• Title/Summary/Keyword: dentata

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Effects of Quercus dentata and Quercus acutissima Extracts on the Activations of Macrophage RAW264.7 Primed with $IFN-{\gamma}$ (곡피(?皮)와 상목피(橡木皮) 추출물이 대식세포 RAW264.7 활성화에 미치는 영향)

  • Jo, Jin-Hee;Seong, Nak-Sull;Lee, Young-Jong
    • The Korea Journal of Herbology
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    • v.21 no.1
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    • pp.89-100
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    • 2006
  • Objectives : The effects of methanol extracts from the cortex of Quercus dentata Thunb. and Quercus acutissima Carruth, on the activation of macrophage were examined. Methods : Methanol extracts of Quercus dentata (QD) and Quercus acutissima (QA) were applied to cell line RAW264,7 (macrophage), and their effects were examined. Results : 1. Extracts from QD and QA had no specific influence on the cell growth. 2. Extracts from QD and QA did not activate macrophage independently, but the addition of $IFN-{\gamma}$ facilitated the generation of macrophage's nitric oxide(NO). 3. QD and QA extracts increased the manifestation of iNOS gene, when macrophage was activated by $IFN-{\gamma}$. 4. QD and QA extracts increased the manifestation of $TNF-{\alpha}$ in macrophage, which took 2 hours. 5. QD and QA extracts increased the generation of $PGE_2$ in macrophage. Conclusion : QD and QA activate macrophage in the presence of $IFN-{\gamma}$. After activation is primarily facilated by $IFN-{\gamma}$, it works on macrophage secondarily for the manifestation of iNOS gene and for the generation of $TNF-{\alpha}$.

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Antioxidant Activity of Ethyl acetate Fraction of Ixeris dentata (Thunb.) Nakai in Caenorhabditis elegans (씀바귀 Ethyl acetate 분획물의 예쁜 꼬마선충 내의 항산화 효과)

  • Ji Woo, Choi;Jun Hyeong, Kim;Kang Mu, Kwon;In Hyun, Hwang;Nam Jin, Ju;Dae Keun, Kim
    • Korean Journal of Pharmacognosy
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    • v.53 no.4
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    • pp.207-212
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    • 2022
  • Through the Caenorhabditis elegans model system, the antioxidant activity of methanol extract of Ixeis dentata was investigated. The ethyl acetate soluble fraction of the I. dentata methanol extract showed the best DPPH radical scavenging activity. The ethyl acetate fraction was measured for the activity of superoxide dismutase (SOD), catalase, and oxidative stress tolerance by using C. elegans along with reactive oxygen species (ROS) level. In addition, to confirm that the regulation of the stress response gene is responsible for the increased stress tolerance of C. elegans treated by the ethyl acetate fraction, SOD-3 expression was measured using a transgenic strain (CF1553). As a result, the ethyl acetate fraction increased SOD and catalase activity, and decreased ROS accumulation in a dose-dependent manner. In addition, the ethyl acetate fraction-treated CF1553 worm showed higher SOD-3::GFP intensity than the control worm.

The Growth Response of Quercus dentata Sapling to the Environmental Gradients Treatment (환경구배처리에 따른 떡갈나무의 생육 반응)

  • Lee, Sang-Kyoung;You, Young-Han;Yi, Hoon-Bok
    • Journal of Life Science
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    • v.20 no.4
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    • pp.597-601
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    • 2010
  • Quercus dentata (Thunb. ex Murray) is a major tree found in dry habitats such as limestone areas of Korea. In order to characterize the ecological traits of Q. dentata, we treated Q. dentata saplings under four gradient levels of major environment factors such as light, soil moisture and nutrients for 5 months in a glass house. We then measured and analyzed growth differences among them. Regarding light, aboveground, belowground and plant biomass were highest at a high gradient and lowest at a low one. The root/shoot ratio was highest at the highest light gradient. Regarding moisture, no measured items were significantly affected by the moisture gradient. Regarding nutrients, aboveground, belowground and plant biomass were the highest at a slightly high gradient and the lowest at a gradient lower or higher than this. The root/shoot ratio was not significantly affected by the nutrient gradient. From these results, it was shown that the growth of Q. dentata was more affected by light and nutrients in the environment than moisture.

Variation in Flushing Times of Quercus Species and Their Hybrids (참나무류 및 이들 잡종(雜種)의 개아기(開芽期) 차이(差異))

  • Lee, Jeong Ho;Hashizume, Hayato;Yamamoto, Fukuju;Kwon, Ki Won
    • Journal of Korean Society of Forest Science
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    • v.87 no.2
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    • pp.194-200
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    • 1998
  • The difference in leaf bud flushing times of Quercus species and their hybrids was compared among the trees from natural forest, seedlings from natural pollination and artificial crossing. In the natural forest of the Hiruzen experimental forest of Tottori University, Japan, Quercus species flushed in the order of Q. crispula > Q. anguste-lepidota > Q. takatorensis ${\fallingdotseq}$ Q. serrate > Q. dentata. The flushing time of seedlings from natural pollination was in the order of Q. aliena ${\fallingdotseq}$ Q. crispula > Q. angustelepidota > Q. takatorensis ${\fallingdotseq}$ Q. serrate > Q. dentata. The flushing times of $F_1$ hybrids by artificial crossing were between those of parental species. From the result of interspecific hybridization, it is shown that the earliness of flushing in Quercus species is a genetic character considered hereditable to progenies.

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A Preliminary Study on Hypocholesterolemic and Hypoglycemic Activities of Some Medicinal Plants

  • Choi, Jae-Sue;Chung, Hae-Young;Young, Han-Suk
    • Korean Journal of Pharmacognosy
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    • v.21 no.2
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    • pp.153-157
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    • 1990
  • Total cholesterol level in mice with hypercholesterolemia was determined after intraperitoneal administration of the methanolic extract of some medicinal plants. From the data obtained, it was suggested that the methanolic extract of Elaeagnus crispa, Ixeris dentata, Prunus davidiana, Eriobotrya japonice, Aralia elata and Phragmites communis produced a significant hypocholesterotemic effect. In the case of the extract of Saussurea diamantiaca, on the other band, the total cholesterol level was markedly increased. The methanolic extract of Ixeris dentata, Prunus davidiana and Phragmites communes also decreased the level of blood glucose in alloxan-diabetic male albino mice while that of Eriobotrya japonica, Allium tuberosum, Houttuynia cordata and Eucommia japonica did not produce this effect.

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Morphology and Molecular Phylogeny of Psilothallia dentata (Ceramiaceae, Rhodophyta)

  • Yang, Eun-Chan;Kim, Kyung-Mi;Runess, Jan;Boo, Sung-Min
    • ALGAE
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    • v.19 no.4
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    • pp.283-292
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    • 2004
  • Psilothallia is a ceramiaceous red algal. genus that includes three species worldwide: P. dentate, P. siliculosa, and P. striate. The latter two species are limited to Australian waters, and P. dentate occurs in Japan. We here report the detailed morphology of P. dentate, and also determined plastid protein-coding psbA in P. dentate and putative relatives. Psilothallia dentate is distinguished by compressed thalli with alternate-distichous determinate branchlets, six periaxial cells, rhizoidal filaments in axes, cystocarps with 7-8 involucral filaments, spermatangia on branched filaments, and tetrahedrally divided tetrasporangia on branched filaments. Psilothallia dentate is also unusual in that cystocarps, spermatangial clusters, and tetrasporangial tufts are formed on short adventitious indeterminate branches arising on axils of determinate branchlets. The phylogenetic trees of psbA sequences show that P. dentata was nested in a monophyletic Glade comprising Ptilota, Neoptilota, and Plumaria. This result suggests that the taxonomic position of P. dentate may be transferred from the tribe Rhodocallideae to the Ptiloteae.

Volatile flavor components of Ixeris dentata and Amaranthus mangostanus (씀바귀와 비름의 휘발성 풍미성분)

  • Kim, Mi-Kyung;Lee, Mie-Soon
    • Applied Biological Chemistry
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    • v.31 no.4
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    • pp.394-399
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    • 1988
  • Volatile components of Ixeris dentata and Amaranthus mangostanus, Korean wild vegetables, were collected by Steam Distillation-Extraction(SDE) method. Essential oils were analyzed by gas chromatography(GC)and combined gas chromatography-mass spectrometry(GC-MS). Sixty one components, including 13 alcohols, 9 esters, 12 aldehydes, 6 ketones, 9 hydrocarbons, 6 acids, 3 phenols and 3 miscellaneous ones were confirmed in Ixeris dentata. Fifty six components, including 15 alcohols, 5 esters, 13 aldehydes, 8 ketones, 3 hydrocarbons, 9 acids and 5 miscellaneous ones were confirmed in Amaranthus mangostanus.

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Ixeris dentata (Thunb) Nakai Attenuates Cognitive Impairment in Scopolamine-induced Amnesic Mice

  • Lee, Sung-Gyu;Kim, Ki-Whan;Kang, Hyun
    • Biomedical Science Letters
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    • v.23 no.3
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    • pp.281-285
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    • 2017
  • The purpose of the current study is to investigate the cognition-enhancing effects of Ixeris dentata (Thunb) Nakai in scopolamine-induced amnesic mice. Scopolamine (2 mg/kg, i.p.) was used to induce amnesia in mice. The cognitive-enhancing activity of the IDE (10, 20 and $40{\mu}g/mL$) was studied by passive avoidance response, elevated plus maze and Y-maze behavioral paradigm in normal and scopolamine-induced amnesic mice. Scopolamine-induced cognitive deficits were significantly reversed by IDE (P < 0.001 at 20 mg/kg) in a dose-dependent fashion in all the behavioral paradigms tested. IDE possesses cognitive-enhancing properties in amnesic mice due to its potent antioxidant action.

A Sensory Evaluation of the Bitter Compounds from Ixeris dentata Nakai (관능검사를 통한 씀바귀의 쓴맛 연구)

  • 임숙자
    • Korean journal of food and cookery science
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    • v.12 no.1
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    • pp.115-121
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    • 1996
  • Ixeris dentata Nakai (Compositae) is a perennial herb and the young shoots when prepared properly are edible as a bitter appetizing vegetable in the early spring. The whole plant has been used as a folk medicine in treating diabetes in Korea. As a part of our studies on bitter substances, we have investigated the bitterness of the plant through a taste-guided fractionation method. Bitter substances were extracted by the solvent fractionation and the bitterness was evaluated by 10 trained panelists consisted with graduate students of Dept. of Foods and Nutrition. It has been revealed that the bitter compounds were distributed throughout the extracting fractions and the higher intensity of the bitterness was seen in the n-BuOH fractions. The bitter compounds were subfractionated by the silica gel column chromatography and the bitterness was evaluated by the trained panelists. The subfractions which were indicated as the bitter compounds will be further studied to isolate the compounds. The H$_2$O fractions were grouped according to the molecular weight through the ultrafiltration and the group with 1,000 < m.w. < 30,000 was evaluated as the most intense bitter subfraction.

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Morphological and Phylogenetic Characteristics of Tuber himalayense Collected from Rhizosphere of Quercus dentata in Korea

  • Park, Hyeok;Gwon, Ju-Hui;Lee, Jong-Chul;Kim, Hyun Suk;Seo, Geon-Sik;Eom, Ahn-Heum
    • The Korean Journal of Mycology
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    • v.49 no.1
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    • pp.101-108
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    • 2021
  • We collected the ascomata of Tuber species from the rhizosphere of Quercus dentata in Danyang, Korea. We observed the morphological characteristics of ectomycorrhizal roots and ascomata, and identified the species based on the results of the phylogenetic analysis conducted using the DNA sequences of an internal transcribed spacer, a large-subunit rDNA, translation elongation factor 1-α DNA (TEF1), and MAT. Finally, we identified the fungal species as Tuber himalayense B.C. Zhang & Minter, which has not been recorded previously in Korea. We evaluated the morphological characteristics and conducted phylogenetic analysis of the ascoma and mycorrhiza (associated with Q. dentata) of T. himalayense.