• Mycobiology
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• v.40 no.3
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• pp.214-216
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• 2012

Soft rot on banana fruit caused by Rhizopus oryzae was identified for the first time in Korea. Colonies were white to light brown and formed numerous sporangiospores. Optimum temperature for mycelial growth was $30^{\circ}C$. Sporangia were globose and $30{\sim}200{\mu}m$. Sporangiophores were usually straight, $8{\sim}20{\mu}m$, and rhizoids usually in groups of 3~5. Columella were globose to sub-globose and $90{\sim}110{\mu}m$. Sporangiospores were sub-globose or oval and $4{\sim}10{\mu}m$. Based on its mycological characteristics, molecular analysis, and pathogenicity to host plants, this fungus was identified as Rhizopus oryzae Went & Prisen Geerligs. This is the first report of soft rot on banana caused by Rhizopus oryzae in Korea.

• The Plant Pathology Journal
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• v.19 no.1
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• pp.43-45
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• 2003

Soft rot symptom was observed on lily bulb in the fields and at a low temperature storage house from 1999 to 2000 in Korea. The small dark-brown lesion appeared on the bulb, and enlarged and developed into the inner scales of the bulb. The bulb became water soaked and gave out unpleasant odor. Two different pathogenic bacteria were isolated from infected tissues. The causal bacteria were identified as Pectobacterium carotovorum subsp. carotovorum (Erwinia carotovora subsp. carotovora) and Pseudomonas marginalis based on bacteriological characteristics. Pathogenicity of the bacteria was proven by Koch's postulations. This is the first report of bacterial soft rot of lily bulb in Korea caused by the two bacteria.

• Mycobiology
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• v.39 no.3
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• pp.230-232
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• 2011

In this study, we characterized sporadically occurring sclerotium rot caused by Sclerotium rolfsii in Chinese chive (Allium tuberosum Roth.) in farm fields in Sacheon, Korea. The initial symptom of the disease was water-soaked, which progressed to rotting, wilting, blighting, and eventually death. Further, mycelial mats spread over the lesions near the soil line, and sclerotia formed on the scaly stem and leaves. The sclerotia were globoid, 1~3 mm, and white to brown. The optimum temperature for growth and sclerotia formation on potato dextrose agar (PDA) was $30^{\circ}C$. The diameter of the hypae ranged from 4 to 8 ${\mu}m$. Clamp connection was observed on PDA medium after 5 days of incubation. Based on the mycological characteristics, internal transcribed spacer sequence analysis, and pathogenicity test, the causal agent was identified as Sclerotium rolfsii Saccardo. This is the first report of sclerotium rot in Chinese chive caused by S. rolfsii in Korea.

• Mycobiology
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• v.38 no.2
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• pp.156-158
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• 2010

Stem rot disease was found in garlic (Allium sativum L.) cultivated from 2008 to 2010 in the vegetable gardens of some farmers in Geumsan-myon, Jinju City, Gyeongnam province in Korea. The initial symptoms of the disease were typical water-soaked spots, which progressed to rotting, wilting, blighting, and eventually death. White mycelial mats had spread over the lesions near the soil line, and sclerotia had formed over the mycelial mats on the stem. The sclerotia were globoid in shape, 1~3 mm in size, and tan to brown in color. The optimum temperature for growth and sclerotia formation on potato dextrose agar (PDA) medium was $30^{\circ}C$. The diameter of the hyphae ranged from approximately 4 to $8\;{\mu}m$. Typical clamp connection structures were observed in the hyphae of the fungus, which was grown on PDA medium for 4 days. On the basis of the mycological characteristics and pathogenicity of the fungus on the host plants, the causal agent was identified as Sclerotium rolfsii Saccardo. This is the first report of stem rot disease in garlic caused by S. rolfsii in Korea.

• Mycobiology
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• v.37 no.2
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• pp.158-159
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• 2009

In 2007 to 2008, a fruit rot of Melon (Cucumis melo L.) caused by Sclerotium rolfsii occurred sporadically in a farmer's vinyl house in Jinju City. The symptoms started with watersoaking lesion and progressed into the rotting of the surface of fruit. White mycelial mats appeared on the lesion at the surface of the fruit and a number of sclerotia formed on the fruit near the soil line. The sclerotia were globoid in shape, 1${\sim}$3 mm in size, and white to brown in color. The hyphal width was measured 3 to 8 ${\mn}$. The optimum temperature for mycelial growth and sclerotia formation was 30 on PDA. Typical clamp connections were observed in hyphae of grown for 4 days on PDA. On the basis of symptoms, mycological characteristics and pathogenicity to the host plant, this fungus was identified as Sclerotium rolfsii Saccardo. This is the first report of the fruit rot of Melon caused by S. rolfsii in Korea.

• The Plant Pathology Journal
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• v.17 no.6
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• pp.367.3-367
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• 2001

• Journal of the Korean Wood Science and Technology
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• v.19 no.2
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• pp.77-81
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• 1991

• The Plant Pathology Journal
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• v.18 no.4
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• pp.199-203
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• 2002

Soft rot occurred severely in onion bulbs stored under low temperature ($5^{\circ}C$) in storage houses at Changyoung, Kyungnam province, Korea in early 2000. Water-soaking and yellowish-brown lesions initially appeared on the outside scales of diseased onion bulbs, gradually progressing into the inside scales. Among the bacterial isolates obtained from the lesions, K-2 isolate was found to be responsible for the disease, which grew at a temperature range of from $0^{\circ}C$ to $36^{\circ}C$ with optimum temperature of $00^{\circ}$-$33^{\circ}C$. However, it showed strong pathogenicity to onion bulbs at $25^{\circ}C$ and $5^{\circ}C$ at 3 days and 2 months, respectively. The bacterium also caused soft rot on potato and showed hypersensitive reactions to tobacco and potato. The causal bacterium of onion soft rot was identified as Pseudomonas marginalis based on morphological, biochemical, and physiological characteristics including LOPAT, Soft rot in onion under low temperature storage caused by P. marginalis has not been previously reported.

• Korean Journal Plant Pathology
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• v.11 no.3
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• pp.224-229
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• 1995

Occurrence and incidences of major diseases of peach (Prunus persicae pv. vulgaris), leaf curl caused by Taphrina deformans, bacterial shot hole caused by Xanthomonas campestris pv. pruni, brown rot caused by Monilinia fructicola, and anthracnose caused by Glomerella cingulata in peach orchards in Cheongdo and Kyungsan areas of Gyeongbuk province, Korea, were investigated for four years from 1990 to 1993. In leaf curl and bacterial shot hole which mainly occurred on leaves, frist disease occurrences were dated from late April to early May. The maximum leaf curl incidence was dated in mid May, while dates of the maximum bacterial shot hole incidence varied from mid May to mid August depending on the years surveyed. In brown rot and anthracnose on fruit, the first disease occurrence dates ranged from early June to early August; however, the maximum disease incidences for both were invariably dated in late August. The disease incidences on the dates of the maximum incidences differed year by year, and the averages for the 4 years were 13.2%, 10.5%, 10.9% and 3.8% for leaf curl, bacterial shot hole, brown rot and anthracnose, respectively. Especially in the leaf curl disease, the first disease occurrence dates and the maximum disease incidences matched with the amounts of precipitation of rain up to April, suggesting that the disease occurrence may be related to the precipitation during the early season. The occurrence of leaf curl was somewhat higher in cultivar“Baekmi”than other cultivars. All of the major disease occurred more in hilly orchards than in plain ones.

• Korean journal of applied entomology
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• v.14 no.2 s.23
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• pp.77-79
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• 1975

Brown rot of eggplant caused by Phytophthora capsici has not been reported so far in Korea. The wide distribution of the disease was found at the central Korea including Suweon. The symptom of the disease was characterized by water sealing lesions at first, the color gradually turn brown and a little sunken area on the fruit appearred at the final stage. Dense hyphae and short sporangiophores grew out from the lesions, and they produce abundant zoosporangia on them. The disease was identified from buck-eye rot caused by Phytophthora parasitica in that the cottony growth of hyphae and rare zoosporangia formation. The pathogen was isolated and indentified on the basis of the pathogenecity and morphology comparing with P. parasitica.