• Title/Summary/Keyword: carbon dioxide absorber

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A Mathematical Model on the Absorption Rate of Carbon-Dioxide in Mixed Gas During the Transient State of Rotary Type Absorbers (과도상태의 회전형 흡수기에서 혼합기체 중 이산화탄소 흡수량 계산 모델)

  • Paik, Hyun-Jong
    • Transactions of the Korean Society of Mechanical Engineers B
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    • v.26 no.12
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    • pp.1729-1737
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    • 2002
  • A mathematical model for the prediction of carbon-dioxide absorption rate during the transient state of rotary type absorber is developed. The rotary type absorber operates using a fast rotating porous structure and clean water. The model for the transient state rotary type absorbers is based on the steady state model of packed tower absorber. The paper manipulates the operating data of an arbitrary quasi-steady state condition of rotary type absorber for the determination of the coefficients involved in the model developed. The prediction accuracy is evaluated from the measured data of rotary type absorber operated under fast transient state. The measured data include the mole fraction of carbon dioxide in mixed gas and the pressure of absorber. The relative error in carbon dioxide prediction is estimated to be 20% at maximum. The model is successfully applied for the prediction of the behavior of a closed cycle diesel engine.

A Study on FDTD Analysis and Fabrication of the Sheet-type Millimeter EM wave Absorber

  • Kim, Dae-Hun;Soo, Dong-Soo;Kim, Dong-Il
    • Journal of Navigation and Port Research
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    • v.34 no.4
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    • pp.299-304
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    • 2010
  • In this paper, the EM wave absorber was developed for the 94-GHz detecting radar system. To analysis an EM wave absorber in millimeter wave band, we fabricated three absorber samples using carbon black and titanium dioxide and permalloy with chlorinated polyethylene. After measuring the complex relative permittivity, the absorption characteristics are simulated by 1D FDTD according to different thicknesses of less than 1.0 mm. Then, the EM wave absorber was fabricated based on the FDTD simulation. As a result, the measured results agreed well with the simulated ones, and the developed EM wave absorber with a thickness of 0.7 mm had the desired absorption characteristics of more than 14 dB in the frequency range of the 94-GHz band.

A Simulation Study on the Carbon Dioxide Removal Process Using Aqueous Amine Solution in the GTL Process (GTL 공정에서 아민 수용액을 이용한 이산화탄소 제거공정의 전산모사에 대한 연구)

  • Cho, Jung-Ho;Lee, Ji-Hwan
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.12 no.7
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    • pp.3334-3340
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    • 2011
  • In this study, a computer simulation work has been performed for the carbon dioxide removal process using aqueous amine solution in the GTL (Gas To Liquids) process. 30wt% DEA(diethnaol amine) aqueous solution was utilized as a carbon dioxide remvoal agent and an absorber-stripper two-columns configuration was used. Kent-Eisenburg modeling equation built-in amine specicial package was used for the modeling of the carbon dioxide removal process. PRO/II with PROVISION 9.0, a commercial process simulator was used. Through this simulation study, heat and material balance was obtained and packing column diameter and column height were also estimated.

A Study on the Regeneration Energy Reduction through the Process Improvement of the Carbon Dioxide Capture Process (상전이 현상을 이용한 이산화탄소 포집공정개선 및 재생에너지 절감에 대한 연구)

  • Kim, Yu-Mi;Kim, Dong-Sun;Cho, Jung-Ho
    • Clean Technology
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    • v.18 no.2
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    • pp.221-225
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    • 2012
  • In this study, simulation works for a carbon dioxide capture process using solvent absorption method have been performed for decrease of regeneration energy in applying phase transition of liquid solvent. When carbon dioxide is dissolved in 30 wt% MEA solvent, liquid mixture divided into two phase according to mole loading of dissolved carbon dioxide. Using this phenomenon, we can decrease regeneration energy about 61% than primary absorber column-stripper column process.

Separation of Electronic Grade Highly Pure Carbon Dioxide Using Combined Process of Membrane, LNG Cold Heat Assisted Cryogenic Distillation (분리막 공정과 LNG 냉열 및 심냉 증류를 이용한 전자급 고순도 이산화탄소의 분리)

  • YOUNGSOO KO;KYUNGRYONG JANG;JUNGHOON KIM;YOUNGJOO JO;JUNGHO CHO
    • Transactions of the Korean hydrogen and new energy society
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    • v.35 no.1
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    • pp.90-96
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    • 2024
  • In this paper, a new technology to obtain electronic grade, highly pure carbon dioxide by using membrane and liquefied natural gas (LNG) cold heat assisted cryogenic distillation has been proposed. PRO/II with PROVISION release 2023.1 from AVEVA company was used, and Peng-Robinson equation of the state model with Twu's alpha function to predict pure component vapor pressure versus temperature more accurately was selected for the modeling of the membrane and cryogenic distillation process. Advantage of using membrane separation instead of selecting absorber-stripper configuration for the concentration of carbon dioxide was the reduction of carbon dioxide capture cost.

Effect of Gas Absorbents on Quality Attributes and Respiration Characteristics of Mature-Green Mume (Prunus mume Sieb. et Zucc) Fruits during Storage at Ambient Temperature (가스흡착제 처리가 상온 유통 청매실의 품질 및 호흡특성에 미치는 영향)

  • Cha, Hwan-Soo;Hong, Seok-In;Chung, Myong-Soo
    • Korean Journal of Food Science and Technology
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    • v.34 no.6
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    • pp.1036-1042
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    • 2002
  • During storage at $25^{\circ}C$, the effect of gas absorbents, such as carbon dioxide scavenger, ethylene absorber, and their combinations, on respiration characteristics and quality attributes of mature-green Mume fruits packaged in $30\;{\mu}m$ low density polyethylene (LDPE) film was examined. Changes in quality attributes of the fruits were observed in terms of weight loss, titratable acidity, pH, fish firmness, color, water-soluble solid, and chlorophyll contents. In the presence of ethylene absorber $(KMnO_4)$, the physiological injury was remarkably suppressed, and there was no significant injury in Mume fruits at $25^{\circ}C$ for 10 days. Yellowing and softening were also noticeably reduced by the combination of plastic film packaging and inclusion of ethylene absorber. The respiration rate was slower in fruits sealed with ethylene absorber than in those with absorbent-free packaging. Using ethylene absorber, levels of oxygen and carbon dioxide were maintained at 2-3 and 7-8%, respectively, during storage at $25^{\circ}C$ for 10 days. The addition of carbon dioxide scavenger $(Ca(OH)_2)$, negatively affected the quality attributes and respiration characteristics of the fruits. Overall results showed that ethylene removal by gas absorbent in the film packages significantly prolonged the shelf life of the fruits at ambient temperature.

Simulation on CO2 capture process using an Aqueous MEA solution (MEA 흡수제를 이용한 이산화탄소 포집 공정 모사)

  • Woo, Dae-Sik;Nam, Sung-Chan;Jeong, Soon-Kwan;Yoon, Yeo-Il
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.13 no.1
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    • pp.431-438
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    • 2012
  • The $CO_2$ capture technology using an aqueous amine solution is studied widely now. The entire process consists of an absorber to remove carbon dioxide selectively and a regenerator to regenerate absorbent and acquire pure carbon dioxide. Because there are the complicated design variables that affect performance of the process, it needs optimization and analysis through modeling to make a commercially reliable process. In this study, the decomposition method was proposed to consider convergence problem and sensitivity analysis was executed for the carbon dioxide capture process variables. Non-equilibrium model was used in the simulation to get more realistic results and we designed optimized process with more than 95% purity and 90% recovery.

Reaction Kinetics of Carbon Dioxide and Glycidyl Methacrylate using a Ionic Liquid Catalyst of Imidazole Immobilized on MCM41 (MCM41에 담지된 Imidazole 촉매에 의한 Glycidyl Methacrylate와 이산화탄소의 반응속도론)

  • Son, Young-Sik;Park, Moon-Ki;Kim, Gun-Woo;Park, Sang-Wook
    • Korean Chemical Engineering Research
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    • v.47 no.4
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    • pp.410-417
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    • 2009
  • Carbon dioxide was absorbed into GMA solution in a stirred flat cell using mesoporous catalyst Imidazole-CP-MS41, which was synthesized by CP-MCM41 with imidazole. Experiments were carried out at a batch-type absorber with different conditions, varying reaction temperature, concentration of GMA, solvent but maintaining 50 rpm of agitation speed and 2 g of catalyst. Absorption rate of $CO_2$ was used to obtain the kinetics based on the film theory using zwitterion mechanism with 2 elementary reaction and the kinetics were correlated with the solubility parameter of the solvents.

1-Methylcyclopropene and Carbon Dioxide Absorber Reduce Chilling Injury of Eggplant ($Solanum$ $melongena$ L.) during MAP Storage (1-Methylcyclopropene과 이산화탄소 제거제 처리에 의한 가지($Solanum$ $melongena$ L.) 과실의 MAP 저장 중 저온장해 경감)

  • Veasna, Hay;Hwang, Yong-Soo;Choi, Jong-Myung;Ahn, Young-Jik;Lim, Byung-Sun;Chun, Jong-Pil
    • Journal of Bio-Environment Control
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    • v.21 no.1
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    • pp.50-56
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    • 2012
  • This study was conducted to extend the postharvest life of eggplant ($Solanum$ $melongena$ L.) by modified atmosphere packaging using a OPP bag with 1-MCP to evaluate the alleviation effects of that treatment on external chilling injury during at low temperature. 1-MCP treatment at the level of $1.0{\mu}L{\cdot}L^{-1}$ were very effective in delaying the progress of surface bronzing of eggplant during 10 days of storage at $8^{\circ}C$, but not significant at $1^{\circ}C$. Also, the treatment of 1-MCP at the levels of $0.1{\sim}1.0{\mu}L{\cdot}L^{-1}$ are beneficial to complement low temperature storage and maintain quality indices such as higher firmness and lower weight loss than untreated control even at a critical low temperature 4 to $8^{\circ}C$. The treatment of carbon dioxide using dry ice (DI, 5 g/3 fruits) significantly promoted chilling injury of eggplant stored at $4^{\circ}C$, symptoms were appeared from 3 days after treatment and combination treatment of 1-MCP did not block the development of chilling injury symptom. Meanwhile, single treatment of $CO_2$ absorber (CA, 5 g/3 fruits) or combination treatment with 1-MCP at the level of $1.0{\mu}L{\cdot}L^{-1}$ prevented effectively the external and internal chilling injury at $4^{\circ}C$ during 6 days and 15 days of MAP storage, respectively. Results suggest that 1-MCP and carbon dioxide absorber treatments delay fruit deterioration and are beneficial to broaden storage temperature of eggplant fruits.

Effect of Modified Atmosphere Packaging on Quality Preservation of Rice Cake (Ddukgukdduk) (떡국 떡의 품질유지에 미치는 변형기체포장(MAP) 효과)

  • Jung, Soo Yeon;An, Duck Soon
    • KOREAN JOURNAL OF PACKAGING SCIENCE & TECHNOLOGY
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    • v.28 no.1
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    • pp.9-14
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    • 2022
  • Packages of different atmospheres (air (control), 100% CO2, vacuum, and vacuum + O2 absorber) were prepared for 0.4 kg rice cake (ddukgukdduk) using gas-barrier plastic film and stored at 10℃ for 11 days. The stored products were evaluated in their packages atmosphere, total aerobic bacteria, yeast and molds, texture and sensory quality during storage period. In the air package, the O2 concentration decreased from initial 21% to 16% on storage 4 days and the CO2 concentration increased to 23% on storage of 11 days, which resulted from the growth of microorganisms. CO2 concentration decreased from initial 98% to 36% on storage 11 days in the 100% CO2 package. It is reasoned that CO2 was dissolved into the product reducing the volume of the package. Vacuum and vacuum +O2 absorber package maintained shrunk vacuum condition until 11 days of storage. Total aerobic bacteria count increased significantly in the control package (6.41 log (cfu/g) after 11 days) compared to the 100% CO2 package (4.96 log (cfu/g) after 11 days). Yeast and molds were 6.66 in control package, 3.43 in 100% CO2 package, 4.66 in vacuum package, and 3.78 in vacuum + O2 absorber package after 11 days. There was no significant difference between control and the other treatments for the texture of the stored products. Sensory quality was the worst in control package on the storage of 8 days. All treatment groups except control improved the quality preservation, but vacuum and vacuum + O2 absorber packages suffered from cracking of the product. Thus 100% CO2 flushing is suggested as a desired packaging condition.