• 제목/요약/키워드: ethanol diet

검색결과 320건 처리시간 0.027초

비타민 A 보충 식이 및 에탄올의 만성적 급여가 흰쥐의 체내 산화적 손상과 항산화체계에 미치는 영향 (Effect of Dietary Supplementation of Vitamin A and Chronic Consumption of Ethanol on Oxidative Damage and Antioxidant System in Rats)

  • 양경미
    • 한국식품영양과학회지
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    • 제32권2호
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    • pp.278-286
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    • 2003
  • 본 연구는 에탄올을 급여하는 동안 일어나는 지질과산화에 의한 간 손상과 이에 대하여 $\beta$-carotene, retinyl acetate, 13-cis-retinoic acid의 효과를 비교ㆍ검토하고자 실시되었다. 혈 장내 MDA 함량은 에탄올 급여군 중 비타민 A를 결핍시킨 FE군과 $\beta$-carotene을 공급한 DE군에서는 감소되지 않았으나, retinyl acetate와 13-cis-retinoic acid 공급시킨 RE군과 RAE군에서 감소되었다. 간 미토콘드리아내 MDA함량은 에탄을 급여군 중 FE군과 $\beta$E군에서 높은 함량을 보인데 반해 RE군과 RAE군에서는 낮은 수준을 보였다. 에탄올 비급여군인 pair-fed군중에서는 비타민 A를 결핍시킨 FP 군에 비해 $\beta$-carotene과 retinyl acetate를 각각 공급한 5P와 RP군의 MDA 함량은 감소하였는데 반해 retinoic acid를 공급한 RAP군의 MPA 수준은 차이를 보이지 않았다. 혈장내 AP 활성도는 에탄올과 함께 $\beta$-carotene과 retinoic acid를 공급시킨 군에서 각각의 pair-fed군에 비하여 높은 활성도를 보였으며 간 마이크로솜내 G6P 활성도는 에탄올 급여군 중 비타민 A 결핍군만 pair-fed군에 비해 유의적으로 감소되었으며 비타민 A를 보충시켰을 때에는 활성도가 증가되었다. 간 사이토졸내 SOD 활성도는 에탄을 급여와 함께 비타민 A를 결핍시킨 군에 비해 13-ciz-retinoic acid을 공급시킨 군이 가장 높았으며 Pair-fed 군 중에서는 retiny acetate 공급군에서 가장 낮은 높은 활성도를 보였다. 간 사이토졸내 GSH-Px 활성도는 에탄올 급여군과 pair-fed 군 사이에 일정한 경향은 없었으며 간 사이토졸네 GST 활성도는 에탄올 급여군 중 $\beta$-carotene과 retinyl acetate 공급군이 각각의 pair-fed군에 비해 증가되었다. 간조직내 $\beta$-carotene함량은 $\beta$-carotene, 공급군에서만 검출되었고 에탄을 급여군이 pair-fed군에 비해 6배정도 높은 함량을 보였으며 혈장과 간조직 내 retinol 함량은 에탄올 급여로 낮은 함량을 보였으나 비타민 A형태 중 retinyl acetate 공급군이 가장 높았다. 간조직 내 retinoic acid 함량은 에탄을 급여군 중 $\beta$-carotene과 retinyl acetate 공급군이 각각의 Pair-fed 군에 비해 유의적인 감소를 보였다. 상기 연구 결과를 보면 에탄올 급여로 지질과 산화물 함량이 증가되고 관련 항산화 효소계의 활성도 변화로 보아 간 손상에 지질과산화 반응이 관여된 것으로 보여 지며 에탄올의 영향에 대한 비타민 A의 효과에는 retiny1 acetate가 항산화제로 작용하여 간조직의 급격한 손상을 효율적으로 경감시킬 수 있는 것으로 나타났다.

식이에 첨가한 Conjugated Linoleic Acid (CLA)가 만성적으로 알코올을 섭취한 쥐에서 간조직의 항산화 체계에 미치는 영향 (Effects of Dietary Conjugated Linoleic Acid (CLA) on Antioxidant System in the Liver of Chronically Ethanol-Treated Rats)

  • 김세나;김민석;박현서
    • Journal of Nutrition and Health
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    • 제40권2호
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    • pp.105-110
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    • 2007
  • The study was designed to observe antioxidant activities of conjugated linoleic acid (CLA) by determining antioxidant enzyme protein levels [cytochrome P4502 El (CYP2E1), Copper, Zinc-superoxide dismutase (CuZn-SOD), glutathione peroxidase (CSH-Px), glutathione S-transferase (GST)] by Western blot analysis and the levels of ${\alpha}$-tocopherol and 2-thiobarbituric acid reactive substances (TBARS) in the liver of chronically ethanol-treated rats. Sixty Sprague Dawley male rats were divided into 3 groups (Control, EtOH, EtOH+CLA). All rats were fed Lieber-DeCarli liquid diet for 4 weeks by pair-feeding against the EtOH group. The liquid diet was supplemented with 1.77g CLA mixture per kg diet in the EtOH+CLA group. Isocaloric maltose dextrin was added in replace of 50g ethanol (36%kcal) for the Control group. Ethanol ingestion significantly increased the levels of CYP2E1 protein and TBARS, but significantly reduced CuZn-SOD protein level and increased GST protein level. There was no significant effect on the level of GSH-Px protein and ${\alpha}$-tocopherol in the liver by ethanol. CLA supplementation with ethanol significantly increased the levels of CuZn-SOD, GSH-Px and GST and also significantly attenuated TBARS level, whereas there was no significant effect on the levels of CYP2E1 protein and ${\alpha}$-tocopherol by CLA. Overall, the CLA supplemented to ethanol could significantly increase the levels of CuZn-SOD, GSH-Px and GST proteins and reduce the level of TBARS in the liver of chronically ethanol-treated rats.

식이성(食餌性) 인삼(人蔘)이 백서혈액(白鼠血液) ethanol의 청소율(淸掃率)에 관(關)한 효과(效果) (EFFECT OF DIETARY PANAX GINSENGS ON THE RATE OF THE BLOOD ETHANOL CLEARANCE)

  • 장이수
    • 대한한방내과학회지
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    • 제1권1호
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    • pp.92-97
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    • 1976
  • Upon feeding dried Ginseng to rats of either low-protein or high protein diet ethanol was administered intraperitoneally and disappearance rate blood alcohol was enzymatically measure. In terms of residual blood alcohol after a time lapse of 3.5 hours between intraperitonial administration and blood withdrawal neither ginseng nor ginseng plus 40% casein did improve the rate, of alcohol clearance but sexual difference was clearly demonstrated in favor of female rats. In the case of blood withdrawn only 2 hours after intraperitoneal injection of alcohol, the tendency of female superiority in alcohol clearance rate is demonstrated when a comparison is made among the groups fed with ginseng and this was particularly true is groups of rats fed with basal diet plus 1 percent ginseng residual blood ethanol being 15.4 mg/ml vs. 8.8 mg/ml. Liver homogenate alcohol dehydrogenase activity measured in terms of residual ethanol content after in vitro reaction on which a known amount of alcohol was added clearly demonstrated a male superiority in alcohol clearance.

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잣송이 추출물의 급여가 세미브로일러의 생산성, 소화기관 특성 및 장내 미생물에 미치는 영향 (Effect of Diet Supplementation with Pine Cone Extracts on Growth Performance, Digestive Organ Characteristics and Cecal Microbiota of Semi-broiler)

  • 박재인;문제빈;강선문
    • 한국가금학회지
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    • 제46권4호
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    • pp.305-312
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    • 2019
  • 본 연구는 잣송이 추출물의 급여가 세미브로일러의 생산성, 소화기관 특성 및 장내 미생물에 미치는 영향을 구명하고자 실시하였다. 2주령 세미브로일러 20수를 급여 사료에 따라 4처리구(n=5/처리구; 대조구(-)[항생제 및 잣송이 추출물 무급여구], 대조구(+)[2% 항생제 급여구: 20 g/kg 기초사료], 2% 잣송이 ethanol 추출물 급여구[20 g/kg 기초사료] 및 2% 잣송이 ethanol-hexane 추출물 급여구[20 g/kg 기초사료])로 나누어 16일간 공시하였다. 종료 체중, 증체량 및 사료섭취량은 잣송이 ethanol 및 ethanol-hexane 추출물 급여구가 가장 낮았으나(P<0.05), 사료요구율은 잣송이 추출물 급여구들이 대조구(-)보다 낮았다(P<0.05). 근위 및 소장 무게는 잣송이 추출물 급여구들이 대조구(-)보다 낮았다(P<0.05). 소장 및 융모의 길이는 대조구와 잣송이 추출물 급여구들간에 큰 차이를 보이지 않았다. 장내 미생물 균총은 잣송이 추출물의 급여에 의해 개선되지 않았다. 따라서 잣송이 추출물의 급여는 세미브로일러의 사료요구율을 향상시켰으며, 소화기관의 무게에 영향을 미쳤다.

녹차 건분이 급성 알코올 투여받은 9개월령 흰쥐의 뇌 부위별 항산화능에 미치는 영향 (Antioxidative Effects of Green Tea Powder Diet Against Ethanol-Induced Oxidative Damage in 9 Month Old Rat Brain Regions)

  • 류선미;장남수
    • Journal of Nutrition and Health
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    • 제35권1호
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    • pp.24-29
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    • 2002
  • 본 연구에서는 녹차 건분 식이가 뇌 조직에서 알코올에 의한 산화적 스트레스 감소효과를 나타내는 지를 규명하고 자, 생후 9개월령 Sprague-Dawley에게 1% 녹차 건분식이를 4주간 공급하고 희생 12시간 전메 급성으로 알코올을 투여한 후 뇌 조직을 cortex, cerebellum, striatum, hippocampus로 나누어 malondialdehyde(MDA)의 함량과 catalase. superoxide dismutase(SOD), glutathione peroxidase(GSH-Px)의 활성을 측정하였다. 본 실험 결과를 종합하여 볼 때. 1%녹차 건분 식이의 공급은 striatum과 hippocampus 내 MDA 함량을 유의적으로 낮추고 알코올에 따른 hippocampus 내 catalase 활성 증가를 유의적으로 억제하였다. 이러한 곁과는 녹차 건분의 공급이 알코올로 산화적 stress를 가한 동물에서 일부 뇌 조직의 지질 산화를 감소시키고 알코올에 의한 뇌 조직 손상으로부터 보호할 수 있음을 보여준다.

만성적으로 알코올을 섭취한 쥐의 조직 내 Fatty Acid Ethyl Esters (FAEEs)와 지질과산화물 형성에 미치는 영향 (Effect of Chronical Ethanol Ingestion on the Levels of Fatty Acid Ethyl Esters (FAEEs) and Lipid Peroxidation in Rat Tissues)

  • 김민석;김세나;박현서
    • Journal of Nutrition and Health
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    • 제40권5호
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    • pp.413-418
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    • 2007
  • The present study was designed to observe the effect of chronically ingested ethanol on the level of fatty acid ethyl esters (FAEEs), which is a non-oxidative metabolite of ethanol metabolism in tissues, and its correlation to the status of oxidative stress in rats. Forty male Sprague Dawley rats weighing 145 - 155 g were divided into 2 groups, Control and EtOH. All rats were fed Lieber-DeCarli liquid diet for 4 weeks by pair-feeding. An isocaloric maltose dextrin was added in replace of 50 g ethanol (36%kcal) in the control diet. Chronically ingested ethanol significantly increased the content of FAEEs in pancreas and liver, but not in brain. The level of 2-thiobarbituric acid reactive substances (TBARS) was significantly increased, but ${\alpha}-tocopherol$ level was significantly decreased in pancreas and liver. However, the levels of TBARS and ${\alpha}-tocopherol$ in brain were not significantly affected by ethanol ingestion. Therefore, chronically ingested ethanol might cause tissue damage by increasing the levels of FAEEs and TBARS and dissipating more ${\alpha}-tocopherol$ in tissues.

Protective Effects of Ecklonia stolonifera Extract on Ethanol-Induced Fatty Liver in Rats

  • Bang, Chae-Young;Byun, Jae-Hyuk;Choi, Hye-Kyung;Choi, Jae-Sue;Choung, Se-Young
    • Biomolecules & Therapeutics
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    • 제24권6호
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    • pp.650-658
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    • 2016
  • Chronic alcohol consumption causes alcoholic liver disease, which is associated with the initiation of dysregulated lipid metabolism. Recent evidences suggest that dysregulated cholesterol metabolism plays an important role in the pathogenesis of alcoholic fatty liver disease. Ecklonia stolonifera (ES), a perennial brown marine alga that belongs to the family Laminariaceae, is rich in phlorotannins. Many studies have indicated that ES has extensive pharmacological effects, such as antioxidative, hepatoprotective, and antiinflammatory effects. However, only a few studies have investigated the protective effect of ES in alcoholic fatty liver. Male Sprague-Dawley rats were randomly divided into normal diet (ND) (fed a normal diet for 10 weeks) and ethanol diet (ED) groups. Rats in the ED group were fed a Lieber-DeCarli liquid diet (containing 5% ethanol) for 10 weeks and administered ES extract (50, 100, or 200 mg/kg/day), silymarin (100 mg/kg/day), or no treatment for 4 weeks. Each treatment group comprised of eight rats. The supplementation with ES resulted in decreased serum levels of triglycerides (TGs), total cholesterol, alanine aminotransferase, and aspartate aminotransferase. In addition, there were decreases in hepatic lipid and malondialdehyde levels. Changes in liver histology, as analyzed by Oil Red O staining, showed that the ES treatment suppressed adipogenesis. In addition, the ES treatment increased the expression of fatty acid oxidation-related genes (e.g., PPAR-${\alpha}$ and CPT-1) but decreased the expression of SREBP 1, which is a TG synthesis-related gene. These results suggest that ES extract may be useful in preventing fatty acid oxidation and reducing lipogenesis in ethanol-induced fatty liver.

쪽파 에탄올 추출물이 과당 유도 고혈압 백서의 신장 기능에 미치는 영향 (Effects of Ethanol-extract of Allium wageki on the Renal Function of Fructose-induced Hypertensive Rats)

  • 강대길;이안숙;이윤미;손은진;염기복;이호섭
    • 동의생리병리학회지
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    • 제17권2호
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    • pp.423-427
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    • 2003
  • The present study was aimed to investigate whether ethanol-extract of Allium wageki has an ameliorative effect on the renal function in high fructose-diet induced hypertensive rats .. The urine osmolality (Uosmol) was decreased in rats with high fructose-diet (60%) during the whole experiment period without change of the urine volume (UV). The urinary excretion of sodium (UNaV) and chloride (UCIV) were decrease significantly in rats with fructose-induced hypertensive rats, whereas urinary excretion of potassium (UKV) was Increased. The creatinine clearance (Ccr) and solute-free water reabsorption were also decreased by treatment of fructose-rich diet. Among these renal functional parameters, Ccr was partially restored by the administration of ethanol-extract of Allium wageki. The Uosmol was also partially restored by the administration ethanol-extract of Allium wageki at the end of the experimental period. Taken together, ethanol-extract of Allium wageki has the ameliorative effect on glomerular filtration rate in rats with high fructose-diet induced hypertension.

연근의 에탄올 추출물이 과당으로 유도된 고혈압 흰쥐의 혈압과 신장 기능에 미치는 효과 (Effects of Ethanol-Extract of Lotus Root on the Renal Function and Blood Pressure of Fructose-Induced Hypertensive Rats)

  • 박성혜;함태석;한종현
    • 동아시아식생활학회지
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    • 제15권2호
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    • pp.165-170
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    • 2005
  • 연근의 에탄올 추출물이 과당 유도 고혈압 백서의 신장 기능에 미치는 영향을 관찰하고자 뇨량과 전해질 배설량, 혈장의 creatinine, creatinine 청소율, 자유-수분 재흡수량 등을 측정하였다. 그 결과 연근은 과당 유도 고혈압 백서에서 나타나는 전해질 배설량의 변화를 개선시키는 효과는 없는 것으로 나타났고 단지 삼투질 농도의 배설량에만 약간의 개선 효과를 보였다. 신장의 가장 중요한 기능중 하나는 여과 기능이고 이를 나타내는 지표는 사구체 여과율인데, 고혈압 백서에서 혈장내 creatinine 농도가 증가하였고, creatinie 청소율이 크게 억제되었으나 연근추출물 투여 후 사구체 여과율의 감소가 회복되었다. 그러므로 연근은 과당으로 유도된 고혈압 흰쥐의 사구체 여과율을 개선시키는 것으로 사료된다.

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Quercetin Supplement is Beneficial for Altering Lipid Metabolism and Antioxidant Enzyme Activities in the Middle of Ethanol Feeding in Rats

  • Seo, Hyun-Ju;Kim, Soon-Ja;Do, Gyeong-Min;Choi, Myung-Sook
    • Nutritional Sciences
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    • 제9권4호
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    • pp.259-266
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    • 2006
  • The current study examined the effect of quercetin supplements on the lipid-lowering and antioxidant metabolism in ethanol-fed rats. The control $group(E_8)$ received ethanol only diet for 8 wks, whereas the other group$(E_8Q_4)$ received a diet including quercetin supplementation(0.05% wt/wt) for 4 wks while on the ethanol diet for 8wks. The hepatic alcohol dehydrogenase activity was significantly higher in the $E_8Q_4$ group than in the $E_8$ group. Supplementation with quercetin significantly elevated the HDL- cholesterol concentration, the HDL-C/total-C ratio, and lowered the atherogenic index(AI) compared to the $E_8$ group. The hepatic triglyceride and cholesterol contents were significantly lowered by the quercetin supplement compared to those of the control group. The hepatic HMG-CoA reductase and ACAT activities of the $E_8Q_4$ group were significantly lower than those of the $E_8$ group. The overall potential for antioxidant defense was significantly enhanced by the quercetin supplement, as indicated by a decrease in plasma and hepatic TBARS levels. The hepatic GSH-Px and G6PD activities were significantly higher in the $E_8Q_4$ group compared to the $E_8$ group. The current results suggest that dietary quercetin leads to the inhibition of HMG-CoA reductase and ACAT, which in turn lowers cholesterol levels and normalizes antioxidant enzyme activities.