• 제목/요약/키워드: concept of life

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간호대학생의 인성, 비판적 사고성향, 전문직 자아개념이 대학생활적응에 미치는 영향 (Effects of Character, Critical Thinking Disposition and Professional Self-Concept on College Adjustment in Nursing Students)

  • 임미혜
    • 한국산학기술학회논문지
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    • 제17권8호
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    • pp.560-568
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    • 2016
  • 본 연구의 목적은 간호대학생의 인성, 비판적 사고성향, 전문직 자아개념, 대학생활적응정도를 알아보고, 간호대학생들의 대학생활적응에 영향을 주는 요인을 파악하는 것이다. 연구대상자는 J와 C도에 소재하는 2개 대학 간호학과 학생 166명이었다. 자료수집을 위한 설문조사는 2016년 5월 25일부터 6월 10일까지 실시하였고, SPSS 21을 사용하여 빈도와 백분율, 평균과 표준편차, t-test, one-way ANOVA, Pearson's correlation, Multiple regression으로 분석하였다. 연구결과, 간호대학생들의 대학생활적응 정도는 5점 만점에 3.27(${\pm}0.56$), 인성은 6점 만점에 4.34(${\pm}0.59$)점, 비판적 사고성향은 5점 만점에 3.48(${\pm}0.40$), 전문직 자아개념은 4점 만점에 2.76(${\pm}0.32$)이었다. 일반적 특성에 따른 대학생활적응의 차이는 전공만족도(F=18.263, p<0.001)에서 유의한 차이를 보였다. 대학생활적응은 인성(r=.512, p<0.001), 비판적 사고성향(r=.508, p<0.001), 전문직 자아개념(r=.614, p<0.001)과 유의한 순 상관관계에 있었다. 간호대학생의 대학생활적응에 영향을 미치는 요인은 인성, 비판적 사고성향 및 전문적 자아개념임을 확인하였고, 이들 세 변인의 대학생활적응에 대한 설명력은 43%이었다. 본 연구결과에 의하면, 간호대학생의 대학생활적응을 위해서는 인성함양을 위한 프로그램과 개발이 필요하며, 교육과정 내에 간호대학생의 비판적 사고와 전문직 자아개념을 증진시킬 수 있는 교육프로그램 개발이 필요하다.

장경악(張景岳) 의학사상(醫學思想)의 형성(形成) - 전충록(傳忠錄)을 중심(中心)으로 - (The Formation of Jang Gyung Ak's Medical Concept - Focusing JunChoongrok -)

  • 오중완;김남일
    • 한국의사학회지
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    • 제15권1호
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    • pp.183-198
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    • 2002
  • Jang Gyung Ak thought the Yang Gi was the basis of life. This is why he said doctors should emphasize on preserving Yang Gi. Before his emphasis on Yang Gi he had to study and criticize the medical concept of HaGan, DanGye and DongWon. By criticizing and overcoming their medical concept's fallacy and limitations, he made his own medicine. JangGyungAk found the importance of YangGi in the theory of changes. In the "the Book of Changes" it is said the rising movement of YangGi is expressed by recipricals and propels heaven and earth, yin and yang to change. The phenomenon of life is also a reciprocal and is lead by YangGi, and so medicine should value Yang Gi. Because the phenomenon of life is lead by this Yang Gi, it is right to base changes of diseases and organize pattern identification. The pattern identification JangGyungAk presented as two Gang six Byun sets its base on YangGi.

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간호대학생의 도덕적 자아개념과 윤리적 가치관이 연명치료중단 태도에 미치는 영향 (Influence of Moral Self-Concept, Ethical Values on Attitude toward Withdrawal of Life-Sustaining Treatment among Nursing Students)

  • 허성수
    • 한국산학기술학회논문지
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    • 제20권11호
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    • pp.76-84
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    • 2019
  • 본 연구는 간호대학생의 도덕적 자아개념, 윤리적 가치관, 연명치료중단 태도 정도를 확인하고 연명치료중단 태도에 미치는 영향을 파악하기 위한 서술적 조사연구이다. 연구대상은 G시에 위치한 2개 대학 간호학과 학생 296명으로, 자료수집을 위한 설문조사는 2017년 6월 12일부터 6월 23일까지 실시하였다. 수집된 자료는 SPSS 23.0 프로그램을 이용하여 분석하였다. 간호대학생의 도덕적 자아개념은 3.48±0.33점, 윤리적 가치관은 3.50±0.37점, 연명치료중단 태도는 3.13±0.43점이었다. 대상자의 일반적 특성에 따른 연명치료중단 태도는 학년(F=3.21, p=.024), 임상실습(t=2.06, p=.040), 간호윤리교육(t=2.98, p=.003)에 따라 유의한 차이가 있었다. 연명치료중단 태도는 도덕적 자아개념(r=-.14, p=.017) 및 윤리적 가치관(r=-.42, p<.001)과 유의한 음의 상관관계가 있었다. 간호대학생의 연명치료중단 태도에 영향을 미치는 요인은 윤리적 가치관(β=-.43, p=<.001), 간호윤리교육(β=.14, p=.010) 순이었으며 이들 예측요인들의 설명력은 22.5%로 나타났다(F=42.09, p<.001). 본 연구결과를 바탕으로 간호대학생의 연명치료중단 태도에 영향을 미치는 다양한 요인을 확인하기 위한 반복연구와 연명치료중단에 대한 긍정적 태도 형성을 위해 공리주의적 가치관을 함양할 수 있는 체계적인 교육 프로그램 개발이 요구된다.

건강증진개넘분석에 관한 연구 (Health Promotion : A Concept Analysis)

  • 변영순;장희정
    • 대한간호학회지
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    • 제22권3호
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    • pp.362-372
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    • 1992
  • Nursing's traditional concern for human well being includes concern for health promotion. Until recently textbooks of preventive medicine, public health and community health nursing have defined health prevention- the prevention of disease and health protection or maintenace, but not health promotion. Lack of clear definitions inhibit effective communication among health related disciplines. Therefore, this studys task was the analysis and definition of the concept of health promotion using Walker & Avant's concept analysis methodology. This characteristics of the concept of health promotion are 1) orientation toward well - being, 2) empowering, 3) subjectivity, 4) change and 5) expanded connecteness. Antecedent of health promotion are 1) attaining of a healthy state, 2) having purpose and will to act, 3) persistent and realistic behaviour. The consequences of health promotion are 1) prolonged life, 2) self-actualizing potential, 3) increased well-being and a high level quality of life. The future direction of health promotion research should include that identification of the differences in the definition of between health professionals and health clients and research related to nursing theory of health promotion.

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여대생의 패션 라이프 스타일에 따른 자아개념, 쇼핑성향, 상점애고에 관한 연구 (A Study on Self-concept, Shopping Orientation and Store Patronage Behavior of College Women's Fashion Life-style Segments)

  • 정혜영
    • 복식
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    • 제25권
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    • pp.201-213
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    • 1995
  • The purposes of the study were (1) to seg-ment the female college apparel market based on fashion life style and (2) to develop a pro-file of each segment regard to self-concept, shopping orientation and patronage behavior. The data were collected through questionnaire by random sample of 526 female college students. By cluster analysis of lifestyle factors, three groups were identified, (fashion leaders, fashion followers and fashion aversion) Three groups were then compared through multivariate analysis of variance and chi-square statistics on 10 self-concept variables, 6 shopping statistics on 10 self-concept variables, 6 shopping orientation factors and 1 patronage behavior variable. Significant difference were found among the three groups on all these variables which indi-cate that fashion lifestyle can be a useful base for segmenting female apparel market and these groups are unique in terms of self-con-cept, shopping orientation and patronage behavior.

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건강불평등에 대한 개념분석 (Concept Analysis of Health Inequalities)

  • 권정옥;이은남;배선형
    • 간호행정학회지
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    • 제21권1호
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    • pp.20-31
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    • 2015
  • Purpose: The purpose of this study was to explore ways to define the concept of health inequality. Methods: The concept analysis process by Walker and Avant was used to clarify the meaning of health inequality. Results: Defining attributes of health inequality included differences in health status between individuals or groups, infringement of fundamental rights to health, unfair use of medical services, and social discrimination. The antecedents of health inequality included differences in demographic characteristics (age, gender, education, occupation, residential location), limitations in accessibility to health care, and social exclusion. Consequences of health inequality were increased costs for medical care, decreased health-related quality of life, and lack of ability to cope with health problems resulting in crisis situations, increases in morbidity and mortality, and shortening of life span. The concept was clarified through presentation of model, borderline, related, and contrary cases. Conclusion: Results of this study can be used to guide the direction of future studies through concept analysis in which conceptual attributes in the context of health inequality are examined. Also, based on the result of this study, development of standardized tools to measure health inequality is recommended as well as development of educational programs to reduce health inequalities.

$\ll$황제내경(黄帝内经)$\gg$ "진액(津液)" 개념고변(概念考辨) (Analysis of the concept of body fluid in "Hwangjenaegyeong(黃帝內經)")

  • 곡봉;김효철
    • 대한한의학원전학회지
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    • 제23권1호
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    • pp.11-13
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    • 2010
  • In this article, the concept of body fluid is explained in three aspects: the word meaning of body fluid, the origins of the definitions of the body fluid concept and the connotation and extension of body fluid. Investigating data about the time Hwangjenaegyeong(黃帝內經) was written, the author discovers that the meaning of "Aek(液)" is clear, but there are still questions about the meaning of "Jin(津)". The concept of body fluid derived from observation of life phenomenon and ancient philosophy on the "water". The concept of body fluid should be expressed as that body fluid is a general term for all normal liquids in the body. Within the meridians, as the composition of blood components; outside the meridians, constituting the intrinsic body fluids of various organs and tissues. This is the main part of body fluid, coming from diet, constituting the human body and maintaining human life activities, playing the roles of moistening and nourishing various of organs and tissues of the body. In addition, Interstitial fluid, all kinds of normal liquid secretion and metabolic products, such as sweat, tears, nasal discharge, saliva, slobber, gastric juice, intestinal fluid, urine, joint fluid, latex and so on, both belong to body fluid.

디지털 헬스 리터러시 개념분석 (Concept Analysis of Digital Health Literacy)

  • 황민화;박연환
    • 근관절건강학회지
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    • 제28권3호
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    • pp.252-262
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    • 2021
  • Purpose: To define the concept of digital health literacy and identify its attributes. Methods: Walker and Avant's approach was employed for concept analysis. Attributes, antecedents, consequences, and the definition of digital health literacy were derived from a review of 28 studies. Results: Digital health literacy was identified to possess the following five attributes: health information seeking, health information processing, health information communication, health-related knowledge translation, and utilizing digital technology. Basic literacy skills, health concerns, motivation to use technology for health information, and access to digital technologies were all antecedents of the concept. The consequences of the concept were health behaviors, patient engagement, health status, and quality of life. Digital health literacy is the ability to seek relevant health information utilizing digital technology to solve health problems and improve quality of life. Furthermore, it refers to the translation of health-related knowledge obtained through health information processing-finding, understanding, and evaluating health information and health information communication-into the context in which individual and social factors interact. Conclusion: This study presented a new definition of digital health literacy that goes beyond existing internet-based eHealth literacy, by incorporating the context of emerging digital technologies. This proposed definition can serve as a foundation for the development of instruments and educational programs to improve individuals' digital health literacy.

종기(宗氣)의 의미에 대한 고찰(考察) - 기존 논의에 대한 재검토를 중심으로 - (A Study on the Meaning of Zong Qi - A Reconsideration of Existing Discussion -)

  • 신상원
    • 대한한의학원전학회지
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    • 제32권3호
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    • pp.147-166
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    • 2019
  • Objectives : To determine and analyze problems in existing discussions on Zong Qi and to establish a new concept of Zong Qi based on the initial idea that gave birth to this concept through examination of early texts. Methods : Descriptions of Zong Qi in contemporary theoretical texts published in both Korea and China were thoroughly examined. Also, theories of major doctors that dealt with this concept were selectively examined, after which problems of existing discussions on Zong Qi were analyzed. Next, verses that mention contents related to Zong Qi in the "Huangdineijing" were studied for better understanding of the concept. Results & Conclusions : The findings determined that existing discussions could not explain the meaning of Zong Qi properly. Based on new discussions, Zong Qi can be understood as a concept of maintaining the constancy of life dynamic in the Later Heaven(後天) that is lead by Qi from food and drinks. Clinical observation of aforementioned life phenomenon maintained by Zong Qi and additional discussion on its concept is necessary.

주부의 가공식품에 대한 인식 및 소비 연구 -인천 지역을 중심으로- (A Study on Recognition and Consumption about Instant Food of Homemakers in Inchon)

  • 이강자
    • 동아시아식생활학회지
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    • 제5권3호
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    • pp.299-307
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    • 1995
  • This study was surveyed concept and consumption for Instant foods by homemakers in Inchon city. The result of study were as follows. 1. In the view of integral numberized high, middle, low, high group reached 19.2%, middle was 50.2% and low showed 30.1%. As higher their ages up, the point was high. 2. Their concept of instant food is close to 'convenience' and 'time saving' but far from 'good for health', 'high nutrition' and 'safe sanitation'. 3. Divied into two groups with positive and negative, which proved their concept of Instant foods as 57.5% positively. Negative group which has negative concept for instant food has a good dietary pattern, Positive group which consists of low ages and high income showed positive attitute for instant fodds. 4. Consumption of bred, noodles and soybean sourecs is little bit higher than other items. Consumption by the group which has low ages, highly educated, having small number of children proved high percentage. Also, the group which has good dietary pattern showed low consumption of instant foods comparing to other group. 5. According to the relation between concept and consumption of the instant foods the group that conceives instant foods positive consumes higher than the group which has negative concept.

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