• Asian Journal of Turfgrass Science
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• v.24 no.2
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• pp.117-124
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• 2010

Turfgrass survival and ocurrence of brown patch disease during summer season were investigated the forty six cultivars of cool season grasses in 6 species, popularly used in golf courses in Korea. Ocurrence of brown patch disease was evaluated two times in July. The percentage of turfgrass survival was investigated on Aug. 20 and on Sep. 20 in 2010. There were significant difference for the percentage of turfgrass survival and brown patch disease occurrence among cultivars. Brown patch disease caused by Rhizoctonia spp. and Pythium aphanidermatum with rDNA ITS were showed most susceptible in creeping bentgrass (Agrostis palustris Huds) cultivars and chewings fescue (Festuca rubra var. commutata Gaud) cultivars. The percentage of turfgrass survival during August to September was showed lower creeping bentgrass cultivars and chewings fescue cultivars than another cultivars. Among of 20 cultivars in Kentucky bluegrass (Poa pratensis L.) species were showed highest survival in cultivars of "Nuglade", "Cabernet", "Midnight II" and "Beyond". 6 cultivars of Tall fescue (Festuca arundinacea Schreb) were showed highest survival in cultivars of "Double sentry", "Inferno", and cultivars of "Accent II" in Perennial ryegrass (Lolium parenne L.) species.

• Proceedings of the Korean Society of Crop Science Conference
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• 2017.06a
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• pp.119-119
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• 2017

Growth related to morphological and proteome response under waterlogging stress in sorghum has not yet been elucidated. Understanding how plants respond to waterlogging, the present study was conducted in seedlings leaf of the Nam-pung chal cultivar. Regarding 3-leaf stage of sorghum, stem length and plant height were slightly decreased in the treatments during ten days of waterlogging, and chlorophyll contents were also significantly different from 7 days of waterlogging treatment. The results observed from the present study were considered to be influenced by the waterlogging stress more in the $5^{th}$ leaf stage of the growth period of the sorghum, and as the waterlogging treatment progressed, the waterlogging stress gradually influenced the growth difference between the control and the treatment respectively. Using 2-DE method, a total of 74 differentially expressed protein spots were analyzed using LTQ-FT-ICR MS. Of these proteins, 45 proteins were up-regulated in the treatment group, and 32 proteins were down-regulated. Analysis of LTQ-FI-ICR MS showed that about 50% of the proteins involved in carbohydrate metabolic process, metabolic process, and cellular metabolic compound salvage were affected by stress. Malate dehydrogenase protein and Glyceraldehyde-3-phosphate dehydrogenase protein related to carbohydrate metabolic process increased the level of protein expression in both 3 and 5-leaf stage under waterlogging stress. The increased abundance of these proteins may play an active role in response to waterlogging stress. These results provide new insights into the morphological alteration and modulation of differentially expressed proteins in sorghum cultivar.

• Research in Plant Disease
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• v.10 no.2
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• pp.112-116
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• 2004

This study was carried out to investigate factors affecting disease development of rice brown spot caused by Cochliobolus miyabeanus in the field and under the greenhouse conditions. In normal paddy fields, the pathogen was more frequently isolated from dried rice straws than wet straws after overwintering. The pathogen was also readily isolated from wet rice straws of salty paddy fields although infection rate of the fields was low. The disease symptom was first observed at 2 to 3days after inoculation when the seedlings were kept for 6 hours in dew chamber. The number of lesions peaked at 14 hr incubation in cultivars Chucheongbyeo and 24 hr incubation in cultivar Daesanbyeo and Tetep. Sixty three-d-old seedlings were more susceptible than 21 to 49-d-old seedlings regardless of cultivar. There was some difference in number of lesions observed, but the lesions were evenly spread regardless of leaf position. Light on the rice seedlings at 3,000 lux or 6,000 lux showed more severe symptoms than those in the dark.

• Preventive Nutrition and Food Science
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• v.15 no.2
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• pp.152-158
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• 2010

This study was designed to determine the best cultivar of kohlrabi for making pickles among KM-1 (Worldcol), KM-2 (Bejo), KM-3 (Takii), and KM-4 (Monsanto) cultivars. The initial pH of pickles was different in all cultivars; however, they all had a pH in the range of 3.81~3.86 after 28 days of storage. The pickles made from KM-4 had the lowest acidity, while there was no significant difference in acidity among the KM-1, KM-2, and KM-3 pickles. The salinity of all kohlrabi pickles was consistent during the storage period. The changes of color values were accelerated in the following order: KM-4>KM-1>KM-2>KM-3. Though kohlrabi pickles were non-fermented, the change in reducing sugar contents was similar to that of a fermented pickle. The highest value of reducing sugar content was found in pickles made with KM-4. In all cases, the firmness of the pickle decreased as time of storage increased. On the initial day, KM-4 pickle showed the highest firmness with 807.4 g. KM-4 also showed the highest firmness on the 28th day of storage with 602.3 g. In sensory evaluation, the KM-4 pickle exhibited the highest texture (hardness) among the pickles. The pickle made with the KM-4 cultivar showed relatively higher firmness of texture than other cultivars, suggesting that KM-4 could be utilized in other kinds of processed foods, in addition to being pickled.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.44 no.2
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• pp.149-153
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• 1999

Prediction of rice developmental stage is necessary for proper crop management and a prerequisite for growth simulation as well. The objectives of the present study were to find out the relationship between the plastochrone index(PI) and the developmental index(DVI) estimated by non-parametric phenology model which simulates the duration from seedling emergence(DVI=0) to heading(DVI=l) by employing daily mean air temperature and daylength as predictor variables, and to confirm the correspondency of developmental indice to panicle developmental stages based on this relationship. Four japonica rice cultivars, Kwanakbyeo, Sangpungbyeo, Dongjinbyeo, and Palgumbyeo which range from very early to very late in maturity, were grown by sowing directly in dry paddy field five times at an interval of two weeks. Data for seedling emergence, leaf appearance, differentiation stage of primary rachis branch and heading were collected. The non-parametric phenology model predicted well the duration from seedling emergence to heading with errors of less than three days in all sowings and cultivars. PI was calculated for every leaf appearance and related to the developmental index estimated for corresponding PI. The stepwise polynomial analysis produced highly significant square-rooted cubic or biquadratic equations depending on cultivars, and highly significant square-rooted biquadratic equation for pooled data across cultivars without any considerable reduction in accuracy compared to that for each cultivar. To confirm the applicability of this equation in predicting the panicle developmental stage, DVI at differentiation stage of primary rachis branch primordium was calculated by substituting PI with 82 corresponding to this stage, and the duration reaching this DVI from seedling emergence was estimated. The estimated duration revealed a good agreement with that observed in all sowings and cultivars. The deviations between the estimated and the observed were not greater than three days, and significant difference in accuracy was not found for predicting this developmental stage between those equations derived for each cultivar and for pooled data across all cultivars tested.

• Journal of Mushroom
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• v.12 no.1
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• pp.63-66
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• 2014

The karyotype of F. velutipes Korean cultivar, Fv 3-6, was compared with those of Japanese cultivars, Fv 0-1, Fv 1-5, Fv 11-1, by CHEF gel electrophoresis. The Korean cultivar, Fv 3-6, showed the difference from the three Japanese cultivars in number and size of chromosomes; the Fv 3-6 had two and one more chromosomes then Fv 0-1 and Fv 11-4, and Fv 1-5 had, respectively. The karyotyping by CHEF gel electrophoresis is quite suitable to define new Korean cultivars against Japanese cultivars.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.30 no.1
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• pp.84-92
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• 1985

This experiment was carried out to study the morphological traits, yield and yield components of barley cultivars - Kangbori, Olbori and Suwon 18 - on different seeding dates. It appeared generally rapid development of young spike from late stage of floret differentiation (X stage) to complete it at heading stage. Young spike appeared more influencials by the different seeding dates rather than years and cultivars. Stem started the development from late stage of spikelet differentiation (VII stage) to early stage of floret differentiation (IX stage), indicating the continuing development from basal to upper internodes. Number of spikes per unit area showed more effect in seeding date rather than cultivar and year. However, number of kernels per spike and 1,000 kernel weight affected more due to years rather than cultivar and seeding date. It was significantly difference in grain yield according to different seeding dates.

• Journal of Bio-Environment Control
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• v.15 no.2
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• pp.190-195
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• 2006

The purpose of this study was to figure out the best condition in growth and sod quality of Mentha spp. according to cutting methods and soil depth. Applemint (M. suaveolens), Peppermint (M. piperita), and Spearmint (M. spicata) were used. Regardless of cultivar and soil depth condition, the growth rate in top cutting was higher than layering method. The difference between layering and layering without apical meristem was not significant. Optimal condition for growth was 5cm depth of soil. However, the shallower the depth of the soil, the better quality of sod. Among three Mentha species, M suavelens showed plant height and node number and M. piperita had shoot number were higher than other variety. The best condition of sod was top cutting and 1cm depth of soil regardless of cultivar.

• Journal of The Korean Society of Grassland and Forage Science
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• v.16 no.4
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• pp.307-314
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• 1996

An experiment was carried out to determine effect of cultivar and preservative on the characteristics and quality of baled oat(Avena sativa L.) hay after 60 days of storage. Ihe main plots consisted of the cultivars such as 'Foothill' and 'Swan', and the subplots consisted of preservatives such as commercial propionic acid(CA), lactic bacteria inoculant(LB) and control(C0). Bale temperature of 'Foothill' oat hay maintained higher than that of 'Swan' oat hay during storage. Bale temperature of oat hay treated with CA remained lowest during the earlier storage period and no significant difference was found among preservatives during the latter storage period. Visual assessment of bale of 'Swan' oat hay was better in the evaluation of mold, odor and color than that of 'Foothill' oat hay after storage. DM content of Foothill oat hay increased markedly than that of 'Swan' oat hay through the storage period. CFU(Colony fodng unit) of total viable micmrganism of oat hay bales was not quite different between preservatives, but that of lactic bacteria of 'Swan' oat hay and 'Foothill' was different by over 16 and lo4, respectively. Total nitrogen content of 'Swan' and 'Foothill' oat hay was 1.45 and 2.22%, respectively(P<0.05) and effect of preservatives on total N content was higher in the order of LB, CA, and CO. ADIN content of 'Swan' was lower than that of 'Foothill'(P

• Journal of Life Science
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• v.20 no.1
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• pp.142-146
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• 2010

In order to find out better cultivation practices for environmentally-friendly agriculture, an experiment with four fertilizer levels and one cultivar, 'Boseokchal', and three lines, GG-05-03, GG-05-04, and GG-05-07 was carried out. Those lines had been selected from native green waxy rice over a period of five years (2004~2008). The tillering numbers of both the GG-05-03 and GG-05-04 lines were similar, but GG-05-07 was less than those. Regarding plant height, both GG-05-04 and GG-05-07 were higher than 'Boseokchal', while GG-05-03 was similar to it. There was no marked difference of quantitative character amond the three lines regarding grain weight and grain number of ear. 1000-grain weights of all three lines were slightly light compared to 'Boseokchal' cultivar. Head rice yields of both the GG-05-03 and GG-05-07 lines were less than 'Boseokchal', but the GG-05-04 line was similar to it. Only total lipids of all compositions of brown rice showed a slightly different rate compared to 'Boseokchal'. These results summarize that the GG-05-07 line was shown to be better than both the GG-05-03 and GG-05-04 lines for environmentally-friendly agriculture practices.