• Title/Summary/Keyword: bud sprouting

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Studies on the Cause and Control for Non-sprouting Bud in the Utility Reclaimed Hill Side Mulberry Field. (개간지 상전에 발생하는 발아불량 현상의 원인 및 방제에 관한 연구)

  • 유근섭
    • Journal of Sericultural and Entomological Science
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    • v.16 no.1
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    • pp.1-20
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    • 1974
  • These studies are conducted to find out inducing factors for the non-sprouting bud which appears in the utility reclaimed hill mulberry held and to establish control method for it since 1971. The results are as follows: 1. In spring, winter bud does not germinate at all on the top of branches or does wither suddenly after or during its germination. Necrosis and browning are appeared in cortex and phloem of non-sprouting bud branch. In autumn, the deterioration of leaves, the abnormal leaves on the top of branch, and browning of veins or petioles are also observed. 2. The soil of non-sprouting bud mulberry Held were found to be sand loom derived from granite rocks. The sub soil of it was very poor in development of root system because it had hard soil and lower pore space ratio. Especially, the sub soil to bring about severe non-sprouting bud had been easily appeared with deficiency of moisture content because of high density solid. 3. Content of soil moisture was significantly lower in the severe non-sprouting bud soil than in the healthy field. The sub soil o( the healthy field contained proper moisture content. On the other hand, the sub soil of the severe non-sprouting bud held contained almost critical moisture content for wilting. 4. The depth of available soil was shallow in the non-sprouting bud than in the healthy fold. The more rate of the non-sprouting bud was severe, the more available soil depth was sallow. 5. Available boron content in soil was affected by moisture content in soil. There was. lower moisture content in the non-sprouting bud field than that in healthy fold during 5, June to 5, September. 6. There was no significant correlation between soil pH and available boron content. On the other hand, the correlation of the content of organic matter and available boron content appeared to be highly positive significance. 7. The quantity of boron was significantly contained more in healthy mulberry field (0.34∼0.43ppm) than in non-sprouting bud field (0.10∼0.28ppm). 8. Boron content in leaves and barks was significantly lower in the non-sprouting bud trees than in healthy trees. 9. The symptom of non-sprouting bud induced from boron free sand culture was similar with that arised in the non-sprouting bud field. 10. The rate of non-sprouting bud was high by the increased application of lime. Considering the facts mentioned the above, author may conclude that the non-sprouting bud of mulberry tree is caused by boron deficiency, but also it is affected by the parent rocks, organic matter, soil moisture content and lime application. 11. The non$.$sprouting bud may be completely controlled by the application of 6∼9kg borax per 10a mulberry field twice a year in spring and summer.

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Comparison of Physiological Activities of Radish Bud (Raphanus sativus L.) according to Extraction Solvent and Sprouting Period (추출용매 및 발아시기에 따른 무순 추출물의 생리활성 비교)

  • Han, Jin-Hee;Moon, Hye-Kyung;Chung, Shin-Kyo;Kang, Woo-Won
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.44 no.4
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    • pp.549-556
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    • 2015
  • This study extracted radish bud (Raphanus sativus L.) and investigated its nitrite scavenging activity, superoxide dismutases (SOD)-like activity, tyrosinase inhibition activity, xanthine oxidase inhibition activity, and angiotensin-converting-enzyme (ACE) inhibition activity according to extraction solvent and sprouting period. For nitrite scavenging activity, each extract recorded its highest level of 81.44~89.71% at pH 1.2. Radish bud extracts on sprouting days 4 and 8 showed greater scavenging activities than those on sprouting day 12 at pH 1.2 and pH 4.0. There were differences in scavenging activity according to extraction solvent based on water extract exhibiting improved scavenging activity. Ethanol extract recorded scavenging activity of 16.12% at pH 6.0, which was similar to those of ethanol and methanol radish bud extracts on sprouting day 12. SOD-like activity of radish bud extracts was in the range of 4.57~27.05%. For comparison purposes, SOD-like activity of L-ascorbic acid was 52.15%, which was higher than that of radish bud extracts. Acetone and methanol extracts showed high SOD-like activities on sprouting day 8. SOD-like activity of radish bud extracts on sprouting day 12 significantly decreased to 4.57~15.59%. Radish bud extracts recorded good tyrosinase inhibitory activities on sprouting 8 and 12, whereas methanol extracts recorded the greatest tyrosinase inhibitory activity at 62.65~84.89%. Radish bud extracts recorded xanthine oxidase inhibition activity of 21.26~29.52% on sprouting day 4, and acetone extracts showed the highest level of xanthine oxidase inhibition activity. Xanthine oxidase inhibitory activity tended to decrease with sprouting period compared early on. ACE inhibitory activity was in the range of 12.48~51.78% according to sprouting period and extraction solvent. Ethanol extracts on sprouting day 8 showed the highest ACE inhibitory activity of 51.78%. These results will hopefully contribute to research into the identification of materials and development of products for natural functional foods.

Effects of Temperature and Plant Growth Regulators on Bud Sprouting of Stem Cutting of Hibiscus syriacus 'Honghwarang' (온도(溫度)와 생장조절물질(生長調節物質)이 무궁화(Hibiscus syriacus ''Honghwarang') 삽수의 맹아(萌芽)에 미치는 영향)

  • Baek, Yi Hwa;Cho, Keun Ho;Pak, Chun Ho;Huh, Moo Ryong;Kwack, Beyoung Hwa
    • Horticultural Science & Technology
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    • v.16 no.3
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    • pp.355-357
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    • 1998
  • Various temperatures and plant growth regulators were assessed to investigate the nature of the dormancy and bud sprouting of stem cutting of Hibiscus syriacus 'Honghwarang'. The bud sprouting was promoted as temperature increased. Under $30^{\circ}C$ condition, stem cuttings began sprouting at 4days after cutting and showed 100% sprouting at 6 days after cutting. With GA or BA treatment, the cuttings started sprouting at 6 days after cuttings under $25^{\circ}C$ condition and reached 65% sprouting, which was not different from the results without hormone treatments. However, ABA dipping under below $25^{\circ}C$ condition resulted in low sprouting, whereas under over $25^{\circ}C$ condition they started sprouting at 6 days after cutting and reached 93% at 12 days after cutting, which indicated that ABA is not effective on inhibition of sprouting under high temperature condition.

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Influence of Low Temperature and Chilling Time on Freezing Hardness of Apple Dwarf-rootstocks and Main Cultivars in Korea (저온 및 저온경과시간이 사과나무 왜성대목 및 주요품종의 내동성에 미치는 영향)

  • Kweon, Hun-Joong;Sagong, Dong-Hoon;Song, Yang-Yik;Park, Moo-Yong;Yoon, Tae-Myung
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.16 no.1
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    • pp.59-71
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    • 2014
  • This study was conducted to find out the freezing hardness of apple tree as influenced by dwarfrootstocks, cultivars, and low temperature treatments. The dwarf-rootstocks used were M.9 and M.26, and three cultivars used were early-maturing 'Tsugaru', mid-maturing 'Hongro', and late-maturing 'Fuji'. Chilling temperatures were applied from $0^{\circ}C$ to $-40^{\circ}C$. Checking points of apple tree for freezing hardness were rootstock, trunk, feather, floral bud and foliar bud. Investigations were evaluated by the measure of water loss, electrolyte leaching, and sprouting. The results did not show the differences in water loss, electrolyte leaching, and sprouting by dwarf-rootstocks. Water loss of 'Fuji' was lower than that of 'Tsugaru' and 'Hongro', but sprouting ratio of 'Fuji' was higher than that of 'Tsugaru' and 'Hongro'. Water loss and electrolyte leaching increased as treated by lower temperature, while sprouting ratio decreased. In $-35^{\circ}C$ treatment, sprouting of rootstock and trunk part were higher than that of feather, while sprouting of floral bud was lower than that of foliar bud. Sprouting of bourse shoot at the accumulated low temperature in terms of $-10^{\circ}C$ per day was 100% in the 28 days, and sharply decreased about 50% in the 35 days. In conclusion, there were no differences in freezing hardness between M.9 and M.26, but freezing hardness of late-maturing cultivar was tended to stronger than that of early-maturing and mid-maturing cultivars. Freezing hardness of floral bud was extremely weak $-30^{\circ}C$.

Interaction Between time of Nodal Explant Collection and Growth Regulators Determines the Efficiency of Morus alba Micropropagation

  • Hassanein A.M.;Galal A.A.;Azooz M.M.
    • Journal of Plant Biotechnology
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    • v.5 no.4
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    • pp.225-231
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    • 2003
  • The hormonal requirement suiting micropropagation of Morus alba during any season throughout the year was studied. Sprouting frequency from axillary buds of M. alba was greatly influenced by the time of explant collection, the highest value was achieved when nodal explants were collected at the end of bud dormancy period (late in March) and cultured on Murashige and Skoog (MS) medium supplemented with low concentration (0.5 mg/L) of BAP, kinetin or IBA (85-68%). In addition, they showed higher axillary bud sprouting on growth-regulators-free medium (49%) than others collected in autumn or winter and cultured on medium supplemented with various growth regulators (47-48%). Regardless of that period, young explants with greenish buds collected in summer exhibiting high sprouting frequency (66%) on MS medium supplemented with 0.5 mg/L kinetin and 0.5 mg/L GA3. Shoot multiplication via adventitious bud formation was achieved when the nodal explants were cultured on MS medium supplemented with 2 mg/L BAP and 0.2 mg/L IBA. Further multiplication via nodal explants of in vitro grown shoots was obtained on MS medium supplemented with 0.5 mglL BAP and 0.5 mg/L GA3. While half strength MS medium supplemented with low concentration (0.5 mg/L) of IBA, IAA or 2,4-D stimulated adventitious root formation, IBA was the best. After transfer the plantlets to the soil, acclimatization for three weeks was essential prerequisite for survival in high frequency (92%). Peroxidase activity is related to break of bud dormancy where maximum enzyme activity was detected when the lateral buds were induced to commence growth under field condition (early in spring) or in vitro.

Bud sprouting and Tuberization of Eleocharis kuroguwai Ohwi (올방개(Eleocharis kuroguwai Ohwi)의 맹아(萌芽) 및 괴경형성(塊莖形成)에 관(關)한 연구(硏究))

  • Kim, Kil-Ung;Kwon, Soon-Tae
    • Korean Journal of Weed Science
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    • v.5 no.1
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    • pp.43-49
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    • 1985
  • This study was conducted to investigate the existance of dormancy in newly collected tubers of Eleocharis kuroguwai Ohwi from paddy fields and to determine the effect of various growth regulators on the bud sprouting and tuberization of E. kuroguwai. The maximum percent sprouting of E. kuroguwai collected at every month during winter was less than 60% regardless of varied collection tunes until 50 days after incubation, suggesting the presence of dormancy in E. kuroguwai tubers. This dormancy was markedly broken as the time went by, probably due to the exposure of tubers the extremly low temperature. The treatment of $BA10^{-3}M$ and $BA10^{-3}+GA10^{-6}M$ increased bud sprouting about 10 and 11 times, respectively, than that of the untreated control indicating that BA seems to be one of the most effective agents among the growth regulators used on the bud sprouting of E. kuroguwai. Foliar application of BA increased tuberization of E. kuroguwai by an average of 34.4% as compared with the untreated control. The highest increase, 39.8% was obtained with BA treatment at $10^{-5}M$.

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Sprouting Condition of Crown Bud and Plug Seedling Production in Yacon

  • Doo, Hong-Soo;Choo, Byung-Kil;Ryu, Jeom-Ho
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.43 no.4
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    • pp.223-227
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    • 1998
  • The objectives of this study were to find the sprouting condition and to establish the optimum production methods of plug seedlings in yacon (Polymnia sonchifolia Poepp. & Endl.). The sprouting ratio was greatest at $30\pm 1^{\circ}C$ at 20 days after planting. Crowns with single buds were more effective than those with two or more buds for sprouting, which might be due to the apical dominance. Planting the shoots separated from crown after sprouting in the single- and double-layer polyethylene-covered greenhouses reduced seedling period with 25% and 50%, respectively. Planting the shoots after sprouting was more effective than planting the crown buds. Double-layer polyethylene-covered green-house was good for plug seedling production than open field or single-layer polyethylene-covered greenhouse. The bed soils composed of clay loam : compost or sand : compost (1:l=v:v) were more effective to produce plug seedlings than only clay loam, sand or compost. Seedlings could be produced at 30 days after planting in our studies.

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Characteristics of lateral bud development, necrosis and genesis of flower primordium in 'Kyoho' grapevines

  • Park, Jun Young;Jung, Myung Hee;Kim, Bo Min;Park, Yo Sup;Kim, Jun Hyeok;Park, Hee-Seung
    • Korean Journal of Agricultural Science
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    • v.47 no.4
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    • pp.987-993
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    • 2020
  • This study investigated the effective harvest of 'Kyoho' grapevines by examining their characteristics including bud development, necrosis types and flower primordium formation. The size of the axillary bud did not show any difference in the 5th node or more, but it was smaller because it was closer to the base in the 4th node or less. In the 1st node, the rates of main bud necrosis (MBN), accessory bud necrosis (ABN), and whole bud necrosis (WBN) were high, and the rate of flower primordium formation was low, but there was no significant difference in the other nodes. Therefore, it was expected that using other nodes than the 1st node would be advantageous to secure production. Because the growth progresses after sprouting, the main bud necrosis rate increases, showing a very low flower primordium formation rate in March of the following year. Therefore, a method is needed to increase the storage nutrients in the winter and the rate of flower primordium formation after March. This study found that the thickness of the shoots should be less than 8.5 mm between the 3rd and 4th nodes, and the length should be less than 60 cm for nodes up to the 10th node.

Comparison of Antioxidant Activities of Radish Bud (Raphanus sativus L.) According to Extraction Solvents and Sprouting Period (추출용매 및 발아시기에 따른 무순 추출물의 항산화 활성 비교)

  • Han, Jin-Hee;Moon, Hye-Kyung;Chung, Shin-Kyo;Kang, Woo-Won
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.42 no.11
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    • pp.1767-1775
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    • 2013
  • The purpose of this study is to investigate the total polyphenol and antioxidant activities of radish buds (Raphanus sativus L.) based on sprouting periods and extraction solvents in order to present basic data that are needed for using the radish buds as functional food material. The antioxidant activities were assessed by using various antioxidant models (DPPH, TBARS, Rancimat method, POV). The total polyphenol contents according to the extraction solvents were 84.11 and 296.51 mg/g, and the ethanol extract on day 4 of showed the highest value as 296.51 mg/g. As for DPPH radical-scavenging activity, on the day 4 of sprouting, water extracts indicated the highest scavenging activity by 86.67%, and the acetone extracts indicated a rather low scavenging activity as 77.23%. As for TBARS measurement of the radish bud extracts on day 4 of sprouting the extract of 70% ethanol was highest (71.48%). On day 8 of sprouting the TBARS value was increased and the methanol extract was highest (78.99%). As for the oxidative induction period on day 4 of sprouting in Rancimat measurement, the methanol extract was highest (6.07 hours) on day 4 and the antioxidant index was 1.16. On day 12 of sprouting, the general oxidative induction period tended to be reduced to 5.25 to 5.91 hours. In the peroxide value measurement on day 4 of sprouting and beginning of the storage, the extracts showed no difference between 3.02 meq/kg oil and 4.12 meq/kg oil, and on the day 60 of storage, the water extract (43.83 meq/kg oil) and the methanol extract (45.42 meq/kg oil) were lowest with higher antioxidant effect. In conclusion, the radish bud extract with higher total polyphenol contents and antioxidant activities may serve as functional material for food additives, such as natural antioxidants and food preserving agents.

The Age of Rootability in Mulberry Softwood Cutting (뽕나무 신소의 발근력 생성시기에 대하여)

  • 성규병;구태원
    • Journal of Sericultural and Entomological Science
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    • v.39 no.2
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    • pp.203-204
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    • 1997
  • The authors studied on mulberry cutting of soft wood. It had been known that the rootability of softwood cuttings was formed after 25 days after winter bud sprouting. But, the result showed that the formation of rootability of soft wood was 9 days earlier than the conventional time.

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