• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.51 no.3
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• pp.448-453
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• 2015

This study was performed to estimate biomass and to provide management plan through population ecological characteristics, including survival rate, instantaneous coefficient of natural and fishing mortalities, and age at first capture of Flathead grey mullet, Mugil cephalus, in the coastal waters of Yeosu. Survival rate (S) of the flathead grey mullet was 3.671. The instantaneous coefficients of natural mortality (M) and fishing mortality (F) was estimated to be 0.325/year, 0.962/year for flathead grey mullet. Also fist capure age of flathead grey mullet was 3.61year. The current biomass of the flathead grey mullet in the study area was estimated to be 19.6 M/T and $F_{0.1}$ and $F_{40%}$ were estimated 0.340/year, 0.225/year. For the stock assessment result, flathead grey mullet was not overfished but overfishing.

• Journal of Fisheries and Marine Sciences Education
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• v.9 no.2
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• pp.121-148
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• 1997

The Japanese fishery management system has been established on the basis of various experience accumulated over many years. The fishery management system in Japan, one of the oldest fishery management systems in the world, is aimed at ensuring comprehensive utilization of the water surface and developing fishery productivity, by giving protection of the breeding environment of aquatic animals and plants, enabling the appropriate use of fishery grounds, preventing and solving disputes over fishery grounds and making other fishery adjustments. Japanese Fishery Law has been changed largely into (1) The Feudal Era(to 1900), (2) The Oldest Fishey Law(1901~48), (3) Current Fishery Law(1949 to present). Japanese fishery legislation is designed as a single package combining coastal, offshore and distant-water fisheries. During the period of the old fishery law, numerous conflicts arose over the joint use of fishing grounds and fish stocks. Such conflicts occurred among users of the same gear as well as between users of different gears or of different sizes of fishing craft. Large scale conflict sometime occurred between neighbouring fishing communities due to a lack of fairness in principle and coordination in practice. Therefore, the new fishery law enacted in 1949. This law was designed primarily to realize the most effective and rational use of fishing grounds and fishery resources, the basic philosophy being that, through democratic organization by fishermen themselves, productivity would be stimulated and incomes and living standards eventually improved. Nowadays, Community Based Fisheries Management through democratic organization by fishermen themselves have to enforce at coastal fisheries. This Community Based Fisheries Management manage to fishery resources by fishermen themselves and harvest in collaboration with that resources. Therefore, this paper is intended to briefly to describe the entire system and the historical development of Japanese fishery legislation in order to assist in reform of our country fisheries management regime.

• Journal of Fisheries and Marine Sciences Education
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• v.27 no.4
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• pp.1202-1210
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• 2015

The purpose of this study was to analyze the ability level of the occupational Basic Competencies of Fisheries and Maritime(F&M) high school students using F&M basic skills scale. In order to achieve the objectives of this study, the level was analyzed with the Fisheries and Maritime ability scale, comparing each grade level & department. This study was applied to the literature and research methods. This research was conducted collecting preliminary data from 1,113 F&M high school freshman and sophomore students. This survey of 46 questions was used to measure for F&M ability scale-divided into 6 areas-marine vocational ethics, marine information capacity, marine elementary knowledge, marine safety management skill, management & utilization marine life and marine consciousness. The results of this study were as follows; First, in F&M high school students' competencies, marine vocational ethics, marine consciousness was higher, marine information capacity, marine elementary knowledge, marine safety management skill were middle, management & utilization marine life was lower. Second, in the grade level, 5 competencies(marine vocational ethics, marine information capacity, marine elementary knowledge, management & utilization life and marine consciousness) were not different, but 2 Grade was higher than 1 Grade in the marine safety management skill. Third, comparing F&M department, Maritime department were higher than fisheries in 5 competencies. But, fisheries department was higher than maritime in the management & utilization life competencies.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.50 no.4
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• pp.556-566
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• 2014

Korean distant water tuna longline fishery commenced in 1966 in the Atlantic Ocean. Since then, it has become one of the most important fisheries of Korea. By early of 1970s, total amount of tuna caught in the Atlantic Ocean was the highest among other Korean distant water tuna fisheries, but has become minor since 1990s. The annual catch of tuna and tuna-like species by Korean tuna longline fishery in the Atlantic Ocean was about 1,900 mt in 2013. Bigeye tuna was the predominant species in species composition followed by yellowfin tuna, Albacore tuna, Blue shark and Swordfish. Korean distant water tuna longline fishery have mainly operated in the tropical area of the Atlantic Ocean ($20^{\circ}N{\sim}20^{\circ}S$, $20^{\circ}E{\sim}60^{\circ}W$), fishing ground was almost similar as in the previous years. The length frequency of major species (Bigeye tuna, Yellowfin tuna, Albacore tuna, Blue shark and Swordfish) were estimated. As the result of length (size) frequency data on main species caught by lonline fishery in the Atlantic Ocean, main length intervals of bigeye tuna caught in 2011, 2012 and 2013 were 120~125 cm, 160~165 cm and 130~135 cm, respectively. For yellowfin tuna, those were 125~130 cm, 150~155 cm, 145~150 cm and for albacore, 109 cm, 102 cm, 109 cm and 106 cm respectively. For swordfish caught in 2011, 2012 and 2013, main length intervals were 130~135 cm, 125~135 cm and 125~130 cm, respectively, and for blue shark, 195~200 cm in 2011 and 185~190 cm in 2012, 2013.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.47 no.4
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• pp.390-402
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• 2011

A preliminary study on species composition of a Korean purse seine catch landed at cannery was conducted in April 2011. In the cannery, all tuna catch are sliding through a sorting grid panel that filters and drops fish in the buckets by size class (above 9kg, 3.4-9kg, 1.8-3.4kg, 1.4-1.8kg and below 1.4kg). In cannery processing, species sorting was made for skipjack tuna and yellowfin tuna only from catches greater than 3.4kg during filtering but not for bigeye tuna because of difficulties in species identification between bigeye tuna and yellowfin tuna under frozen state. As no species identification was carried out for catch groups less than 3.4kg in the cannery process, this study focused on sorting out skipjack tuna and yellowfin tuna from these groups and then identifying bigeye tuna from all size groups of yellowfin tuna. Using the mixture rate of species obtained from the samples taken, species composition of the landed catch was estimated. As results, cannery research showed 95% for skipjack tuna, 3% for yellowfin tuna and 2% for bigeye tuna in species composition, while vessel logbook data represented 96%, 3% and 1% for skipjack tuna, yellowfin tuna and bigeye tuna, respectively. The proportion of bigeye tuna identified in the cannery was slightly higher than shown in logbook data by 1%.

• The Journal of Fisheries Business Administration
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• v.30 no.1
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• pp.97-118
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• 1999

This study discussed the international reorganization of fisheries in the East China Sea and the Yellow Sea, for the cases of Korea, China and Japan, through the fishery competition and the division of sea areas and resources. In these sea areas, each country has done mutual operation, which causes the fishery competition and controls fishery development. Besides, Exclusive Economic Zon(EEZ) established in 1996 resulted in the prominent changes of fishery development as well as fishery relationship among each country, demands reorganization of fisheries. New fishery order in these sea areas is controlled by BEZ system. The fishery reorganization according to EEZ is a common issue of each country and it also includes the importance of mutual fishery agreement. Resources of fisheries could be used continuously under reasonable management. Each country should consider the stability and existence of fisheries in the international viewpoint. At this point of time, those should be considered such as adjustment of interests according to the division of sea areas, establishment of resource management system and insurance of fishery management, for the subject of fishery reorganization.

• The Journal of Fisheries Business Administration
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• v.35 no.1
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• pp.169-191
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• 2004

This Study attempts to analysis the degrees of the efficiency of fisheries marketing channel's effectiveness, which are traditional marketing channel's effectiveness of fisheries wholesale markets and Discount Store's effectiveness such as margin, marketing performance. The study methodologies include not only a field sample survey but also a field interview. The results of this study are summarized as follows. First, at the numbers of fisheries marketing channel's margin factors, traditional marketing channel's margin factors are more than discount store's margin factors. Secondly, at the comparative study result of marketing channel margin efficiency, traditional marketing channel's prices are similar to discount store's prices. That is, consumers have bought similar retail price's seafood products through traditional marketing channels as well as discount stores cannels. Finally, however most consumers prefer discount stores to traditional retail stores because of discount store's multi-functions such as assortment of goods, freshness, exchange, refund and employee's kindness. In conclusion, the most important factor of fisheries marketing management is to realize the appropriate balance between marketing margin and consumer satisfaction.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.47 no.1
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• pp.18-26
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• 2011

This study is to contribute to income growth of fishermen by the common octopus fishery characterized in the Tando Bay on the southwest coast of Korea. This area is engaged in Longline fishing (301 persons), Shovel fishing (196 persons), Trap fishing (14 persons) and Torch light fishing (40 persons) in 2008. Population who is joined in the spring becomes main fishery target population of longline fishery in the fall because entering fishing ground in August, and is joined in the fall becomes main fishery target population of longline fishery in the spring because entering fishing ground in December. Average size of common octopus examined by longline 6.26cm, 5.82cm for Shovel fishing, 8.09cm for trap, and expressed big difference by fishery. It needs necessary various kinds of Octopus resource management actions and methods in continuous use. Specially, Fishing force increased by fishing automation system, so the reduction of fishing force is needed to increased by fishing force. Government support and fishermen's self-conscious of resource management is needed.

• Journal of Fisheries and Marine Sciences Education
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• v.13 no.1
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• pp.1-18
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• 2001

The purpose of this research was to develop curricula for the department of marine products marketing in fisheries high schools. The specific objectives were as follows; 1) To investigate the demand of students, teachers in fisheries high schools, and workers in marine products marketing for the educational program. 2) To analyze the jobs of the marine products marketing fields. 3) To develop curricula for the department of marine products marketing on the basis of the theoretical background and the result of the objective 1) and 2). In order to achieve these objectives, domestic and foreign literatures, research reports, and theses were referred to in order to know the academic classification of fisheries economics and curricula of junior colleges and universities were collected and analyzed. To achieve the first objective, the degree of the students' knowledge of marine products marketing through fisheries management textbook was investigated. And the questionnaire survey of the demand was conducted on the subject of professors at the departments of fisheries management, teachers in the charge of the related courses and those who work for marine products marketing-related firms. The questionnaire was composed of 22 items about the knowledge of marine products marketing and 27 items about the job capacity. To achieve the second objective, the occupations were surveyed on the subjects of the works who work for marine products marketing. They were sampled randomly among the marine products buyers, wholesalers, auctioneers and salespersons. The results of this research were as follows; Taking grades and credits at each subject were made out on the consultation of the experts in marine products marketing. The curriculum of the professional subjects related to marine products marketing in fisheries high schools is suggested as follows; General Fisheries(10th grade, 6 credits, curricular discretionary class), General Oceanography(10th grade, 4 credits, curricular discretionary class), Fisheries Marine Transportation Information(11th grade, 8-12 credits), Marine Products Marketing(11th grade, 8-12 credits), Fishery Sale and Management(11th grade, 8-12 credits), General Fisheries Management(11th grade, 6-8 credits), Accounting Principle(11th grade, 4-6 credits), Marine Products Processing(12th grade, 4-8 credits), Commercial Law(12th grade, 4-6 credits), Management Practice(12th grade, 4-6 credits), Computer Practical Business(12th grade, 4-6 credits), Marketing(12th grade, 4-8 credits), General Marketing Management(12th grade, 6-8 credits), Marketing Information Practical Business(12th grade, 4-6 credits) Marketing Management I(12th grade, 4-6 credits), Marketing Management II(12th grade, 4-6 credits). If this curriculum is adopted, it will meet the demands of the educational aims and the industrial society.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.54 no.2
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• pp.124-137
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• 2018

Due to the decrease in coastal productivity and deterioration in the quality of ecosystem which result from the excessive overfishing of fisheries resources and the environmental pollution, fisheries resources in the Korean waters hit the dangerous level in respect of quantity and quality. In order to manage sustainable and effective fisheries resources, it is necessary to suggest the potential yield (PY) for clarifying available fisheries resources in the Korean waters. So far, however, there have been few studies on the estimation methods for PY in Korea. In addition, there have been no studies on the comparative analysis of the estimation methods and the substantial estimation methods for PY targeted for large marine ecosystem (LME) For the reasonable management of fisheries resources, it is necessary to conduct a comprehensive study on the estimation methods for the PY which combines population dynamics and ecosystem dynamics. To reflect the research need, this study conducts a comparative analysis of estimation methods for the PY in the Korean waters of the East Sea to understand the advantages and disadvantages of each method, and suggests the estimation method which considered both population dynamics and ecosystem dynamics to supplement shortcomings of each method. In this study, the maximum entropy (ME) model of the holistic production method (HPM) is considered to be the most reasonable estimation method due to the high reliability of the estimated parameters. The results of this study are expected to be used as significant basic data to provide indicators and reference points for sustainable and reasonable management of fisheries resources.