• 한국식품영양학회지
• /
• 제8권4호
• /
• pp.301-306
• /
• 1995

This study was carried out to find out rice quality of Chucheongbyeo cultivated on Gyeonggj and other province. Rice type, color difference, amylograph of milled rice and texturograph of cooked rice were not significant between two cultivated region. And fat, protein, Mg and Ca in milled rice were not significant but p, K and Na were significantly different at l% the level between them as 2, 210~2, 420ppwt 1, 304~1, 538ppm and 212~236ppm in Gyeonggi province cultivated rice, and 2, 130~2, 180ppm, 1, 133~1, 180ppm and 197~217ppm in other province, respectively. Also amylose content, alkali distribution and gel consistency were not significant between them.

• 한국작물학회지
• /
• 제28권3호
• /
• pp.299-304
• /
• 1983

간척지에서 생육된 수도의 근군형성양상을 조사하기 위해 염해의 정도가 서로 다른 3구에서, 시료를 채취하여 다음과 같은 결과를 얻었다. 1. 고염지에서 생육한 수도의 근군은 저염지에서 생육된 수도의 근군보다 천근성을 나타냈다. 2. 고염지에서 생육된 수도의 근군을 구성하는 관근수는 저염지에서 생육된 수도의 근군을 구성하는 관근수보다 적었다. 3. 각 요소에서 출근된 관근수도 고염지에서 생육된 수도가 저염지에서 생육된 수도보다 적었으며, 이와 같은 현상은 이앙후 출근하는 요소에서부터 나타났다. 4. 각 처리구의 관근에 형성된 분지근의 밀도는 고염지에서 생육된 수도가 저염지에서 생육된 수도보다 높은 경향을 나타냈다. 5. 각 처리구의 관근에 형성된 근모의 형성양상은 고염지에서 생육된 수도가 저염지에서 생육된 수도에 비하여 근모형성율이 낮고 또 근모장도 짧은 경향을 나타냈다.

• 한국작물학회지
• /
• 제42권3호
• /
• pp.352-356
• /
• 1997

우리 나라 농가포장에 현재까지 잡초성 벼인 앵미가 잔존하게된 경로를 추정하고자 앵미 발생이 극심한 농가포장을 선정하여 전체 개체에 대한 앵미 발생비율, 단위면적당 앵미 개체수, 이앙재배와 직파재배 포장에서의 앵미 발생 위치 등을 조사하여 다음과 같은 결과를 얻었다. 1. 이앙재배 포장에서 앵미 발생율이 가장 높았던 것은 5.5％였다. 2. 직파재배 포장의 앵미 발생이 이앙재배 포장보다 많았다. 3. 이앙재배 포장에서는 앵미가 대부분 재배벼 주내에 혼입되어 있었으나, 골뿌림 직파재배 포장에서는 골 사이에 발생한 앵미 개체가 많았다. 4. 비장려품종 재배 포장에서의 앵미 발생이 장려품종 재배 포장보다 많았다. 5. 이앙재배에서 앵미는 대부분 재배벼 종자에 혼입되어 잔존하였고, 극히 일부는 자연탈립에 의하였으며, 직파재배에서는 자연탈립에 의한 앵미 발생이 종자혼입에 의한 발생보다 많았다.

• 한국작물학회지
• /
• 제24권4호
• /
• pp.12-18
• /
• 1979

간척답에서 생육한 수도의 근군의 형태 형성을 알기위하여 간척답과 숙답에서 재배된 수도의 근군을 채취하여 비교·검토한 결과를 요약하면 다음과 같다. 1. 간척답에서 생육한 수도 의 근군은 작토의 표층부에 밀집되어 있는 상태였으나, 숙답에서 생육한 수도의 근군은 작토의 심층부까지 균일하게 분포되어 있었다. 2. 간척답에서 생육한 수도의 근군 발달은 숙답에서 생육한 수도의 근군보다 불량했다. 이와 같은 경향은, 특히 이식 직후 출근하거나 관근의 원기가 형성되는 하위 요소에서 뚜렷하게 나타났다. 3. 재배 토양에 관계없이 유수형성기 이후에 출근하는 요소에서는 생장중지형 관근이 점하는 비율이 생육 초·중기의 그것보다 높았다. 4. 분기근의 형성밀도는 수도의 생육후기에 출근하는 관근을 제외하고는 간척답에서 생육한 수도가 숙답에서 생육한 수도보다 높았다.

• Preventive Nutrition and Food Science
• /
• 제11권1호
• /
• pp.36-41
• /
• 2006

Dongchunghacho rice, produced by cultivating Dongchunghacho fungus on rice, could be an effective functional food because it offers added value to rice and thus increases rice consumption. However, the physiological effect of Dongchunghacho rice has not been reported yet although there is increasing consumers demand. Therefore, we investigated the effect of Dongchunghacho rice (unpolished rice cultivated with Cordyceps militaris) on lipid metabolism in hyperlipidemic rats. Forty of 8 wk-old male Sprague-Dawley rats were divided into four groups after a 1 week of adaptation period and fed either a normal diet (66% polished rice diet, NC), high fat (12 g/100 g)-high cholesterol (1 g/100 g) diet with 53% polished rice (HC), or high fat-high cholesterol diets supplemented with 30% of the total rice as either unpolished rice (DR) or Dongchunghacho rice (DR). After 4 weeks, rats fed the Dongchunghacho rice diet with high fat and cholesterol had dramatically lower plasma LDL cholesterol concentrations and atherogenic indexes and higher plasma HDL cholesterol levels compared with the rats consuming polished rice or unpolished rice with high fat and cholesterol diet. Dongchunghacho rice led to less total lipid and total cholesterol accumulation in liver. However, these significant reductions in plasma or hepatic lipid profiles were not closely correlated with fecal total lipid or total cholesterol excretion. The plasma concentration of total cholesterol and triglycerides were not affected by Dongchunghacho rice. This hypolipidemic effect of Dongchunghacho rice seemed to be unrelated to unpolished rice itself, because the plasma and hepatic lipid profiles of DR group were not different from that of the HC group. These results suggest that unpolished rice containing cultivated Cordyceps militaris can improve plasma and hepatic lipid profiles in rats fed with high fat-high cholesterol diet.

• 한국작물학회:학술대회논문집
• /
• 한국작물학회 2017년도 9th Asian Crop Science Association conference
• /
• pp.263-263
• /
• 2017

Rice (Oryza sativa L.) is the world's third largest food crop after wheat and corn. Geographic authentication of rice has recently emerged as an important issue for enhancing human health via food safety and quality assurance. Here, we aimed to discriminate rice from six Asian countries through geographic authentication using combinations of elemental/isotopic composition analysis and chemometric techniques. Principal components analysis could distinguish samples cultivated from most countries, except for those cultivated in the Philippines and Japan. Furthermore, orthogonal projection to latent structure-discriminant analysis provided clear discrimination between rice cultivated in Korea and other countries. The major common variables responsible for differentiation in these models were ${\delta}^{34}S$, Mn, and Mg. Our findings contribute to understanding the variations in elemental and isotopic compositions in rice depending on geographic origins, and offer valuable insight into the control of fraudulent labeling regarding the geographic origins of rice traded among Asian countries.

• 한국유기농업학회지
• /
• 제26권4호
• /
• pp.629-647
• /
• 2018

1. 유기재배구의 토양조건은 배수가 약간 불량한 미사질 양토인 전북통 보통답으로 유효규산이 높은 것을 제외하고는 우리나라 논토양의 화학적 성분과 평균 함량이 유사하였다. 2. 관행재배구와 유기재배구 간에 생육은 초장, 분얼수, 이삭수, 이삭길이 모두 관행재배구에서 높은 것을 확인하였으며 이삭당 입수와 등숙율은 유기재배구에서 다소 높게 나타났다. 3. 병해충 발생정도는 물바구미, 잎집무늬마름병, 혹명나방, 도열병이 유기재배구에서 많이 발생하였고, 이삭누룩병은 관행재배구에서 조금 더 많이 발생하였다. 4. 주요 관리대상 병해충인 잎집무늬마름병(y=-0.2848x+199.57, $R^2=0.704^*$), 혹명나방 발생(y=-0.1361x+92.535, $R^2=0.8049^*$)과 쌀 수량과의 관계에서 유의성이 높은 부의 상관관계가 나타났다. 5. 백미 품질은 유기재배구에서 파쇄미의 증가로 완전립 비율이 낮았지만, 단백질함량이 관행재배구에 비해 낮아 전반적인 품질 및 윤기치가 높아졌다. 6. 쌀 재배 순수익은 관행재배구에서 36만원/10a, 유기재배구에서 61만원/10a로 유기재배구의 순수익이 68% 높게 나타났다.

• 한국작물학회:학술대회논문집
• /
• 한국작물학회 2022년도 추계학술대회
• /
• pp.215-215
• /
• 2022

Starch synthase proteins (SSI, SSII and SSIII) in rice are mainly involved in amylopectin synthesis mediating its chain elongation, and the functional loss of SSII can increase amylose accumulation through decreasing of amylopectin chain proportions. For purposes of identifying functional haplotypes and evolutionary analyses of this gene, SSII-1, we investigated 374 rice accessions belonging to different subgroups of origins. We subsequently performed bioinformatic analyses on their variations through haplotyping, resequencing and structuring based on different classified populations. Haplotyping of cultivated rice accessions using genetic variations within SSII-1 genomic region of chromosome 10 revealed a total of 8 haplotypes, representing 6 functional haplotypes by 4 non-synonymous SNPs of three different exons (1, 4 and 10), which effect on protein structure. Higher nucleotide diversity value was found in wild group (0.0055) compared to any of cultivated subpopulations, of which aus showed the most reduction of diversity value (0.0003). Tajima's D analysis exhibits the most Tajima's D value only in admixture group (0.3600) which appears to be the cause of a sudden population contraction by rare alleles scarcity. A clear separation of some wild accessions from the admixed cultivated subpopulations was observed in PCA and phylogenetic analysis. Similar admixed pattern of population structure was estimated with an increased K values of 2 to 8 where genetic components of almost all cultivated subpopulations were shared with the wild which can also be subsequently estimated by very low F_ST-values by -0.011 (wild-aromatic) and -0.003 (wild-admixture).

• 한국작물학회지
• /
• 제44권4호
• /
• pp.316-320
• /
• 1999

Nine accessions of red rices collected from different regions were tested for germination characteristics in relation to seed maturity and several storage conditions after harvest. No red rice seeds germinated at five days after anthesis (DAA). Wanjuaengmi (long-grain red rice) seeds at 10DAA germinated up to 30% of total samples, producing only abnormal seedlings, whereas 10D-AA-seeds of normal cultivar showed only 3.3% germinability. Some red rice seeds absorbed more water than cultivated varieties, and showed less decrease in germination rate than cultivated varieties when seeds were exposed at -1, -5 or -1$0^{\circ}C$ for up to 60 hours after soaking. Red rice accessions maintained more than 95% germination when stored. indoor for 120 days. Two short-grain red rices showed about 50% germination when overwintered in the field, while other long-grain red rices and cultivated rices germinated less than 10%. Germination of seeds overwintered in clay loam soil was lower than that in loam soil, and seeds on surface germinated less than those in 1~7cm depth.

• 한국작물학회:학술대회논문집
• /
• 한국작물학회 2022년도 추계학술대회
• /
• pp.212-212
• /
• 2022

Soluble starch synthase (SS) IV-2 is one of the starch synthase gene family members and responsible for starch chain elongation interacting with other rice eating and cooking quality controlling genes (e.g., AGPlar and PUL). SSIV-2 is mainly expressed in leaves, especially at grain-filling stage and its alleles can significantly affect rice quality. Here, we investigated the genetic diversity and population structure analyses of SSIV-2 gene by using 374 rice accessions. This rice set was grouped into 320 cultivated bred (subsequently classified into temperate japonica, indica, tropical japonica, aus, aromatic and admixture) and 54 wild rice. Haplotyping of cultivated rice accessions provided a total of 7 haplotypes, and only three haplotypes are functional indicating four substituted SNPs in two exons of chromosome 5: T/A and G/T in exon 4, and C/G and G/A in exon 13. Including the wild, a highest diverse group (0.0041), nucleotide diversity analysis showed temperate japonica (0.0001) had a lowest diversity value indicating the origin information of this gene evolution. Higher and positive Tajima5s D value of indica (1.9755) indicate a selective signature under balancing selection while temperate japonica (-0.9018) was in lowest Tajima's D value due to a recent selective sweep by positive selection. We found the most diverse genetic components of the wild in PCA but shared in some portion with other cultivated groups. Fixation index (F_ST-values) and phylogenetic analysis indicate a closer relationship of the wild with indica (F_ST=0.256) than to its association to both of temperate japonica (F_ST=0.589). Structure analysis shows a clear separation of cultivated subpopulations at every K value, but genetic components were admixed within the wild illustrating the same genetic background with japonica and indica in some proportion.