• Title/Summary/Keyword: dry matter content

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Production of a Protein Supplement from Soymilk Residues by Combined Use of Enzymes and Microorganisms (효소와 미생물의 복합 처리에 의한 두유박 단백질소재의 제조)

  • Chae, Hee-Jeong;Lee, Man-Jin;Lee, Jong-Dae
    • Applied Biological Chemistry
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    • v.41 no.1
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    • pp.73-77
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    • 1998
  • The effects of soymilk residues solubilization by cellulase, protease, koji and yeast were investigated on dry matter and protein yields, amino acid and organic acid contents. Co-treatment of soymilk residues by cellulase and protease gave high dry matter yield and protein yield. Koji treatment followed by yeast fermentation was effective for increasing organic acid content and producing soy sauce-like taste and odor. Organic acid content of fermented hydrolysates was improved by cellulase treatment. Protease treatment rather than koji treatment gave high amino acid content, and cellulase treatment seemed to have little effect on increasing free amino acid content. In sensory evaluation, koji-treated hydrolysate showed higher overall acceptance than other hydrolysates, however it showed lower overall acceptance than commercial fermented soy sauce.

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Moisture Effect on Fermentation Characteristics of Cup-Plant Silage

  • Han, K.J.;Albrecht, K.A.;Muck, R.E.;Kim, D.A.
    • Asian-Australasian Journal of Animal Sciences
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    • v.13 no.5
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    • pp.636-640
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    • 2000
  • Cup-plant (Silphium perfoliatum L.) has potential to produce high biomass and highly digestible forage in the wetlands where other productive forages do not grow or produce well. However, high moisture content at harvest is a considerable disadvantage of cup-plant for the production of high quality silage. This study was conducted to determine the effect of moisture content on the characteristics of cup-plant silage. Harvested cup-plant was ensiled in farm scale plastic bag silos and laboratory silos. In the plastic bag silos, first growth (FG) and regrowth (RG) cup-plant was harvested, wilted and ensiled. Dry matter content of FG and RG was 280 g/kg and 320 g/kg after 48 hr of wilting. The silage made with FG had pH 5.3 and 5.63 g/kg DM of acetate as a major volatile fatty acid. The composition of lactate, butyrate and acetate production was 1.0: 0.9: 2.3. The pH of silage made with RG was 4.5 and lactate was a major fermentation end product (16.8 g/kg DM). In the laboratory silos, wilted and unwilted first growth cup-plant material was ensiled to compare the early fermentation end products at days 2, 4, 11, and 40. Wilting increased dry matter content by 42% in the harvested material. Wilted silage showed about one unit lower pH until day 11. The contents of ammonia nitrogen and acetate were higher in un wilted silage, while that of lactate was higher in wilted silage (p<0.05). Butyrate and propionate were not detected in the wilted silage until day 40. We conclude from the results that moisture control is essential for the production of high quality cup-plant silage and high pH of cup-plant silage is due to low concentrations of fermentation end products.

Effects of Mixed Application of Chemical Fertilizer and Liquid Swine Manure on Agronomic Characteristics, Yield and Feed Value of Sorghum × Sudangrass Hybrid for Silage in Paddy Field Cultivation

  • Hwang, Joo Hwan;Lee, Sang Moo
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.34 no.3
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    • pp.155-162
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    • 2014
  • This study was conducted to investigate the influence of the mixed application of chemical fertilizer (CF) and liquid swine manure (LSM) on the agronomic characteristics, dry matter yield, amino acids, minerals, and free sugars in cultivating Sorghum ${\times}$ Sudangrass hybrid (SSH) on paddy soil. The field experiment was designed in a randomized block design with three replications and consisted of CF 100% (C), CF 70% + LSM 30% (T1), CF 50% + LSM 50% (T2), CF 30% + LSM 70% (T3), and LSM 100% treatment (T4). The application of LSM was based solely on the nitrogen. Plant length, leaf length, leaf width and number of leaf were significantly higher in T4 (p<0.05), but stem diameter did not show significant differences among treatments. Stem hardness increased significantly (p<0.05) as the LSM application rate decreased, but sugar degree decreased significantly (p<0.05) as the LSM application rate decreased. Fresh yield, dry matter yield and TDN yield were the highest in T4, whereas the lowest in T2 (p<0.05). Crude protein, crude fat and crude ash were the highest in C, T4 and T2, respectively (p<0.05). However, NDF and ADF did not show significant difference among treatments. Crude fiber decreased significantly (p<0.05) as the LSM application rate increased. The total mineral content was decreased significantly (p<0.05) as the LSM application rate increased. Total amino acid content was higher in the order of T1> C> T3> T4> T2 (p<0.05). Free sugar content increased significantly (p<0.05) as the LSM application rate increased. The analysis of all the above results suggests that the application of liquid swine manure is very effective, considering the yield performance and the content of sugar degree and free sugar. In addition, liquid swine manure may be possible to grow Sorghum ${\times}$ Sudangrass hybrid without chemical fertilizer.

The Effect of Pre-Wilting Herbage on the Composition and Feeding Value of Silage (예건의 Silage의 품질에 미치는 영향)

  • 신정남;윤익석
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.3 no.2
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    • pp.92-99
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    • 1983
  • Experiment were conducted to study effect of pre-wilting on the quality of silage. Herbage samples were taken on November 11, 1981. Italian ryegrass and rye plant at grazing stage were taken and wilted to adjust their dry matter contents to the range of 15.8 to 53.2% and ensiled in order to evaluate the effect of pre-wilting on the chemical composition and nutrient loss of silage. Both prewilted and unwilted grass material were ensiled in small polyetylene film bag and stored under room temperature. 1. The formation of total acid decreased by increasing DM content, however, lactic acid content of the total organic acid increased. 2. In the silage, the loss of DM declined as DM content increased. 3. The quality of silage estimated by organic acid constituent was improved as DM content in the herbage increased. 4. The production of $NH_3-N$ decreased by increasing degree of prewilting. 5. In vitro dry matter digestibility was not affected by prewilting.

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Effect of Lime and Inoculation on The Growth and Nutrient Uptake of Alfalfa Varieties (Alfalfa 품종별(品種別) 생육(生育) 및 양분흡수(養分吸收)에 대(對)한 석회(石灰) 및 근류균(根瘤菌) 접종효과(接種效果))

  • Park, Hoon;Kim, Moo Sung;Kwon, Hang Gwang
    • Korean Journal of Soil Science and Fertilizer
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    • v.6 no.4
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    • pp.245-251
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    • 1973
  • Effects of lime and inoculation on dry matter yield and nutrient contents of three alfalfa varieties (Medicago sativa L. var. Moapa, Washoe and Lahontan) were investigated with pot culture using Red-yellow sandy loam soil (pH 4.9, from Ryogi hill) 1. In no lime plot germination was poor and harvest was nil, but Moapa was stronger than others. 2. Dry matter yield in uninoculation plot was Moapa>Washoe>Lahontan and effect of inoculation was reverse but nodule development was not clear by inoculation. 3. Dry matter yield in uninoculated plot tends to increase with cutting but effect of inoculation to decrease and the same in nitrogen content in herbage. 4. Moapa was higher in the content of N, Ca, Mg and lower in P, K than Washoe and Lahontan. 5. Washoe was higer in K and Mg and lower in P and Ca than Lahontan. 6. The content of microelements (Fe, Mn and Zn) tends to increase by inoculation and the content of P and K decreased with cutting. 7. High yielding capacity of Moapa seems to be attributable to strong absorption power of N, Ca, Mg and low requirement of P,K.

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Effects of Cultivars and Seeding Dates on Chemical Composition and Energy Content of Switchgrass (Panicumvirgatum L.) in Republic of Korea

  • Ji, Do-Hyeon;Kim, Byong-Wan;Sargolzehi, Mohammad Mahdi;Kang, Shin-Gon;Lee, Bae-Hun;Peng, Jing-Lun;Nejad, Jalil Ghassemi;Min, Doo-Hong;Sung, Kyung-Il
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.34 no.3
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    • pp.179-186
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    • 2014
  • The objective of this study was to determine the best performing switchgrass (Panicumvirgatum L.) cultivar with three different seeding dates as a bioenergy source in Republic of Korea. Split-plot in time with three replications was performed and three switchgrass cultivars, Carthage (CT), Cave-in-Rock (CIR), and Forestburg (FB) were used in this experiment from 2009 to 2012. Plots were seeded on April 23, May 4, and May 13, 2009 and were harvested once in November each year. No fertilizer was applied to the field for the first year; however, in second and third years (June 2010 and May 2011, respectively), N, $P_2O_5$ and K2O fertilizers were applied in 67,45 and 90 kg $ha^{-1}$, respectively. Soil pH (5.9) and climate condition including temperature ($10.4{\sim}17.5^{\circ}C$) and precipitation (89.4~109.8 mm $month^{-1}$) were suitable for switchgrass cultivation. Total dry matter yields were higher in CT and CIR compared to FB and were 16.9, 15.9, and 4.5 ton $ha^{-1}$, for CT, CIR, and FB, respectively (p<0.0001). The samples were analyzed for dry matter (DM), crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), crude fiber (CF), ether extract (EE), and ash. No significant differences in energy content (p = 0.96) and chemical composition among cultivars (p>0.05) were found. Seeding dates did not affect DM yield (ton $ha^{-1}$), chemical composition and energy content significantly (p>0.05). Significant difference was observed for heights among CT, CIR, and FB (177.59, 169.98, and 94.89 cm, respectively, p = 0.0002). In conclusion, based on soil characteristics and climate condition in Korea compared to other countries, switchgrass can be cultivated successfully. Considering dry matter yield and energy content of these three cultivars of switchgrass CT and CIR adapted better to climate in Middle Eastern of Republic of Korea than Forestburg for bioenergy purpose.

Effect of Sowing Rate of Mixture on the Growth Chracteristics, Forage Yield and Quality of Rye and Rape (호밀과 유채의 혼파비율이 생육특성, 사초수량 및 영양소 수량에 미치는 영향)

  • 권응기;김병완;성경일;김창주
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.16 no.2
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    • pp.147-154
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    • 1996
  • Rye(Secale cereale L.) shows lower dry matter yield and nutrient content when it was harvested before wintering. This study was conducted to investigate how effect forage rape(Brassicu napus Subsp oleifera), which carries early maturity and can be harvested before wintering, on the increase of the forage yield and nutrient content when rye was sown mixed with the rape. Optimum sowing rate of the rye/rape mixture was also pursued in this study. The five treatment of rye single, rape single, ryel20+rape 1Okg/ha, rye84+rape 7kg/ha and rye60+rape 5kg/ha were sown on 2 September 1989. Rape single plot was cut one time(l9 November 1989) and the other plots were cuted two times(19 November 1989 and 20 May 1990). In botanical composition of the mixtures, rape recorded dominant ratio with 64~69% at the autumn cut. The rye84+rape 7kg/ha mixture plot marked the highest dry matter yield with 4.46t/ha among all the experimental plot at the autumn cut(P<0.05). In year total yield of dry matter(t/ha), rye single, rape single, rye120+rape IOkg/ha, rye84+rape 7kg/ha and rye60+rape 5kg/ha marked 13.6, 4.1, 12.7, 12.9 and 11.8, respectively. In crude protein content, the rye single plot was 17.2% at the autumn cut on the other hand the mixture plots showed increasing tendency with 18.0~19.9%. In crude fiber content, the mixture plots were remarkably lower than rye single plot. In year total yield of crude protein, rye84+rape 7kg/ha mixture plot showed the highest yield with 1.6lt/ha among all the experimental plots. Ratio of crude protein yield to crude fiber yield, rye84+rape 7kg/ha tended to be higher than the other mixture plots. It is confirmed that the rye/rape mixture can produce more forage than the rye single cropping when they are harvested in late autumn, besides the mixture forage contains higher crude protein than that rye single forage. It can be said that the rydrape mixture is more useful than the rye single cropping, and optimum sowing rate of the mixture is 84kg/ha of rye+7kg/ha of rape.

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Quality and Yield Characteristics of Potato (Solanum tuberosum L.) Grown at Paddy Field in Spring Season

  • Im, Ju Sung;Cho, Ji Hong;Chang, Dong Chil;Jin, Yong Ik;Park, Young Eun;Chun, Chung Gi;Kim, Dong Un;Yu, Hong Seob;Lee, Jong Nam;Kim, Myung Jun
    • Horticultural Science & Technology
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    • v.31 no.1
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    • pp.24-31
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    • 2013
  • This study was conducted to determine the characteristics of quality and yield in potatoes grown at paddy field before rice transplantation during the spring season. Three potato cultivars ('Jowon', 'Haryeong', and 'Goun') were grown in Gangneung (asl 5 m) and Seocheon (asl 20 m). In both locations, weather condition belonged to the fourth zone (spring cropping) in potato production location's distribution of Korea. Daily mean soil temperature in both the locations was $0.2-0.6^{\circ}C$ lower than air temperature, while soil moisture was adequate level to potato growth in spite of spring drought. TR ratio was not affected by location, but by cultivar. Specific gravity, starch content, dry matter rate, and yield were significantly influenced by location and by cultivar. There was no difference in total tuber number by location, however there was a large gap in marketable tuber yield according to locations and cultivars. There were high negative relationships between yield and main qualities such as dry matter rate and starch content, while high positive correlation was observed between main qualities. It was possible to produce potato before rice transplanting at drained paddy fields located in representative two locations of potato spring cropping and their characteristics in growth and quality were similar to those generally well known in upland cultivation. Paddy field was thought to be more favorable than upland in terms of available soil moisture supply against spring drought. Further research, however, was needed to increase soil temperature and also preliminary review on proper cultivar according to location seemed to be needed for high yield.

Fermentation quality and in vitro methane production of sorghum silage prepared with cellulase and lactic acid bacteria

  • Khota, Waroon;Pholsen, Suradej;Higgs, David;Cai, Yimin
    • Asian-Australasian Journal of Animal Sciences
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    • v.30 no.11
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    • pp.1568-1574
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    • 2017
  • Objective: The effects of lactic acid bacteria (LAB) and cellulase enzyme on fermentation quality, microorganism population, chemical composition and in vitro gas production of sorghum silages were studied. Methods: Commercial inoculant Lactobacillus plantarum Chikuso 1 (CH), local selected strain Lactobacillus casei (L. casei) TH 14 and Acremonium cellulase (AC) were used as additives in sorghum silage preparation. Results: Prior to ensiling Sorghum contained $10^4LAB$ and $10^6cfu/g$ fresh matter coliform bacteria. The chemical compositions of sorghum was 26.6% dry matter (DM), 5.2% crude protein (CP), and 69.7% DM for neutral detergent fiber. At 30 days of fermentation after ensiling, the LAB counts increased to a dominant population; the coliform bacteria and molds decreased to below detectable level. All sorghum silages were good quality with a low pH (<3.5) and high lactic acid content (>66.9 g/kg DM). When silage was inoculated with TH14, the pH value was significantly (p<0.05) lower and the CP content significantly (p<0.05) higher compared to control, CH and AC-treatments. The ratio of in vitro methane production to total gas production and DM in TH 14 and TH 14+AC treatments were significantly (p<0.05) reduced compared with other treatments while in vitro dry matter digestibility and gas production did not differ among treatments. Conclusion: The results confirmed that L. casei TH14 could improve sorghum silage fermentation, inhibit protein degradation and decrease methane production.

Introduction to European Standard Methods for Physical and Chemical Analysis of Horticultural Substrates (원예용 배지의 물리·화학성 분석을 위한 유럽의 표준방법)

  • Kim, Kye-Hoon;Kang, Ji-Young
    • Horticultural Science & Technology
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    • v.19 no.2
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    • pp.179-185
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    • 2001
  • Throughout the world, physical and chemical analyses of horticultural substrates are carried out in many different ways at the different laboratories. In Europe, standardization in properties and analytical methods of horticultural substrates has been a topic over the last decades. As a result, the CEN methods as European standard methods for the physical and chemical analyses were introduced and the final draft was reported in 1999 by CEN(Committee for European Standardization). Dry matter and moisture content are analyzed after drying samples at $103^{\circ}C$. Laboratory compacted bulk density is analyzed by determining the weight of sample compacted in the test cylinder with constant volume. Dry bulk density, particle density, total pore space, water volume, air volume and volume shrinkage are determined by saturating, draining and drying the sample using double rings and a sand suction table. pH and EC are analyzed by 1:5(sample:distilled water) extraction method on the basis of volume. Organic matter and ash content are determined after drying and combusting the samples. Now, CEN methods are being regarded almost as European standard methods. Further study needs to be carried out for universal applicability of the CEN methods to all the substrates.

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