• 제목/요약/키워드: byproducts

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Evaluation of Some Agri-industrial By-products Available in Samoa for Goats

  • Aregheore, E.M.;Abdulrazak, S.A.;Fujihara, T.
    • Asian-Australasian Journal of Animal Sciences
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    • 제16권11호
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    • pp.1593-1598
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    • 2003
  • Nutritional evaluation of some agro-industrial byproducts available in Samoa [dry brewers' grains (DBG), cocoa shell (CS), cocoa dust (CD) and desiccated coconut waste meal (DCWM)] available in Samoa was carried out using both the in vivo and in vitro techniques. In the in vivo study 24 Anglo-nubian goats were offered by-products with other feed ingredients to compound four different diets. The goats were randomly allocated to 4 diets on the basis of liveweight (18.7-0.3kg). The ADF content of the byproducts followed a similar trend to NDF. The byproducts have a high content of organic matter (91.0-95.4%). Gross energy (GE) content was higher in DCWM (25.1 MJ/kg DM), closely followed by CD (23.2 MJ/kg DM). Concentrate intake was significantly different (p<0.05) among the goats. Average daily live weight gains were 105, 92, 88 and 97 g/goat/day for DBG, CS, CD and DCWM, respectively. Daily live weight gains were higher (p<0.05) in the goats that received DBG, while the least gain was obtained in the goats that received CS byproduct diet. DM digestibility was significantly higher (p<0.05) in the goats on DBG diet than in the other goats. The least DM digestibility was obtained in the goats that received CD diet (p>0.05). CP digestibility followed a similar pattern to DM digestibility. The digestibility of NDF and ADF was influenced by the nature of the diets. The digestibility of OM and GE were best (p<0.05) in the goats that received DBG, DCWM and CS byproduct diets than in CD. Significant differences (p<0.05) among the byproducts were recorded for net gas production. Potential gas production (a+b) ranged from 7.064 to 42.17 ml. Organic matter digested (OMD) from gas production value at 24 h was higher in DBG (47.6 g/kg DM) and this was followed by DCWM (42.5 g/kg DM). The least OMD was obtained in CD (17.9 g/kg DM). A significant difference (p<0.05) in DM disappearance after 4, 8, 16, 24, 48 and 72 h was recorded. The potential and effective degradability varied significantly (p<0.05) from 85.95-99.6 g/kg DM and from 39.9-65.8%, respectively. The digestibility of the byproducts in both the in vivo and in in vitro techniques demonstrated that they are potential source of feed ingredients for ruminant livestock in Samoa and possibly in the other small Pacific Island countries. On the basis of their potential degradability the byproducts could be ranked in the following order:DCWM>DBG>CD>CS. In conclusion, the results obtained suggest that all the byproducts can contribute to ruminant livestock diets without adverse effects on feed intake, growth rate and apparent nutrient digestibility coefficients.

Nutritional value and in situ degradability of fruit-vegetable byproducts and their feeding effects on performance of growing Hanwoo steers

  • Song, Keun Hong;Woo, Jun Sik;Kim, Ju Ri;Ryu, Gyeong Lim;Baek, Youl Chang;Oh, Young Kyoon;Kwak, Wan Sup;Park, Keun Kyu
    • Asian-Australasian Journal of Animal Sciences
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    • 제33권6호
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    • pp.973-980
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    • 2020
  • Objective: This study was conducted to evaluate nutritional value and in situ degradability of fruit-vegetable byproducts and their feeding effects on performance of growing Hanwoo steers. Methods: Nutritional value and in situ degradability of cabbage, Chinese cabbage and fruit-vegetable byproducts were assessed. In vivo feeding trial was also performed for 12 weeks. Thirty-six growing steers were randomly allocated into three groups according to body weight (BW) and age in 12 pens (4 replications/treatment) and assigned to one of the three dietary treatments: control (byproduct 0%), FV-B (fruit-vegetable byproduct 20%), and CA-B (cabbage peel 15% plus Chinese cabbage peel 15%, total byproduct 30%). Results: The crude protein contents of cabbage, Chinese cabbage and fruit-vegetable byproducts were 18.69%, 20.20%, and 10.07%, respectively. Concentrations of neutral detergent fiber (NDF) were higher in cabbage (22.31%) and Chinese cabbage (28.83%) than fruit-vegetable (13.94%). Higher concentrations of non-fiber carbohydrate were observed for fruit-vegetable (66.72%) than cabbage (44.93%) and Chinese cabbage byproducts (24.69%). The effective degradability (ED) of both dry matter (DM) and NDF for fruit-vegetable byproduct (DM, 84.69%; NDF, 85.62%) was higher (p<0.05) than cabbage (DM, 68.47%; NDF, 55.97%) and Chinese cabbage byproducts (DM, 68.09%; NDF, 54.22%). The DM intake was not different among treatments because the amount of feed was kept constant according to the BW of growing steers to prevent overweight during the growing period. The average daily gain during the whole experimental period was not different among treatments (1.26, 1.25, and 1.34 kg/d for control, FV-B, and CA-B). The ED of both DM and NDF degradability of the total mixed ration (TMR) diets were very similar among treatments. Feed conversion ratio during the whole period showed no significant difference among treatments. Conclusion: This study demonstrates that fruit-vegetable and cabbage byproducts up to 20% and 30% (as fed basis), respectively can be included in TMR diets for growing beef cattle.

Applications of Sugarcane by-products to mitigate climate change in Ethiopia

  • Habte, Lulit;Mulatu, Dure;Ahn, Ji Whan
    • 에너지공학
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    • 제27권3호
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    • pp.36-40
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    • 2018
  • Climate change is one of the major issues in both the developed and developing world. Greenhouse gas (GHG) emission is one of the implications for climate change. It is increasing rapidly. Although the emission is much less when compared to the rest of the world, Ethiopia has also faced this global issue. The major source for GHG emission in Ethiopia is agriculture. Therefore, the agriculture sector has to be given more attention in Ethiopia. To overcome the problem, Climate-Resilient Green Economy (CRGE) strategy has been initiated. One way of executing this target is to create a sustainable and environmentally friendly pathway to use agricultural byproducts. Sugarcane is one of the major plants in Ethiopia. Its byproducts are bagasse, molasses, and press mud. Since it is a waste product, it is economical and creates a sustainable and green environment by reducing GHG emissions. Sugarcane byproducts have versatile applications like as fuel, as cement replacing material, as a mitigation for expansive soils, as biosorbent for the treatment of water and wastewater and also as a wood material. However, Ethiopia has not used this byproduct massively as it is readily available. This paper reviews the possible applications of sugarcane byproducts to mitigate climate change.

음용수의 전기분해 소독과정에서의 소독부산물 생성특성 (Characteristics of the Disinfection Byproducts Formation in Electrolysis Disinfection of Drinking Water)

  • 윤경애;박성빈;김영관
    • 상하수도학회지
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    • 제30권1호
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    • pp.69-75
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    • 2016
  • This study was conducted to examine the byproducts formation characteristics at the water treatment plants which applying electrolysis as a disinfection process in Gangwondo, Korea. Total of forty plants located in Gangwon Province, Korea were selected for the study. Correlation between dissolved organic carbon(DOC) and $SUVA_{254}$ was not clear. Among the species of the disinfection byproducts(DBPs), chlorate and trihalomethanes(THMs) accounted for 76% and 14% of DBPs, respectively. The effect of DOC or $SUVA_{254}$ on DBPs formation was not clearly demonstrated. The increased amount of THMs due to the raw water bromide content was found primarily in the form of chloroform, and the percent fraction of BDCM(bromodichloromethane) and DBCM(Dibromochloromethnae) was relatively insignificant. When the value of $SUVA_{254}$ was greater than $2L/mg{\cdot}m$, the percent fraction of BDCM and DBCM decreased while percent fraction of CF(chloroform) increased.

반복재하에 의한 고막껍질-황토 혼합토의 변형 특성 (Deformation Characteristics of Granular Ark Shell-Loess Mixtures due to the Cyclic Loading)

  • 장용채;서지웅;이승은;이강일
    • 한국지반공학회:학술대회논문집
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    • 한국지반공학회 2008년도 추계 학술발표회
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    • pp.1377-1388
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    • 2008
  • In our country where over 80% of land is mountainous, decomposed granite soils are often used as building materials for civil engineering works. Seashores are having great difficulties in management and treatment of marine byproducts that are left vulnerable. It is necessary to find a way to efficiently utilize such vulnerable marine byproducts. For this reason, shell and ocher were mixed together in order to efficiently utilize ocher that is being used frequently as a building material in civil works and shell that is a type of marine byproducts being thrown away. The purpose of this study is to examine the extent to which shell-ocher mixture can reduce liquefaction through cyclic triaxial test. The author of this study aims to provide the possibility for application at construction site of shell-ocher mixture.

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반도체 메탈공정 및 1차 스크러버에서 생성되는 파우더 부산물의 물리화학적 특성분석 (Physicochemical Characterization of Powder Byproducts Generated from a Metallization Process and Its 1st Scrubber in the Semiconductor Industry)

  • 최광민;정명구;안희철
    • 한국산업보건학회지
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    • 제25권3호
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    • pp.294-300
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    • 2015
  • Objectives: The aim of this study is to identify physicochemical properties such as chemical composition, size, shape and crystal structure of powder byproducts generated from a metallization process and its 1st scrubber in the semiconductor industry. Methods: Powder samples were collected from inner chambers during maintenance of the W-plug process equipment (using tungsten hexafluoride as a precursor material) and its 1st scrubber. The chemical composition, size and shape of the powder particles were determined by field emission scanning electron microscopy (SEM) and transmission electron microscopy (TEM) equipped with an energy dispersive spectroscope (EDS). The crystal structure of the powders was analyzed by X-ray diffraction (XRD). Results: From the SEM-EDS and TEM-EDS analyses, O and W were mainly detected, which indicates the powder byproducts are tungsten trioxide ($WO_3$), whereas Al, F and Ti were detected as low peaks. The powder particles were spherical and nearly spherical, and the particle size collected from the process equipment and its 1st scrubber showed 10-20 nm (agglomerates: 55-90 nm) and 16-20 nm (agglomerates: 80-120 nm) as primary particles, respectively. The XRD patterns of the yellow powder byproducts exhibit five peaks at $23.8^{\circ}$ $33.9^{\circ}$ $41.74^{\circ}$ $48.86^{\circ}$ and $54.78^{\circ}$ which correspond to the (200), (220), (222), (400), and (420) planes of cubic $WO_3$. Conclusions: We elucidated the physicochemical characteristics of the powder byproducts collected from W-plug process equipment and its 1st scrubber. This study should provide useful information for the development of alternative strategies to improve the working environment and workers' health.

농업부산물로 제조된 유기충전제의 물리적 특성 평가 (Evaluation of the physical properties of organic fillers made from agricultural byproducts)

  • 이지영;임기백;김영훈;이세란;김만영;김철환;김선영;김준식
    • 펄프종이기술
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    • 제45권4호
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    • pp.34-41
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    • 2013
  • In this study, we investigated the physical properties of powders made from agricultural byproducts, including rice straw, peanut husks, and garlic stems, to manufacture a new organic filler used for making paperboard. These materials were collected individually, and then we measured their chemical compositions. The byproducts were ground with a laboratory grinder and fractionated with 60-, 100-, and 200-mesh sieves to make many grades of organic fillers. After the grinding and fractionation, the yield, mean particle size, and particle size distribution of each grade were measured. Particle shapes were also investigated using a scanning electron microscope. The organic filler made from rice straw had the highest yield of the largest particle size group and higher contents of cellulose and hemicellulose than those made from peanut husks and garlic stems. The rice straw also showed more regular particle shapes and a lower aspect ratio than the other agricultural byproducts.

Byproducts from Piggery Wastewater Treatment for the Sustainable Soil Amendment and Crop Production

  • Yang, Jae E.;Kim, Jeong-Je;Shin, Young-Oh;Shin, Myung-Kyo;Park, Yong-Ha
    • Journal of Applied Biological Chemistry
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    • 제42권3호
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    • pp.140-145
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    • 1999
  • Livestock manure is generally beneficial to soil and crop production when appropriate amount is applied, but excessive application may be detrimental to soil and water environments. A proper protocol of livestock waste treatment is required to manage the quality of soil and water. A trickling filter system using rice straw media was employed to treat piggery wastewater from small-scaled livestock farms as an alternative to the currently available methods. Batches of piggery wastewater were treated with this system, and the byproducts of rice straw media and trickling filtrate were applied to the soil with cultivating rye (Secale cereale L.). Objective of this research was to characterize these byproducts for the sustainable soil amendments and rye production. Both the treated straw medium and filtrate were proven to be effective organic fertilizers for rye plant development, with the enhanced but balanced absorption of nutrients. The synergistic effects of filtrate in addition to straw application did not show, but the filtrate appeared to lead to a higher water content of the plant. No specific nutrient deficiency or toxicity symptom was shown due to the salts derived from the byproducts applied. Chemical parameters of the soil quality were significantly improved with the application of straw medium either with or without the filtrate. Judging from parameters relating to the salt accumulations, such as sodium adsorption ratio (SAR), electrical conductivity (EC), exchangeable sodium percentage (ESP), potassium adsorption ratio (KAR), and residual P concentrations, the byproducts from piggery wastewater exhibited no detrimental effects on soil quality within the ranges of treatments used. In addition to the effectiveness of the rice straw trickling filter system for the small-scaled swine farms, both rice straw medium and filtrate could be recycled for the sustainable soil amendment and plant nutrition.

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버섯 폐배지의 수열전처리 과정 중 중간산물 생성이 바이오가스 수율에 미치는 영향 (Byproducts formation during hydrothermal pretreatment of spent mushroom substrate and effects onto biogas production efficiency)

  • 이종근;김대기
    • 유기물자원화
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    • 제31권1호
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    • pp.27-34
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    • 2023
  • 본 연구에서는 버섯 폐배지의 혐기성소화 효율 향상을 위해 수열전처리를 실시하고, 리그노셀룰로오스계 물질의 고온 가수분해 과정에서 생성될 수 있는 중간산물이 기질의 생분해도와 바이오가스 전환 효율에 미치는 영향을 함께 판단하였다. 수열전처리 온도의 범위를 150, 180, 210℃로 설정하였으며, 모든 수열전처리 온도에서 기질의 가용화율이 향상되는 결과를 확인할 수 있었다. 추가적으로, 150℃로 버섯 폐배지를 전처리한 경우에는 혐기성소화 효율에 영향을 미칠 수 있는 C/N 비가 개선되는 효과를 함께 확인하였다. 다만 전처리 온도가 180, 210℃인 경우에는 오히려 150℃로 전처리를 수행한 경우에 비해 메탄 생성량이 저하되는 경향을 보였는데, 이는 리그노셀룰로오스 물질의 중간분해 산물인 퓨란유도체의 형성으로 인해 메탄생성균이 영향을 받은 것으로 판단된다. 결국, 수열전처리를 통해 리그노셀룰로오스계 바이오매스의 가용화율 향상을 통한 메탄 생성 향상을 기대할 수 있으나, 혐기성소화 효율을 저해할 수 있는 중간산물이 생성되지 않는 적정 전처리 온도의 확인과 적용이 중요할 것으로 판단된다.

In Situ Ruminal Digestion Kinetics of Forages and Feed Byproducts in Cattle and Buffalo

  • Sarwar, M.;Mahr-un-Nisa, Mahr-un-Nisa;Bhatti, S.A.;Ali, C.S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제11권2호
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    • pp.128-132
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    • 1998
  • The relative disappearance and rate of degradation of dry matter (DM) and neutral detergent fiber (NDF) of nine different feedstuffs were determined by simultaneously suspending groups of substrates, using the nylon bags, in the rumen of males of Sahiwal cattle and Nili-Ravi buffalo. The digestion kinetics of leguminous forages (Lucerne, berseem and cowpeas) and feed byproducts (cotton seed cake, wheat bran and wheat straw) did not differ between the two species. However, the DM and NDF digestibilities and rates of digestion of grasses and wheat straw were greater in buffalo than in cow bulls, indicating that buffaloes are better converters of poor quality roughages than are Sahiwal. The lag time for DM of grasses did not differ between these two species but the NDF lag time was lower in buffalo than in cows, indicating that both the rate and lag time of digestion may be reliable indicators for assessing the NDF quality.