• 제목/요약/키워드: cholesterol absorption

검색결과 144건 처리시간 0.03초

The Effect of Supplementation of Persimmon Leaf Extract on Lipid and Antioxidant Metabolism in Rats Fed a High-cholesterol Diet

  • Kim, Hwa-Ok;Lee, Mi-Kyung;Jeon, Sun-Min;Park, Myung-Sook
    • Nutritional Sciences
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    • 제6권3호
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    • pp.141-147
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    • 2003
  • Fruits and vegetables reportedly have a protective effect against hyperlipidemia and oxidative disease. Accordingly, this study aimed to investigate the lipid-lowering effect and antioxidative capacity of persimmon leaf extract (PLE) in rats fed a high-cholesterol diet. Male rats were fed a high-cholesterol (1% wt/wt) or high-cholesterol diet supplemented with Lovastatin (0.02% wt/wt) or PLE (0.2% wt/wt) for 5 weeks. The concentration of plasma total cholesterol was significantly lower in the PLE group than in the lovastatin group. However, the concentration of plasma HDL-cholesterol and the ratio of HDL-cholesterol/total-cholesterol (%) were significantly higher in the PLE group than in the control group. The PLE supplement also significantly lowered the contents of hepatic cholesterol and triglyceride. In comparing fecal sterol contents, the PLE group saw a significant increase of both neutral and acidic sterol compared to the other groups. The PLE supplement significantly lowered plasma GOT and GPT activity, which ave indices of hepatic toxicity. Plasma TBARS concentration was significantly lower in the PLE group than in the control group, while hepatic TBARS level was not significantly different between the groups. In a comparison of hepatic antioxidant parameters, SOD, catalase and GSH-Px activity were significantly higher in the PLE group than in the control group. However, the PLE supplement significantly towered antioxidant enzyme activity in the erythrocyte. Furthermore, these results suggest that supplementation of PLE promoted the excretion of fecal sterols, thereby leading to decreased absorption of dietary cholesterol. In addition, PLE may play an important role in regulating antioxidative capacities by altering SOD and ChT activity.

액상 효소반응을 이용한 Membrane Strip 형 Cholesterol 측정시스템의 개발 (Development of Membrane Strip Assay System for Lipoprotein Cholesterol Based on Liquid-Phase Enzyme Reactions)

  • 신인수;목락선;장미라;백세환
    • KSBB Journal
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    • 제13권5호
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    • pp.577-584
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    • 1998
  • A sensitive membrane strip assay for plasma lipoprotein cholesterol that can be performed without handling reagents has been investigated. We previously developed an assay system with immobilized enzymes (cholesterol esterase and cholesterol oxidase) on the surfaces of nitrocellulose membrane(1). In such a case, the amount of enzymes present on the membrane was limited by its surface area and, thus, the detection capability was relatively poor (> 50 mg/dL cholesterol). To overcome this problem, we devised a new system with non-immobilized enzymes by placing them within interstitial spaces of a celullose membrane pad in a dry state. Upon contact with sample medium, the enzymes were immediately dissolved and participated in the reactions with cholesterol in a liquid phase. We constructed a user-friendly system consisting of four membrane pads fro sample application, cholesterol decomposition, color development as signal, and medium absorption to invoke a continuous flow (sequential location from the bottom). A sample containing lipoproteins was added into the application pad by capillary action and transferred to the next pad for decomposition. The decomposition pad (namely, enzyme pad) contained a detergent (sodium cholate) for the destruction of lipoprotein particles, the two enzymes for cholesterol decomposition, and a chromogen (3,3'-diaminobenzidine). As a consequence of the enzyme reactions, hydrogen peroxide was produced, and then reacted in the presence of the chromogen with horseradish peroxidase immobilized on the signal generation pad. Finally, a colorimetric signal directly proportional to the cholesterol concentration was produced. The detection limit determined from this system under optimal conditions was at least 2 times lower than of the enzyme-immobilized system.

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Vitamin E와 콜레스테롤 급이가 혈장 Lipoprotein들의 지질조성에 미치는 영향 (Effects of Vitamin E and Cholesterol Feeding on the Lipid Composition of the Plasma Lipo)

  • 정재우;김성완
    • 한국식품영양과학회지
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    • 제21권5호
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    • pp.490-495
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    • 1992
  • 본 실험에서는 혈장 lipoprotein의 콜레스테롤 및 지질에 대한 비타민 E의 하강효과를 비타민 E 비급이 및 비타민 E 급이(700IU/kg diet)와 콜레스테롤 급이(2%/kg diet)의 순서를 바꾼 경우와 양자를 동시에 급이한 4개 실험군으로 나누어 비교분석하였다. 비타민 E의 콜레스테롤 및 지질하강효과는 비타민 E 급이시 높았으며 특히, 콜레스테롤 급이후에 따른 비타민 E의 급이효과가 더욱 뚜렷하엿다. 이러한 효과는 혈장 lipoprotein내 콜레스테롤과 비타민 E의 농도비를 비교함으로서도 분명하였다. 그러나 콜레스테롤과 비타민 E의 동시급이인 경우에는 콜레스테롤 흡수에 대한 비타민 E의 상승효과를 보였다. HDL/LDL 콜레스테롤의 상관비에 대한 비타민 E의 효과 역시 충분한 비타민 E의 존재하에서 높아짐을 보였다.

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중쇄(中鎖)와 장쇄지방(長鎖脂肪) 식이(食餌)가 Cholesterol급여(給與) 흰쥐의 혈청지질(血淸脂質)에 미치는 영향(影響) (Effect of Medium and Long Chain Triglyceride Diet on the Serum Lipids of Rats Fed with Cholesterol)

  • 이은숙;조정순
    • 한국응용과학기술학회지
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    • 제4권1호
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    • pp.91-97
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    • 1987
  • Because of its more complete hydrolysis and rapid absorption, MCT is expected its usefulness in the diets of patients with malabsorption syndrom. Also, several authors reported that serum cholesterol level was lower after MCT feedings. In this study, rate of each experimental group were fed for 4weeks with 20% MCT, 20% corn oil, mixed diet of 10% MCT and 10% corn oil, mixed diet of 17% corn oil and 3% shortening. After experimental diet, it was measured to growth rate and serum cholesterol, triglyceride and phospholipid level. The results were as follows; 1. The body weight gain was the lowest in MCT group and others were lower than control group. 2. Serum total cholesterol level was the lowest in corn oil group and others were significantly lower than control group. Free cholesterol level was lower in all experimental groups than control group too. 3. Serum HDL-cholesterol level was significantly higher in all experimental groups than control group. 4. The ratio of VLDL, LDL-Cholesterol to HDL-Cholesterol was significantly lower in all experimental groups than control group. 5. Serum triglyceride level was higher in all experimental groups than control group. Serum phospholipid level was significantly in only mixed diet group of corn oil and shortening than control group. 6. The ratio of total cholesterol to phospholipid was significantly lower in corn oil diet group than control group.

성인병의 예방과 치료를 위한 영양과 운동처방 II. 고혈압과 동맥경화에 미치는 영향 (Exercise Prescription and Dietary Modification for Prevention and Treatment of Chronic Degenerative Disease II. On Arteriosclerosis and Hypertension)

  • 백영호
    • 생명과학회지
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    • 제9권2호
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    • pp.231-240
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    • 1999
  • 규칙적인 운동은 혈압을 낮춰주고 체중조절과 스트레스 해소에도 도움을 주기 때문에 협심증이나 심근경색과 같은 관상동맥질환을 예방하는데 효과가 있다. 동맥경화증을 촉진시키는 위험인자로는 고혈압, 고지혈증, 당뇨병, 비만, 지나친 흡연, 운동부족 등을 들 수 있으며, 동맥경화의 진행은 어려서부터 시작되어 연령의 증가와 어불어심해진다. 특히, 여자보다 남자에게서 더 심하다. 동맥경화증 위험인자가 있는 사람의 경우 식습관과 생활양식, 그리고 운동처방으로 동맥경화성 질환을 예방하는 것이 중요하다. 식이섬유는 체내에서 소화관의 운동을 촉진하여 장관내 체류기간을 단축시키며 콜레스테롤의 흡수를 저해하여 비만, 고지혈증, 동맥경화 및 대장암 등을 예방할 수 있다. 각종 채소류와 해조류는 불포화지방산이 다량으로 함유된 식품으로서 장내에서 콜레스테롤 흡수를 방해하는 역할을 한다. 또한 식물성 기름에 함유되어 있는 필수지방산과 불포화지방은 콜레스테롤의 대사를 촉진하는 반면 흡수를 방해하며, 과일류에는 수용성 식물섬유인 팩틴이 함유되어 있어 체내의 콜레스테롤치를 떨어뜨린다. 콜레스테롤 및 포화지방산이 적고 불포화지방산이 많은 음식을 섭취하도록 하며 식이요법만으로도 콜레스테롤치를 10~15% 감소시킬 수 있다. 운동과 식이를 병행하여 운동을 지속적으로 장기간 할 때 효과가 매우 크다. 운동은 유산소성 운동으로서 운동강도는 HRmax의 60~80$\%$ $Vo_2$ max 50~70$\%$), 운동시간은 15~60분/day, 운동빈도는 3-6회/week가 바람직하다. 특히 심한 고혈압의 경우에는 환자의 상태에 따른 운동처방의 배려가 있어야 되며, 의사와 상의하여 전문적인 처방이 필요하다. 확인되었다.H, ENO1, ADH1 promoter 순으로 나타났지만, 초기 포도당 농도가 높을 때나 에탄을 생산이 심각한 유가식 배양에서는 ENO1 promoter가 inulinase의 구성적 발현ㆍ생산에 더 적합할 것으로 사료된다.라서 체중조절을 위해서는 식이제한 보다는 자유로운 식이 섭취의 방법을 통해 더 많은 운동기간을 가지고 운동을 한다면 체중조절은 물론 근육 대사를 원활히 하여 건강한 생활을 할 수 있으리라 기대한다.공정에서 매우 효과적으로 이용될 수 있을 것으로 판단된다.게 기여하리라고 전망된다.

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Angelica keiskei가 흰쥐의 지질대사에 미치는 영향 (Effects of Angelica keiskei on Lipid Metabolism in Rats)

  • 박정로;박석규;조영숙;전순실;최성희;박종철
    • 한국식품영양과학회지
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    • 제26권2호
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    • pp.308-313
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    • 1997
  • 흰쥐에 cholesterol(0.5%) 및 A. keiskei(5%)를 급여 한 후 혈장 및 간장 지질대사 및 분변 중의 neutral steroids 및 담즙산 배설에 미치는 영향을 관찰하였다. 혈장 cholesterol 농도는 식이중 cholesterol 첨가에 의해 현저히 증가되었으며, A. keiskei 급여시 유의적으로 감소하였다. 식이중 cholesterol 첨가는 혈장 HDL-cholesterol 함량을 유의적으로 감소시키는 반면 LDL-cholesterol을 크게 증가시켜 동맥경화지수를 높였다. A. keiskei 급여는 혈장 LDL-cholesterol의 유의적으로 감소시켰으며, 동맥경화지수도 cholesterol을 급여하지 않은 군에서 0.21, cholesterol 급여 군에서 0.52를 보여 A. keiskei를 급여하지 않은 각각의 대조군에 비하여 유의적 감소를 보여 A. keiskei가 혈장지질 개선효과를 보였다. A. keiskei 급여는 또한 cholesterol 급여와 관계없이 혈장 triglyceride 함량을 유의적으로 감소시키는 결과를 보였으나, 혈장 인지질 함량에는 영향을 미치지 않았다. A. keiskei 급여는 간조직의 total cholesterol, free cholesterol, cholesteryl ester 및 phospholipid 함량에는 영향을 미치지 않았으나, triglyceride 함량은 식이중 cholesterol 첨가와 관계없이 유의적으로 감소시켰다. A. keiskei는 cholestanol, 총 neutral steroid 및 담즙산의 배설을 증가시켰다. 이와 같은 결과로 보아 A. keiskei에 의한 혈장 cholesterol의 감소는 cholesterol 흡수의 감소 및 cholesterol을 cholestanol으로의 전환과 담즙산으로의 배설이 증가됨에 일부 기인하는 것으로 사료된다.

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식이섬유의 종류와 섭취수준이 고지방식을 섭취한 흰쥐의 체내 지질대사에 미치는 영향 (Effects of Dietary Fiber Sources and Levels on Lipid Metabolism in Rats fed High Lard Diet)

  • 장수정
    • Journal of Nutrition and Health
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    • 제28권2호
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    • pp.107-114
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    • 1995
  • These works were designed to examine the effects of dietary fiber sources and levels on lipid metabolism in rats fed high lard diet. Rats were divided into three($\alpha$-cellulose, polydextrose, carrageenan) groups and were fed with containing 6% fiber diet. Serum, liver and fecal lipid contents were examined after four weeks of dieting. Also, in order to investigate whether hypocholesterolemic effect of dietary fiber at 4 weeks is continued at 8 weeks, rats were fed with diets containing same sources with different levels of each dietary fiber and were sacrificed after eight weeks of dieting. Serum cholesterol in rats fed carrageenan diet and polydextrose diet were reduced compared with $\alpha$-cellulose-fed group at both four and eight weeks dieting. Liver cholesterol in both polydextrose-fed and carrageenan-fed group were lower than $\alpha$-cellulose-fed group. Fecal total group were increased compared with $\alpha$-cellulose-fed group. On the other hand, there was no significant difference between polydextrose-fed and carrageenan-fed group. On the basis of the results, it was suggested that the hypocholesterolemic effect of soluble fiber used in this study (polydextrose, carageenan) on rats was due to the inhibition of cholesterol absorption on the intestinal lumen and acceleration of cholesterol catabolism in the liver and enhancement of bile acids excretion. On the other hand, insoluble fiber($\alpha$-cellulose) showed no hypo-cholesterolemic effect.

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미세결정화키틴과 팜유의 수준을 달리한 식이가 흰쥐의 지방대상에 미치는 영향 (The Effects of Micro Crystalline Chitin and Palm Oil on the Lipid Metabolism in the Rat)

  • 이종미
    • Journal of Nutrition and Health
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    • 제30권7호
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    • pp.789-796
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    • 1997
  • The effects of MCC and palm oil at different levels on lipid metabolism were assessed in adolescent rat. Dietary fat levels were 20% and 40% (kcal/kcal) and MCC level were 0%, 2%, and 4% (wt/wt). The experimental period took 8 weeks. During the experiment, weight gain and food efficiency ration were not affected by dietary factors. The weight of thymus however, was lower in high fat groups than in middle fat groups. The contents of total lipid and total cholesterol in plasma and HDL-cholesterol in plasma and HDL-cholesterol were significantly affected by dietary factors. The concentrations of cholesterol in LDL and VLDL , and the triglyceride content of VLDL was higher in high fat groups than in middle fat groups. Adding MCC lowered the LDL triglyceride in the high fat groups. The analysis of plasma fatty acids generally reflected the composition of the dietary palm oil. MCC had significant effects on total lipid and triglyceride of feces, but not on total cholesterol . In conclusion, the level of MCC had little hypolipodemic effects on lipid metabolism in rats fed a high fat diet. the middle fat group that contained 4% MCC showed increased contents of fecal triglyceride than the others, indicating that MCC had an effect on lipid absorption. Therefore, the other physiological functions of MCC need to be tested for their useful applications.

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쑥 , 진피, 두충이 고지혈증 흰쥐의 체내 지질대사에 미치는 영향 (Effects of Mugwort, Dried Orange Peel and Duching on Lipid Metabolism in Hyperlipidemia Rats)

  • 김지현
    • Journal of Nutrition and Health
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    • 제30권8호
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    • pp.895-903
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    • 1997
  • This study was performed to investigate the influence of dietray food from the three CHinese medicinal herbs(Mugwort, Dried organge peel and Duchung) on lipi d metabolism in rats. Male rats of Sprague-Dawley strain were divided into four dietary groups(Cellulose (CL), Mugwort(MW), Dried organge peel9OP), Duchung(DC)) after three weeks of hyperlipidemic dieting and were fed ad libitum each of the experimental diets for six weeks. The fiber sources of the experimental diets were prepared by drying and milling mugwort, orange peel, duchung and cellulose. Each of the Fiber sources was mixed into the diet to achieve 10g% levels of total dietary fiber. Levels of apparent fat absorption exhibited a significant decrease in the MW and DC groups. The OP group also showed a decreasing trend, but to a lesser extent. The levels of serum total lipid were not significantly different among the four experimental groups. Total serum cholesterol levels were significantly lower in the OP grop that in both the CM and MW group. Serum TG and LDL-cholesterol levels were significantly higher in the DL group than other groups. Serum HDL-cholesterol levels were significantly levels were significantly lower in the CL group than in the other groups. Total lipid and total cholesterol in liver were significantly higher in the CL group than in the other groups. Total lipid and total cholesterol in feces displayed a significantly increase in the MW and DC groups when compared with the CL group. The OP group also showed an increase compared to the CL group.

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심혈관계 질환 위험요인으로서의 중금속 - 납과 수은에 대한 분석 - (Heavy Metal as Risk Factor of Cardiovascular Disease - An Analysis of Blood Lead and Urinary Mercury)

  • 김대선;유승도;차정훈;안승철;이은희
    • Journal of Preventive Medicine and Public Health
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    • 제38권4호
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    • pp.401-407
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    • 2005
  • Objectives : We wanted to investigate the relationship between heavy metal, especially lead and mercury, to the blood pressure and cholesterol level in children. Methods : This study was undertaken in three primary schools and the study subjects were a total of 274 children. The lead in the blood and the urine mercury were analyzed by performing atomic absorption spectroscopy. Results : All of participants' blood lead levels and urine mercury concentrations were below the suggested level of concern according to the criteria of the CDC and ATSDR. We found no significant correlation between lead, mercury and the blood pressure. The blood lead level did not show any relationship with the blood pressure and cholesterol. However, the urine mercury levels were associated with the serum cholesterol. Conclusion : Our study suggests that mercury can induce an increase of cholesterol as a risk factor of myocardial infraction and coronary/cardiovascular disease.