• Title/Summary/Keyword: cultivating years

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Comparative Analysis on Concentration and Uptake Amount of Major Mineral Nutrients in Plant Tissues and Years Old of Panax ginseng C. A. Meyer (인삼의 연생과 식물체 부위별 무기영양성분 함량과 흡수량 비교)

  • Park, Seong-Yong;Lee, Gyeong-A;Heo, Su-Jeong;Jeong, Haet-Nim;Song, Beom-Heon
    • Korean Journal of Medicinal Crop Science
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    • v.20 no.3
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    • pp.195-201
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    • 2012
  • The management and the use of major mineral nutriments such as nitrogen, phosphorous, and potassium, etc have been practiced and improved in various cultivating methods of Panax ginseng C. A. Meyer. The purposes of this study were to examine the content of major mineral nutrients on different ginseng aging from 1 to 6 years old, to analyze their uptake and utilization in tissues of ginseng, and to find out their proper managing techniques throughout the cultivation of ginseng. In case of the leaves, the N content was not clearly different from 1 to 6 years old, while the content of P and K was generally decreased throughout the cultivating years. In case of the roots, the content of N and K was gradually decreased from 1 to 6 years old, while the P content was increased until 3 years old, decreased at 4 years old, increased again at 5 years old, and decreased again at 6 years old. The uptake amount of N was increased in root of ginseng from 1 to 6 years old, 0.02 to 2.79kg/10a based on dry weight, respectively. Other minerals of P, K, Ca, and Mg were increased for the cultivating year. Comparing the uptake amounts of N, P, K with different cultivating year, they were the highest uptake amount at 4 years old and then were decreased. The management techniques of major mineral in cultivation of ginseng would be studied and evaluated more in order to have better ginseng production.

A Study of Recycle of Waste Wood after Cultivating Oak Mushroom - On the Crystal Structure of Cellulose - (표고버섯골목의 재활용에 관한 연구(I) - Cellulose의 결정구조(結晶構造)를 중심으로 -)

  • Kim, Nam-Hun;Lee, Won-Yong
    • Journal of the Korean Wood Science and Technology
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    • v.22 no.3
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    • pp.26-31
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    • 1994
  • To provide further information for reutilization of the waste wood obtained after cultivating oak mushroom in Kangwon-do, the crystal structures of the waste wood were investigated and compared to those of normal woods by a series of x-ray diffraction analysis. The results obtained are as follows: 1. An x-ray diffraction diagram of cultivated wood for 5 years was same as that of typical cellulose with some orientation of cellulose crystallites, but that of cultivated wood for 8 years a random. 2. Crystallinity indices in normal and cultivated woods for 5 years ranged from 57% to 60%. In the cultivated wood for 8 years, however, the value showed about 40%. 3. Crystallite widths of cultivated woods for 5 years and for 8 years were 3 nm and 2.5 nm, respectively. 4. Intensity ratios of equatorial and meridional layers did not show any significant differences. From the above results, it is clear that the waste wood obtained after cultivating oak mush room for 5 years showed basically same crystal structures with normal wood. Therefore, we think that the waste wood may be used available for cellulosic material instead of normal wood.

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Cultivating Status of Paeonia lactiflora Pallas in Central Part of Gyeong Bug Province (경북 중부지역에서의 작약 재배실태)

  • Kim, Se-Jong;Park, So-Deuk;Whang, Wheong-Baeg;Kim, Jae-Cheol
    • Korean Journal of Medicinal Crop Science
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    • v.3 no.3
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    • pp.259-264
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    • 1995
  • This study was carried out to find cultivation condition of peony in Euiseong district from 1994 to 1995. 1. Age distribution in cultivation of peony was from 30's to 50's and cultivated years was mainly from 5 years to 10 years, but there was more than 15 years 2. Cultivating area per house hold were 1300 pyeong average, there were moderate $400{\sim]1000$ pyeong and also those are occupied 22.6% more than 2000 pyeong. 3. The mothods of transplanting in Euiseong peony which Euiseong district was mostly divided peony but Yeongchen district used seedling stock. No. of sprout was mostly $3{\sim}4$ and planting time was mainly from Mid to Late of October. 4. The percentage of sterilization of soil and seedling stock was 77. 4%, in mulching by vinyl in tran­splanting 64. 5% in black vinyl and 25. 8% in white one. 5. Number of plant in peony planting was $3000{\sim}4000$ plant per l0a even more there was more than 8000 plant. 6. Chemical spraying time in peony field was 2 time in $1{\sim}2$ years cultivating, and $3{\sim}4$ time in $3{\sim}4$ years one. 7. Condition of fertilizer application in peony field was 40% in non-application, but $56.7{\sim}76.7%$ in 2 year to 3 years, and the time of fertilizer was mainly 3 time. 8. Drying time peony after havesting was from 12 to 24 hours by briquet stove and 24 hours by ma­chine of hot wind, also dry method of peony was mixed briquet stove and hot wind machine.

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Variation of Effective Constituents Contents, Physical Properties and Color Intensities of Extracts from White Ginseng Roots of Different Cultivating Years. (년근별 인삼추출물의 사포닌함량, 물리성 및 색도의 변화)

  • Kim, Dong-Cheol;Chang, Sang-Moon;Choi, Jyung
    • Applied Biological Chemistry
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    • v.38 no.1
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    • pp.67-71
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    • 1995
  • For the quality management of ginseng root extracts and their products, the effective constituents contents, physical properties (pH, turbidity, viscosity, optical density) and color intenties of the extracts from white ginseng roots of different cultivating years. The sugar contents, lightness and yellow intensity of extracts from white ginseng roots increased with increased their cultivating years. The crude ash contents turbidity and optical density of extracts from white ginseng roots decreased with increased their cultivating years. Therefore, the extracts from white ginseng root of 5 or 6 cultivated years showed higher quality than the extracts from ginseng root of 4 cultivated years.

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Effects of the continuous cultivating years of the hot-pepper, sesame and peanut on yields and soil microorganism (연작년수(連作年數)가 고추, 참깨 및 땅콩의 수량(收量)과 토양미생물상(土壤微生物相)에 미치는 영향(影響))

  • Chung, Chi-Ho;Jeon, Jang-Hyeob;Kim, Hee-Kweon;Park, Keon-Ho
    • Korean Journal of Soil Science and Fertilizer
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    • v.22 no.1
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    • pp.67-71
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    • 1989
  • The experiment was conducted to investigate the effects of the continuous cultivating periods of the hot-pepper, sesame and peanut on yields and soil microorganism from 1985 to 1988 in field. The results obtained were as follows: 1. Continuous cultivating decreased soil pH by 0.1 to 0.9 per year and soil hardness and bulk density increased. 2. Continuous cultivating increaded incidence of disease and number of nematodes. 3. The bacteria-fungi ratio of hot-pepper, sesame and peanut in continuous cultivation for 4 years were 29.6, 30.7 and 12.0 respectively. 4. The yields of hot-pepper, sesame and peanut in continuous cultivation for 4 years decreased by 39%, 33% and 23%, respectively, in comparion to 1 year cultivation.

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Crude Saponin Contents of Platycodon grandiflorum(Jacq.) A.DC. (길경 재배년수, 수확시기 및 건조방법에 따른 조사포닌 함량)

  • Lee, Seong-Tae;Ryu, Jae-San;Kim, Man-Bae;Kim, Dong-Kil;Lee, Hong-Jae;Heo, Jong-Soo
    • Korean Journal of Medicinal Crop Science
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    • v.7 no.3
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    • pp.172-176
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    • 1999
  • The saponins are considered the main effective components in Platycodon grandiflorum (Jacq.) A. DC.. In order to obtain the basic information for producing the high quality medicinal plant and processing, the crude saponin contents were analyzed with platycodi radix, the root of Platycodon grandiflorum by different cultivating years, parts, harvesting times and drying methods. The crude saponin contents were decreased by increasing cultivating years. The crude saponin contents were 2.74% in tail of root and 1.65 % in head of root, respectively. Besides, the contents of the crude saponin in cortex were 1.8 times more than that in core of root. The crude saponin contents in different harvesting times were 2.82% and 2.74% at March 10 and December 10, showing higher than that being harvested at June 10 and September 10. The crude saponin contents among drying methods were not significantly different at 5% level DMRT, but the hot air drying after steam showed the least crude saponin.

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Analysis on the Factors of Structural Changes and Prospects for Agricultural Land Use in Gyeongsangnam-do (경남 농경지 이용구조 변화요인 분석과 전망)

  • Choi, Se-Hyun;Cho, Jae-Hwan;Gim, Uhn-Soon
    • Journal of agriculture & life science
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    • v.46 no.6
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    • pp.173-184
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    • 2012
  • The objectives of this study are to analyze the factors affecting the structural changes of agricultural land use in Gyeongsangnam-do and to prospect for its future use. Seven commodity groups are categorized to include all agricultural products: rice, summer food crops, summer vegetables and other cash crops, fruits, barley, winter field vegetables, and winter greenhouse vegetables. We developed a model for acreage distribution among the seven commodity groups, and estimated the economic relations between prices and acreage distribution. The results showed positive relations exist between cultivating acreage and own commodity prices in all commodity groups, whereas competitive relations exist between summer commodity groups or winter commodity groups such that rice price decreases led to increases of fruits cultivating acreage or vice versa and winter vegetable price increases led to increases of winter greenhouse vegetables cultivating acreage or vice versa. Further, acreage elasticities with respect to own commodity prices or farm wage rates are estimated over the last 30 years, and future agricultural land use in Gyeongsangnam-do is prospected based on three different scenarios. Total agricultural land use in Gyeongsangnam-do will be decreased over the next 10 years from 159,000 ha in year 2010 to 143,000~153,000 ha in year 2020. By commodity group, cultivating acreage of rice, summer food crops, and barley will be decreased while cultivating acreage of summer vegetables, fruits, winter field vegetables, and winter greenhouse vegetables will be stagnant.

INFLUENCES OF SOIL-WATER PROPERTIES ON GROWTH OF MEDICINAL PLANT "KANZO" UNDER CONSTANT GROUNDWATER LEVEL

  • Kiyotomo, Haruka;Yasufuku, Noriyuki;Omine, Kiyoshi;Kobayashi, Taizo;Furukawa, Zentaro
    • Proceedings of the Korean Geotechical Society Conference
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    • 2010.09c
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    • pp.81-85
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    • 2010
  • The medicinal plant, Kanzo (Glycyrrhiza uralensis), mainly grows on arid lands. The root of Kanzo has been compounded about 70% of herbal medicines in Japan because it has an important medicinal element. In addition, in recent years, the expansion of desertification becomes a serious problem. The cause is chiefly man activity such as over gathering plants1). The aim of this study is to prevent desertification by cultivating Kanzo with high quality. The first step is to grow Kanzo for greening. The second step is to stably produce the root with high medicinal quality. This paper presents growth properties of cultivating Kanzo by bottom watering method, which is under constant groundwater level. The main results of this paper are as follows: (1) The lower water content of cultivating soil is, the longer the root length is, (2) Growth of Kanzo is influenced by soil types, (3) Thick primary roots grow directly and vertically in low water content. On the other hand, thin secondary roots grow curvedly and horizontally in high water content and (4) Measuring evapo-transpiration velocity is the effective method to evaluate roots' growth tendency in the field.

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A Multi-level Engineering Talents Cultivating System

  • Xie, Yong;Ha, Jin-Cheol;Li, Ruheng;Kim, Yun-Hae;Park, Se-Ho
    • Journal of Engineering Education Research
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    • v.15 no.4
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    • pp.53-57
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    • 2012
  • Modern manufacturing needs a great number of advanced engineers. China has the world's second largest equipment manufacturing and electronic information industry, and in 2020, the shortage of talented personnel in key industries will be more than 5 million in China. Universities and colleges are the main places to cultivate engineering talents. In this paper, we will introduce a multi-level engineering talents cultivating system we have applied in Dali University, China for more than 4 years. Under this training system, we have achieved some gratifying results.

Analysis of Bioclimatic Variables in Mt. Geumo Region Adjacent to Keimyung Dongyeong Forest (현장 관측 자료를 이용한 금오산 계명대학교 동영학술림 부근의 생물기후환경 분석)

  • Ha-Young Kim;Soo-Jin Park;Hae-Dong Kim
    • Journal of Environmental Science International
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    • v.32 no.5
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    • pp.365-374
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    • 2023
  • Eight years (2014-2021) of climate data were collected from an automatic weather observation system installed at the foot of Mt. Geumo in Chilgok, Gyeongbuk. Using these data, we investigated local bio-climatological indices (warmth index, WI; coldness index, CI; and effective accumulated temperature, EAT) of the mountain region adjacent to the Keimyung Dongyeong forest. The study area's WI and CI were 109.3℃ and -11.3℃ per month, respectively, averaged across 8 years. These values are indicative of an evergreen broad-leaved forest in the warm temperate climate zone, suitable for cultivating sweet persimmons and figs. Additionally, EAT in Dongyeong was 2,113.7℃, averaged across 8 years, suitable for growing crops such as corn, soybean, and potato.