• Journal of Plant Biology
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• v.30 no.2
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• pp.79-94
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• 1987

This study was carried out to investigate the epidermal structure, the stomatal types, the ontogeny of stomara in various parts of each organ of K. blossfeldiana, K. kewensis, and K. tometosa belonging to Kalanchoe. The epidermal cells were polygonal or isodiametric ones in the leaves, and mostly rectangular, tetragonal, and elongated ones in the leaves, and mostly rectangular, tetragonal, and elongated ones in the other organs. The candelabrum-like, triradiate stellete trichomes in the aerial parts of all organs of K. tomentosa were found. The cuticular striations and square crystals of calcium oxalate in the epidermal cells of petals of K. blossfeldiana were observed. The great majority of the mature stomata in various parts of all the organs were commonly helicocytic types. This type was subdivided into three subtypes such as parahelicocytic, anomohelicocytic, and dianisocytic stomata on the basis of the division angle of the guard mother cells. Somethies, the anisocytic type was found in most organs. This type was subdivided into three subtyes such as paranisocytic, nomoanisocytic, and dianisocytic stomata in the same way as the helicocytic type. A new stomataltype with anisocytic stoma within a girdle of four subsidiary cells of tetracytic type in the leaf of K. kewensis was firstly observed in the vascular plants. This type was termed the coaniso-tetracytic type. The anomomeristic pattern in the mesogenous category of stomatal types was found in various organs of all the material plants. Developmental mode of stomata was constant in all the parts of each organ within the same plant. The stomata was observed to be a few similar stomatal types in various parts of each organ within the same plant. The ontogeny of all the types is eumesogenous or mesogenous type. The ontogenetic type of stomata was mostly helico-eumesogenous type in all the organs of all the material plants. The mature stoma varied from organ to in regard of the number and arrangement of subsidiary cells.

• Journal of Ginseng Research
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• v.41 no.3
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• pp.290-297
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• 2017

Background: The use of X-ray phase-contrast microtomography for the investigation of Chinese medicinal materials is advantageous for its nondestructive, in situ, and three-dimensional quantitative imaging properties. Methods: The X-ray phase-contrast microtomography quantitative imaging method was used to investigate the microstructure of ginseng, and the phase-retrieval method is also employed to process the experimental data. Four different ginseng samples were collected and investigated; these were classified according to their species, production area, and sample growth pattern. Results: The quantitative internal characteristic microstructures of ginseng were extracted successfully. The size and position distributions of the calcium oxalate cluster crystals (COCCs), important secondary metabolites that accumulate in ginseng, are revealed by the three-dimensional quantitative imaging method. The volume and amount of the COCCs in different species of the ginseng are obtained by a quantitative analysis of the three-dimensional microstructures, which shows obvious difference among the four species of ginseng. Conclusion: This study is the first to provide evidence of the distribution characteristics of COCCs to identify four types of ginseng, with regard to species authentication and age identification, by X-ray phase-contrast microtomography quantitative imaging. This method is also expected to reveal important relationships between COCCs and the occurrence of the effective medicinal components of ginseng.

• The Korea Journal of Herbology
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• v.36 no.3
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• pp.9-14
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• 2021

Objectives : The purpose of this study was to clarify the daily dose and uses of Goju-tang in Treatise on Cold Damage Diseases. Methods : We compared major editions of Treatise on Cold Damage Diseases with the original text of Supplement to the Essential Prescriptions Worth a Thousand Gold and chose the most appropriate text. If none of the existing texts seemed reasonable, We compared texts item by item. When there is nothing adequate even item by item, it was newly modified. These results were compared with currently distributed Pinellia Tuber and standards of eggs. Results : Goju-tang consisted of Goju(vinegar), Pinellia Tuber and an eggshell. Generally, a daily dose was extracted at once and taken 3 times a day, but in Goju-tang, 4 pieces of Pinellia Tuber and one-third Sheong of Goju(solvent) were used, which were one third of average volume. Pinellia Tuber was used cut in small pieces. And it was boiled gradually by low heat. Goju was mainly to reduce the pungency of Pinellia Tuber by cutting raphides of calcium oxalate. The Pot preparing medicines was eggshell which was chosen by its small size, because the volume of Pinellia Tuber and Goju was one-third of average volume. Since an egg shell is consisted of protein, it didn't react with vinegar(Goju). Conclusions : The 4 pieces of Pinellia Tuber and one-third Sheong of Goju(Vinegar) in the Goju-tang were one-third of average dose, and the eggshell was Pot preparing medicines.

• The Korea Journal of Herbology
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• v.33 no.4
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• pp.27-33
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• 2018

Objectives : The roots of Dipsacus asper had been used as the herbal medicine "Cheon-Sokdan" in Korea. Moreover, the roots of Phlomoides umbrosa were used as "Han-Sokdan." In the present study, a comparative anatomical comparison of Cheon-Sokdan, Han-Sokdan, and Ilbon-Sokdan were conducted, because Ilbon-Sokdan, the roots of Dipsacus japonicus, was regarded as substitute of Cheon-Sokdan. Methods : For this study, permanent preparations were made using a paraffin embedding method. Anatomical features of these three Sokdans were observed using a light microscope. Results : The starch grains of parenchyma cells and the amounts of calcium oxalate crystals hardly differed among the three plants. Particularly, the longitudinally-sectioned vessels of the three plants showed a wide variety depending on the focal depth of the light microscope. Therefore, these features could not be considered as obligate criteria for distinguishing these plants. The shape of the xylem was linear in Cheon-Sokdan and Ilbon-Sokdan, whereas that in Han-Sokdan was wedge-shaped. The phloem of Cheon-Sokdan and Ilbon-Sokdan were rhomboid, whereas that of Han-Sokdan was thimble-like. Therefore, the shape of xylem and phloem appeared as good criteria for distinguishing Han-Sokdan from the other plants studied. Cheon-Sokdan and Ilbon-Sokdan showed characteristics similar in many parts. However, in the xylem of Ilbon-Sokdan, fiber bundles were more developed than those of Cheon-Sokdan. Therefore, the development of fiber bundles in xylem was considered suitable for distinguishing between Cheon-Sokdan and Ilbon-Sokdan. Conclusions : The identification-keys established in this study would be helpful for identifying microscopic features among the three Sokdans.

• Journal of fish pathology
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• v.26 no.2
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• pp.89-97
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• 2013

The study was carried out to investigate the changes of hematological parameters induced by waterborne exposure of chromium (Cr) in the mullet, Mugil cephalus. The mullet was exposed to sub-chronic concentrations of chromium (0, 25, 50, 100, $200{\mu}g/L$ Cr) for 4 weeks. The major hematological findings were significant decreases in the red blood cell (RBC) count and hematocrit value in mullet exposed to ${\geq}50{\mu}g/L$ Cr. Although serum calcium concentration was significantly reduced at ${\geq}50{\mu}g/L$ Cr, magnesium concentration was found to be significantly increased at ${\geq}100{\mu}g/L$ Cr. The serum glucose and total protein concentrations were significantly increased at $200{\mu}g/L$ Cr. However, serum triglyceride concentration did not show any noticeable changes in the range of $25{\sim}200{\mu}g/L$ Cr of chromium compared to control group during the experimental period. A significant increment of GOT (glutamic oxalate transminase) and GPT (glutamic pyruvate transminase) activities was noticed at ${\geq}100{\mu}g/L$ Cr. These results indicate that hematological and serum biochemical changes in the mullet by waterborne exposure to chromium are affected at more than $50{\mu}g/L$ Cr.

• Journal of Sericultural and Entomological Science
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• v.53 no.1
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• pp.6-11
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• 2015

Antheraea yamamai silkworm cocoon is considered as a natural biocompatible materials, but can not be used as medical resources due to its difficult processability. In this study, we examined the general characteristics including cocoon shell weight and structural and thermal properties of Antheraea yamamai silkworm cocoon. The cocoon shell weight and thickness of wild silkworm cocoon was 0.528 g and 0.424 mm, respectively. The cocoon has yellow-green color in outside cocoon but white in inner layer cocoon. Amino acid analysis showed that the main amino acid of Antheraea yamamai cocoon is alanine, glycine, serine, aspartic acid, tyrosine and arginine. X-ray diffractometry showed that strong diffraction peaks at $2{\theta}=16.8^{\circ}$, $20.4^{\circ}$, corresponded to ${\beta}$-sheet structure and sharp diffraction peaks at $2{\theta}=15.0^{\circ}$, $24.3^{\circ}$, $30.0^{\circ}$ due to the presence of calcium oxalate on cocoon surface. Antheraea yamamai cocoon was degraded at $370^{\circ}C$. These results might be used as basic information for development of non-textile materials using Anthereae yamamai silkworm cocoon.

• Korean Journal of Food Science and Technology
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• v.48 no.2
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• pp.133-141
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• 2016

The physicochemical properties, antioxidant capacities, and sensory optimization of taro (Colocasia esculenta) under different aging conditions were investigated to develop black taro. Black taro was processed in three steps (steaming: $95{\pm}3^{\circ}C$ for 1 h; aging: 85, 90, $95^{\circ}C$ for 20, 40, and 60 h; drying: $60^{\circ}C$ for 24 h) and ground into a powder for all experiments. Black taro showed an increased crude fiber content and browning index compared to raw taro. Calcium oxalate contents, reducing sugar contents, moisture contents, and lightness values were decreased during the processing of taro. Improvements in total polyphenol content and antioxidant activity (DPPH, ABTS, FRAP) were observed in the black taro samples aged at higher temperature. Response surface methodology was used for sensory optimization, and the optimum aging conditions with the highest acceptance values were found to be $88.73^{\circ}C$ for 39.50 h for taste, and $88.82^{\circ}C$ for 42.60 h for overall acceptance.