• Title/Summary/Keyword: farming

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The Perception Gap about Conflict Factors and Solutions by Experience of Returning to Farming (귀농·귀촌의 경험 여부에 따른 갈등 요인과 관리에 대한 인식 차이)

  • Lee, Seong-il;Ahn, Min-ji;Kim, Yong-geun
    • Journal of Korean Society of Rural Planning
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    • v.22 no.2
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    • pp.77-87
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    • 2016
  • Targeting people returning to farming and also people preparing for returning to farming, this study analyzed differences in awareness of conflict factors and conflict management focusing on the conflicts experiencing in the process of their movement and settlement process in rural area. In the results, people preparing for returning to farming showed higher awareness of conflicts and also higher necessity of conflict management than people already returning to farming. Also, both groups preferred individual conflict management to structural conflict management. Based on the results like above, the implications can be summarized like below. First, it would be necessary to have programs informing possible conflicts in advance in the process of returning to farming and also relieving psychological anxiety by providing prior-learning to people preparing for returning to farming. Second, it would be necessary to have individual conflict management measures to establish mutual trust and to form community spirit through regular social gatherings between original residents and people returning to farming. Since the effect of conflict management can be maximized only when the structural and individual conflict managements are properly harmonized, it would be necessary to have the structural conflict management which is relatively felt difficult.

A study on the economic background and management method in organic farming (유기농업의 경제적 배경과 경영방식에 관한 고찰)

  • Kim, Ho
    • Korean Journal of Organic Agriculture
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    • v.3 no.1
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    • pp.43-70
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    • 1994
  • Presently the concept of organic farming has not simply technical categories such as no agricul-tural chemicals and no chemical fertilizer but can be also extended to the categories of economics, food nutrition, environmental and philosophical aspects. Accordingly, in order to understand cor-rectly organic farming, it is necessary to look into the concept including these extended aspects. So the production and consumption activities of organic farming products are largely based on the fundamental philosophy of organic farming. That is, all the life that is included in an ecosystem has to live in symbiosis, which is based on life circulation principle. And if this circultaion system is destroyed, human life may be threatended. Farmers who produce organic farming prducts(organic farmer) receive price higher than general farmers. This study shows the gap of 46.9% in two products. Also, since the price of organic farming products is fluctuated less relatively, Organic farming pruducts can be competed against imported agricultural products in terms of food safety. And organic farming should be managed by crop rotation and composite farm management upon which the principle of material circulation is worked. This composite management is devided into 2 classes, which are individually livestock-have-composite management and regional composite management. These management method means that organic materials are crucial to maintain the structure and fertility and these organic materials are easily obtained from animal as by-products.

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An Analysis of Factors Influencing the Choice of New Farming Type (취농 유형 선택에 영향을 미치는 요인분석)

  • Kim, Seongsup;Lee, In Kyu;Jeong, Jae Won
    • Journal of Korean Society of Rural Planning
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    • v.24 no.4
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    • pp.27-35
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    • 2018
  • This study analyzed the factors influencing the choice of new farming type in order to prepare the countermeasures against structural changes of farm labor force. The analytical model was the multinomial logit model(MNL). The test for Independence and Irrelevance Alternatives(IIA) assumption in MNL shows that the IIA assumption in our data is rejected. Alternatively, we chose the multinomial probit model(MNP) that does not assume IIA. Data were obtained from 2010 census of Agriculture, Forestry and Fisheries of Statistics Korea. New farming types are succession(13.9%), return-to-farming(45.0%), part-time-farming(32.5%) and etc(8.6%). Analysis results showed that the characteristics of farms, commodity, management, and region influenced the choice of new farming type. This study is expected to help policy makers to produce support policies by new farming types in order to increase the number of new farmers and to make them easier to settle down in agriculture.

Properities and Effects of Utilizable Materials for Organic Farming in Rice (벼 재배시 유기농업 활용자재의 특성 및 효과)

  • Moon, Young-Hun;Oh, Dong-Hoon;Choi, Joung-Sik;Na, Jong-Seong;Han, Seong-Soo
    • Korean Journal of Environmental Agriculture
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    • v.17 no.4
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    • pp.319-323
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    • 1998
  • This experiment was conducted to investigate the effects and properties of organic materials, the fermented fowl droppings composts and the top viviparous malleatuses, utilizable for rice farming. At the 35th day after transplanting, the growth of rice plants was good in the order of organic farming, combined farming, conventional farming, and control plot. But stem number and dry weight of rice plant in organic farming decreased a little compared to those in conventional farming at the 65th day after transplanting. Rice yield decreased by 7% in organic farming and by 4% in combined farming compared to those of conventional farming. Weeding effect by inoculation of 5kg or 10kg of the top viviparous malleatuses per 10a was similarly 96% at the immediately inoculation after transplanting, 98.6% at the 7th days inoculation after transplanting and 70% at the 15th days inoculation after transplanting. By inoculation of 5kg per 10a at the 7th day and the 15th day after transplanting, rice yields decreased by 2% and 5%, respectively, compared to those of the conventional farming method. From the above results, it seems that the organic farming and the combined farming are useful and the inoculation of the top viviparous malleatuses is effective for control of weeds as the environmental preservation farming.

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The Rice and Barley Farm Couples' Time Use Patterns (미맥 농가부부의 생활시간구조)

  • Han, Young-Sun;Lee, Yon-Suk
    • Journal of Family Resource Management and Policy Review
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    • v.11 no.2
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    • pp.111-132
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    • 2007
  • The purposes of this study are to analyze the time use patterns of rice and barley for farm couples. The data used for this study were collected from farm households during the farming seasons (17th to 30th June) and the off-farming seasons (28th November to 11th December) of 2005, using a time diary. The sample for this study consisted of 118 couples, whose principal crops were rice and barley, living in rural area in eight provinces. SPSS Win 12.0 was utilized to analyze the data. The statistical methods used were frequency, percentage and paired t-test. The major findings of this study were as follows. First, the personal care time of wives was shorter than that of husbands, regardless of the fanning period, with the couples showing more personal care time during the off-farming season than during the farming season. Secondly, the total work(paid work plus housework) time of wives was longer than that of husbands during both the farming season and the off-farming season, showing that the labor burden of wives was bigger than that of husbands. Compared to the farming season, the total work time for both husbands and wives was shorter during the off-farming season, due to reduced farm work time, but the housework time increased for both husbands and wives. Thirdly, the leisure time of husbands was longer than that of wives during both seasons. The leisure time increased for both husbands and wives during the off-farming season, but the portion of the increase was bigger for husbands than for wives.

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A Study on the Comparative Analysis of Business Performance of Abalone Seed, Haliotis discus hannai by Region and Farming Size in the Land-based System (전복 치패 산업의 지역별·규모별 경영성과 비교분석)

  • Son, Maeng-Hyun;Park, Min-Woo;Kim, Byeong-Hak;Lee, Si-Woo
    • The Journal of Fisheries Business Administration
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    • v.46 no.1
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    • pp.1-13
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    • 2015
  • This study is aimed comparative analysis for business performance of land-based ezo abalone (Haliotis discus hannai) seed farms by standardizing cost structures by region and farming size. The result of survey on average farming incomes by region showed that farming incomes in Haenam and Jindo regions were much higher than those in other regions. Followed by Wando region, incomes in other regions were analyzed to be relatively lower. It is shown that farming incomes became higher as farm size increased. Farming incomes per unit size which were modified from farming incomes by region were highest in Jindo region, followed by East sea region, Wando and Haenam regions. Incomes in Jeju and Yeosu regions were analyzed to be relatively lower. Results on farming incomes per unit size ($m^2$) showed that both farming incomes and profits became higher as size increased. It implies that a scale effectiveness might exist in case of land-based abalone culture system. Impacts of major factors on farming profits and returns on investment in abalone seed aquaculture are summarized as follow. First, only if the survival rate increased by 10% with improvement of component ratio, variable effects became largest. In variable effects of other factors, a variation in Jindo region was largest and on the other hand, a variation in Yeosu region was shown to be smallest.

A Study on Production and Demand Expansion for Environmental-Friendly Farming Products - In Kwangju and Jeonnam Province - (친환경농산물의 생산실태 몇 소비확대에 관한 연구 -광주 ${\cdot}$ 전남지역을 중심으로 -)

  • Kim, Byung-Moo;Song, Kyung-Hwan
    • Korean Journal of Organic Agriculture
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    • v.12 no.3
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    • pp.265-278
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    • 2004
  • With the development of national economy and increase of income, consumers' demand for quality and safe agricultural products have increased and perception on environmental-friendly Farming products has been sharply changing. In other words, consumers increasingly show the tendency to prefer environmental-friendly farming products for considering health and environment protection, despite higher price. The environmental-friendly farming products in Jeonnam Province is still at its early stage, accounting for 1% or so of the total products. Considerable part of environment-friendly farming products, nevertheless, difficult problem to End consumers, thus sold at relatively high prices. To the questionnaire asking their most severe difficulty is about 30.5% for sale. This suggests that strategies for consumption expansion of environment-friendly farming products, including of consumers, confidence, publicity of consumers, should be established to increase the income of environmental-friendly farmers in Jeonnam Province.

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An Analysis on Technical Efficiency of Apiculture Farming in Korea (양봉농가의 기술적 효율성 분석)

  • Yeo, Min-Su;Hong, Seung-Jee
    • Korean Journal of Agricultural Science
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    • v.37 no.3
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    • pp.509-514
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    • 2010
  • The purpose of this study is to analyze the technical efficiency and its determinants for Korean Apiculture farming by using from door to door and e-mail inquiry data. The analysis was implemented through the Cobb-Douglas stochastic frontier production function (SFPF) model including the technical inefficiency effect model for cross-sectional data. To measure the SFPF model, honey production was used for a dependent variable, and for input variables labor cost, preventive cost, material cost, feeding cost, depreciation cost were used. Farmer's age, farmer's career, farming scale, full-time or half-time firm and movement or fixed firm variables were used to measure the inefficiency effect model. The average technical efficiency on apiculture farming in Korea is estimated to be 0.8112. It means that there were technical inefficiency of about 18.88% in Korea apiculture farming. In this study there are some suggestions which could increase the technical efficiency of Korean apiculture farming.

The Roles of Social Farming for Young Beginning farmers (청년 농업인 정착을 위한 사회적 농업의 역할 탐색)

  • Jeong, Seong Ji
    • Journal of Agricultural Extension & Community Development
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    • v.27 no.2
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    • pp.89-110
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    • 2020
  • This study aims to explore field cases of social farming programs for the youth's rural in-migration and to suggest the political and practical directions of the initiative of social farming in Korea. Two cases of social farm were selected and one operators and two participants of each farm were interviewed. The results are as follows. First, the participants had a firm priority that social farming is based on farming activities and places, and recognized it as the practice of embracing socially vulnerable groups. Second, the hosts were running their social farms based on their own understanding of social farming, which turns out to show different characteristics of the program. Third, the participants joined the program with the motivation of having an experience of rural life, exploration of career paths, and a need a need of community settlement, restructuring their experiences. Based on these results, the direction of social farming for youth's rural in-migration was suggested.

Status and Tasks of Social Education Programs of Sunchon National University Farming Promotion Cente (순천대학교 영농교육원 사회교육 현황과 과제)

  • Kim, Jae-Ki
    • Journal of Agricultural Extension & Community Development
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    • v.4 no.1
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    • pp.121-146
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    • 1997
  • Sunchon National University Farming Promotion Center is a unique social education institution for the farmers. This study intends to analyze the educational and training programs for future farmer candidates with a expert technology, successors to the rural leaders of Saemaul Movements, expert farmers, the students of farming practice courses in the Department of Agricultural Education, and the citizens participating in the social education courses. It is an urgent problem to recruit the experts in social education, and in specialized and advanced farm management technology. A committee for the betterment of the social education program should be consisted of the social education experts, and alumni of the Farming Promotion Center to share their farming information with one another. In order to achieve the successful goal in the education program of the Farming Promotion Center, the well planned field trips and the supervised farming practices should be secured, and the follow-up management system for the people finishing the courses of the educational programs should be formulated.

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