• 제목/요약/키워드: cabbage lettuce

검색결과 176건 처리시간 0.025초

Effect of Chemical Treatment with Citric Acid or Ozonated Water on Microbial Growth and Polyphenoloxidase Activity in Lettuce and Cabbage

  • Youm, Hyoung-Jun;Jang, Jae-Won;Kim, Kyu-Ri;Kim, Hyo--Jjung;Jeon, Eun-Hee;Park, Eun-Kyoung;Kim, Mee-Ree;Song, Kyung-Bin
    • Preventive Nutrition and Food Science
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    • 제9권2호
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    • pp.121-125
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    • 2004
  • Effects of chemical treatment with a citric acid solution or ozonated water on microbiological changes in lettuce and cabbage during storage were studied. Fresh lettuce and cabbage samples were cut into small pieces and treated by soaking in either ozonated water or a citric acid solution. After treatment, populations of total bacteria, yeast and mold, and E. coli were determined. Numbers of microorganisms increased during storage, but ozonated water and citric acid treatments retarded the increase in microbial growth. Among treatments, 1 % citric acid treatment was the most effective in terms of microbiological change and inhibition of polyphenoloxidase (PPO). For lettuce, citric acid treatment decreased the microbial growth overall by 1.5 log CFU/g and inhibited the PPO activity by 80%. These results indicate that chemical-treated lettuce and cabbage retained a better quality than those of the control during storage.

파일럿 규모의 실증실험 사례를 통한 구연산의 우라늄 식물 전이 효과 규명 (The Investigation for the Effects of Citric Acid on the Uranium Transfer into the Plants by the Pilot Scale Feasibility Test)

  • 한이경;이민희
    • 한국지하수토양환경학회지:지하수토양환경
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    • 제21권6호
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    • pp.146-155
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    • 2016
  • The field feasibility tests for a phytoextraction process were performed to identify the effect of citric acid as a chelate on the uranium (U) transfer into the plant for the naturally U contaminated soil in Duckpyeongri, Korea. For the feasibility tests, lettuce and Chinese cabbage were cultivated for 49 days on four testing grounds ($1m{\times}1m{\times}0.5m$ in each) in 2016. The citric acid solution was added to two testing grounds (one for lettuce and the other for Chinese cabbage) increasing the U transfer in two crop plants and their results were compared to those without the citric acid solution. When without the citric acid solution, the U concentration of plant after the cultivation was low (< $45{\mu}g/kg$ for leaves and < $450{\mu}g/kg$ for roots). However, with the addition of 50 mM citric acid solution, the U concentration of lettuce leaves and roots increased by 24 times and 1.8 times, and the U concentration of Chinese cabbage leaves and roots increased by 86.7 times and 5.4 times. The absolute accumulated U amount (${\mu}g$) in lettuce and Chinese cabbage also increased by 8.7 times and 50 times, compared to those without citric acid solution. Less than 8% of the U amount of exchangeable/carbonate phases was removed by using the lettuce and Chinese cabbage when the citric acid solution was not applied. However 52% and 66% of the U amount in exchangeable/carbonate phases were removed by the lettuce and the Chinese cabbage when the citric acid solution was added. The effect of the citric acid on the U transfer capability into the plants was quantitatively investigated by the field feasibility test, suggesting that U existing as exchangeable/carbonate phase in soil can be successfully removed by the phytoextraction process using Chinese cabbage with citric acid.

관행농법, 시설재배 및 유기농법 재배지 토양의 화학적 특성과 배추, 상추의 $NO_3^-$ 집적량 차이 (Chemical characteristics of Soils Cultivated by the Conventional Farming, Greenhouse Cultivation and Organic Farming and Accumulation of $NO_3^-$ in Chinese Cabbage and Lettuce)

  • 손상목;한도희;김영호
    • 한국유기농업학회지
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    • 제5권1호
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    • pp.149-165
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    • 1996
  • In order to get some basic datas on environmental friendly funtion against soil and water pollution and safe vegetable production by organic farming, chemical characteristics of soils cultivated by the conventional farming, greengouse cultivation and organic farming and acumulation of NO3--N in chinese cabbage and lettuce were analysed. The highest value of NO3--N in 0-30cm subsoil of organic farming was found among the 3 different farming systems, and it was 3.6 and 6.6 times higher than those of conventional farming in chinese cabbage and lettuce respectively. P2O5 also show high accumulation in the rhizosphere of organic farming compared to convnetional farming. The accumulation of NO3--N and P2O5 in the rhizosphere of organic farming were simial to those of greenhouse cultivation. The NO3- accumulation in chinese cabbage and lettuce by organic farming reach 3224ppm in chinese cabbage and 2543ppm in lettuce and it were 4.7 and 6.4 times higher than those of convnetional farming. It is urgently necessary to introduce the basic standard of IFOAM, EU and FAO/WHO Codex on organic agriculture into korean organic agriculture for operation of environmental friendly system and production of safe vegetable in terms of NO3-.

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Development of a Virus Elution and Concentration Procedure for Detecting Norovirus in Cabbage and Lettuce

  • Moon, Aerie;Hwang, In-Gyun;Choi, Weon-Sang
    • Food Science and Biotechnology
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    • 제18권2호
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    • pp.407-412
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    • 2009
  • In this study, a rapid and efficient concentrating procedure that can be used for detecting viruses in vegetables was developed. The Sabin strain of poliovirus type 1 was used to evaluate the efficiency of virus recovery. The procedure included: (a) elution with 0.25 M threonine-0.3 M NaCl pH 9.5; (b) polyethylene glycol (PEG) 8000 precipitation; (c) chloroform extraction; (d) 2$^{nd}$ PEG precipitation; (f) RNA extraction; (g) reverse transcription-polymerase chain reaction (RT-PCR) combined with semi-nested PCR. The overall recoveries by elution/concentration were 29.0% from cabbage and 13.7% from lettuce. The whole procedure usually takes 18 hr. The overall detection sensitivity was 100 RT-PCR units of genogroup II norovirus (GII NoV)/25 g cabbage and 100 RT-PCR units of GII NoV/10 g lettuce. The virus detecting method developed in this study should facilitate the detection of low levels of NoV in cabbage and lettuce.

토양중 카드뮴 농도가 채소류의 생육과 카드뮴 흡수이행에 미치는 영향 (Effects of Cadmium Concentration in Soils on Growth and Cadmium Uptake of Vegetable)

  • 김원일;정구복;김민경;박광래;윤순강
    • 한국환경농학회지
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    • 제20권3호
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    • pp.175-179
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    • 2001
  • 우리나라 주요 밭작물의 생육에 미치는 카드뮴의 영향을 구명하기 위하여 토양 중 카드뮴의 농도를 무처리, 5, 10, 25, 50, 100 mg/kg을 처리한 후, 배추, 무, 상추를 재배하여 작물의 생육피해양상과 작물체내 카드뮴의 흡수정도를 조사하였다. 카드뮴에 의한 생육피해 증상은 배추, 상추에서 발아 후 생육초기 생육저해와 잎 가장자리부터의 황백화 현상이 관찰되었다. 5%의 유의적인 생육 및 수량의 감소를 초래하는 생육 피해농도는 배추가 $50{\sim}100$ mg/kg, 상추는 $10{\sim}25$ mg/kg이었으나, 무는 100 mg/kg일 때에서도 생육저해를 받지 않아 작물에 따른 피해 농도가 다름을 알 수 있었다. 토양중 카드뮴 농도가 증가함에 따라 작물 가식부위별 생체중 카드뮴 함량은 상추는 5 mg/kg 배추와 무는 25 mg/kg부터 유의적으로 증가하였으며, 가식 부위의 카드뮴 함량은 토양 중 카드뮴 농도가 5 mg/kg일 때 상추, 배추, 무 각각 3.37, 0.13, 0.08 mg/kg F.W.이었다. 개체당 총 흡수량은 25 mg/kg이상의 고농도 카드뮴 토양에서는 배추 > 무 > 상추순으로 증가하였으나 10 mg/kg 아래의 저농도에서는 상추의 흡수량이 배추나 무보다 높았다.

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코이어 배지를 재활용한 혼합 상토가 배추 및 상추의 생육에 미치는 영향 (Effect of Horticultural Media with Recycled Coir Substrates on Growth of Chinese Cabbage and Lettuce Crop)

  • 이규빈;최윤의;박은지;박영훈;최영환;손병구;강점순
    • 한국환경과학회지
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    • 제27권11호
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    • pp.937-946
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    • 2018
  • This study investigated the applicability of horticultural media with recycled coir substrates the growth of Chinese cabbage (Brassica campestris L. ssp. Pekinensis) and lettuce (Lactuca sativa L.) crop. The six different types of coir based substrates were A, Coir 45: Perlite 35: Vermiculite 12: Zeolite 8 (%), B, Coir 55: Perlite 25: Vermiculite 12: Zeolite 8 (%), C, Coir 65: Perlite 15: Vermiculite 12: Zeolite 8 (%), D, Coir 75: Perlite 5: Vermiculite 12: Zeolite 8 (%), E, Coir 85: Perlite 5: Vermiculite 5: Zeolite 5 (%) and F, nursery media (control). The pH and Electric conductivity of the horticultural nursery media were 6.06-7.00 and $0.45-1.10dS/m^{-1}$, respectively. The nursery media containing coir substrates had higher level of Total N, Ca, K, Mg and P than those without coir. Additionally, it was observed that the growth of Chinese cabbage was the best on D (containing 75% coir) while that of lettuce was the best on E (containing 85% coir). In general, when substrates containg a higher percentage of coir were used, the growth of Chinese cabbage and lettuce was ideal. Additionally, the P, Ca, and Mg content in both plants was not significantly altered by the amount of coir present in the media. However, with an increase in the amount of coir substrate, the chlorophyll, N, and K content was increased. After harvesting, there was no significant difference in the chemical properties of the horticultural nursery media of both plants. Thus, it can be suggested that, coir substrate after a single use could be recycled as horticulture nursery media.

Bacillus stearothermophilus DL-3 미생물 제재의 처리가 토양 미생물상 및 상추와 배추의 생장에 미치는 영향 (Effect of microbial product made of Bacillus stearothermophilus DL-3 on microorganisms in soil and growth of lettuce and Chinese cabbage.)

  • 김순희;배계선;양재균;이유정;오주성;정순재;문병주;이진우
    • 생명과학회지
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    • 제14권5호
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    • pp.778-787
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    • 2004
  • 유기물이 풍부한 토양에서 분리하여 동정한 Bacillus stearothermophilus DL-3와 미강을 사용하여 미생물 제재를 제조하고 미생물 제재의 처리가 상추(적치마 상추)와 배추(가락 신1호 배추)재배 토양의 미생물상에 미치는 영향 및 상추와 배추의 생장에 미치는 영향을 조사하였다. 미생물 제재를 처리 한 6주 후, 미생물 제재를 처 리 한 토양에 존재하는 토양 미생물의 총 균수는 미생물 제재를 처리하지 않은 토양에 존재하는 토양 미생물의 총 균수에 비하여 미생물 제재를 처리한 양에 비례하여 많음을 확인하였다. 미생물 제재를 처리한 토양에서 재배한 상추와 배추의 생육이 미생물 제재를 처리하지 않은 토양에서 재배한 상추와 배추에 비하여 빠름을 확인하였다. 미생물 제재를 처리한 토양에서는 처리하지 않은 토양에 비하여 전체적인 토양 미생물 수의 증가와 작물의 생장에 유용한 종류의 미생물이 상대적으로 증가하기 때문에 상추와 배추의 생장을 촉진시킨다고 판단된다.

작물(作物)의 단일(單一) 및 교호(交互) 재배시(栽培時) 알레로파지 특성(特性)에 관(關)한 연구(硏究) (Competitive Effects of Allelochemics on the Monoculture and Corss-cropping Culture System of Plants)

  • 서장선;이상규
    • 한국토양비료학회지
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    • 제26권4호
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    • pp.259-264
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    • 1993
  • 주요(主要) 작물(作物)이 분비(分泌)하는 알레로파지 물질(物質)의 종류(種類)와 양(量)을 동정(同定) 및 측정(測定)하여, 이들 물질(物質)이 작물(作物)에 미치는 영향(影響)을 알기위해 온실(溫室) 포트 시험으로 주요(主要) 작물(作物)을 단일(單一) 및 상호재배(相互栽培)하여 조사(調査)한 결과는 다음과 같다. 토마토, 고추, 상추, 배추, 참깨등(等) 모든 공시작물(供試作物)은 p-Coumaric acid를 분비(分泌)하였으며, 그 외 물질(物質)로는 토마토 pyrogallol, phenylacetic acid, 고추, 가지는 hydroquinone, 상추는 pyrogallol을 그리고 배추는 vanillic acid를 분비(分泌)하였다. 공시작물(供試作物)에 의해 분비(分泌)된 페놀성(性) 알레로파지 물질(物質)의 총(總) 농도(濃度)는 토마토가 $5,883{\mu}g$으로 가장 많았으며, 참깨는 $220{\mu}g/g$ 건물중(乾物重)으로 가장 적었다. 토마토-가지, 토마토-고추, 배추-가지, 배추-고추, 배추-참깨의 교호재배시(交互栽培時) 토마토와 배추의 초장(草長) 및 건물중(乾物重)은 단일재배시(單一栽培時)에 비(比)해 증가(增加)하였으나, 가지, 고추 및 참깨는 크게 감소(減少)하였다. 토마토-배추 교호재배시(交互栽培時)는 두 작물(作物) 모두 단일재배시(單一栽培時) 보다 초장(草長) 등(等)의 생장율(生長率)이 감소(減少)한 반면, 배추=상추 교호재배시(交互栽培時)는 단일재배(單一栽培)에 비(比)해 배추의 생장율(生長率)은 증가(增加)하고 상추는 감소(減少)하였다.

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음식물류 폐기물 건조분말과 유기질비료 혼합물의 이화학적 특성 및 주요 엽채류 생육에 미치는 영향 (Physicochemical Properties of a Mixture of Dried Food Waste Powder with Organic Fertilizer and Effects on the Growth of Major Leafy Vegetable)

  • 김영선;김도형;이긍주
    • 유기물자원화
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    • 제27권4호
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    • pp.5-13
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    • 2019
  • 본 연구는 음식물류 폐기물 건조분말(FWP)이 처리된 작물의 생육 효과와 FWP와 유기질비료(OF) 혼합물(MFOs)의 이화학적 특성 및 작물생육효과를 평가하기 위해 수행되었다. 3.11%의 NaCl을 함유하는 FWP를 250, 500 및 1,000 kg/10a 씩 상추와 배추에 처리하였을 때, 작물의 엽수, 엽장, 엽폭, 생물중 및 건물중 등과 같은 작물의 생육지수는 대조구보다 감소하였다. MFOs의 이화학적 특성 분석에서 FWP의 배합비율이 증가할수록 MFOs의 질소 및 인산 함량은 감소하였고, 염분함량은 증가하였다. 상추와 배추에 MFOs와 OF를 각각 처리한 후 작물의 건물중으로 생육을 평가할 때, 상추에서는 FWP 10~30% 범위에서, 배추는 FWP 10% 범위에서 유기질비료처리구(대조구)와 유사한 생육을 나타내었다.

밭 관개의 계획용수량 및 시설용량의 정립에 관한 연구 -증발산량 실측에 의한 밭용수량의 추정에 관하여- (Study on the Establishment of Project Duty of Water and Facility Capacity in Upland Irrigation - On the Estimation of Duty of Water for the Upland Crops by the Measurement of Evapotranspiration -)

  • 김시원;김선주
    • 한국농공학회지
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    • 제30권4호
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    • pp.23-44
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    • 1988
  • The evaportranspiration of upland crops was measured by four types of lysimeter and water consumption characteristics together with the optimum irrigation point by the crops was defind. Among the evapotranspiration estimation formulas, the constant of wind function in the modified Penman equation was corrected to agree with the meteorological conditions of Korea. The evapotranspiration of the crops in the project standard year was estimated according to the cropping system of the project area in Chungju, and from the estimated evapotras - spiration, net duty of water per one time and irrigation in tervals were investigated. The results obtained are summarized as follows: 1. The evapotranspiration of the same crop measured at the same plot was slightly different by the lysimetric methods, and among the four types of lysimeter, the accuracy of the floating lysimeter was the highest. 2. The yields among the watering treatments showed the significance of 5% in the expe- riment with red cabbage and Chinese cabbage, and significance of 1% in the crisphead lettuce, and the optimum irrigation point for the tested crops was defined ad pF 2.0 by the least squre difference test. 3. The evapotranspiration of the crops in the mid-season stage showed maximum among the growing stages, and the average daily evapotranspiration by the crops over the growing seasons of cabbage, crisphead lettuce, Chinese cabbage, summer cucumber, tornato, salary and autumn cucumber was 4.18mm, 4.77mm, 3.9qrnm, 5.68mnn, joonim, 4.26mm and 3.3qrnn, respectively. 4. From the investigated soil moisture extration pattern(SMEP) of the crisphead lettuce, cucumber and tomato, the proportion of the first layer in the initial stage showed over so%, and the SMEP of the lowest fourth layer during the late-season stage in the experiment cabbage and Chinese cabbage was 15.8% and 16.9, respectively, with showed that the root elongated th the lowest soil layer. 5. The total available moisture(TAM) of clay loam was 21.2-23.3mm and that of sandy loam was 16.1 - 19.0mm under the optimum irrigation point of pF. 2.0, and the total readily available moisture( TRAM) of the crops cultivated in the clay loam soil was larger than that cultivated in the sandy loam soil, and the TRAM during the mid-and late-season were larger than that of the inital and crop development stage. 6. The estimated evapotranspration by the corrected Pennam equation, whkh corrected the constant of the wind function in the modified Penman equation, was nearly agreed with the actually measured evaporanspiration of grass. 7. Among the several evaportranspiration estimation methods, the evapotranspiration es- timated by the corrected Pennam equation was closed to the actual evapotranspiration of reference crop (grass) evapotranspiration, therefore it is suggested to use the corrected Penman equation to determine the duty of water of corps. 8. The average crop coefficient (Kc) of cabbage by the corrected Penman equation was 0.94 and that of crisphead lettuce, summer cucumber, tomato, salary, Chinese cabbage and autumn cucumber was 1.07, 1.22, 1.02, 1.01, 1.35, 1.09, respectively 9. The estimated total evapotranspiration of cabbage in the project area( Chungju) by the corrected Penman equation was 223.9mm and that of crisphead lettuce, Chinese cabbage, summer cucumber, tomato, salary and auturun cucumber was 215.7mm, 205.9mm, 359.Omrn, 300.9mm, 332.lmm and 202.7mm, respectively. 10. The net duty of water per one time of the crops cultivated in the sandy loam soil, and the net duty of water per one time in the mid-season & late-season showed larger than that of the initial stage. 11. The shortest irrigation interval of cabbage in the project area was 4.2 days, and that of crisphead lettuce, Chinese cabbage, cucumber, tomato and salary was 1.2days, 2.3days, 1.8days, 2.2days and 2.7days, respectively.

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