• ALGAE
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• 제33권3호
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• pp.279-290
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• 2018

Microalgae have been utilized in diverse industries including aquaculture. Among the microalgae, dinoflagellates are known to have various bioactive compounds, and thus the interest in their application to industry has increased. In order to test their potential as food materials for aquaculture animals, the crude protein contents and compositions of amino acids of six dinoflagellates Heterocapsa rotundata (family Heterocapsaceae), Ansanella granifera (Suessiaceae), Alexandrium andersonii (Ostreopsidaceae), Takayama tasmanica (Brachidiniaceae), Takayama helix, and Gymnodinium smaydae (Gymnodiniaceae) belonging to diverse families were analyzed. The percentage of the amount of the crude protein relative to dry weight of T. tasmanica was the highest (65%) and that of A. andersonii was the lowest (26%). However, the highest percentage of total detected amino acids in crude protein was found in A. andersonii (98.2%). In all six dinoflagellates, glutamic acid was the most dominant amino acid in crude protein. However, the second main amino acid was aspartic acid for H. rotundata, A. granifera, T. helix, and G. smaydae, but were arginine and leucine for A. andersonii and T. tasmanica, respectively. Furthermore, T. tasmanica and T. helix did not have taurine and gamma-aminobutyric acid, whereas the other dinoflagellates possessed them. The percentages of essential amino acid contents of the dinoflagellates met the requirement levels for juvenile shrimps. In addition, the dinoflagellates were not toxic to the brine shrimp Artemia salina. Compared with the other microalgae reported so far, H. rotundata and A. andersonii can be used for arginine-rich diets, T. tasmanica for valine and leucine-rich diets, A. granifera for histidine-rich diets, T. helix for threonine-rich diets, and G. smaydae for lysine-rich diets. Therefore, based on their biochemical composition and toxicity to Artemia, the dinoflagellates could be used as essential amino acid sources for cultivating animals in the aquaculture industry.

• 수산해양교육연구
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• 제11권1호
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• pp.24-42
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• 1999

I have studied historical transition process of fisheries industries, fisheries Institute in abreast of developing fisheries industries of west coast of Korea since 1910 year with regard to the Gogunsan Is. The results were summarized as follows. In 1910 year, fishery industry has been carried out shifting fishing gear e.g set-net in shallow waters, small stow net, small seine net adapting to the tophorgrapical feature, shape of coast, oceanic condition, however, the fishing gear and fishing method were undeveloped, so that, Japanese fishermen had been exploited fisheries resources penetrating the fishing ground. Most important species were lot of captured croaker, cod, spanish mackeral, sea abream, herring in coastal sea. nowaday, squid, anchovy, shrimp, crab, pompret were much captured. The species were captured in 18 century were not captured. It is rarely than that period. Fishereis aquatic culture had been not farmed till 1960 year, but sea laver, shrimp, crab, had been breeded 1970 year also, the fresh water fish e.g. eel, cat-fish had been breeded activately. The fisheries processing industry were composed of salt. icing, dry, method. the salted fish industry had been prevailed at Gangyng, Kwangchon, Kunsan, Julpo comparatively. The fisheries institute had been established at Kunsan at first, but institute established in other region had been abolished in a short time. This phenomenon was related with development of fisheries resources. The western coast fisheries industries had been wasted of decreasing of fisheries resources, variation of environment. Accordingly, the study of preserving the marine resources. educated man power who engaged in fisheries field have to accomplish. Sea was dying with reason of loss of mud in west coast factory waste, waste of life the increase of accident of sea polluted, each illegal fishing industry physical and chemical reason etc. in this respect, Kusan maritime college, fisheries developing agency, institute have to take important role for developing fishing industry.

• 한국패류학회지
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• 제25권2호
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• pp.121-126
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• 2009

This study was performed to determine the effect of temperature condition on growth of juvenile abalone Haliotis discus hannai with the different feeds. Two types of feed (dry sea tangle and experimental diet) at water temperatures of 20 and $23^{\circ}C$, and 23 and $26^{\circ}C$ were applied to experimental abalone twice. Forty-five juvenile abalone averaging 10.1 g in the first feeding trial and 11.5 g in the second feeding trial were randomly stocked into 6 of 50 L plastic rectangular containers each. Fishmeal, soybean meal and shrimp head meal was used as the primary protein source in the experimental diet. And dextrin and wheat flour, and soybean oil were used as the primary carbohydrate and lipid sources in the experimental diet, respectively. The dry sea tangle and experimental diet were fed to abalone once a day at the ratio of 1.5-2.0% total biomass of abalone with a little leftover in each experimental condition. Weight gain of abalone was significantly affected by feed type, but not by water temperature in the first feeding trial. Regardless of water temperature, weight gain of abalone fed the experimental diet was significantly higher than that of abalone fed the dry sea tangle. However, weight gain of abalone was significantly affected by water temperature, but not by feed type in the second feeding trial. Weight gain was highest in abalone fed the experimental diet at $23^{\circ}C$, followed by abalone fed the dry sea tangle at $23^{\circ}C$, abalone fed the experimental diet and dry sea tangle at $26^{\circ}C$, which was lowest. Moisture and crude protein content of the edible portion of abalone was significantly affected by feed type, but not by water temperature in the second feeding trial. However, ash content of the edible portion of abalone was significantly affected by water temperature, but not by feed type. In considering these results, it can be concluded that the well formulated feed was superior to the dry sea tangle for growth of juvenile abalone, and water temperature conditions of 20 and $23^{\circ}C$ seemed to be better than $26^{\circ}C$ to improve weight gain of abalone.

• Asian-Australasian Journal of Animal Sciences
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• 제18권6호
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• pp.825-834
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• 2005

Two experiments were conducted with growing crossbred Super-Meat ducks at the experimental duck farm of Cantho University to evaluate the effects of reducing the proportion of soybean meal (SBM) in a broken rice (BR)-SBM mixture and providing soya waste (SW) ad libitum (Expt. 1), and reducing the proportion of fish meal (FM) in a BR-FM mixture and supplying ensiled shrimp waste (ESW) ad libitum (Expt.2). Both experiments included five treatments, with three replicates and ten growing ducks per replicate. In Expt.1, the five diets were based on BR and five levels of SBM, with SW offered ad libitum. The control diet (SBM25) consisted of 75% BR and 25% SBM, and the other four treatments included SBM levels of 20% (SBM20), 14% (SBM14), 8% (SBM8) and 0% (SBM0) mixed with BR to 100%, and with SW ad libitum. In Expt. 2, the control diet consisted of 86% BR and 14% FM, and the other dietary treatments had FM levels of 11% (FM11), 8% (FM8), 4% (FM4) and 0% (FM0) mixed with BR, and with ESW ad libitum. In Expt. 1, total intakes of dry matter (DM), neutral detergent fiber (NDF), acid detergent fiber (ADF) and metabolizable energy (ME) were higher for birds given SW (p<0.001). Total CP intake was highest on the SBM20 diet, and lowest on the SBM0 diet (p<0.001). Lower daily gain (DG) was found for the SBM0 diet (p<0.01). Carcass weights were higher on the control treatment, with the lowest values on the SBM0 diet (p<0.001). Gizzard weights were higher on diets with high intakes of SW (p<0.05). In Expt. 2, birds with high intakes of ESW (FM4 and FM0) had lower (p<0.01) daily intakes of DM. The total CP intakes declined (p<0.001) with higher intakes of ESW. The highest DG were for the control and FM11 diets, while the lowest value was for diet FM0 (p<0.001). The poorest feed conversion ratio (FCR) was for the FM0 treatment (p<0.01). Lower weights of carcass and breast muscle were found on the FM0 diet (p<0.001). Feed costs per kg gain were only slightly different between diets. However, the lowest feed cost was for ducks on the SBM0 and FM11 diets in Expt.1 and Expt. 2, respectively.

• 한국어류학회지
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• 제28권1호
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• pp.9-18
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• 2016

이 연구는 능성어 (Epinephelus septemfasciatus)의 소화관 발달과정을 형태학적과 조직학적인 방법으로 부화 후부터 60일 동안 관찰하였다. 먹이 급이는 부화 후 2일부터 20일 동안 Rotifer (Brachionus rotundiformis)와 클로렐라 (Chlorella ellipsoidea)를 급이 하였고, 20일부터 Rotifer와 brine shrimp (Artemia salina)를 급이 하였으며, 23일부터 Rotifer와 Artemia, 배합사료를 급이 하였다. 자치어 10마리를 임의로 선택하여 10% 중성포르말린에 고정한 후 형태학적 관찰과 파라핀포매법에 의한 조직학적인 관찰을 하였다. 능성어의 RLG는 평균 0.87으로 육식성어류의 특성을 보여주었다. 부화 직후의 자어는 입과 항문은 열려있지 않았고, 소화관은 난황을 따라 일직선상으로 관찰되었다. 부화 후 5일째 후기 자어는 입과 항문이 열리면서 첫 섭식 활동이 관찰되었고, 부화 후 8일째 변태가 시작되었다. 부화 후 11일째 후기 자어 식도는 네 개의 층이 구분 되었으며, 식도와 중장, 직장에서는 배상세포가 관찰되었다. 부화 후 19일째 후기 자어는 공식이 시작되었으며, 그로인해 개체의 성장차이가 관찰되었다. 위는 내부가 팽창되면서 분문위, 위체부 및 유문위의 구분이 가능해졌고, 유문수가 분화되었으며, 장 전체에서는 배상세포를 관찰할 수 있었다. 부화 후 28일째 위내부에 위선이 분화되었다. 부화 후 38일째 후기 자어는 위에서 위액이 분비되는 것을 확인할 수 있었고, 유문수에 점막주름이 확인되었다. 부화 후 38일째에서 치어기로 이행하는 시기 동안 위 내강은 넓어지고, 위선의 숫자와 장내점액세포, 점막주름은 지속적으로 증가하거나 길어졌으나 조직화학적인 변화는 관찰되지 않았다. 따라서 본 연구는 형태학적 및 조직학적 방법을 이용하여 능성어의 소화관 분화 및 발달에 관한 정보를 얻고자 하였으며, 초기 종묘생산과정에서 적절한 먹이투여시기를 확립함으로써 성장 및 생존율 향상에 기초자료를 제공하고자 하였다.

• Fisheries and Aquatic Sciences
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• 제24권3호
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• pp.109-120
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• 2021

Protein hydrolysates and krill meal (KM) are used as protein sources in aquafeeds. The study was conducted to examine the supplemental effects of shrimp protein hydrolysates (SH) or KM in a high-plant-protein diet for red seabream (Pagrus major). A fish meal (FM)-based diet (40%) was considered as the high-FM diet (HFM) and a diet containing 25% FM and soy protein concentrate, in the expense of FM protein from HFM diet, was considered as the low fish meal (LFM) diet. Two other experimental diets (SH and KM) were prepared by including SH and KM into LFM diet at 5% inclusion levels in exchange of 5% FM from the LFM diet. A feeding trial was conducted for fifteen weeks using triplicate group of fish (Initial mean body weight, 8.47 ± 0.05 g) for a diet. Growth performance and feed efficiency of fish were significantly enhanced by HFM, KM and SH supplemented diets over those of fish fed LFM diet. Interestingly, these parameters of fish fed SH diet showed better performance than KM and HFM groups. Liver IGF-I expression of fish fed SH diet was comparable to HFM group and higher than KM and LFM diets. Protein digestibility of SH diet was significantly higher than KM, HFM, and LFM diets. Dry matter digestibility of SH diet was comparable to HFM diet and significantly higher than KM and LFM diets. Nitro blue tetrazolium and superoxide dismutase activities of HFM, SH and KM groups were significantly elevated than the LFM group and SH diet increased catalase and glutathione peroxidase activities of fish compared to KM and LFM groups. Hemoglobin level and hematocrit of fish fed SH and KM diets were significantly higher than LFM group. A diet containing 20% FM with KM is comparable to a HFM diet which contains 40% FM for red seabream. SH can be used to replace FM from red seabream diet down to 20% and fish performance can be improved better than a diet containing 40% FM. Overall, it seems that SH is more effective ingredient in red seabream diet compared to KM.

• 암석학회지
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• 제26권1호
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• pp.13-43
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• 2017

합천지역에서 섬장암과 함께 사방휘석을 포함하는 몬조니암(맨거라이트)이 인지된다. 합천섬장암의 주구성 광물은 알칼리장석, 사장석, 각섬석, 흑운모, 석영 등이다. 각섬석과 흑운모는 장석과 석영 사이를 채우는 타형의 결정으로 관찰되는데, 이는 함수광물이 후기에 정출되었음을 보여준다. 섬장암은 알칼리계열, 중알루미나형, I-형에 해당한다. 맨거라이트와 섬장암의 희토류원소와 거미도표에서 관찰되는 패턴은 HFSE의 결핍과 경희토류원소에 대한 LILE의 상대적 부화와 Nb, P, Ti 부(-)이상을 보이는 섭입대 화성암의 특징을 보인다. 실험적 자료와 암석기재적 특징에 근거하여 판단하면 물이 불포화된 조건에서의 부분용융에 의해 합천섬장암질 마그마가 형성된 것으로 판단된다. SHRIMP 저콘 연대 측정결과 맨거라이트에서 $227.4{\pm}1.4Ma$, 섬장암에서 $215.3{\pm}1.2Ma$, 조립질섬장암에서 $217.9{\pm}2.6Ma$로 트라이아스기의 연령을 보인다. 맨거라이트의 연령은 홍성(226~233 Ma), 양평(227~231 Ma), 오대산(231~234 Ma) 지역의 대륙충돌후 화성암들의 연령과 유사하다. 섬장암들은 이들보다 약 10 Ma 이후에 관입하였다. 합천지역 맨거라이트와 섬장암에서 보이는 특징들은, 충돌후기 섭입하는 슬랩의 결렬 모델과 암석권맨틀의 신장 및 연약권 용승 등의 모델로 설명이 가능하다.

• 한국수산과학회지
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• 제25권5호
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• pp.341-358
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• 1992

낙동강 하구지역에 서식하는 대형동물군중의 풍부한 무리의 하나인 붉은줄참새우, Palaemon macrodactylus를 대상으로 수온 $15^{\circ}$와 $25^{\circ}$에서 Artemia nauplii를 먹이로 공급하며 사육하면서 성장, 탈피, 생식, 산소소비 및 질소배설과 에너지 함량을 측정한 자료로부터 전 생활사를 통한 개체의 에너지 수지를 분석하여 에너지 흐름의 동태 및 생태적 효율을 파악하였다. 수온 $25^{\circ}$에서 부화발생한 zoea I기 유생이 치하로 성장하는 데는 18일이 소요되었다. 치하에서 성체의 총평균 체장성장율은 $15^{\circ}$에서 0.079mm/day, $25^{\circ}$에서는 0.122mm/day였다. 치하 및 성체자웅의 각 탈피간 체장증가율은 $3.2\%-13.2\%$ 범위로서 성장함에 따라 점차 감소하였으며, 자웅 및 수온에 따른 차이는 없었다. $25^{\circ}$에서의 체장별 탈피기간은 $15^{\circ}$에 비하여 유의하게 짧았고, 성에 따른 차이는 없었다. 유생이 성장에 사용하는 에너지는 (4.94cal/mg)$\times$(건중, mg), 치하 및 성체는 (4.55cal/mg)$\times$(건중, mg)이었다. 유생이 탈피로서 상실하는 에너지는 (0.178ca1/mg)$\times$(건중, mg), 치하 및 성체 자웅의 건중에 대한 탈피체 중량은 $8.9\%-14.2\%$로서 성장함에 따라 탈피 에너지의 사용량은 현저히 증가하였다. 체물질 조성에서 계산한 호흡열 계수는 유생, 치하 및 성체 모두 4.58cal/ml $O_2$였다. 동화효율은 유생이 평균 $61.5\%$, 치하 및 성체의 동화효율은 약$80\%-90\%$로 추정 되었다. 전유생기간 동안의 총성장효율 $(K_1)$ 및 순성장 효율 $(K_2)$은 각각 $18.33\%$ 및 $32.63\%$, 성체는 각각 $21.30\%-31.04\%$ 및 $30.03\%-39.34$로 나타났다.

• Asian-Australasian Journal of Animal Sciences
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• 제22권7호
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• pp.1032-1037
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• 2009

The present experiment was conducted to study the effects of partial replacement of spray-dried porcine protein (SDPP) or fish meal with soybean and shrimp protein hydrolysate (SSPH) on growth performance, nutrient digestibility and serum biochemical parameters in weaned pigs. Two hundred and forty 21${\pm}$2 d old pigs ((Pietrain${\times}$Duroc)${\times}$(Landrace${\times}$Large Yorkshire)) with initial weight of 6.9${\pm}$0.5 kg were randomly allocated to five dietary treatments with six replicates per treatment and eight piglets per replicate. The control diet (T1) contained 2% SDPP and 6% fishmeal, and SDPP for experimental diets T2 and T3 was replaced with 1% and 2% SSPH, respectively, on an iso-nitrogenous basis. The fishmeal for experimental diets T4 and T5 was replaced with 1% and 2% SSPH, respectively, also on an iso-nitrogenous basis. The experimental period was 21 days. The results showed that weaned piglets fed the diets containing 1% and 2% SSPH as a replacement for SDPP had similar average daily gain (ADG), average daily feed intake (ADFI), feed/gain (F/G), diarrhea rate and serum biochemical indices e.g. blood urea nitrogen (BUN), total serum protein (TP), albumin to globulin ratio (A/G), globulin (GLO), serum glucose (GLU), and immunoglobulin G (IgG) to those fed the control diet during 0-10 d and 0-21 d of the experiment. The substitution of 1% SSPH on an iso-nitrogenous basis for fish meal appeared to be beneficial for ADG (p = 0.59) and ADFI (p = 0.23) of piglets during the overall period. The digestibility of calcium was higher (p<0.01) in pigs fed diets containing SSPH than on the control diet. Addition of 1% SSPH on an iso-nitrogenous basis for fish meal could increase the digestibilities of dry matter and energy of the diet. Dietary replacement of fish meal with 1% and 2% SSPH had no effect on the concentrations of BUN, TP, A/G, GLO, GLU, and IgG. In conclusion, dietary SDPP or fish meal could partially replace SSPH without any adverse effect on growth performance, nutrient digestibility and serum biochemical parameters in weaned piglets.

• 한국식품영양과학회지
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• 제32권3호
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• pp.393-399
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• 2003

본 연구는 전국의 590세대 가정주부를 대상으로 배추절임조건, 사용하는 부재료의 종류, 김치제조자의 고향 및 성장지역 등을 조사함으로써 지역적으로 다양한 김치맛에 영향을 줄 수 있는 요인을 분석하여 지역적 특성을 살린 시판김치의 산업화를 위한 기초자료로 이용되고자 실시하였다. 여름철 배추김치 담금시 배추절임방법은 물간법과 마른간법을 동시에 사용하는 혼용법이 가장 많았으며, 절임 시간은 평균적으로 3~5시간으로 나타났다. 김치 제조시 첨가되는 부재료의 종류를 조사한 결과 총 7종의 젓갈류가 전국적으로 사용되고 있었는데, 사용빈도가 높은 젓갈류로는 새우젓, 멸치 액젓, 멸치젓 그리고 까나리 액젓으로 나타났으며, 이들의 사용은 지역적으로 유의적인 차이를 보였다(p<0.001). 또한 대부분이 단일보다는 2개 이상씩 혼용하는 경우가 많았다. 배추김치 담금시 고춧가루, 마늘, 생강, 파, 무, 부추, 양파, 당근, 설탕 및 풀 등 10종과 MSG는 기본으로 사용되었고 경상도는 여기에 다시국물과 물엿 등이 추가로 첨가되는 한편 전라도 지방은 생고추를 간 것과 밥풀의 첨가가 특징적이었다. 또한 MSG는 제조자의 연령과는 상관없이 전반적으로 사용하고있어 김치전용 조미료의 개발이 필요함을 보여주었다. 김치담금시 가족구성원 중 기준으로 하는 입맛으로는 제조자 본인이 가장 많아 핵가족인 가족형태와 시대흐름을 반영하였으며, 제조자의 고향과 성장지역의 조사를 통해 부재료의 사용과 제조방법에서 거주지역 보다는 고향이나 성장지역의 특징을 계승하고 있는 것으로 나타났다.