• Title/Summary/Keyword: extracted amounts

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Comparison of extracted amounts and patterns of microwavable ready-to-meal plastic packaging materials (전자레인지 조리 식품 용기의 용출 특성 비교)

  • An, Duek-Jun;Yoo, Seung-Seok
    • KOREAN JOURNAL OF PACKAGING SCIENCE & TECHNOLOGY
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    • v.7 no.2
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    • pp.12-18
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    • 2001
  • Increasing use of plastics in food packaging materials has led to the issue of food-plastic packaging materials mutual interactions. Rapid development of new microwavable ready-to-meal products requires suitable plastic packaging materials for safe heating with the contained food. However, data is still required to diminish consumers' safety concern about ready to meal packaging materials. Amounts and patterns of extracted materials from the ready-to-meal packaging materials of Korea and Japan by heat treatments ($120^{\circ}C$ for 30 min.) was investigated and compared by using Gas chromatography. Total peak number of extracted materials from Korea packaging materials was six while that of extracted materials from Japan's was only two. Moreover, the extracted amounts of packaging materials from Korea company was much higher than those of Japan's. Additional research is needed to justify the reason why extracted materials from packaging materials from Korea be much more occurred, and how the amounts from Korea packaging materials can be reduced.

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Studies on the Amounts of Solubilized L-Ascorbic Acid in Green Tea by Extracting Conditions (침출조건(浸出條件)에 따른 녹차(綠茶)의 L-Ascorbic Acid 용출량(溶出量)에 관한 연구(硏究))

  • Sin, Mee Gyung;Lee, Sung Woo
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.12 no.1
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    • pp.27-30
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    • 1983
  • This study was carried out to measure the extracted L-ascorbic acid (AsA) amounts of Korean green tea under the different extracting conditions and the measurement followed the method of 2,4-dinitrophey lhydrazine (DNP) which were reformed by Tamula. The results are summarized as follows : 1. The better he quality of green tea was, the higher the rete of AsA extraction was and the green tea having a good quality was well extracted even in low temperature. 2. The rate of AsA extraction of green tea became higher in proportion to the temperature and in the case of $80^{\circ}C$ the extracted amounts reached to 85% in the first three minutes. 3. In relation between the boiling time of test water and the extracted AsA amounts, the extracted AsA amounts was increased in proportion to the boiling time of test water.

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Studies on the Extracting Methods of Ginseng Extract and Saponins in Panax Ginseng (유출조건에 따른 인삼중의 Ginseng Extract와 Saponin 합량변화에 관한 연구)

  • 주현규;조규성
    • Journal of Ginseng Research
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    • v.3 no.1
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    • pp.40-53
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    • 1979
  • In order to investigate the optimal conditions which affects to extraction of ginseng extract and saponin in ginseng extract, experiment was carried out varing with ethanol percentage, extraction time, temperature, sol$.$vent and Plant Parts. The results art as follows: 1. The amounts of ginseng saponin was increased according to increanation of ethanol Percentage while the amounts of ginseng extract was decreased. 2. The amounts of ginseng extract was increased as the prolongation of extraction time, on the ether hand, ginseng saponin contents increased lentil 40hr. and decreased after that. 3. By the raise of extract temperature, both of the amounts of ginseng saponin and ginseng extract was increased two times and four times. respectively. 4. The total amounts ginseng extract was obtained 22.86u when the water used as the extraction solvent, 11.28% on ethanol and 11.04U on methanol, in the order. and the saponin contents gained when the extraction solvents of water, methanol and ethanol 7.47%, 12.36% and 12.77%, respectively. 5. It showed 9.23% of ginseng extract in epidermis and 8.4% of ginseng saponin in tail Part of raw ginseng and in the case of dried ginseng, ginseng extract and saponin showed the most amounts in epidermis of 18.28% and 19.35%, respectively. 6. The ratio of panaxadiol and panaxatriol contents of ginseng saponin was almost same when it was extracted varing with ethanol percentage and extraction time (duration), and the more alcohol percentage and the longer extraction time increased, the more fractional content of ginseng saponin was extracted.

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Effects of Deerhorn Extracts on the Antibody Productions against Escherichia coli Antigen (녹용 추출액이 대장균 항체생산에 미치는 영향)

  • 이형환;제갈승주
    • Korean Journal of Microbiology
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    • v.21 no.1
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    • pp.15-26
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    • 1983
  • Commercial deerhorns were extracted in boiling water, the deerhorn extracts were per os introduced into rabbits, and then the effects of the extracts on the antibody productions aginst Escherichia coli antigens were investigated for 4 weeks. The experimental rabbits were divided into 4 groups ; control, only deerhorn, only antigen, and antigen plus deerhorn treated groups. The effects of the treatments were measured by counting the number of blood cells, weighing, and immunoelectrophoresis. The rabbits' body weights gained up to 185% in the deerhorn group, and the other groups gained nearly 120%. The numbers of red blood cells in the antigen plus deerhorn group increased somewhat. However, the numbers of leucocytes gradually increased after one week in the antigen group, and at 4 weeks increased up to 290%. In the antigen plus deerhorn group the numbers of leucocytes increased suddenly up to 189% at one week, but after one week the numbers recovered to normal state. Strangely in the deerhorn group the numbers decreased up to 40%. The amounts of serum globulin increased in the control after one week, but maintained about 130%. In the deerhorn group the amounts increased like the control, but after 4 weeks increased up to 175%. In the antigen group the amounts were not changed until 2 weeks, but after 3 weeks abruptly increased over 175%. In the deerhorn plus antigen group the amounts increased gradually up to 262% until 3 weeks, after 3 and 4 weeks the amounts did not increase. The amounts of serum .gamma.-globulin decreased in the control group, and in the deerhorn group and antigen group the amounts did not change until 2 weeks, but after 3 weeks abruptly increased over 175%. In the deerhorn plus antigen group the amounts increased gradually up to 262% until 3 weeks, after 3 and 4 weeks the amounts did not increase. The amounts of serum ${\gamma}-globulin$ decreased in the control group, and in the deerhorn group and antigen group the amounts did not change until 3 weeks, but after 4 week the amounts slightly increased up to 110%. However, the amounts in the deerhorn plus antigen group did not change until 2 weeks, but after 2 weeks abruptly increased up to 174%. The recognized immunoglobulins were IgG and IgM, and the enhanced immunoglobulin was IgG.

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The Effect of Crude Drug Preparation Containing Capricornidis Cornu on the Amount of Lipids in Serum from Rabbit (영양각(羚羊角)(Capricornidis Cornu)제제(製劑)가 가토혈청중(家兎血淸中) 지질함량(脂質含量) 변화(變化)에 미치는 영향(影響) (II))

  • Jung, Jee-Chang;Park, Tae-Gwan;Han, Dae-Sup
    • The Korean Journal of Pharmacology
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    • v.7 no.1
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    • pp.29-35
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    • 1971
  • The effect of Capricornidis Cornu (C.C) on the amount of total cholesterol, triglycerides, and phospholipid in serum from rabbit were observed. The preparations were extracted by methanol, and extracted samples were oraly adminstrated to the rabbits fasted for three days. After three days starvation, the amounts of total cholesterol and triglycerides in serum of the rabbit were markedly increased, while phospholipid was slightly decreased. The amount of total cholesterol and triglycerides were gradually decreased by adminstration of the extracted samples and were returned to the control leveles after 15 days. However, the amount of phospholipid was increased to higher than the control levels by adminstraion of the drug. According to the above results, it would be concluded that the extract of C.C. and crude drug preparation containing C.C. influences for the recovery of the increased amounts of total cholesterol and triglycerides by abnormal metabolism to the normal on rabbit.

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The controversial points and a remedy on evaluation of heavy metal contamination in standard method for examination of soil in Korea. (국내 토양오염 공정시험방법중 중금속 관련 오염평가의 문제점과 개선책)

  • 오창환;유연희;이평구;박성원;이영엽
    • Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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    • 2000.11a
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    • pp.298-301
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    • 2000
  • Heavy metals are extracted from stream sediments, roadside soils and sediments and soils and tailings from mining area using partial extraction, acid digestion and HF-digestion. Compared to amounts of heavy metals extracted using partial extraction, those extracted using acid digestion are higher by 2.0∼220.9 times in Cu, 2.4∼2806.1 times in Pb, 1.3∼121 times in Cd, 14.1∼1300885 times in Fe, 1.2∼271.5 times in Mn, 1.3∼372.5 times in Zn, 2.2∼1734.5 times in Cr. Although partial extraction, which extracts less amounts of heavy metals from soil compared to acid digestion, is used in domestic standard method for examination of soil, domestic soil standard for heavy metals in non-agricultural and industrial areas is higher than soil standard in foreign countries which use acid digestion, For improvement of the domestic standard method for assessment of soil, it is suggested to lower the domestic soil standard for heavy metals or to change pretreatment method for extracting heavy metals from partial extraction to acid digestion with modifying the soil standard.

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Flavonoids from Leaves and Exocarps of the Grape Kyoho

  • Park, Hye-Jeong;Cha, Hyeon-Cheol
    • Animal cells and systems
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    • v.7 no.4
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    • pp.327-330
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    • 2003
  • We analyzed and compared profiles of flavonols extracted from leaves and exocarps of the grape Kyoho by TLC, HPLC and UV spectrophotometry. In the exocarps, quercetin 3-O-glucoside was the main compound while isorhamnetin 3-O-glycoside (I) was present in minor amounts. In leaves, on the other hand, quercetin 3-O-glucoside and quercetin 3-O-glucoside-7-O-glucronide were the major compounds while isorhamnetin 3-O-glycoside (II) and kaempferol 3, 7-O-diglycoside were present in minor amounts.

A Comparison of the Volatile Aroma Components in High Grade Korean, Chinese and Japanese Green Tea (한, 중, 일 고품질녹차의 향기성분 비교)

  • Choi, Sung-Hee;Chung, Dae-Soo;Jea, Soon-Ja
    • Journal of the Korean Home Economics Association
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    • v.43 no.2
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    • pp.33-40
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    • 2005
  • This study compared the volatile aroma components in high grad Korea, Chinese and Japanese green tea. The aroma components of green tea were analyzed and compared. Aroma compared. Aroma compounds were extracted by a simultaneous distillation and extraction method using Likens and Nickerson's extraction apparatus. The concentrated aroma extract was analyzed and identified by GC and GC-MS. All the green tea samples contained relatively large amounts of terpene alcohols such as linalool, geraniol and nerolidol. The Korean green tea (A) manufactured in Cheju island contained remarkably large amounts of geraniol (9.12 %) and linalool (5.18 %). The Korean green tea (B) manufactured in Hawgae contained remarkably large amounts of geraniol (5.85 %) and linalool (5.33 %). The Korean green tea (C) manufactured in Bosung contained remarkably large amounts of linalool (7.79 %) and Z-jasmone (3.08 %). The Chinese green tea (D) manufactured in Longjing contained remarkably large amounts of geraniol (3.43 %) and linalool (2.86 %). The Japanese green tea (E) manufactured in Shizuoka contained remarkably large amoung of linalool (3.95 %) and nerolidol (2.76 %).

Automatic Generation of Video Metadata for the Super-personalized Recommendation of Media

  • Yong, Sung Jung;Park, Hyo Gyeong;You, Yeon Hwi;Moon, Il-Young
    • Journal of information and communication convergence engineering
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    • v.20 no.4
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    • pp.288-294
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    • 2022
  • The media content market has been growing, as various types of content are being mass-produced owing to the recent proliferation of the Internet and digital media. In addition, platforms that provide personalized services for content consumption are emerging and competing with each other to recommend personalized content. Existing platforms use a method in which a user directly inputs video metadata. Consequently, significant amounts of time and cost are consumed in processing large amounts of data. In this study, keyframes and audio spectra based on the YCbCr color model of a movie trailer were extracted for the automatic generation of metadata. The extracted audio spectra and image keyframes were used as learning data for genre recognition in deep learning. Deep learning was implemented to determine genres among the video metadata, and suggestions for utilization were proposed. A system that can automatically generate metadata established through the results of this study will be helpful for studying recommendation systems for media super-personalization.

The controversial points and a remedy on evaluation of heavy metal contamination in standard method for examination of soil in Korea. (국내 토양오염 공정시험방법중 중금속 관련 오염평가의 문제점과 개선책)

  • 오창환;유연희;이평구;박성원;이영엽
    • Journal of Soil and Groundwater Environment
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    • v.6 no.1
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    • pp.63-83
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    • 2001
  • Heavy metals are extracted from stream sediments, roadside soils and sediments and soils and tailings from mining area using partial extraction, acid digestion and HF-digestion. Compared to amounts of heavy metals extracted using partial extraction, those extracted using acid digestion are higher by 2.0∼221 times in Cu, 2.4∼2806 times in Pb, 1.3∼121 times in Cd, 14. 1∼1300885 times in Fe, 1.2∼272 times in Mn, 1.3∼373 times in Zn, 2.2∼1735 times in Cr. There is no special relationship between the extracted amounts of heavy metals using partial extraction and those using acid digestion. However, it is possible that there is a certain relationship between those using acid digestion and those using HF-digestion. Although partial extraction, which extracts less amounts of heavy metals (Cd, Cu, Pb) from soil compared to acid digestion, is used in domestic standard method for examination of soil, domestic soil standard for heavy metals in non-agricultural and industrial areas is higher than soil standard in foreign countries which use acid digestion. For improvement of the domestic standard method for assessment of soil, it is suggested to lower the domestic soil standard for heavy metals or to change pretreatment method for extracting heavy metals from partial extraction to acid digestion with modifying the soil standard.

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