• 한국식품영양과학회지
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• 제24권5호
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• pp.796-802
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• 1995

본 연구에서는 전통적인 오이장아찌 담금 방법을 고찰하여 오이를 5종류의 침지액에 침지 후 고추장, 된장, 간장오이장아찌를 제조하면서 저장 숙성 중 오이장아찌의 경도와 칼슘 함량의 변화 및 효소활성(pectin esterase, polygalacturonase)변화를 측정하였다. 고추장오이장아찌의 경우 경도는 모든 처리구에서 저장 10일째 심화된 중공현상으로 가장 낮게 나타났으며 그 이후 경도가 증가흐는 것으로 나타났다. 된장 및 간장오이장아찌의 경우 모든 처리구에서 경도는 저장 숙성기간 중 약간씩 감소되는 것으로 나타났다. 오이를 5종류 침지액 48시간 침지한 후 오이헤 흡착된 Ca 이온의 농도는 소금물의 농도가 높을수록 Ca의 흡착 정도가 더 높게 나타났다. 침지 처리가 끝난 5종류의 처리구를 담금원(고추장, 된장, 간장)에 담금하여 숙성하면서 측정한 Ca 이온의 농도는 저장 숙성기간 중 모든 처리구에서 점차 증가하는 경향을 나타내었으며 그 이후는 3ㄷ가지 담금원의 Ca 농도가 70~120mg/100g으로 높았기 때문에 Ca 농도차에 의하여 담금원으로 부터 오이장아찌로 Ca이 이동하였기 때문으로 생각된다. PG 활성의 고추장, 된장, 간장오이장아찌의 숙성 중 일반적으로 감소되는 경향을 나타내었다. 고추장, 된장, 간장오이장아찌의 경우 PG 활성은 담금 5일째 급격히 감소하였으며 그 후 대개 일정한 수준을 유지하였다. 또한 고추장, 된장, 간장오이장아찌의 경우 PG의 효소활성은 12% 식염수에 처리한 오이(처리구 4~6)가 6% 식염수에 처리한 오이(처리구 2, 3) 보다 일반적으로 높게 나타났다. PE의 활성은 고추장, 된장 오이장아찌의 경우 일반적으로 저장 숙성 기간 중 점차 증가되었으나, 간장오이장아찌는 15일 까지 효소 활성도가 점차 증가되었으나 그 이후 PE의 활성도는 약간 감소된 후 일정 수준을 유지하였다.

• 한국조경학회지
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• 제41권4호
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• pp.17-23
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• 2013

본 연구는 가로변 지피식물을 중심으로 염화칼슘에 대한 내성과 피해양상을 파악하여 효율적인 가로변 지피식물 적용 및 관리 자료를 제시하고자 실시되었다. 실험구 조성은 염화칼슘 비율 대조구, 0.5%, 1.0%, 3.0%로 구분하여 일반상토 500g을 기준으로 고상처리 하였다. 식물재료로는 가로수 지피식물로 가능성이 있거나 사용되는 수호초, 옥잠화, 마삭줄, 순비기나무, 사철나무, 작살나무를 사용하였다. 결과를 정리하면 토양은 염화칼슘 농도처리에 따라 산도가 증가하였으며, 전기전도도는 지속적으로 감소하였고, 치환성 칼슘 함량은 처리 이후 증가하였으나 실험기간 중 감소하였다. 수호초, 마삭줄, 사철나무는 염화칼슘 비율 0.5%까지 생육 및 생존이 양호한 것으로 나타났다. 옥잠화, 순비기나무는 1.0%까지 생존이 가능한 것으로 나타났으며, 옥잠화는 식재 기반의 수분을 통한 염류의 이동이 가능한 조건에서 가로변의 지피식재로 적용이 가능할 것이라 판단되었다. 작살나무는 대조구를 제외한 염화칼슘 처리구에서 생육이 불량하고 개엽하지 않아 염화칼슘에 대한 민감성이 큰 것으로 나타났다.

• Asian-Australasian Journal of Animal Sciences
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• 제21권9호
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• pp.1262-1270
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• 2008

The objective of this study was to investigate the effect of dietary supplementation with calcium salts of soybean oil fatty acids (CaSO) and linseed oil fatty acids (CaLO) on c9,t11-CLA production in ruminal fluid and milk fat from Holstein dairy cows. Rumen fermentation, lactational performances and fatty acid profiles in ruminal fluid and milk fat were also investigated. Twenty multiparous Holstein dairy cows were allotted randomly into two groups consisting of ten cows in each group according to calving date and average milk yield. The first group of cows was fed a control (without calcium salts) diet and a treatment as 1.0% of CaSO (on DM basis) for 30 days in each period. In the second group, cows were fed the same control diet and 1.0% of CaLO as a treatment in the same manner. The forage: concentrate ratio was 52:48, and diets were formulated to contain 17% crude protein (DM basis) for both groups. Ruminal pH, protozoal numbers and the concentration of total volatile fatty acids were unchanged, however, the ruminal ammonia-N decreased by feeding CaSO or CaLO treatment compared to the control diet. The vaccenic acid (trans-11 C18:1; VA) in rumen fluid increased (p<0.01) by 169% and 153%, and the c9,t11-CLA content of rumen fluid increased (p<0.01) by 214% and 210% in the CaSO and CaLO treatments, respectively, compared to the control diet. In milk fatty acids, the VA content increased by 130% and 132% in the evening and morning milking times, respectively, and the c9,t11-CLA content increased by 125% in both milking times for the CaSO supplementation than that of control diet. In the case of CaLO supplementation, the VA increased by 117% and 114%, and the c9,t11-CLA increased by 96% and 94% in the evening and morning milking times, respectively, compared to the control diet. The contents of VA and c9,t11-CLA of milk fatty acids were numerically higher in the evening milking time compared to the morning milking time for control and both treatments. Finally, these results indicated that the supplementation of CaSO or CaLO treatment increased the VA and the c9,t11-CLA in both ruminal fluid and milk fat of Holstein dairy cows.

• 한국토양비료학회지
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• 제16권1호
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• pp.36-41
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• 1983

가리염(加里塩)을 달리하여 투수조건하(透水条件下)에서 수도(水稻)를 재배(栽培)할때 논토양(土壤)에서 투수중(透水中)에 용탈(溶脫)되는 성분변화(成分変化)를 분석검토(分析検討)한 결과(結果)는 다음과 같다. 침투수(浸透水)의 pH는 염화(塩化)칼리구(区)가 황산(黃酸)칼리구(区)보다 약간 높았다. 석회(石灰), 마그네시움, 칼리, 암모니움과 같은 양(陽)이온의 용탈(溶脫)은 염화(塩化)칼리구(区)가 황산(黃酸)칼리구(区)보다 용탈(溶脫)이 약간 높았다. 인산(燐酸)의 용탈(溶脫)은 반대(反対)로 황산(黃酸)칼리구(区)가 염화(塩化)칼리구(区)보다 약간 용탈(溶脫)이 많았다. 철(鉄)의 용탈(溶脫)은 재배구(栽培区)가 높고 규산(硅酸)의 용탈(溶脫)은 무재배구(無栽培区)가 높았으나, 철(鉄), 규산(硅酸)의 용탈(溶脫)에 미치는 칼리염(塩)의 영향(影響)은 뚜렷하지 않았다.

• 한국식품조리과학회지
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• 제28권4호
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• pp.363-374
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• 2012

Quality characteristics of baechu (Kimchi cabbage) kimchi prepared using various kinds of domestic solar salts (KS5Y, KS2Y, KS1Y, KFS, and KSS) and imported solar salts (AS1Y and CS1Y) were compared with Korean processed salt (KRS) and Mexican rock salt (MR1Y) during 60 days of storage. Sodium contents of MR1Y, AS1Y, and domestic KRS with values of 363,653.40, 358,952.40, and 356,799.90 mg/dL, respectively, were significantly higher than that of KFS with a value of 280,249.80 mg/dL (p < 0.001). Thus, the kimchi using KFS was expected to have 22-23% lower sodium content compared to that of the other kimchis. KFS magnesium content was significantly highest at 4,464.10 mg/dL and calcium was significantly the highest in samples of KS1Y with a value of 711.31 mg/dL. Most of the pHs and acidities in the kimchi samples were in the optimum range due to the relatively low storage temperature of $2^{\circ}C$. The salt concentrations of all kimchis using domestic solar salt during storage was greatly reduced compared to those using the imported salts or KRS. Sensory saltiness of the KS1Y sample group was significantly the lowest value (6.08) at 0 days of storage (p < 0.001) and maintained relatively low saltiness during the entire storage period. The crispness of the KS2Y, KS1Y, and KSS sample groups were significantly higher (10.02, 9.77, and 9.49, respectively), compared to that of KRS (7.64) at 60 days of storage (p < 0.001). The KFS sample group had the higher acceptance values for pickled seafood aroma, sour aroma, saltiness, and overall acceptability compared to those in the other samples.

• 한국지반공학회:학술대회논문집
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• 한국지반공학회 2003년도 봄 학술발표회 논문집
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• pp.593-596
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• 2003

The special amendment agent used in this study is mainly composed of inorganic metal salts such as sodium chloride, magnesium chloride, potassium chloride, calcium chloride, thus is friendly to the environment, and has a function of soil-cement-agent solidification. In this study, a series of laboratory and field experiments including unconfined compressive strength, permeability, pH test, constituent analysis, leaching test were carried out to analyse engineering and environmental characteristics of solidified sludge. The results of this research showed that the solidified sludge could be efficiently used in covering, filling, and planting materials.

• Journal of Microbiology and Biotechnology
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• 제24권10호
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• pp.1413-1420
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• 2014

Phytate is an antinutritional factor that impacts the bioavailability of essential minerals such as $Ca^{2+}$, $Mg^{2+}$, $Mn^{2+}$, $Zn^{2+}$, and $Fe^{2+}$ by forming insoluble mineral-phytate salts. These insoluble mineral-phytate salts are hydrolyzed rarely by monogastric animals, because they lack the hydrolyzing phytases and thus excrete the majority of them. The ${\beta}$-propeller phytases (BPPs) hydrolyze these insoluble mineral-phytate salts efficiently. In this study, we cloned a novel BPP gene from a marine Pseudomonas sp. This Pseudomonas BPP gene (PsBPP) had low sequence identity with other known phytases and contained an extra internal repeat domain (residues 24-279) and a typical BPP domain (residues 280-634) at the C-terminus. Structure-based sequence alignment suggested that the N-terminal repeat domain did not possess the active-site residues, whereas the C-terminal BPP domain contained multiple calcium-binding sites, which provide a favorable electrostatic environment for substrate binding and catalytic activity. Thus, we overexpressed the BPP domain from Pseudomonas sp. to potentially hydrolyze insoluble mineral-phytate salts. Purified recombinant PsBPP required $Ca^{2+}$ or $Fe^{2+}$ for phytase activity, indicating that PsBPP hydrolyzes insoluble $Fe^{2+}$-phytate or $Ca^{2+}$-phytate salts. The optimal temperature and pH for the hydrolysis of $Ca^{2+}$-phytate by PsBPP were $50^{\circ}C$ and 6.0, respectively. Biochemical and kinetic studies clearly showed that PsBPP efficiently hydrolyzed $Ca^{2+}$-phytate salts and yielded myo-inositol 2,4,6-trisphosphate and three phosphate groups as final products. Finally, we showed that PsBPP was highly effective for hydrolyzing rice bran with high phytate content. Taken together, our results suggest that PsBPP has great potential in the animal feed industry for reducing phytates.

• 한국지반공학회:학술대회논문집
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• 한국지반공학회 2003년도 봄 학술발표회 논문집
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• pp.417-421
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• 2003

The purpose of this paper is to study on the construction of roadbed with environmental friendly soil amendment agent. The special amendment agent used in this study is mainly composed of inorganic metal salts such as sodium chloride, magnesium chloride, potassium chloride, calcium chloride,, thus is friendly to the environment, and has a function of soil-cement-agent solidification. Various components of this agent weaken the negative function of humic acid and decompose humic acid itself. Then, the calcium cation of the cement can now be made contact directly to the soil surface. The project of local road demonstration of roadbed construction with special soil treatment agent was peformed in Northeast Thailand on August 1999 by the sponsor of Highway Department of Thailand. A series of field experiments including unconfined compressive strength were carried out to investigate the physical and mechanical characteristics of solidified roadbed treated by this solidifying agent. The results of this research showed that the roadbed using poor soil could be efficiently constructed by treatment of this amendment agent.

• Food Science and Biotechnology
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• 제15권2호
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• pp.308-311
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• 2006

Saesongi (Pleurotus eryngii) was cultivated in both potato dextrose agar (PDA) and sawdust media supplemented with Ca salts. The addition of Ca phosphate and Ca carbonate to sawdust media did not affect the growth, whereas Ca sulfate addition suppressed the mycelial growth appreciably. The efficiencies of Ca accumulation in the fruiting were studied based on mycelial growth experiments on Ca-supplemented sawdust media. Supplementation with 0.1 to 5% Ca phosphate increased the Ca content in the fruiting body by 4.5-6.5 fold, to a level of $314.6{\pm}22.7$ to $449.7{\pm}29.3$.

• Journal of Plant Biology
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• 제14권2호
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• pp.11-14
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• 1971

Zephyranthes candida, Narcissus pseudonarcissus and Crinum asiaticum pollen were placed near their pistil parts respectively on agar cultural media(microslides) containing 10% sucrose and 100mg/l botic acid plus 1% agar with or without calcium and some other calciumsupporting inorganic salts. If fresh pistils (100% moisture) were used pollen grew toward their pistil parts, showing "positive" tropism. This was also true when combinations among three different species were made. Pollen tubes grew away from the pistils if they were dried (below 10% moisture), showing "negative" tropism. Pollen could not show any tropic growth and thus grew at random of all directions if the pistil parts were incompletely dried (approximately 50% moisture). The similar tropic responses of pollen-tube growth with the three species could be demonstrated with etiehr wet or dried tooth-pick segments. Calcium jons in the basic medium merely promated pollen-tube growth and so either "positive" or "negative" tropism became rather distinctive, but they were not tropically active. Pollen tubes grow toward pistil parts with more moisture content and seem to be hydrotropically sensitive. This was assumed due to the cohesive force existing in water molecules.esive force existing in water molecules.