• 한국작물학회지
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• 제58권4호
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• pp.416-423
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• 2013

찰벼 4품종을 두 온도조건(저온; $15^{\circ}C$, 대조; $25^{\circ}C$)에서 왕겨의 유무에 따라(정조 및 현미) 발아특성을 조사한 결과, 현미 발아율은 품종간 차이가 없었으나 정조 발아율은 저온에서 품종간 차이가 컸다. 종자를 침윤시키면 온도나 왕겨의 유무에 관계없이 수분이 급격히 증가하다가 30%에서 더이상 증가하지 않고 정체하는데 이때 정체기에 도달하는 시간은 온도가 높을수록, 정조보다 현미가 빨랐다. 그러나 수분정체기에 도달하는 시간은 품종간 차이가 있고 저온에서 차이가 컸다. 수분흡수시간은 발아율, 발아세, 발아속도, 평균발아일수와 모두 높은 부의 상관을 보여 초기 수분흡수시간이 빠를수록 발아를 촉진하는 것으로 나타났다. 침윤 24시간 뒤 guaiacol peroxidase활성은 처리 및 품종간에 큰 차이를 나타냈으며 발아세와 발아속도와 정의 상관이 있었으나 최종발아율과는 상관이 낮았다. Catalase활성은 발아율, 발아속도 등과 상관이 매우 낮았으며, 용해성 단백질함량 및 maltose농도도 발아특성과 상관이 낮았다. 종자활력검사(TTC활력검사)와 표준발아율검사($25^{\circ}C$)에서 발아율이 높더라도 정조는 저온에서 품종간 발아율의 변이가 커 종자활력검사만으로 발아율을 예측하기 힘들었다. 따라서 초기의 종자활력은 TTC검사와 guaiacol peroxidase활성을 함께 고려하는 것이 더 정확한 것으로 생각된다. 또 품종간 발아율의 변이를 줄이고 발아속도를 높혀 균일한 발아를 유도하기 위해서는 적정범위에서 가능한 온도를 높혀 수분흡수를 촉진시켜야 한다.

• 한국작물학회지
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• 제26권2호
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• pp.167-173
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• 1981

본 시험은 대두 종자의 호흡율의 품종간 차 및 종자 부위별 (자엽, 배축, 배꼽) 차를 검토하고, 이러한 호흡율의 차가 발아에 미치는 영향을 구명함으로서 효율적인 고발아성 종자의 초기 선발을 위한 기초적 자료를 얻고저 수행되었다. 1. 1시간 침종후 대두 종자의 흡수율은 종자부입별 및 품종간 차를 인정할 수 있었으나, 종자부위와 품종간 상호작용은 유의성이 없었다. 그러므로 종자부위와 품종은 대두 종자의 호흡에 독립적으로 작용하였다. 2. 자엽의 호흡율은 다른 부위, 즉 배축이나 배꼽에 비해 크게 높았으며 그 평균값은 자엽이 35.7, 배축이 28.0, 그리고 배꼽이 $23.9{\mu}hr^{-1}$ seed$^{-1}$이었다. 그러므로 대두 종자의 저장기관이 전체적으로 호흡에 주요한 영향을 미친다고 할 수 있다. 품종 Bonus는 다른 품종들에 비해 낮은 호흡율을 보였다. 3. 전체 대두 종자의 호흡율에 있어서 침종시간 및 시간과 품종간의 상호작용은 유의성이 인정되었으나 품종간에는 유의적인 차가 없었다. 4시간 침종 동안에 급격한 호흡율의 증가를 보였으며, 평균 호흡율 4시간에 13.6, 8시간에서 16.3, 12시간에서 17.8, 16시간에서 23.2, 그리고 24시간에 $25.3hr^{-1}$ seed$^{-1}$이었다. 4. 품종 Bonus에 있어서 종자 수분함량과 24시간 침종동안의 종자의 호흡률 간에는 유의적인 상관이 인정되었으나, 다른 품종들에 있어서는 상관계수 유의성이 없었다. 이 결과는 품종 Bonus는 다른 품종에 비해 24시간 침종동안 호흡에 보다 많은 수분을 요구한다고 생각한다. 5. 종자무게와 호흡률 간의 상관계수는 유의성이 없었으며, 이 결과는 대두 종자의 호흡률은 종자의 무게와 직접적인 관련이 없는 것으로 사려된다. 또한 호흡율과 3일간의 초기 초장의 신장간에도 유의적인 상관이 없었다.

• Journal of Plant Biology
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• 제20권4호
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• pp.151-155
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• 1977

Ultrastructural changes of the protein bodies in Glycine max during early germination were studied. There were no major morphological changes in protein bodies within 3 days after the imbibition, but from the 4th day the expanse of protein bodies could be observed. In subsequent stages, the aggregation of protein bodies coalesced into a large mass and then less electron-dense material in the central part of the cell. At last it bacame highly vacuolated.

• 농업과학연구
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• 제13권1호
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• pp.62-67
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• 1986

상치 종자(種字) (과실)의 과피(果皮) 및 과피맥(果皮脈)을 SEM을 이용(利用)하여 관찰(觀察)하였다. 그 결과(結果) 과피(果皮) 및 과피맥(果皮脈)의 형성(形成)뿐만이 아니라 외피각질층(外皮角質層)의 왁스(epicuticular wax)의 발달까지도 종자(種子) 형성시(形成時)의 저온조건(低溫條件)에 의하여 크게 촉진되는 반면, 고온(高溫)에 의하여 발육(發育)이 매우 부진하다는 사실을 알았다. 또한, 이러한 사실이 종자(種子)의 품질(品質) 형성(形成) 및 수명에 영향(影響)을 주는 하나의 요인(要因)이 될 수 있다고 생각되었다. 또한, TEM을 이용(利用)한 관찰(觀察)에서는 상치 종자(種子)가 흡수후(吸水後) 불과 4시간(時間)안에 배유의 활동(活動)이 시작되며 배유세포가 서로 원형질(原形質) 연락사를 통하여 연결된다는 사실을 확인(確認)하였고, 과피(果皮)에 유합된 종피(種皮)는 여러 가지 섬유질의 라멜라층을 이루고 있다는 사실을 알아내었다.

• 아시안잔디학회지
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• 제2권1호
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• pp.41-48
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• 1988

Research was conducted to obtain easy and secure methods for promoting germination of Korean lawngrass (Zoysia japonic a Steud.) seed. The effect of sodium hypochiorite (NaOCl) treatment on germination of seeds was compared with that of potassium hydroxide (KOH) treatment under conditions of duration of seed storage after harvest and temperature of treatment. Emergence of seedlings from soil and micro-flora infection rate among seed treatments were investigated. 1. The promotion of germination was much more evident in seeds treated with 4% NaOCl for 8 and 10 hours than in seeds treated with 25% or 30% KOH for 30 and 40 minutes. Longer durations of storage before seed treatment in KOH than in NaOCl were required to initiate enough germination. 2. Differences in temperature of treatment with NaOCT did not have much influence on germination of seeds and treatment temperature of 15˚C was better than that of 200˚C and 300˚C for promoting germination. But seed treatment with KOH significantly promoted germination with increasing temperature of treatment from I 5˚C to 20˚C and 30˚C. 3. GA$_3$ treatment enhanced germination in NaOCl-pretreated seeds at early stage of imbibition and in-creased about 10% germination after 10 days of imbibition in KOH-pretreated seeds. 4. NaOC1 treatments significantly decreased the rate of the infection of microflora in seed samples and enhaced emergence of seedlings from soil compared with KOH treatment. 5. NaOC1 treatment had advantage over KOH treatment with respect to ease of preparing, securing and handling in stimulating germinating of Korean lawngrass seeds.

• 한국작물학회지
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• 제45권2호
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• pp.134-138
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• 2000

Most parts of alfalfa plant have been reported to contain autotoxic substances that inhibit seed germination and early seedling growth, however, the chemical(s) is not still studied much. Effect of seed leachates of 'Vernal' alfalfa (Medicago sativa L.) was evaluated for inhibition of alfalfa germination and root growth through bioassay. Alfalfa seeds were extracted in 1 L deionized water for 1 h after soaking and the leachates caused to reduce root length of alfalfa significantly as the soaking time increased. Crude seeds at 4 g L$L^{-1}$ exudated autotoxins that reduce significantly root length by 34 % compared to the control, when the seeds soaked in deionized water for 24 h. However, the extracts did not affect final germination as well as speed of germination. Extracts from ground seeds significantly reduced speed of germination (GT 50) and root length. The results indicate that release of autotoxic substances from seeds during seed imbibition was increased with increase of soaking time and seed amount, and that autotoxicity was more occurred in ground seeds than in crude seeds.

• 한국초지조사료학회지
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• 제2권2호
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• pp.16-20
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• 1981

To cultivate Dystaenia takesimana as a fodder crop, Its problems and solutions are summarized follows : 1. There are a wax layer and wings on the out side of seed coat of D. takesimana seeds, which seems to inhibit imbibition and cause delayed germination. 2. The root and shoot growth of D. takesimana are very poor in the early stage and weed control is quite troublesome. 3 The growth of D. takesimana is very poor the soil of low fertility and much depressed in summer. 4 . The percent germination could be increased by removing wings, soaking, high temperature treatment or by chemical scarification. 5. Compost is most effective for the growth of D. takesimana and lime dressing is desired in the soil of low pH. 6 . The seedling growth could be improved selecting and breeding the strains with better germination and root growth, at the germination and growth characteristics of D. takesimana are variable.

• 한국자원식물학회지
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• 제19권3호
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• pp.411-417
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• 2006

This experiment was conducted to study whether priming with deep sea water results in enhancement of seed germination and to identify the optimum concentration of the priming solution, and duration of priming using sweet pepper (Cv. California wonder), rice (Cv. Ilpum) and ginseng seed. Sweet pepper and rice seeds were primed with 5 various concentrations (5%, 10%, 15%, 20% and 30%) for deep sea water for 48 hours, 24 hours and 12 hours at $25^{\circ}C$ and ginseng seeds in 5%, 10%, 15%, 20%, 25% and 30%, and 2,4,6, and 8 electrical conductivity (EC) which were made by desalinating deep sea water. Priming in deep sea water (DSW) improved the early and final germination percentage, mean germinal on rate, emergence percentage and root and shoot length, compared with plain water, $KNO_3$ and without priming treatments. In sweet pepper, 24 hours priming with 5 percentage DSW significantly improved the early germination percentage and radical length. It has also improved the mean germination and emergence days and early emergence percentage, compared with $KNO_3$ and control. Whereas, in rice, 48 hours priming with 10 percent DSW significantly improved the early germination percentage, plumule emergence percentage, root length and shoot height. Hence the best seed priming treatment on sweet pepper and Rice are 24 hours with 5 percentage DSW and 48 hours with 10 percentage DSW, respectively, whereas in ginseng, priming with EC4, EC8 and 25% DSW had shown better germination.

• BMB Reports
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• 제40권3호
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• pp.373-381
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• 2007

Seed storage proteins (SSPs) are important for seed germination and early seedling growth. We studied the accumulation and degradation profiles of four major Arabidopsis 12S SSPs using a 2-DE scheme combined with mass spectrometric methods. On the 2-DE map of 23 dpa (days post anthesis) siliques, 48 protein spots were identified as putative full-length or partial $\alpha$, $\delta$ subunits. Only 9 of them were found in 12 dpa siliques with none in younger than 8 dpa siliques, indicating that the accumulation of 12S SSPs started after the completion of cell elongation processes both in siliques and in developing seeds. The length and strength of transcription activity for each gene determined the final contents of respective SSP. At the beginning of imbibition, 68 SSP spots were identified while only 2 spots were found at the end of the 4 d germination period, with $\alpha$, subunits degraded more rapidly than the $\alpha$ subunits. The CRC $\delta$ subunit was found to degrade from its C-terminus with conserved sequence motifs. Our data provide an important basis for understanding the nutritional value of developing plant seeds and may serve as a useful platform for other species.

• BMB Reports
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• 제38권6호
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• pp.650-660
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• 2005

Proteins accumulated in dry, stratified Arabidopsis seeds or young seedlings, totaled 1100 to 1300 depending on the time of sampling, were analyzed by using immobilized pH gradient 2-DE gel electrophoresis. The molecular identities of 437 polypeptides, encoded by 355 independent genes, were determined by MALDI-TOF or TOF-TOF mass spectrometry. In the sum, 293 were present at all stages and 95 were accumulated during the time of radicle protrusion while another 18 appeared in later stages. Further analysis showed that 226 of the identified polypeptides could be located in different metabolic pathways. Proteins involved in carbohydrate, energy and amino acid metabolism constituted to about 1/4, and those involved in metabolism of vitamins and cofactors constituted for about 3% of the total signal intensity in gels prepared from 72 h seedlings. Enzymes related to genetic information processing increased very quickly during early imbibition and reached highest level around 30 h of germination.