• Title/Summary/Keyword: curing methods

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Effects of Curing Methods on the Quality of Cured Leaves in Burley Tobacco (N. tabacum L.) (버어리종 건조방법이 건엽의 품질에 미치는 영향)

  • 배성국;조천준;임해건;김요태
    • Journal of the Korean Society of Tobacco Science
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    • v.20 no.1
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    • pp.26-32
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    • 1998
  • This study was conducted to obtain the basic information on the burley tobacco (Nicotiana tabacum L.) curing methods. The effects of the three kinds of curing methods on the dry weight losses during curing, chemical contents and physical properties of cured leaves, and organoleptic and smoking qualities were observed. The dry weight losses during curing was the highest in the stalk curing, and the lowest in the conventional priming. The longer the curing periods was, the more the loss of dry weight. The percent of the excessive dried leaves was high and the price per kilogram was low in the conventional priming. The chemical contents and the physical properties of the cured leaves in the conventional priming were similar to those of yellowing or browning stage of curing. But, the chemical contents and the physical properties of the cured leaves in the stalk curing were comparable to those of the air curing. The smoking quality was the best in the stalk curing.

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The Effects of the Curing Methods on the Stalk Curing Period in Burley Tobacco (버어리종 건조방법이 대말림기간에 미치는 영향)

  • 배성국;한철수
    • Journal of the Korean Society of Tobacco Science
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    • v.16 no.2
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    • pp.139-143
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    • 1994
  • This study was carried out to control the stalk curing period in Burley Tobacco, for its period was longer than 40 days. The 5 methods were treated to shorten the stalk curing period. The curing period was shortened for 1~3 days by the harvesting methods and the amount of predehydration, but it was shortened for 8 days by the hanging methods(sloping and horizontal curing)and the hanging density(90 plants/3.3m2) without the decrease of quality. In the ventilating condition of the curing house, the curing period could be controlled for 5 dyes with the quality like the conventional cured leaves by closing the curing house from the late curing stage. But when the curing house was not ventilated earlier, however the curing period was shortened but its quality was decreased.

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A Study on Curing Methods for Concrete Pavement on Early Strength Development in Cool Weather Condition (저온 환경에서 콘크리트 포장의 강도발현 촉진을 위한 양생방법 연구)

  • Ryu, SungWoo;Kim, JinHwan;Hong, SeungHo;Park, JeJin
    • International Journal of Highway Engineering
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    • v.19 no.3
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    • pp.11-18
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    • 2017
  • PURPOSES : This study investigates the effect on concrete pavement accordance with the curing methods in cool weather and supports the best method in the field. METHODS : Two field tests evaluated the curing methods of concrete pavement in cool weather. Firstly, five curing methods were tested, including normal curing compound, black curing compound, bubble sheet, curing mat, and curing mat covered with vinyl. Concrete maturity was compared from temperature data. Secondly, normal curing compound and curing mat with vinyl, which showed the best performance, were compared in terms of maturity and join condition index. RESULTS:From the field tests, it is an evident that curing mat with vinyl accelerated the concrete strength. Therefore, it is possible to conduct saw-cut works in cool weather, which minimizes damage on concrete at joint. CONCLUSIONS : For concrete pavement in cool weather, using curing mat with vinyl as the curing method could overcome the strength delay. Therefore, strength and durability problems on concrete at joint due to cool weather would be fewer in the future.

An Experimental Study on Freezing and Thawing Characteristics of Mortar Influenced by Steam Curing Methods (증기양생방법에 따른 모르타르의 동결융해 특성에 관한 실험적 연구)

  • 장문기;박광수;김관호;이준구
    • Proceedings of the Korea Concrete Institute Conference
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    • 2001.05a
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    • pp.967-972
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    • 2001
  • In this study, the characteristics of freezing and thawing resistance, the compressive strength, and the change in height of cement mortar according to steam curing methods has been studied. To this end, the major test variables include the period of the early curing, curing temperature and the later curing. The strength test as well as volume variousness have been conducted to explore the characteristics of thawing and thawing resistance on the curing methods. The experimental results in the present study can be efficiently used to improve the characteristics of freezing and thawing resistance for concrete products carrying steam curing.

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Changes of Nitrogeneous Compounds Depending upon the Curing Methods in Burley Tobacco (버어리종 건조방법에 따른 질소화합물의 변화)

  • 백순옥;한상빈;배성국
    • Journal of the Korean Society of Tobacco Science
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    • v.25 no.1
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    • pp.27-33
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    • 2003
  • This study was conducted to determine the changes of nitrogen compounds in lamina and midrib during the curing process with the different curing methods, such as priming and stalk-cut curing. After KB 108 burley tobacco was cultivated by the different fetilization levels such as standard and 20% higher, only the tips and leaf were harvested. Though the contents of total alkaloid and total nitrogen were similar in lamina, midrib showed a very low contents of those components by the different curing method and fertilization levels. The content of nitrate-nitrogen in lamina increased during a middle of curing process, and then these compound was decreased during an end of curing process by stalk-cut curing method. Nitrate-nitrogen contents in the lamina by the priming curing showed a high level caused by rapid drying process during an end of curing process. That component in midrib was 5-6 times higher than that of lamina. The contents of ammonia-nitrogen in the lamina and midrib were increased during a curing process. Though those amount in tips showed a similar by a different fetilization and curing method, midrib of stalk-cut curing showed a slow increasing during a curing process.

Changes in the Contents of Non-Volatile Organic Acids, Fatty Acids and Poly phenolic Compounds during Air-Curing in Burley Tobacco (버어리엽 건조과정에서 비휘발성 유기산, 지방산 및 폴리페놀화합물의 함량변화)

  • 김도연;배성국;이정일;지상운;김영회
    • Journal of the Korean Society of Tobacco Science
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    • v.22 no.2
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    • pp.107-113
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    • 2000
  • This study was carried out to investigate the changes in composition of the non-volatile organic acid, fatty acid and polyphenolic compounds during air-curing in burley tobacco leaves, and the effect of curing methods on the contents in air-cured leaves. The air-cured variety, (Nicotiana tabacum cv KB108) was normally grown at the Chonju tobacco experiment station in 1998. Plants designated for the each curing methods were harvested on the same date, and the ripe leaves for primed curing were harvested at the tenth leaf position from the top on the stalk. The major compounds of non-volatile organic acid and fatty acid were malic, citric, oxalic, palmitic, and linolenic acid. The concentrations of malic acid, unsaturated fatty acids, chlorogenic acid and rutin in cured leaves were remarkably decreased during curing, while citric acid was increased. The changes of these compounds showed the similar pattern during both primed and stalk curing. In connection with curing methods, the contents of malic, linoleic and linolenic acid were higher in excessive cured leaves than those in primed cured or stalk cured leaves, while the content of citric acid was lower in excessive cured leaves than that in primed cured or stalk cured leaves.

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Effect of curing treatments on the material properties of hardened self-compacting concrete

  • Salhi, M.;Ghrici, M.;Li, A.;Bilir, T.
    • Advances in concrete construction
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    • v.5 no.4
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    • pp.359-375
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    • 2017
  • This paper presents a study of the properties and behavior of self-compacting concretes (SCC) in the hot climate. The effect of curing environment and the initial water curing period on the properties and behavior of SCC such as compressive strength, ultrasonic pulse velocity (UPV) and sorptivity of the SCC specimens were investigated. Three Water/Binder (W/B) ratios (0.32, 0.38 and 0.44) have been used to obtain three ranges of compressive strength. Five curing methods have been applied on the SCC by varying the duration and the conservation condition of SCC. The results obtained on the compressive strength show that the period of initial water curing of seven days followed by maturation in the hot climate is better in comparison with the four other curing methods. The coefficient of sorptivity is influenced by W/B ratio and the curing methods. It is also shown that the sorptivity coefficient of SCC specimens is very sensitive to the curing condition. The SCC specimens cured in water present a low coefficient of sorptivity regardless of the ratio W/B. Furthermore, the results show that there is a good correlation between ultrasonic pulse velocity and the compressive strength.

The Experimental Study of Characteristics of Concrete Strength according to the pattern of curing (양생방법에 따른 콘크리트의 역학적 특성에 관한 실험적 연구)

  • 이준구;윤상대;박광수;최광선;김명원
    • Proceedings of the Korea Concrete Institute Conference
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    • 1998.04b
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    • pp.695-702
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    • 1998
  • The purpose of this study is to investigate the mechanical properties of precast concrete cured by accelerated curing methods such as, steam curing method and warm water curing method varing maximum temperature of curing along to the period of curing. Some specimens are cured by accelerated curing method(warm water curing method) and then deposited in the storehouse. The others are deposited in the storehouse directly. All of these are cured until being tested to compare these two group's mechanical characteristics for each period 3days, 7days, 28days. The goal of this comparison is to estimate the efficiency of accelerated curing method in the case of precast concrete stocked in the field or warehouse for a long term and to make guide line for factory manager to make a economical products of concrete of a good quality. We can conclude some guide lines 1) It is not efficient to cure concrete with accelerated method at higher than 80℃. 2) The continuing of curing period more than 36hr makes damage to concrete in using accelerated curing method. 3) The strength revelation of concrete cured by accelerated curing methods, added rice husk ash more delayed than OPC concrete done but the strength of maximum value is higher than OPC concrete. 4) It is not efficient to use accelerated curing method in the case of storing the products for more than 7days in the aspect of mechanical properties.

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A Study on the Optimization of Curing Technology for Improving Properties of Concrete Pavement (콘크리트 포장의 내구성 향상을 위한 양생제 시공기술 최적화 연구)

  • Park, KwonJea;Ryu, SungWoo;Kim, HyungBae;Joo, YoungMin;Cho, Yoon-Ho
    • International Journal of Highway Engineering
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    • v.15 no.5
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    • pp.11-20
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    • 2013
  • PURPOSES : This study is to suggest time to spray curing compound, the amount of curing compound, and the number of times to spray curing compound based on indoor tests. METHODS : Based on the literature review, two methods are used in this study, One is test for water retention of concrete curing material and the other is test for abrasion resistance of concrete surfaces by the rotating-cutter method. Through those methods, curing compound was evaluated. RESULTS : The result of the laboratory experiment for time to spray curing compound indicates that 30 minutes after placing concrete is optimal. For the amount of curing compound, $0.5{\ell}/m^2$ is the minimum quantity for both concretes. Through test of the number of times to spray curing compound, method to spray the whole amount of curing compound in twice is more efficient than it to spray the whole amount at a time. Also, method of separately 30-50 minutes spray is better than method of separately 10-30 minutes spray. CONCLUSIONS : From the testing results, it can be proposed that optimum time to curing compound is $30{\pm}15$ minutes, $0.5{\ell}/m^2$ is efficient for spraying the whole amount of curing compound at a time, and $0.4{\ell}/m^2$ is the best for spraying the whole amount of curing compound in twice, which sprays it in 20 minutes after 30 minutes from placing concrete.

Prediction of compressive strength of concrete based on accelerated strength

  • Shelke, N.L.;Gadve, Sangeeta
    • Structural Engineering and Mechanics
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    • v.58 no.6
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    • pp.989-999
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    • 2016
  • Moist curing of concrete is a time consuming procedure. It takes minimum 28 days of curing to obtain the characteristic strength of concrete. However, under certain situations such as shortage of time, weather conditions, on the spot changes in project and speedy construction, waiting for entire curing period becomes unaffordable. This situation demands early strength of concrete which can be met using accelerated curing methods. It becomes necessary to obtain early strength of concrete rather than waiting for entire period of curing which proves to be uneconomical. In India, accelerated curing methods are used to arrive upon the actual strength by resorting to the equations suggested by Bureau of Indian Standards' (BIS). However, it has been observed that the results obtained using above equations are exaggerated. In the present experimental investigations, the results of the accelerated compressive strength of the concrete are used to develop the regression models for predicting the short term and long term compressive strength of concrete. The proposed regression models show better agreement with the actual compressive strength than the existing model suggested by BIS specification.