;Jung, Min-Woong;Ji, Hee-Chung;Lim, Young-Chul;Seo, Sung;Kim, Jong-Duk;Yoon, Bong-Ki;Lee, Hyo-Won
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.31 no.1
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    • pp.33-38
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    • 2011
  • This experiment was conducted to compare the dry matter yield and forage quality according to the seed mixture of annual legumes and Italian ryegrass (Lolium multiflorum, IRG) on paddy field at the experimental field of Jeollanam-Do Agricultural Research and Extension Services from 2007 to 2008. The five treatments used in this experiment were IRG single (cv. Kowinearly), IRG+Chinese milk vetch mixture, IRG + Crimson clover (cv. Linkarus) mixture, IRG + Austrian winter pea (Pisum sativum subsp. arvense cv. forage Pea) mixture and IRG + Hairy vetch (Vicia villosa. cv. Oregon Common) mixture. And the mixing ratio of Italian ryegrass + annual legumes were 70 : 30 as based mono seed rate. The dry matter (DM) percentage at harvest was 23.6~26.8%. The DM percentage among IRG single and mixture treatments were similar. The yields of fresh and CP were high in IRG + Forage pea mixtures as a 40,100 kg and 625 kg per ha, respectively (p<0.05). The yields of dry matter were high in IRG + Forage pea and IRG + hairy vetch pea mixtures as a 9,470 kg and 9,500 kg per ha, respectively (p<0.05). But the forage quality did not show difference between Italian ryegrass mono-culture and annual legumes mixture. The Av. $P_2O_5$ in IRG+Forage pea mixture was 78 mg/kg and concentration of K were 0.52~0.88. In conclusion, the mixture of IRG and Forage pea, dry matter yield, protein yield increased, and was effective in enhancing the stability of cultivation.

Studies on Productivity and Nutrient Quality of Forage Rape (Brassica napus Subsp. oleifera) VII. Productivity of forage rape cv. Velox and its variation of nutrient quality during the growth period (사초용유채 ( Brassica napus Subsp. oleifera )의 생산성과 사료가치에 관한 연구 VII. 사초용 유채품종 Velox의 생산성 및 생육기간중의 영양가치의 변화)

  • ;Ichiro Goto
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.9 no.3
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    • pp.179-186
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    • 1989
  • According to the results from the experiments of selecting a suitable variety of forage rape and comparing productivity and nutrient quality between forage rape and oil seed rape, Velox appeared to be the most suitable variety in terms of productivity and nutrient quality at the southern area of Korea among the varieties used in the experiments. Consequently, Velox was grown under two different cultural methods, individual culture and population culture, and productivity and variation of nutrient quality during the growth period were observed and compared between the cultural methods. The results from the experiment are summarized as follows: 1. Although variations were great in plant fresh weight and plant dry matter weight among plants, individual culture showed significantly higher value in these characters at the 1 % level than population culture. Plant fresh weight and plant dry matter weight were largely dependent upon the amount of branches in case of individual culture. However, in population culture, they were equally dependent upon the amount of branches and main stem. There was no significant difference in dry matter percentage between cultural methods, and main stem showed highest dry matter percentage. 2. Content of crude protein was decreasing gradually as plants continued to grow. Individual culture showed higher content of crude protein than population culture from 90 to 120 days after sowing but vice versa from 180 days after sowing to flowering stage. Contents of fiber such as NDF, ADF, cellulose and lignin was low at the early stage of growth. It was increasing gradually as plants grew older and at the latter stage of growth plants under individual culture showed higher values in contents of fiber. 3. In vitro dry matter digestibility (IVDMD) of both stems and leaves was decreasing gradually as plants grew older. Plants under individual culture showed higher IVDMD of stems than plants under population culture, but no significant difference in IVDMD of leaves was observed between cultural methods.

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Agronomic Characteristics, Forage Quality, and Dry Matter Yield of Forage Winter Rye Cultivars (사료용 호밀 보급품종의 주요 생육특성과 수량성)

  • Sung, B.R.;Rim, Y.W.;Kim, M.J.;Kim, K.Y.;Choi, G.J.;Lim, Y.C.;Lim, G.B.;Park, G.J.
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.24 no.4
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    • pp.301-308
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    • 2004
  • This experiment was carried out to classify heading date of forage rye cultivars, and study agronomic characteristics, dry matter yield per ha and forage quality of winter rye cultivars in Suwon for 2 year from 2002 to 2003. The earliest cultivars among forage winter rye cultivars were Olhomil and Vitagrazer, which the heading date was April 21. The latest cultivar was Danko, which was May 5. Koolgrazer was April 26 and Homil 22 was April 30, respectively. Therefore, we classified the cultivars into three groups according to their heading date. The earliest group includes Olhomil, Vitagrazer, Paldanghomil, the middle group includes 5 cultivars which are Koolgrazer, Barrgazer, Maton, Wintergrazer and Homil22, and the latest group contains Humbolt and Danko. The number of tiller per $m^{2}$ of most cultivars were more than 1,000. The cultivar which has lowest tiller was Humbolt, which dry matter yield was the largest, and its tiller was 789. The lodging happened after each precipitation. Danko was the cultivar that has lowest lodging frequency. There has been little disease and insect and the difference in the quality of each cultivar. The yield of dry matters per ha of Humbolt was increased $123\%$, Vita grazer $121\%$, Maton $113\%$ comparing the standard cultivar, Kool grazer of 12,409kg, and Homil 22 was almost the same with the standard cultivar.

Effect of Tillage System and Fertilizer Type on the Forage Yield and Quality of Italian Ryegrass (경운방법 및 비료종류가 이탈리안 라이그라스의 사초수량 및 품질에 미치는 영향)

  • Kim, Jong-Duk;Abuel, Shwin J.;Jeon, Gyeong-Hyeop;Kwon, Chan-Ho
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.29 no.4
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    • pp.313-320
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    • 2009
  • This experiment was conducted to evaluate the effect of tillage system and fertilizer type on the forage yield and quality of Italian ryegrass. This experiment was a $2{\times}2$ factorial arrangement for two tillage systems (tillage and no-tillage) and two fertilizer type (chemical and manure compost). The plant height, dry matter (DM) content, DM yield, TDN (total digestible nutrients) yield, and CP (crude protein) yield have significant differences in tillage system of Italian ryegrass. Italian ryegrass cultivated with tillage (plow and rotary till) had lower plant height, DM yield, TDN yield and CP yield than no-tillage, while its DM content showed the opposite results. However, there were no significant differences in the results on fertilizer types. Neutral detergent fiber (NDF) and acid detergent fiber (ADF) contents were significantly higher in no-tillage compared to tillage. However, there was no significant difference in CP content on tillage system. TDN and relative feed value (RFV) were higher in tillage than no-tillage system (p<0.01). The TDN content was lower when using manure as fertilizer. No significant effects were observed for NDF and RFV in fertilizer type of Italian ryegrass. Based on the results of this study, tillage system and fertilizer type affected forage quality as well as forage yield. Forage yield of no-tillage was higher compared to tillage.

Prediction on the Quality of Forage Crop Seeded in Spring by Near Infrared Reflectance Spectroscopy (NIRS) (근적외선 분광법에 의한 춘계 파종 사초의 성분추정)

  • Lee, Hyo-Won
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.31 no.4
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    • pp.409-414
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    • 2011
  • This study was conducted to find out an alternative way of rapid and accurate analysis of forage quality. Near Infrared Reflectance Spectroscopy (NIRS) was used to evaluate the possibility of forage analysis. 175 samples consisted of Italian ryegrass, whole crop barley and pea seeded spring in 2009 were collected. The samples were analyzed for moisture, crude protein (CP), crude ash (CA), acid detergent fiber (ADF), and neutral detergent fiber (NDF), and also scanned using NIRSystem with wavelength from 400~2,500 nm. Multiple linear regression was used with wet analysis data for developing the calibration model and validated unknown samples. The important index in this experiment were SEC, SEP. The r2 value for moisture, CP, CA, ADF, and NDF in calibration set was 0.65, 0.97, 0.93, 0.99, and 0.97 and also was 0.15, 0.94, 0.96, 0.98 and 0.98 in validation set, respectively. The results of this experiment indicates that NIRS was reliable analytical method to assess forage quality for CP, CA ADF and NDF except moisture content in forage when proper samples incorporated into the equation development.