• Journal of Environmental Science International
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• v.22 no.8
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• pp.1009-1017
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• 2013

Perfluorooctanoic acid (PFOA) and perfluorooctyl sulfonate (PFOS) is a new persistent organic pollutants of substantial environmental concern. This study investigated the potential of magnetic ion exchange resin (MIEX$^{(R)}$) as the adsorbent for the removal of PFOA and PFOS from Nakdong River water. In our batch experiments, we studied the effect of some parameters (pH, temperature, sulfate concentration) on the removal of PFOA and PFOS. The results of sorption kinetics on MIEX$^{(R)}$ show that it takes 90 min to reach equilibrium but the economical contact time and dosage were 30 min and 10 mL/L. An increase in pH (pH 6~10) leads to a decrease in PFOA (2.0%) and PFOS (3.6%) sorption on MIEX$^{(R)}$. The sorption of both PFOA and PFOS decreases with an increase in ionic strength for sulfate ion (${SO_4}^{2-}$), due to the competition phenomenon. An increase in water temperature ($8^{\circ}C{\sim}28^{\circ}C$) in water leads to a increase in PFOA (2.8%) and PFOS (4.3%) sorption on MIEX$^{(R)}$. Based on the sorption behaviors and characteristics of the adsorbents and adsorbates, ion exchange and hydrophobic interaction were deduced to be involved in the sorption, and hemi-micelles possibly formed in the intraparticle pores.

• Journal of the East Asian Society of Dietary Life
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• v.8 no.2
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• pp.173-180
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• 1998

This study was conducted to examine the sensory quality, the degree of gelatization, pH, color, texture and moisture content of paeksolgi with omija water extracts added. The results of the analysis were as follows : The moisture contents of Paeksolgi were about 36~39%. The L value of the control group was 83.04 The degree of the colour was (L value: 71.82~86.56), (a value: -1.33~+0.78), (b value : 7.84~9.78). As the amount of omija water extracts was increased. the L and a values increased, but the b value showed a similar value, It was found that the yellowness decreases by increasing the soaking time of each type. The gelatinization of Paeksolgi with omija water extracts added was decreased as the amount of omija was increased. The sensory quality of paeksolgi with 5~7% omija water extracts added showed the most favorable sensory evaluation. In view of color, after taste and overall quality, the D$_2$group of Paeksolgi was preferable to the other paeksolgi groups with omija water extracts added.

• Journal of Wetlands Research
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• v.13 no.3
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• pp.707-720
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• 2011

For the lake case, the detention phenomenon of water body occurs and stays for a long time. Especially, following the layer of water depth direction, the lake body and water quality problems are different from the water quality of river. So according to time, the stream and water quality can be simulated by the 3-Dimensional Model, which can divide water layer for reservoir or lake. The water quality simulation result will become more reliability. For this study, the 3-Dimension Model - EFDC was used to simulate water quality of Unam reservoir in the Sumjin Dam. The HEC-GeoHMS and HEC-HMS Rainfall - Runoff Model based on GIS were used to estimate long-term runoff, and input data was constructed to the observed water level, meteorological data, water temperature, T-N and T-P. In order to apply the EFDC model, water depth was divided into 3 layers and 5,634 grids were extracted. After constructing the grid net, the water quality change of Unam reservoir in time and space was simulated. Overall, long term runoff simulation reflected the actual observed runoff well, through the water quality simulation, according to the pollution factors, the behavior characteristics can be checked, and the simulated water quality can be properly reflected. The function of EFDC has been confirmed, which water quality can be properly simulated. In the near future, to establish countermeasures for Intake Facilities of Watershed and Management, this support which some basic tools can be applied is in expectation.

• Journal of Environmental Science International
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• v.28 no.3
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• pp.303-320
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• 2019

Water quality is characterized by various complex factors. Therefore, a systematic understanding of water quality trends is required to carry out a proper evaluation. In this study, we analyzed the spatio-temporal water quality characteristics of the Nakdong River using five-year data from 2012 to 2016. Data was collected on the pH, DO, BOD, COD, SS, TN, TP, TOC, WT, EC, $NH_3-N$, $NO_3-N$, $PO_4-P$, Chl-a, rainfall, and total and fecal coliforms. A total of 38 water quality measurement stations, from Andong1 to Gupo, were considered. Statistical analyses including trend, cluster, and factor analyses were conducted to identify the dominant water quality components affecting the Nakdong River. The Nakdong River was spatially classified into three groups for up-stream (Andong1 to Sangju1), mid/up-stream (Donam to Dalseong), and mid/down-stream (Hwawonnaru to Gupo) data collection, and temporally into two groups for summer/fall (7~10), and the rest of the season (11~6) data. The water quality of the entire Nakdong River showed trends similar to the mid/down-stream section, which indicates the importance of water quality management in this section. Suspended solids, phosphorus, and coliform groups were established as important factors to be considered in the summer/fall season across the river, especially in the mid/down-stream section. Nitrogen and organic matter were identified as important factors to be considered in the rest of the season, especially in the mid/up-stream section. This study could help determine the water quality components that should be intensively monitored in the Nakdong River.

• Proceedings of the Korean Society of Agricultural Engineers Conference
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• 2002.10a
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• pp.365-368
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• 2002

In spite of considerable advances in water quality control measures within lake, many basic questions concerning an eutrophication still remains unanswered and it becomes obvious that an extensive limnological database is needed for the inter-comparison between bodies of water and for the assessment of the status of lake water quality. In order to diagnose the water environment and assess the changes of the water quality, Wangkung irrigation reservoir was investigated by a long-term monitoring program for the physical, chemical and biological water quality parameters. In addition, these data was used to determine the design elements of natural purification facilities.

• Korean journal of food and cookery science
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• v.19 no.1
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• pp.11-16
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• 2003

Jeungpyun was prepared with different ratios of makkulli leaven to water in order to examine the changes in its quality characteristics. The results on the height and volume of the samples showed that Jeungpykn prepared with the ratio of 1 makkulli leaven to 2 water showed the highest degree of fermentation. Texture profile analysis, Hunter's color and sensory evaluation of jeungpyun were carried out for 4 days from the day of its steaming, to see its quality changes. In texture profile analysis, the hardness, gumminess and chewiness increased in all samples as the time elapsed, and at the same time texture parameters were increased as the water ratio increased. As the water ratio increased, L value was increased; however, a value and b value were decreased. The results of sensory evaluation showed that Jeungpyun prepared with the ratio of 1 makkulli leaven to 2 water had the most favorable sensory qualities.

• Journal of Environmental Science International
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• v.23 no.4
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• pp.715-722
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• 2014

Effects of coagulation types on flocculation were investigated by using a photometric dispersion analyzer (PDA) as an on-line monitoring technique in this study. Nakdong River water were used and alum and ferric chloride were used as coagulants. The aim of this study is to compare the coagulation characteristics of alum and ferric chloride by a photometric dispersion analyzer (PDA). Floc growing rates ($R_v$) in three different water temperatures ($4^{\circ}C$, $16^{\circ}C$ and $30^{\circ}C$) and coagulants doses (0.15 mM, 0.20 mM and 0.25 mM as Al, Fe) were measured. The floc growing rate ($R_v$) by alum was 1.8~2.8 times higher than that of ferric chloride during rapid mixing period, however, for 0.15 mM~0.25 mM coagulant doses the floc growing rate ($R_v$) by ferric chloride was 1.1~2.3 times higher than that of alum in the slow mixing period at $16^{\circ}C$ water temperature. Reasonable coagulant doses of alum and ferric chloride for turbidity removal were 0.1 mM (as Al) and 0.2 mM (as Fe), respectively, and the removal efficiency of those coagulant doses showed 94% for alum and 97% for ferric chloride. The appropriate coagulant dose of alum and ferric chloride for removing dissolved organic carbon (DOC) showed about 0.3 mM (as Al, Fe) and at this dosage, DOC removal efficiencies were 36% and 44%, and ferric chloride was superior to the alum for removal of the DOC in water.

• Journal of Korean Society on Water Environment
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• v.23 no.4
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• pp.434-439
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• 2007

Amended Water Quality Environment Preservation Law enacted that the areas where nonpoint pollution is serious can be designated as Nonpoint Source Management Region. According to Section 54 of Water Quality Environment Preservation Law, corresponding watersheds are areas where runoff from nonpoint pollution source may deteriorate river and lake water quality, residents' health and property, and ecosystem. The criteria are as followings; i) where nonpoint source contribution result in or will result in significant ecological destruction, iii) national or local industrial complexes and cities having population greater than one million where nonpoint source managements are necessary, iv) where specific measurement is necessary because of its geological and stratigraphic characteristics. In this research, detailed designation criteria was developed reflecting current nonpoint source management situation and its discharge characteristics. Depending on the result, target regions were also suggested. In additions, it will be desirable that the target regions are prioritized considering institutional execution availability, stakeholder's agreement, and connection with existing nonpoint source pollution management measures.

• Korean Journal of Environmental Agriculture
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• v.39 no.3
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• pp.197-203
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• 2020

BACKGROUND: Most lakes have increased concerns about water pollution due to the inflow of non-point sources caused by human activities. Therefore, the lake water quality survey was conducted in order to propose effective plans for water quality management by analyzing the characteristics of lakes and the change of water quality. METHODS AND RESULTS: In order to investigate the physicochemical water quality in Daedong lake, water quality analysis was undertaken from July 2018 to June 2019. Water temperature was ranged from 7.8 to 34.3℃ and pH varied from 6.9 to 10.2. The concentration of Dissolved oxygen, Suspended solid, Biochemical Oxygen Demand (BOD), and Chemical Oxygen Demand (COD) were 5.6 ~ 17.2 mg/L, 2.4 ~ 35.3 mg/L, and 4.5 ~ 15.1 mg/L, and 0.9 ~ 2.8 mg/L, respectively. The Total Nitrogen (T-N) concentration ranged from 0.974 ~ 2.126 mg/L, and Total Phosphorus (T-P) concentration ranged from 0.014 ~ 0.057 mg/L. The Chlorophyll-a (Chl-a) ranged from 2.7 ~ 37.9 mg/㎥. Through Carlson TSIm assessment using T-P and Chl-a results, evaluating trophic state, Daedong lake was evaluated as mesotrophic. CONCLUSION: Water pollution management plan needs such as nutrient removal technology and nonpoint source management for prevention of eutrophication in Daedong lake.

• Journal of Korea Water Resources Association
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• v.55 no.5
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• pp.371-381
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• 2022

Since tributaries have greater water quality variability than main streams, a comprehensive evaluation method that considers the effects of various parameters rather than one water quality parameter has been introduced for effective water quality management of tributaries, but the characteristic of the watershed is not considered. In this study, the urbanization rate, livestock excreta generation, and industrial wastewater discharge in the Hantan River middle-watershed classify urban and non-urban watersheds, and evaluate the suitability of water quality indexes by watershed characteristics by analyzing water quality characteristics and calculating CCME WQI, RTWQI, and NSFWQI. Factor analysis was used to understand the effect of water quality parameters used to calculate the water quality index on the water quality index results. As a result of the factor analysis, the relationship between CCME WQI, TC, and FC was derived, and the relationship between RTWQI and DO, SS in urban watersheds and NSFWQI and FC in non-urban watersheds was revealed. As a result of evaluating suitability through comparison with BOD and T-P grades, it was interpreted that the suitability of the water quality index was low in urban watersheds and that comprehensive water quality evaluation using RTWQI was possible in non-urban watersheds.