Organic agriculture seeks sustainable agriculture. Organic agriculture is based on circulating agriculture of a family farm unit. However, as of the end of 2016, only 33 out of the total organic farming farms were implementing Crop-Livestock cycling organic farming. The reason seems to be a matter of income after all. The optimal size combination refers to the scale by which family farms can maintain their quality of life while engaging in farming activities. In other words. it is a farm scale that maintains optimal income through stable labor costs. In the meantime, there has been no previous study on the optimal economical combination of Crop-Livestock cycling farming. Choi (2016) analyzed whether the economies of scope (EOS) were realized in the combined production by using the management data of the farmers who practiced Crop-Livestock cycling organic farming for four years. As a result, it has been revealed that the EOS measurement value is 0 or more so the economies of scope are being realized. Therefore, the purpose of this empirical analysis is to identify farm incomes under this circumstance. It is assumed that the optimum production is achieved by balancing the total income curve and the total cost curve in the optimal scale production range. The results of the analysis are as follows. First, the income after the conversion to Crop-Livestock cycling farming was 44,789,280 won, the sum of the seedling-livestock sector, which was 17,873,120 won higher when the non-Crop-Livestock cycling farming was assumed. The same is true for 2014 and 2015. The reason for this is that pig droppings were composted from organic seedlings, and the cost of selling pork was 150,000 won/per pig more expensive even though the manufacturing cost of organic feeds was higher than the purchasing cost. Secondly, this study simulated the result that the economic index varies when the farm size combination is changed by the farm size of 100% standard (S100) as of 2014. S130 is the increase in size from 100% of 2014, whereas S30 is the result of 3ha crop and 66 livestock (pigs). As a result of this simulation, Crop-Livestock cycling farming income decreased more than non-Crop-Livestock cycling farming as the farm size decreased, whereas the income decreased as the farm size increased. When the size was reduced below S50, the income tended to decrease. In this situation, EOS changed in the same direction. The results showed that when the farming size was reorganized and reduced to 50% compared to 2014, the income and income difference was the highest. At the same time, economies of scope (EOS) were the highest at 0.12985. In other words, it was found that the income of farm houses in a family farm unit sector was the best in the combination of 1.5ha crop agriculture and 110 livestock (pigs).
Most of Korean broiler farms are constructed with vinyl houses. Such types of broiler farms might be cheaper in terms of cost, but poor in terms of environment condition. According to enlargement of broiler farm size, high value production systems or automatic facilities are introduced in this field. However, investment may not always guarantee the profit of the management. Therefore, it is necessary to undertake the investment analysis before decision making for the investment. Under the assumption that 870 Pyoung(≒$3.3㎡) of a broiler farm within 1,740 Pyoung(≒3.3㎡) of land is built with the producing capacity of 50,000 heads of chicken in a time. The total investment is calculated to be 600 million won(1,000 won≒$1.1), and out of them 58.1% is provided by the owner, 31.6% from the government loan, 5.8% from government subsidy, and 5.3% from other agencies or banks. The expected profit of the broiler farm is 64.6 million won(1,000 won≒$1.1) per year. The IRR calculated is 0.0808 which means that the rate to profit of this project would be 8.1%. This also means that for this investment the interest rate of the capital provided should be less than 8.1% per year. Considering that the current opportunity cost of the own capital is 8.5% this project is not so attractive for those who is going to build broiler farms mainly with their own capital. In other words this project would not be profitable, unless the average interest rate of the loans provided for this project is less than 8.1% per year.
Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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2021.05a
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pp.285-286
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2021
With the recent development of Internet of Things (IoT) technology, smartization technology is expanding to the fields of agriculture, livestock, and fisheries, and smartization is in progress. In this smart technology, the most important thing is how to measure the data in the field and transmit it to the management system. Currently, the sensors used in the construction of smart farms and other livestock houses and farms are measuring and monitoring smart farms and other environmental conditions through various sensors such as temperature, humidity, CO gas, CO2, hydrogen, and O2. The communication method between these sensors and the HMI (Human Machine Interface) module that controls and manages the smart farm is still mainly using the RS-485-based modbus-RTU method. In this paper, we intend to design the MCU module for HMI so that various sensor modules can be connected to manage data through the RS-485-based Modbus method so that the sensor data required for smart farm construction can be managed by the HMI module.
Food hygiene practices must be maintained from farm to table in order to prevent contamination by microorganisms. This study was conducted to investigate consumer hygiene practices related to the refrigerator storage of meat, including a microbial analysis, monitoring of refrigerator temperatures and consumer surveys of female homeowners in the capital area of Korea. Home refrigerator temperatures were maintained above $5^{\circ}C$ in 26 (19.7%) of the 132 houses investigated. The percentage of the refrigerators with a total microbial count over $10^2\;CFU/100\;cm^2$ was 14.4%. No E. coli, Salmonella spp. or Listeria monocytogenes microbes were detected. However, Staphylococcus aureus was detected in 14 houses (10.6%). The only statistically significant difference in hygiene practices between the non-contamination group and contamination group was in the last time of refrigerator cleaning (p<0.01), as determined by the consumer survey. To improve food hygiene when using a refrigerator, raw materials must be packaged, meat should be stored only on a designated shelf, and cooked foods must be contained to prevent cross-contamination. The refrigerator should be cleaned regularly, at least once a month, and refrigerator thermometers should be monitored below $5^{\circ}C$ in order to keep food safe.
Journal of the Korean Institute of Rural Architecture
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v.10
no.1
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pp.51-58
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2008
This study examined the present condition and problems of rural apartment house through documentary survey and considered the social necessity and concept of rural apartment housing. The aim of this study is to suggest the social necessity and spatial composition factor of rural apartment housing. The results of this study are as follows. First, rural apartment houses are generally adjacent to production and natural environments, and tend to be constructed in small complex of 50 households or less with the lack of convenient facilities. Second, the ultimate goal of rural apartment housing plans is to improve the livability, community, sustainability and rurality on the basis of the basic direction of rural areas. Third, it is necessary to install storages within the apt. complex and secure a buffer zone where people can wash their hands before entering the houses. Fourth, rural apartment housing should adopt the space components of auxiliary facilities including storages for agricultural products and farming appliances, common workshops, field attached to home, and washrooms in consideration of the conditions of rural areas different from urban apartment housing.
Park, Jun;Kim, Jun Yeong;Kim, Jeong Hoon;Bang, Ji Hyeon;Jung, Se Hoon;Sim, Chun Bo
Journal of Korea Multimedia Society
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v.23
no.12
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pp.1519-1530
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2020
As livestock farms grow in size, the number of breeding individuals increases, making it difficult to manage livestock. Livestock farms require an integrated management system such as a monitoring system, an access control system, and an abnormal behavior detection system to manage livestock houses. In this paper, a smart korean cattle livestock management system using IoT and AI technology was proposed for livestock management in livestock farms. The smart korean cattle farm management system consists of a monitoring and control system, a vehicle access management system, and an abnormal cattle behavior detection system. It is expected that this will help manage large-scale livestock houses, and additional research is needed to improve the performance of abnormal behavior detection in the future.
The objective of this study was to compare pork characteristics and to determine consumer acceptability of pork chops from antibiotic free Yorkshire crossbreds sired by Berkshire (BY), Large Black (LBY), Tamworth (TY) or Yorkshire (YY) boars and reared in hoop houses. The experiments were conducted at the North Carolina Agricultural and Technical State University (NCA&TSU) Farm in Greensboro, NC and the Cherry Research Station Center for Environmental Farming Systems (CEFS) Alternative Swine Unit in Goldsboro, NC (source of antibiotic free Yorkshire sows used at both places). Twenty-four sows were artificially inseminated at each location in each of three trials. Litters were weaned at 4 wks old, and reared within deep-bedded outdoor hoop houses. To compare pork characteristics, 104 randomly selected animals were harvested at a USDA-inspected abattoir at approximately 200 d of age. Variables measured included pH, color score, $L^*$, $a^*$, $b^*$, marbling score, drip loss, hot carcass weight, backfat thickness (BF), loin muscle area (LMA), and slice shear force. Sensory panel tests were also conducted at two time periods. The data was analyzed with GLM in SAS 9.01 including location, trial, and sire breed as fixed effects. Backfat thickness, LMA, color score and $a^*$ were different among breeding groups (p<0.05). The LBY pigs had thicker backfat and smaller LMA than the other breed types. The TY and YY had less backfat than all other breed groups. Color score was lower for YY than BY and LBY but intermediate for TY. The $a^*$ was lower for TY than other breeds except LBY which was intermediate. For one sensory panel test, YY pork was more preferred overall as well as for juiciness and texture compared to BY and LBY (p<0.05), but no impact of breed type was noted for the other test, with values similar for BY, LBY, TY and YY pork. This information may help small farmers make decisions about breed types to use for outdoor production.
Kim, Hyocher;Sin, Sojung;Kim, Kyungsu;Jung, Wongeon
Journal of Korean Society of Occupational and Environmental Hygiene
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v.31
no.4
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pp.331-341
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2021
Objectives: The aim of this study was to evaluate the concentrations and relationships of coarse particles with a diameter of 10 ㎛ (PM10) with endotoxins according to the time of measurement in windowless poultry houses. Methods: In this study, measurement was performed on ten windowless poultry houses with a vertically integrated system from July to November. PM10 was measured using personal environmental monitors and polytetrafluoroethylene (PTFE) filters with a 4 L/min-calibrated pump in selected sampling locations (two near the door and two near an exhaust fan). The endotoxin on PTFE filter was analyzed by the LAL turbidimetric method. Results: The range of geometric mean concentrations of PM10 and endotoxins for each of the 38 samples were 0.12-3.30 mg/m3 and 11.9-3553.66 EU/m3, respectively. PM10 and endotoxin concentrations varied by farm, increasing with the decrease in ventilation. The range of the coefficient of determination between PM10 and endotoxin was 0.0009-0.9249. As the atmospheric temperature decreased, it was confirmed that the concentrations of PM10 and endotoxin increased because the volume of ventilation was decreased. Conclusions: Endotoxins were more affected by time of measurement and ventilation than PM10, which means that endotoxins could be an important indicator for intervention programs for improvement of indoor environments.
Journal of the Korean Institute of Rural Architecture
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v.24
no.4
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pp.97-106
/
2022
During the Japanese colonial period, Japan exploited the entire Korean Peninsula and targeted not only cities but also rural areas. The exploitation of rural area was accelerated with the support of Oriental colonization Company and The countryside was a living scene of direct exploitation. However, most of the research was concentrated in representative port cities such as Kunsan, which transports logistics such as rice and grains. There was insufficient research on how Japanese entered the country, how Korean were plundered, and the rural villages that were the target of exploitation. The contents of hi-exploitation were also historical and historical humanities such as colonial land ownership and farm management, and the spatial structure of the existing traditional villages were insufficiently investigated. Hwaho-ri, Shin Taein-eup, Jeollabuk-do, centered on Yongseo Village, there are many traces of farm houses, hospitals, employee residences, schools, churches, and Oriental colonization Company This study aims to study what changes traditional rural villages have brought by the Japanese colonial rule, centering on Hwaho-ri Village.
There were two trials involved in the experiment. Trial 1: the trial was conducted on two Taiwan Sugar Corporation (TSC) pig farms. One was located in the north of Taiwan and the other was located in the south. Both farms had wet pad and forced ventilation (WPFV) and conventional open design (COD) boar and sow houses. There were 12 Duroc boars, age ranging from 12-24 months. Half of them (6 boars) were raised in a WPFV pig house, and the other half were kept in a COD house. Semen was collected at 5-day intervals from May $1^{st}$ to the end of October. Sixteen sows (2-8 parity) were served by artificial insemination each week from the beginning of May to the end of Oct. These sows were checked for heat from 18 days to 25 days after insemination. Trial 2: there were four MPFV boar houses involved in the test. Two houses were located in the north of Taiwan, and the other two houses were located in the south. The test was conducted from January 2000 to December 2001. The total number of serviced sows by MPFV-housed boars was 35,105 head and for COD-housed boars 103,065 head. The results showed that the total semen volume, density of sperm, total sperm per ejaculate, sperm motility and morphological abnormality were significantly better (p<0.01) for boar raised in WPFV house than for COD houses. Average sperm motility in June and July was lower than for the other months. Morphological abnormality was higher during May, June and July. Although the results did not reach a significant level, the average value showed that the total volume of boar semen was higher in the north than for the south. The total semen volume production of boar raised in WPFV was higher than for boars raised in COD house, reaching a significant level only in summer. Boars kept in WPFV house had higher total sperm number than boars kept in COD house, reaching a significant level in spring (p<0.05), summer (p<0.01), and fall (p<0.05) but not in winter (p>0.05). Boars raised in WPFV house had significantly higher sperm motility than boars in COD house during spring (p<0.001), summer (p<0.001), fall (p<0.01) and winter (p<0.05). The average farrowing rate and piglets born alive were higher for boars in WPFV house than for boars in COD house, but neither reached a significant level (p>0.05). The present experiment shows that WPFV house can improve the reproduction performance of boars.
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