• Title/Summary/Keyword: carcass quality

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Growth Promoters and Their Effects on Beef Production - Review -

  • Song, M.K.;Choi, S.H.
    • Asian-Australasian Journal of Animal Sciences
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    • v.14 no.1
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    • pp.123-135
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    • 2001
  • Application of growth promoters by means of implantation or supplementation to the diets has been routine in the beef cattle industry of many countries for the better performance in growth and improvement of feed efficiency. Anabolic implants (zeranol, trenbolone acetate, and estradiol with testosterone or progesterone) have generated various positive effects. Zeranol implantation, in general, improved average daily gain (ADG), feed conversion (FC), dressing percentage (DP) and yield grade (YG) of cattle, and increased dry matter intake (DMI). Trenbolone acetate with or without estradiol also increased mean values of ADG and loin eye area (LEA) but reduced DMI and improved FC of cattle. Estradiol with testosterone or progesterone increased ADG and DMI. Anabolic implants, however, had minimal or negative effects on marbling or quality grade. The magnitude of the response to these anabolic implants in performance of beef cattle has varied depending on the type of implants, amount and duration of exposure, age of animals and combination of implants. Administration of bovine somatotropin improved ADG and FC, and decreased fat deposition. Ionophores improved FC in cattle from reduced DMI without great response to ADG. Supplementation of monensin and lasalocid reduced molar proportion of propionate. Monensin and lysocellin increased apparent absorption and retention of some minerals in cattle. Despite the improved cattle performance in growth and FC, results in beef quality from the application of the growth promoters appeared to vary or in conflict under a variety of environmental conditions.

Effects of Dietary Addition of Bentonite on Manure Gas Emission, Health, Production, and Meat Characteristics of Hanwoo (Bos taurus coreanae) Steers

  • Lee, Sang-Moo;Kim, Young-Il;Kwak, Wan-Sup
    • Asian-Australasian Journal of Animal Sciences
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    • v.23 no.12
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    • pp.1594-1600
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    • 2010
  • A study was conducted to determine the dietary effects of a clay mineral (sodium bentonite, NaB) on manure gas emission, health, production, and meat characteristics of Hanwoo steers. Two diets fed to steers included a control diet (concentrate mix and rice straw) and a treatment diet (control diet+1.0% clay mineral/concentrate mix). Dietary NaB addition considerably reduced concentrations of gases ($H_2S$, $SO_2$ and $NH_3$) in the manure of Hanwoo steers. Growing steers fed NaB had similar blood profiles with the exception of lower (p<0.05) concentrations of blood alkaline phosphatase and lactate dehydrogenase. Dietary NaB addition tended to increase (p = 0.10) live weight by 30 kg at slaughtering and did not affect carcass yield and quality traits. Dietary NaB addition increased concentrations of P (p<0.01), Mg (p<0.01), Na (p<0.01), Zn (p<0.005), K (p = 0.08), Fe (p = 0.08) and Cu (p = 0.07) in the longissimus muscle compared to the control but did not affect (p>0.05) fatty acid composition. The study demonstrated that the dietary addition of a clay mineral could be effective in improving mineral bioavailability to Hanwoo steers, which could be one of the reasons for their improved performance.

Effects of Feeding Clay Mineral Pegmatite and Vitamin A on Growth Performance, Serum Profile and Carcass Characteristics of Fattening Hanwoo Steers (거정석과 비타민 A 급여가 거세한우의 성장, 혈액성상 및 도체특성에 미치는 영향)

  • Kim, B.K.;Go, S.J.;Kim, Y.J.
    • Journal of Animal Science and Technology
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    • v.47 no.2
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    • pp.283-292
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    • 2005
  • This study was conducted to determine the effect of dietary supplements of mineral(pegmatite) powder on the growth performance and meat quality during 14 month in 24 heads of Hanwoo steers. The Hanwoo steers were randomly allotted 3 treatments(8 heads I treatment); Control(0 %), Tl(supplemented with pegmatite 2.0% and vitamin A 0.2 %), T2(supplemented with pegmatite 2.0 %). The body weights of control, Tl and T2 were 646.2 kg, 624.0 kg and 656.8 kg on 26 month respectively. The daily gain was higher in T2(0.87 kg) than the others. The concentration of vitamin A(retinol) in the blood serum in T1(61.75 $\ell$ I dl) was higher than' control(41.93$\ell$ I dl) and T2(46.10mg I dl)(P < 0.05). The concentration of total cholesterol was lowest in TI (130.17mgI di) than the others(P< 0.05). Marbling scores and meat quality grade were to significnatly higher in T2(5.50 and 3.50) than control(2.71 and 1.83) and Tl(3.00 and 2.00)(P< 0.05).

Effect of supplementation with brewer's yeast hydrolysate on growth performance, nutrients digestibility, blood profiles and meat quality in growing to finishing pigs

  • Zhang, Jian Ying;Park, Jae Won;Kim, In Ho
    • Asian-Australasian Journal of Animal Sciences
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    • v.32 no.10
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    • pp.1565-1572
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    • 2019
  • Objective: This study was aimed to investigate the effects of brewer's yeast hydrolysate (YH) on growth performance, nutrients digestibility, blood profiles and meat quality of growing pigs. Methods: A total of 200 growing pigs ($[Landrace{\times}Yorkshire]{\times}Duroc$) (initial body weight, $25.31{\pm}1.29kg$) were allotted to 5 treatments as follow: CON, basic diet; and YH treatment, CON+0.05%, 0.1%, 0.5%, and 1.0% of YH, respectively. Results: On wk 11, 16 and overall phase, pigs fed YH diet showed a linear improvement in average daily body gain and gain/feed (p<0.05). The pigs that received YH linearly increased the digestibility of dry matter, nitrogen, and energy on wk 11 and 16. The concentration of serum urea nitrogen was linearly increased in YH treatments on wk 16. However, the carcass weight, back fat and lean muscle percentage of pigs receiving YH had no significant change. Besides, no difference was observed in creatinine and total protein in the blood among treatments. Conclusion: The pigs fed a graded YH diet had improved growth performance and nutrient digestibility, meanwhile, the YH increased the serum urea nitrogen in the growing pigs.

Effects of Dietary Lysine and Gamma-linolenic Acid Levels on Growth Performance and Meat Quality in Finishing Pigs

  • Lee, Sung Dae;Jung, Hyun Jung;Park, Jun Cheol;Song, Young Min
    • Journal of agriculture & life science
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    • v.50 no.5
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    • pp.129-137
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    • 2016
  • This study investigated the effect of dietary lysine and gamma-linolenic acid(GLA) levels on growth performance, carcass traits, and meat quality in finishing pigs. Pigs were provided with feed containing two different levels of lysine(0.45% and 0.75%) with three different levels of gamma-linolenic acid(0.0, 0.3, and 0.6%). Average daily gain(ADG) was significantly lower (p<0.01) in pigs provided with the lower level of lysine. In contrast, feed/gain(p<0.01), diet cost/gain(p<0.05), and intramuscular fat(p<0.01) were all significantly higher in pigs fed the lower level of lysine. Similarly, meat color scores(CIE L*, a*, and b*) and cooking loss were significantly higher(p<0.01) in pigs fed the lower level of lysine, whereas shear force(kg/2.5 inch2)was not affected by dietary lysine. The addition of GLA had no significant effect on any of the parameters measured. The results indicate that providing pigs with 0.45% lysine in their diet may help to increase intramuscular fat content, allowing the industry to produce pork products that meet consumer needs in Korea.

Studies on the Quality Reinforcement for Pneumatic Tire and Tube (Part 8) Physical properties of the experimental production of tire for SBR high contained (Tire 및 Tube의 품질보강(品質補强)에 관(關)한 연구(硏究)(제8보(第8報)) 합성(合成)고무를 다량혼용(多量混用)한 Tire 및 Tube의 시제(試製))

  • Kim, Joon-Soo;Lee, Myung-Whan;Yum, Hong-Chan;Lee, Chin-Bum;Park, Chang-Ho;Hong, Chong-Myung;Im, Dong-Ho;Lee, Hai-Ryong
    • Elastomers and Composites
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    • v.5 no.2
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    • pp.188-194
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    • 1970
  • We have studied to apply of a quantity of SBR contained high and domestic tire cord on manufacture tire. The Physical test of compounds and products, the travelling test of manufactured tires last year had revealed a good results. 1. The physical properties indicated better values than those found in the requirments of military specification. 2. Adhesion of carcass ply cord showed a good results. 3. The physical properties between 1260 d/2 nylon cord and 840d/2 nylon cord of domestic products be showed similar values and its have a results by 2-3 times than standards.

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Studies on the Quality Reinforcement for Pneumatic Tire and Tube (Part 7) Physical properties of various portions of SBR high contained tire (Tire 및 Tube의 품질보강(品質補强)에 관(關)한 연구(硏究) (제7보(第7報)) 합성(合成)고무를 다량혼용(多量混用)한 각부위(各部位)의 이화학적(理化學的) 성능(性能))

  • Kim, Joon-Soo;Lee, Myung-Whan;Yum, Hong-Chan;Lee, Chin-Bum;Park, Chang-Ho;Hong, Jong-Myung;Im, Dong-Ho;Lee, Hai-Ryong
    • Elastomers and Composites
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    • v.5 no.2
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    • pp.181-187
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    • 1970
  • In vulcanizates of NR/SBR blending compounds, the physical properties decrease as the contents of SBR increase for the most part. but the abrasives showed reverse performance. However, since these conditions enough satisfy the requirements of tread, carcass and sidewall of tire, we found it was possible to take use of the quantity of SBR contained high on tire manufacturing.

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Linzhi Native Pig - An Investigation Report on New Genetic Resource of Livestock

  • Chang, H.;Mimachiren, Mimachiren;Li, X.Y.;Ren, Z.J.;Dongwang, Dongwang;Dejiyangzhong, Dejiyangzhong;Chang, G.B.
    • Asian-Australasian Journal of Animal Sciences
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    • v.14 no.9
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    • pp.1203-1208
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    • 2001
  • Linzhi Native Pig is a unique local breed recently discovered in the hinterland of Tibet. Its geological distribution, natural environment and ecological conditions have been explored. Using random sampling in typical colony of classification and standard animal-scientific and biogenetic techniques, we examined its contour features, size and weight, reproductive performances, carcass characters, meat quality, fresh-keeping features and the frequency distribution in the 19 structural gene loci encoding enzymes and proteins; according to folklores and Tibetan, Chinese and English history books, the materials and literature of Tibetan Studies, we have analyzed its origin and affirmed the fact that its products have been consumed as Tibetan medicine resources. Our findings make certain that Linzhi Native Pig holds great potential value in economy and culture.

산란계 사료에 비태인의 수준별 급여가 하절기 생산성 및 계란의 품질에 미치는 영향

  • Ryu, Myeong-Seon;Shin, Won-Jip;Kim, Sang-Ho;Ryu, Gyeong-Seon
    • Proceedings of the Korea Society of Poultry Science Conference
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    • 2001.11a
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    • pp.49-51
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    • 2001
  • Betaine functions as an osmoregulators in the cells and its inclusion can spare the choline, carcass fat reduction. Thus, two hundred eighty eight of seventy eight weeks old laying hens were fed with 0, 500, 1,000, 2,000 ppm betaine addition during the environmentally high temperature stress. Basal diets contained 16% CP and 2,800 ME. Egg production, feed intake, feed conversion were examined for eight weeks. Egg qualities, liver betaine, blood osmolarity, AntiDiuretic Hormone(ADH) were measured at the end experiment. Egg production of hens fed 500, 2,000 ppm dietary betaine and showed significance between control and 2,000 ppm betaine treatment(P<0.05). ADH of blood sera tended to increase as dietary supplemental betaine increased. The results of this experiments indicated that dietary supplemental betaine was able to improve the performance, eggshell breaking strength, liver betaine in this experiment.

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