• Journal of the Korean Society of Food Culture
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• v.38 no.1
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• pp.61-72
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• 2023

In this study, we identified the differences in food content watching habits and nutrition quotient in adolescent (NQ-A). A total number of 811 subjects were surveyed to establish their general characteristics, food content watching habits, and NQ-A using a self-administered questionnaire. In addition, the mediating effect of watching motivation between the type of food content watched and the NQ-A score was determined. The classification by the type of the food content mainly watched showed that 405 participants (49.9%) watched the Mukbang content, 244 (30.1%) the Cookbang content, and 162 (20.0%) another contents. Among the content watching motives in the Cookbang content group, information acquisition and enjoyment were predominant, whereas emotional satisfaction had the lowest frequency. Compared to the Mukbang content group, when the Cookbang content group mediated information acquisition motivation, the scores of the total, diversity, balance, and practice of NQ-A score areas increased. Compared to the Mukbang content group, the score in the moderation area decreased when the Cookbang content group mediated enjoyment motivation. If food content with accurate information and interesting content are produced and used for adolescent nutrition education, the education will be highly effective.

• Korean Journal of Plant Resources
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• v.10 no.4
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• pp.418-421
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• 1997

This research was performed to understand physiological and ecological characterisities and to de stable production by the way of the establishment of cultivation in elephant food. The results of the investigation of developmental characterisitics, leaf area, photosynthetic ability, chloroplast content for collective varieties are as follows. In the ecological characterisrics for five varieties of elephant food collected from domestic and foreign countries, appearance days for Japanese collective varieties was 60 days, which was two days earlier than domestic collective variety, Jechon collective variety. In appearance rate, Japanese collective variety was 90%, which was higher than Kumsan collective variety, 85%. In the development and yield of the ground portion, Japanese variety was the highest during all developmental period follwed by Chinese and Jechon collective varieties. The larger leaf area, the higher photosynthesis was found. In the amount of chlorophyll content, the higher intercepting light rate, the higher chlorophyll amount was found, which was 30, 50, 70% higher amount than non intercepting light rate.

• Korean Journal of Soil Science and Fertilizer
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• v.46 no.1
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• pp.1-7
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• 2013

This study was to examine growth, carbon and nitrogen responses in foliage following forest fertilization in a red pine stand. Two types of fertilizer (N:P:K=113:150:37 kg $ha^{-1}$; P:K=150:37 kg $ha^{-1}$) were applied on late April 2011. Growth, carbon and nitrogen responses of foliage were monitored 3 times (July, September, November) after fertilization. Morphological growth responses (dry mass, leaf area, specific leaf area) with foliage age were not significantly (P > 0.05) affected by fertilizer application, while needle dry mass and leaf area of July were significantly lower in current-year-old than in one-year-old or two-year-old needles of September or November. Carbon concentration and content in foliage was little affected by fertilizer application compared with sampling month or needle age, while the NPK fertilizer produced high nitrogen concentration and content of foliage. The results indicate that nitrogen concentration and content in foliage may serve as an indicator of the nitrogen status by fertilization in a red pine stand.

• Advances in materials Research
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• v.7 no.3
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• pp.195-201
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• 2018

High Strength low alloy steels containing various levels of C, Nb and Mn were used and for each of which, a simulated double thermal cycle was applied with the same first peak temperature and different second peak temperatures to produce HAZ microstructure corresponding to multi-pass weld. Effect of double cycle second temperature on the microstructure was observed and compared with single cycle results obtained from previous works, it was found that the percentage of martensite austenite constituent (MA) increases by Nb addition for all steels with the same Mn content and the increase in Mn content at the same Nb content shows an increase in MA area fraction as well. MA area fraction obtained for the double cycle is larger than that obtained for the single cycle for all steels used which imply that MA will have great role in the brittle fracture initiation for double cycle and the inter-pass temperature should be controlled for medium and high-carbon Mn steel to avoid large area fraction of MA. The beneficial effects of Niobium obtained in single pass weld were not observed for the double cycle or multi pass welds.

• Journal of Sport and Applied Science
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• v.5 no.2
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• pp.17-21
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• 2021

Purpose: This study aims to analyze the management environment Provincial and Municipal Professional Soccer Teams based on financial statements at a time when strengthening the financial soundness of domestic professional soccer teams is emphasized. Research design, data, and methodology: This study was sampled using convenience sampling and a total of 607 questionnaires were used. In this study, questionnaires were used as a survey tool, consisting of eight questions in a total of four areas, measuring demographic characteristics, shoe design, shoe functionality, shoe price, and promotion. Results: First, the importance of outdoor brand shoe selection attributes was high in cost-effectiveness, discount, and promotional models, while the satisfaction level was high in shoe size, content, and Model. Second, IPA analysis revealed shoe sizes, promotional models, and discount factors as maintenance and management continuation areas. Content factors have emerged as a competency-focused area. A sense of cushioning and wearing has emerged as an area of further improvement. As a status quo area, shoe laces and cost-effectiveness factors appeared. Conclusions: First, consumers considered the cost-effectiveness of choosing shoes, followed by discounts, and efforts are needed to diversify promotional content to maximize promotion for shoe sales. 3. Domestic outdoor brands are not yet satisfied with consumers.

• Journal of Electrical Engineering and information Science
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• v.1 no.2
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• pp.134-144
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• 1996

In this paper, we propose a new access method, called the HG-tree, to support indexing and retrieval by image content in large image databases. Image content is represented by a point in a multidimensional feature space. The types of queries considered are the range query and the nearest-neighbor query, both in a multidimensional space. Our goals are twofold: increasing the storage utilization and decreasing the area covered by the directory regions of the index tree. The high storage utilization and the small directory area reduce the number of nodes that have to be touched during the query processing. The first goal is achieved by absorbing splitting if possible, and when splitting is necessary, converting two nodes to three. The second goal is achieved by maintaining the area occupied by the directory region minimally on the directory nodes. We note that there is a trade-off between the two design goals, but the HG-tree is so flexible that it can control the trade-off. We present the design of our access method and associated algorithms. In addition, we report the results of a series of tests, comparing the proposed access method with the buddy-tree, which is one of the most successful point access methods for a multidimensional space. The results show the superiority of our method.

• Journal of Biosystems Engineering
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• v.39 no.1
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• pp.39-46
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• 2014

Purpose: Monitoring and control of environmental condition is highly important for optimum control of the conditions, especially in greenhouses and plant factories, and the condition is not uniform within the facility. Objectives of the study were to investigate variability in soil water content and to provide information useful for better irrigation control. Methods: Experiments were conducted in a strawberry-growing greenhouse (greenhouse 1) and a cherry tomato-growing greenhouse (greenhouse 2) in winter. Soil water content, electrical conductivity (EC), and temperature were measured over the entire area, at different distances from an irrigation pump, and on ridge and furrow areas. Results: When measured over the entire greenhouse area, soil water content decreased and temperature and electrical conductivity increased over time from morning to afternoon after irrigation. Water content decreased by distance from the irrigation pump up to 70 m and increased after that, and temperature showed an inverse pattern. Soil water contents on the ridge were lower than those on the furrow, and the differences were 10.2~18.4%, indicating considerable variability. The lowest EC were observed on the furrow and highest values were observed on the ridge. Soil water contents were less and temperature levels were greater at the window side than in the center locations. Conclusions: Selection of number and location of soil water content sensor would be the first step for better water content monitoring and irrigation control. Results of the study would provide basic data useful for optimum sensor location and control for underground greenhouse environment.

• Journal of the East Asian Society of Dietary Life
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• v.19 no.3
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• pp.350-355
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• 2009

This study was performed to evaluate the sodium and potassium content of the 19 kinds of side dish purchased from traditional market and super market in Daejeon area. The results are summarized as follows. Sodium content(mg/100 g) among samples was the highest in the Jangachies. The sodium contents of Yeongeun jorim, Bellflower saengchae, Kkaetip jangachies, Chonggak kimchi, Changranjut in super market were significantly higher than those of the traditional market (p<0.05). On the other hand, the sodium contents of the other side dishes in traditional market were significantly higher those in super market. These results suggested that the sodium content of side dishes in the traditional market were higher than those in the super market. Sodium intake from Kimchi and Jangachies per one serving size is estimated significantly highest among samples. Also, potassium content of side dishes were low detected compare to sodium content and potassium content of side dishes in the traditional market were higher than those in the super market. From these results, it was suggested that food labeling (Na content) on the package of side dishes is to be required for lowering Na intake, and standard cooking methods is to be established.

• KSII Transactions on Internet and Information Systems (TIIS)
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• v.11 no.8
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• pp.4077-4091
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• 2017

This paper presents the design of a broadcasting scenario and system for an 8K-resolution content. Due to an 8K content is four times larger than the 4K content in terms of size, many technologies such as content acquisition, video coding, and transmission are required to deal with it. Therefore, high-quality video and audio for 8K (ultra-high definition television) service is not possible to be transmitted only using the current terrestrial broadcasting system. The proposed broadcasting system divides the 8K content into four 4K contents by area, and each area is hierarchically encoded by Scalable High-efficiency Video Coding (SHVC) into three layers: L0, L1, and L2. Every part of the 8K video content divided into areas and hierarchy is independently treated. These parts are transmitted over heterogeneous networks such as digital broadcasting and broadband networks after going through several processes of generating signal messages, encapsulation, and packetization based on MPEG media transport. We propose three methods of generating streams at the sending entity to merge the divided streams into the original content at the receiving entity. First, we design the composition information, which defines the presentation structure for displays. Second, a descriptor for content synchronization is included in the signal message. Finally, we define the rules for generating "packet_id" among the packet header fields and design the transmission scheduler to acquire the divided streams quickly. We implement the 8K broadcasting system by adapting the proposed methods and show that the 8K-resolution contents are stably received and serviced with a low delay.

• The Journal of Engineering Geology
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• v.2 no.2
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• pp.173-200
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• 1992

The quality of groundwater in the central part of Taegu City is influenced by upstreams of Sin-stream and Beomeo-stream because the stream waters are main source of the groundwater, and chemical composition of the upstream waters has close relationship with andesite and monzonite in the igneous rock terrain. The pH of upstreams are weak acid ~ neutral in the igneous rock area and weak alkaline in the sedimentary rock area. Contents of $Ca^{2+}$ and $Mg^{2+}$ in the streams are apparently high, and $Na^{+}$ content is only slightly high in the sedimentary rock area. But $K^{+}$ content is lower in the Panyaweol formation area than in the monzonite area. The contents of heavy metals and $N0_3^{-}$ are also higher in the sedimentary rock area of residential sections and industrial complexes than those in the igneous rock area. The groundwater is contaminated in comparison to the upstream water of the igneous rock areas, and there are some differences in pollution level between the Panyaweol formation area of residential sections and the Haman formation area of industrial complexes. K, Na, Ca, Mg, Cl, $SO_4$ and $NO_3$ contents in the Haman formation area are relatively higher than those in the Panyaweol formation area. But pH is nearly equal in the two areas. The content of heavy metal ions is still lower than the drinking water standard of Korea and only slightly differs in the two sedimentary rock areas. But the groundwater in the Haman formation area is considerably contaminated by Kongdanstream and Dalseo-stream.