• Asian-Australasian Journal of Animal Sciences
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• 제6권4호
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• pp.597-600
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• 1993

An experiment was conducted using 160 Arbor Acres broiler strain of chickens to evaluate the effects of partial replacement of soyabean meal with feather meal on the diets of broiler chickens raised from day old to 8 weeks of age. Feathers, obtained from a local poultry processing plant, were boiled in water for 30 minutes, sun-dried and ground using a 2 mm sieve for inclusion into the experimental diets at 0, 1.5, 3.0 and 4.5% levels at the expense of soyabean meal. The feather meal was assayed and found to contain 86.5% crude protein and to be low in lysine, methionine and histidine amino acids. The inclusion of such processed feather meal up to 3% in the diet did not (p>0.05) affect growth or feed conversion ratio. However, the highest level of inclusion of feather meal in the diet, 4.5%, significantly reduced both growth rate and feed conversion ratio of the birds. The results of this experiment showed that up to 3% of water-boiled feather meal, which represents 12% of dietary protein, the equivalent of 6% level of use of soyabean meal in the diet, can be successfully included as a protein source in the diets of broiler chickens.

• Asian-Australasian Journal of Animal Sciences
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• 제21권8호
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• pp.1196-1200
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• 2008

An experiment was conducted to evaluate the physiological changes of laying hens subjected to feed removal during induced molting while received probiotics in the drinking water. Post-molt performance and egg quality criteria were also studied. Ninety 78-week-old Hy-line W36 laying hens were divided into two treatment groups according to equal body weight and subjected to induced molting by continuous feed removal until around 30% BW reduction. The experiment lasted 12 wks consisting of 4-wk molting and 8-wk post-molt periods. Treatment 1 received no probiotics and was considered as the control. Treatment 2 was similar to the control except that hens received probiotics in the drinking water at 400 mg/L during feed deprivation. The results indicated that hens in both groups went out of production by Day 5. However, hens received probiotics reached 5 and 50% egg production sooner than the control (30 and 52 days vs. 31 and 54 days). Starvation during molting increased heterophil to lymphocyte (H/L) ratio, hematocrit and plasma T4 and $Na^+$ levels while plasma T3 and Cl- levels were decreased. Probiotics had no significant impact on BW reduction during molt. Post-molt egg production and egg mass were higher in hens which previously received probiotics, but these responses were not significant. However, feed conversion ratio was significantly better in hens which received probiotics. Hematocrit, plasma thyroid hormone concentrations (T3 and T4) and plasma $Na^+$, $K^+$ and Cl- levels during molting were not significantly influenced by supplementation of probiotics. However, H/L ratio showed a significant (p<0.05) reduction in birds which received probiotics suggesting beneficial effects of this product for feed-deprived laying hens. No significant difference was observed in post-molt egg quality criteria.

• Asian-Australasian Journal of Animal Sciences
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• 제29권3호
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• pp.384-389
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• 2016

A total of 400, one day-old commercial broiler chicks were divided into five diet groups (negative control, positive control group with 55 ppm Zn-bacitracin, 15 ppm ${\beta}$-glucan, 30 ppm ${\beta}$-glucan, and 60 ppm ${\beta}$-glucan) and fed for six weeks. Ten broilers were allotted to each of 40 floor pens. Eight floor pens were randomly assigned to one of the 5 diets. Each diet was fed to the broilers for 6 weeks with free access to water and diet. The survival rate, growth rate, feed efficiency, and feed conversion rate of the broilers were calculated. At the end of the feeding trial, the birds were slaughtered, breast muscles deboned, and quality parameters of the breast meat during storage were determined. The high level of dietary ${\beta}$-glucan (60 ppm) showed better feed conversion ratio and survival rate than the negative control. The survival rate of 60 ppm ${\beta}$-glucan-treated group was the same as that of the antibiotic-treated group, which showed the highest survival rate among the treatments. There was no significant difference in carcass yield, water holding capacity, pH, color, and 2-thiobarbituric acid reactive substances values of chicken breast meat among the 5 treatment groups. Supplementation of 60 ppm ${\beta}$-glucan to broiler diet improved the survival rate and feed conversion rate of broilers to the same level as 55 ppm Zn-bacitracin group. The result indicated that use of ${\beta}$-glucan (60 ppm) can be a potential alternative to antibiotics to improve the survival and performance of broilers. However, dietary ${\beta}$-glucan showed no effects on the quality parameters of chicken breast meat.

• 생명과학회지
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• 제18권6호
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• pp.832-838
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• 2008

수산가공공장폐액의 주성분은 수용성단백질이며 일부 지방이 함유되어 있는 특성이 있으므로 그 수용성 단백질을 등전점 침전처리에 의해 침전회수하여 어분 대체 사료로서의 이용을 시도하였다. 1차 이스라엘잉어 사육 실험에서는 지방 산화가 진행된 고등어가공공장폐액으로 제조 된 고등어가공공장폐액 회수단백질 어분의 첨가량이 증가할수록 사료효율이 떨어지는 결과를 보였으나, 이 산화된 고등어가공폐액 회수단백질의 산화된 지방성분을 제거한 후 다시 2차 이스라엘 잉어 사육 실험을 한 결과에서는 고등어가공폐액 회수단백질의 첨가량이 증가할수록 사료효율이 좋음을 확인하였다. 따라서, 지금까지 버려지는 고등어가공공장폐액 중 수용성단백질을 등전점이동 응집처리법으로 회수하여 어분 대체 단백질원으로 활용할 수 있음을 실제 field에서의 이스라엘 잉어 사육 실험으로 확인할 수 있었다.

• 제어로봇시스템학회:학술대회논문집
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• 제어로봇시스템학회 1991년도 한국자동제어학술회의논문집(국제학술편); KOEX, Seoul; 22-24 Oct. 1991
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• pp.1693-1698
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• 1991

An axial dispersion model is developed for the slim reactor employed in the LDPE autoclave process so that imperfect mixing caused by large L/D ratio (10-20) may be quantified by Peclet number. The model is then used to investigate the effect of mixing on the reactor performance represented by the monomer conversion, the reactor temperature, the molecular weight, and the polydispersity. In addition, the existence of steady state multiplicity is identified with the initiator feed concentration or the feed temperature as the bifurcation parameter. The effects of the initiator feed concentration and the feed temperature are also examined.

• Asian-Australasian Journal of Animal Sciences
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• 제11권3호
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• pp.255-259
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• 1998

Sixteen Friesian Cows were allocated equally into 4 groups in a $4{\times}4$ Latin square design to evaluate the effects of utilizing bean by-products on the feed intake and milk production. Cows were fed on 4.5% of their body weight fresh alfalfa; the remainder of their requirements were covered by one of 4 experimental concentrate treatments: 1) commercial concentrate (CC), 2) 70% CC + 30% bean hulls (BH), 3) 70% CC + 30% Polished bean (PB) and 4) 70% CC+ 15% BH + 15% PB. Results showed that the inclusion of bean hulls at 30% improved (p<0.05) milk yield, 4% fat corrected milk yield, feed conversion ratio and fat percent of the milk over the other treatments. Feeding cows on a commercial concentrate plus 30% BH or 30% PB or 15% from each of BH and PB decreased the cost of feed per kg milk by 13.6, 2.5 and 1.3 %, respectively, lower than those fed on the commercial concentrate.

• Asian-Australasian Journal of Animal Sciences
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• 제14권12호
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• pp.1758-1762
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• 2001

Equal number of red jungle fowl (JF) and commercial broiler chickens (CB), raised in battery cages, were provided a single complete diet (control) or a choice of a complete diet, ground corn and ground soybean from 21 to 56 days of age. There were significant genotype ${\times}$ feeding regimen interactions for several traits measured suggesting CB and JF responded differently to the two feeding regimens. The single fed CB had better growth and feed conversion ratios (FCR) than those under choice feeding. However, the body weight and FCR of JF were not affected by feeding regimen. While the single fed and choice-fed JF consumed similar amount of protein during days 21 to 55, the protein intake of the choice-fed CB was lower than the control. From days 21 to 55, irrespective of genotype, choice-fed chicks consumed less energy than their single fed counterparts. Regardless of genotype, the trend in the proportion of each feed consumed was similar with complete diet>corn>soybean. In conclusion, while choice-fed JF were capable to select nutrient necessary for maximum growth, choice feeding was detrimental to growth and feed conversion ratio in CB.

• 한국초지조사료학회지
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• 제17권4호
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• pp.399-406
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• 1997

This research was carried out to investigate the effect of zeranol injection on dry matter(DM) and nutrient intake requirement by growth stage of early castrated bull with 3 treatments(bul1, steer, steer+zeranol) with 28 Holstein bull at National Livestock Research Institute. The main results were as follows: DM intake at growing and fatting stage was the highest in steer groups, that the highest in bull groups at finishing stage and overall mean DM intake was 5% lower at steer+zeranol groups compared to bull and steer, respectively. Net energy intake at finishing stage was the highest as 35.49 Mcal at bull groups, while overall mean net energy intake was 101 - 109% of NRC requirement without significant difference. Concentrate intake to body weight was 1.68- 1.82, 1.91 -2.08 and 1.81 -2.05% at growing, fatting and finishing stage, respectively. Overall mean concentrate intake to body weight at steer groups was 1.94%, which is 1.8 and 1.81% higher compared to bull and steer+zeranol groups, respectively. Feed conversion ratio(DM) during overall period was the worst at steer groups as 9.321g, and also net energy conversion ratio was similar to DM conversion ratio.

• 한국환경과학회지
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• 제27권9호
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• pp.803-807
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• 2018

This study evaluated the duck growth performance and the economic benefits on using illite as a feed additive for ducks. Illite powder at three levels (0%, 1%, and 1.5%) was added to commercial duck diets, and fed to 180 one-day-old ducks (Pekin, 3 replicates, 20 ducks per pen) using a randomized block design for 39 days. During the experimental period, there were no significant growth performance differences between treatments (p>0.05), except with the feed conversion ratio (p<0.05), for all periods (8-39 days). In addition, the dietary supplementation of 1% and 1.5% illite did not significantly improve (p>0.05) Feed Intake Cost (FIC), Weight Gain Value (WGV), Meat Production Cost (MPC), Economic Efficiency (EE), Profitability (P), or cost benefit ratio for 8 to 21 d, 22 to 39 d, and 8 to 39 d. However, the differences in meat production cost and profitability between treatments were statistically significant (p<0.05) for all periods (8-39 d). In conclusion, adding 1% and 1.5% illite to duck diets is not beneficial for improving either the duck growth performance or the economic indicators.

• Animal Bioscience
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• 제37권7호
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• pp.1236-1245
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• 2024

Objective: The object of this study was to investigate the effect of replacing soybean meal with Clostridium autoethanogenum protein (CAP) in broiler diets on growth performance, blood indicators, antioxidant capacity, and immune function. Methods: A total of 180 Arbor Acres broilers were randomly divided into three treatments, each treatment with six replicates and 10 broilers per replicate for a 42-day feeding trial. The control group (CON) was fed corn-soybean meal based diet. The CAP-1 and CAP-2 groups were considered to use CAP to replace 25% or 50% of soybean meal in the diet, respectively. The average daily gain and average daily feed intake of broilers at 1 to 21 d, 22 to 42 d, and 1 to 42 d were measured, and the feed conversion ratio was calculated. At the 42nd day of age, two broilers with similar weights and fasted for 12 h were selected in each replicate for blood collection from the brachial wing vein. The blood routine indicators, serum biochemical indicators, serum antioxidant capacity, and immunoglobulin content of broiler chickens were measured. Results: Replacement of soybean meal with 25% (CAP-1) and 50% (CAP-2) CAP significantly increased the average daily gain of 22 to 42 d and 1 to 42 d and decreased the average daily feed intake and feed conversion rate (p<0.05). The CAP-1 group, and CAP-2 group significantly increased hemoglobulin in the blood of broilers, while the CAP-2 group increased hematocrit content (p<0.05). Compared with the control group, the contents of superoxide dismutase and immunoglobulin A in serum of the CAP-2 group were significantly increased, while the contents of malondialdehyde in CAP group were significantly decreased (p<0.05). Conclusion: Replacing soybean meal with CAP led to significant improvements in the growth performance, antioxidant capacity, and immunoglobulin content of broilers.